Sugar Bowl

• Pho
• P4. Pho Ga $11.95
• Noodle soup with shredded chicken topped with cilantro, scallion and onions

• P2. Pho Tai $12.95
• Noodle soup wit rare steak topped with cilantro, scallion and onions

• P1. Pho Dac Biet $12.95
• Noodle soup with rare steak, tendon and tripe topped with cilantro, scallion and onions

• P5. Pho Chay $11.95
• Noodle soup with fresh tofu with your choice of chicken or vegetable broth topped with cilantro, scallion and onions

• P8. Udon $13.95
• Japanese style noodle served in a light broth with vegetables (red peppers, carrots, baby corn, mushroom, celery and napa , fish cakes, boiled egg and your choice of meat (beef, chicken, pork or shrimp)

• P3. Pho Bo Vien $11.95
• Noodle soup with minced beef meatballs topped with cilantro, scallion and onions

• P7. Shrimp Noodle Soup $13.95
• Noodle soup with Shrimp topped with cilantro, scallion and onions

• P6. Pho Rau Cai $11.95
• Noodle soup with assorted vegetable (red peppers, carrots, onions, napa, mushrooms, baby corn and broccoli) with your choice of chicken or vegetable broth topped with cilantro, scallion and onions

• Appetizers
• Crab Rangoon $6.95
• Crispy wonton skin filled with cream cheese, crab meat, carrots and celery served with sweet chili sauce

• Gyoza $6.95
• Steamed or Fried dumplings, filled with ground chicken, pork and cabbage served with homemade ginger soy sauce

• Crispy Rolls $6.50
• A mixture of vegetable wrapped in rice paper, fried and served with a homemade sauce

• Fresh Rolls $6.50
• Shrimp, Tofu

• Tofu Triangles $5.95
• Fried tofu served with thai chili sauce and crushed peanuts

• Country Wings $7.95
• Deep fried chicken wings served with sweet chili sauce

• SPECIALTY DISHES
• Drunken Noodle ( Spicy) $12.95
• Stir-fried flat rice noodles with red peppers, onions, carrots, cabbage, green beans, and bugil leaves in thai special sauce with a little bit of pice.

• Pad Thai $12.95
• Stir-fried rice noodle with egg, bean sprouts, and scallion in a tamarind sauce.

• Pad See Ew $12.95
• Stir-fried fresh rice wide noodle with broccoli, carrot and cabbage in black sweet sauce.

• Pad Thai $12.95
• Stir-fried rice noodle with egg, bean sprouts, and scallion in a tamarind sauce.

• Spicy Basil $12.95
• A bit spicy stir fry with chili, onions, mushrooms, bell peppers, and fresh basil leaves.

• Broccoli $12.95
• Stir-fried broccoli carrot and mushroom in light brown sauce.

• BUBBLE TEA
• Thai Tea $4.95

• Oolong Tea $4.50
• Sweetness level 0%, 50%, 100%.

• Green Tea $4.50
• Sweetness level 0%, 50%, 100%.

• Black Tea $4.50

• Category
• Katsudon $14.95
• Japanese dish that consists of a bowl of rice topped with a deep-fried chicken cutlet, egg and condiments.

• Green Curry $13.95

• SIDE DISH
• Steamed Noodle $2.50

• Steamed Veggie $3.00

• Jasmine Rice $2.50

• Salad
• S4. Beef Carpaccio $11.95
• Thinly sliced flank steak marinated in lime juice and herbs served with homemade thai style lime dressing topped with peanuts, crispy shallots, onion and cilantro

• S2. Chicken Cabbage Salad $10.95
• Shredded cabbage and chicken tossed with mint, cilantro, shallots and peanut. Served with homemade thai style lime dressing

• S1. Seaweed Salad $6.95
• Fresh seasoned seaweed with sesame seeds served on a bed of salad topped with carrots