Kizuna

Kizuna > Menu View Details

Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
  • Kitchen Starters
  • Gyoza "kaiju" (4) $9.00
  • Extra large dumplings filled with ground pork, garlic, Asian chives, cabbage, ginger, garlic.
  • Pork Belly Baos (steamed Buns) $9.00
  • Thick-cut chashu, cucumber, scallion, mayo, black pepper.
  • Chicken Kara Age $9.00
  • Marinated hand-carved chicken thighs, dusted, fried.
  • Smothered Tater Tots $8.00
  • 10-ingredient spicy mayo, pork chashu, scallions, bonito.
  • Jumbo Krispy Chicken Wings (6) $11.00
  • Light crunchy batter & ginger-garlic soy glaze or spicy.
  • Shrimp Tempura (4) App $10.00
  • Miso Soup $5.00
  • House dashi, tofu, wakame seaweed, scallions.
  • Kuro "black" Edamame W/ Sea Salt $6.50
  • Slightly brown-green, popular ‘delicacy’ in Japan, much tastier.
  • Tempura Brussels Sprouts $7.50
  • Choice of spicy mayo or smoky tempura sauce.
  • Takoyaki $8.00
  • Diced octopus in a "batter hush puppie".
  • Garlic Edamame $7.50
  • Kizuna signature black edamame, skillet tossed with fresh garlic, butter, and sea salt.
  • Negi-maki $11.00
  • Thinly sliced steak (~7 oz) wrapped around asparagus and scallions, grilled and glazed w/housemade teriyaki sauce. You can always make it an entree (x2 beef roll, rice, soup, salad)
  • Spicy Edamame $8.00
  • Kizuna signature black edamame, skillet tossed with fresh garlic, butter, sea salt, and a dash of mirin & flavor amp!
  • Shrimp (2) & Veggie Tempura $7.50
  • House Salad W/ Ginger Dressing $3.50
  • Vegetable Tempura App $7.00
  • Allergens: Gluten, Soy
  • Hamachi Kama $12.00
  • Age Dashi Tofu $6.50
  • Tender tofu fried and served w/soy dashi, daikon, bonito.
  • Ika Geso Age $10.50
  • Crispy squid tentacles w/side of spicy mayo
  • Everyday Rolls
  • Shrimp Tempura Roll $10.00
  • With avocado and spicy mayo.
  • Spicy Tuna Roll $7.50
  • Rainbow Roll $14.00
  • California roll with salmon, tuna, white tuna and shrimp.
  • Salmon & Avocado Roll $8.00
  • Spicy Scallop Roll $11.00
  • With spicy mayo, crunchies, scallion.
  • California Roll $7.00
  • Avocado Roll $5.50
  • Made with nori seaweed outside
  • Salmon Roll $6.00
  • Made with nori seaweed outside
  • Eel & Avocado Roll $8.00
  • Tuna & Avocado Roll $8.00
  • Spicy Cali Roll $7.75
  • California roll with spicy mayo on top
  • Spicy Salmon Roll $8.00
  • California Roll With Masago $8.50
  • Cucumber Roll $5.00
  • Made with nori seaweed outside
  • Lox Japanese-style $9.00
  • Smoked salmon, cream cheese, avocado, and scallions.
  • Tuna Roll $6.50
  • Made with nori seaweed outside
  • Eel & Cucumber Roll $8.00
  • Kanpyo & Shitake Roll $5.50
  • Sriracha Salmon Skin Roll $7.00
  • Salmon skin, yamagobo, shiso, scallions.
  • Soft Shell Crab Roll $14.00
  • With avocado, scallion and curry sauce.
  • California Roll With Blue Crab $9.50
  • Kanikama Roll $5.50
  • Roll with imitation crab (kanikama)
  • Oshinko Roll $5.00
  • Roll with pickled yellow reddish
  • Yellowtail & Scallions $7.00
  • (Negi Hamachi) Made with nori seaweed outside
  • Tri-veggie Roll $6.00
  • Asparagus, avocado, cucumber, furikake.
  • Ramen
  • Kizuna Ramen $16.00
  • Pork stock, pork chasu flavor base, and 3pcs of pork toro chashu with a hanjuku. Topped with charred garlic oil, charrred garlic sprinkles, menma, bean sprouts, benishoga, chopped scallions, and nori.
  • Tonkotsu $15.00
  • Pork stock, pork chasu flavor base, and 2pcs of pork toro chashu. Topped with charred garlic oil, charrred garlic sprinkles, menma, bean sprouts, benishoga, chopped scallions, and nori.
  • Chicken Shoyu $13.50
  • Chicken stock, pork chashu flavor base, grilled chicken breast. Topped with charred garlic oil, charrred garlic sprinkles, menma, bean sprouts, benishoga, chopped scallions, and nori.
  • Chicken Shio $13.50
  • Grilled chicken breast, white shirataki noodles (Potato Starch) with a choice of Shio or Miso broth. Topped with charred garlic oil, charrred garlic sprinkles, menma, bean sprouts, benishoga, chopped scallions, and nori.
  • Pork Shoyu $13.00
  • Chicken stock, pork chasu flavor base, and 2pcs of pork toro chashu. Topped with charred garlic oil, charrred garlic sprinkles, menma, bean sprouts, benishoga, chopped scallions, and nori.
  • Miso Ramen $15.00
  • Pork stock, 3-miso blend flavor base, and 2 pcs of pork toro chashu. Topped with charred garlic oil, charrred garlic sprinkles, menma, bean sprouts, benishoga, chopped scallions, and nori.
  • Pork Shio $13.00
  • Chicken stock and 2pcs of pork toro chasu. Our shio base is made from apples, garlic, ginger, and onions braised for 6 hours. Topped with charred garlic oil, charrred garlic sprinkles, menma, bean sprouts, benishoga, chopped scallions, and nori.
  • Gluten Free Chicken Ramen $14.50
  • Chicken stock and grilled chicken breast. Our shio base is made from apples, garlic, ginger, and onions braised for 6 hours. Topped with charred garlic oil, charrred garlic sprinkles, bean sprouts, benishoga, chopped scallions, and nori.
  • Toro Chashu Ramen $16.00
  • Chicken shoyu broth and our wavy noodles completely covered with many slices of toro chashu. Topped with scallions, bean sprouts, benishoga.
  • Vegetable Shio $15.00
  • Chicken stock, spinach, broccoli, shitake, kikurage, tofu, and skillet corn. Our shio base is made from apples, garlic, ginger, and onions braised for 6 hours. Topped with charred garlic oil, charrred garlic sprinkles, menma, bean sprouts, benishoga, chopped scallions, and nori.
  • Vegetable Shoyu $15.00
  • Chicken stock, pork chashu flavor base, spinach, broccoli, shitake, kikurage, tofu, and skillet corn.
  • Signature Rolls
  • Red & White Roll $15.50
  • Spicy combination of tuna, white tuna, ebi and tempura crunchies, draped with tuna and white tuna, drizzled with gochujang, mango and scallions.
  • Onyx Dragon Roll $19.00
  • Kanikama, avocado, and cucumbers, layered with a side of BBQ unagi eel and scallions.
  • Ruby Dragon Roll $21.00
  • Spicy blue crab salad with scallions, and tempura crunchies inside, outside layered with avocado, o-toro, and tobiko.
  • The 'wonder' $22.00
  • spicy scallop & cucumber inside, covered w/salmon, torched and finished w/japanese chive aioli, soy mustard, and drops of eel sauce. Jalapenos and tobikos on top.
  • Kani Kane Roll $15.00
  • Shrimp tempura, avocado, topped with kanikama, duo of tobiko, BBQ eel sauce, kewpie mayonnaise and blazed with a torch.
  • Volcano Roll $16.00
  • Avocado slices over a California roll surrounds a mountain of baked spicy scallop.
  • Tiger Vine Roll $15.00
  • Octopus, tuna, yellowtail, tempura crunchies, Sriracha inside, draped with avocado & shrimp, mango glaze & BBQ eel sauce.
  • The Law Roll $17.00
  • Spicy crab and avocado salad, with an outside draped with premium white tuna that is then seared. Finished with red & black tobiko, jalapeño and drizzled w/ wasabi tartar sauce and soy-mustard sauce.
  • Tuna All Day Roll $16.00
  • Tuna pok’e mix and cucumbers inside; ahi, albacore, and white tunas layered on outside. Tobiko, eel glaze and mango sauce.
  • Vegas Strip Roll $19.00
  • Tamago and unagi inside, outside tuna, yellowtail, salmon, & avocado, topped w/ tobiko & nori.
  • Rock's Lobster Roll $17.00
  • Lobster tempura, sun dried tomato, asian pear, asparagus, wasabi tobiko, wasabi tartar sauce.
  • Shrimp Picante Roll $13.00
  • Marinated large shrimp, jalapeno, jalapeno masago, cilantro, and side of sweet-spicy kochujang sauce (in 6 pieces).
  • Piggie In & Out Roll $16.00
  • Shrimp tempura, asparagus, bacon inside and then topped with avocado, grilled salmon, crumbled bacon, spicy mayo, BBQ eel glaze.
  • Caterpillar Roll $15.00
  • Shrimp tempura, asparagus with avocado slices on top and small dollop of house-made spicy mayo.
  • Inferno Roll $15.00
  • Shrimp, tuna, white tuna, cilantro, chives, jalapeno and habanero masago, Sriracha, kochujang, crunchy.
  • Kizuna Roll $17.00
  • Spicy chutoro, avocado, crunchies, in soy paper with white tuna and maguro on top, seared mayo, kochujang, mango glaze, red & green tobiko.
  • Red Light, Green Light Roll (traffic Light) $16.00
  • Spicy blue crab with avocado, topped with tuna, salmon, tri-colored tobiko. Fried potato matchsticks, spicy mayo, eel glaze.
  • Ono Roll $15.00
  • California roll with tempura crunchies, fresh tuna, spicy mayo, eel glaze, scallions.
  • Entrée
  • Japanese Curry W/katsu $15.50
  • Served with miso soup, house salad, and rice.
  • Chicken Teriyaki $15.50
  • Served with miso soup, house salad, and rice.
  • Faroe Island Salmon Teriyaki $20.50
  • Served with miso soup, house salad, and rice.
  • Chicken Katsu $15.50
  • Fried panko encrusted cutlet. Served with miso soup, house salad, and rice.
  • Japanese Chicken Curry $14.50
  • Served with miso soup, house salad, and rice.
  • Chicken Katsudon $14.00
  • Chicken breast filet, seasoned, pounded, breaded with panko and fried.simmered with eggs, onions in a sweet-savory dashi broth served over Nishiki rice with takuan, scallions, and nori. Salad & soup included.
  • Japanese Vegetable Curry $13.00
  • Served with miso soup, house salad, and rice.
  • Shrimp & Vegetable Temp Entrée $17.00
  • Shrimp (4) and Vegetable tempura. Served with miso soup, house salad, and rice.
  • Vegetable Tempura Entrée $15.00
  • Vegetable tempura. Served with miso soup, house salad, and rice.
  • Oyakodon $14.00
  • Chunked chicken breast, simmered with eggs and onions in a sweet-savory dashi broth served over premium Nishiki rice with takuan, scallions, and nori. Salad & soup included.
  • Chicken Tempura & Vegetables $16.00
  • Fish Curry Special $20.00
  • Whole side, de-boned, traditional panko fried (katsu) style. Served with soup, salad, rice, broccoli and carrots. Japanese Vegetable Brown Curry, all over the top.
  • Grilled Faroe Island Salmon Salad $20.50
  • Cucumber, beets, radish, nuts, cheese, herbed cream Served with miso soup.
  • Fish Katsu Special $17.00
  • Whole side, de-boned, traditional panko fried (katsu) style. Served with soup, salad, rice, broccoli and carrots.
  • Fish Donburi
  • Namasake Don $23.00
  • For the salmon fan...Sashimi cuts of fresh salmon and our spicy salmon tartar served over short-grain sushi rice.
  • Chirashi $26.00
  • Chef's selection sashimi over rice.
  • Chirashi Bi Bim Bap $27.00
  • A Korean variation of chirashi. Variety of diced sashimi and vegetables, served over baby spinach, frisee, and heritage lettuces on top of premium Nishiki rice. On the side, Chef Han’s SPICY cho-gochujang for mixing in.
  • Tekka Don $24.00
  • For the tuna fan...Sashimi cuts of maguro ahi tuna and our spicy tuna tartar served over short-grain sushi rice.
  • Chirashi Luxe $44.00
  • A selection of the premium fish and seafood such as o-toro, uni, madai, yellowtail toro, king salmon toro, etc...
  • Unagi Don (unaju) $24.00
  • BBQ eel served over sushi rice.
  • Utensils
  • Extra Utensils $0.20
  • If you choose this option, we will add extra utensils to your order per each extra order
  • Add Utensils To My Order
  • If you would like utensils, please indicate by adding this item to you order. Orders will come with no utensils unless specified otherwise.
  • No Utensils/silverware
  • No Ginger For This Order
  • No Soy Sauce For This Order
  • No Wasabi And Ginger For This Order
  • No Wasabi For This Order
  • Udon
  • Kitsune Udon $12.00
  • Topped with inari, wakame, chopped scallions and naruto. Made with our own natural udon broth, made from clean ingredients. No chemicals or preservatives.
  • Kake Udon $9.00
  • Simple, light, delicious. Topped with chopped scallions and kamaboko. Made with our own natural udon broth, made from clean ingredients. No chemicals or preservatives.
  • Nabeyaki Udon $15.00
  • Shrimp tempura, spinach, mushroom, scallions, carrots, naruto maki, garlic chicken breast, a hanjuku ‘lava’ egg. Served with house salad.
  • Tempura Udon $15.00
  • Topped with 4 tempura shrimp, spinach, kamaboko, and chopped scallions. Made with our own natural udon broth, made from clean ingredients. No chemicals or preservatives.
  • Sushi Starters
  • Ahi Tuna Pok'e Bites $12.00
  • Chopped ahi, seaweed salad, ginger, sesame, soy sauce, toasted sesame oil, scallions.
  • Yellowtail Carpaccio $17.00
  • House Salad W/ Ginger Dressing $3.50
  • Miso Soup $5.00
  • House dashi, tofu, wakame seaweed, scallions.
  • Cucumber Spiral Salad $10.00
  • Cucumber spirals, seaweed salad, dried bonito ribbons, daikon threads and house ponzu.
  • Sashimi Appetizer $13.00
  • Five pieces of assorted sashimi (tuna, salmon, white tuna).
  • Seaweed Salad $7.00
  • Fish & Seafood
  • King Salmon $9.00
  • From the sustainable experts at ora farms in new zealand. a favorite of michelin-starred chefs around the world.
  • Namasake $8.00
  • Fresh Salmon
  • Tuna Nigiri Trio $20.00
  • 2 pcs albacore tuna, 2 pcs ahi, and 2 pcs bluefin.
  • Hamachi $8.00
  • Yellowtail
  • Ikura $9.00
  • Salmon Egg
  • Orange Fish Trio $18.50
  • 2 pcs salmon, 2 pcs arctic char, 2 pcs king salmon.
  • Unagi (freshwater Eel) $9.00
  • Freshwater Eel
  • Sunazuri $10.00
  • Yellowtail Belly
  • Spicy Tuna Pok'e Cups $9.00
  • Tuna pok'e cups with a spicy kick, available in nigiri or sashimi styles.
  • Hon-maguro $9.50
  • Bluefin Tuna
  • Tamago $5.00
  • Housemade Omelet
  • Saba $5.50
  • Boston Mackeral
  • Tobiko $7.00
  • Flying Fish Eggs
  • Maguro Ahi $8.50
  • Yellowfin Tuna
  • White Tuna $6.50
  • Escolar
  • Madai $9.00
  • Japanese True Sea Bream
  • Ebi $6.00
  • Steamed Shrimp
  • Inari $5.00
  • Marinated Tofu
  • Hotate $9.00
  • Jumbo Hokkaido Scallop
  • Ika $6.50
  • Squid
  • Kanikama $6.00
  • Crab Stick
  • Spicy Scallop $9.00
  • Scallops seasoned with spicy sauce, available as nigiri or sashimi.
  • Yellowtail Carpaccio $17.00
  • Amaebi $9.50
  • Sweet Shrimp
  • Hokkigai $6.00
  • Arctic Surf Clam
  • Iwana $8.00
  • Arctic Char
  • Bincho Maguro $7.00
  • Albacore Tuna
  • Masago $6.00
  • Capelin Eggs
  • Mentaiko $8.00
  • Spicy Pollock Roe
  • Tako $6.50
  • Octopus
  • Ankimo $11.00
  • Monkfish Liver made into a pâté, sliced topped with ponzu & momoji oroshi (chili infused into grated daikon).
  • Seared Salmon Belly $8.50
  • Seared salmon belly, choice of nigiri or sashimi.
  • Suzuki $8.50
  • Sea Bass
  • Sides
  • Side White Rice $2.00
  • Extra Broth $5.00
  • Extra broth for enhancing flavor: choose from miso, shoyu, shio, rich tonkotsu/kizuna, or udon base.
  • $ Spicy Mayo $2.00
  • $ Eel Sauce $0.75
  • $ Wasabi $1.00
  • $ Chashu (2) $3.00
  • $ Wasabi Kizami $3.00
  • No Utensils/silverware
  • Side Sushi Rice $2.00
  • $ Ginger $0.75
  • Sushi Platters/ Combos
  • Jewels Of The Sea $48.00
  • California roll draped with tuna slices, 9pc chef's best nigiri, ika, madai, hamachi toro, seared o-toro, fresh o-toro, uni, ikura, suzuki, amaebi.
  • Regular Sushi Mori $24.00
  • California roll & 6 or 10 pc of assorted nigiri.
  • Reg Sashimi Mori $26.00
  • Chef's assorted fresh fish, sashimi cut.
  • Flying Dragon $78.00
  • Dragon roll, 15pc nigiri and 6pc sashimi.
  • Deluxe Sushi Mori $30.00
  • Deluxe Sashimi Mori $33.00
  • Utensils
  • Add Utensils To My Order
  • If you would like utensils, please indicate by adding this item to you order. Orders will come with no utensils unless specified otherwise.
  • Extra Utensils $0.20
  • If you choose this option, we will add extra utensils to your order per each extra order
  • No Ginger For This Order
  • No Soy Sauce For This Order
  • No Wasabi And Ginger For This Order
  • No Wasabi For This Order
  • Non Alcoholic Beverages
  • Oi Ocha Green Tea Ito En (11.5 Oz Can) $3.00
  • ** Unsweetened ** Japan's #1 green tea brand! Unsweetened and zero calories. With more than 100% RDA of Vitamin C.
  • Golden Oolong Tea Ito En (11.5 Oz Can) $3.00
  • ** Unsweetened ** ITO EN's Golden Oolong Tea is one of Japan's best selling Oolong Teas. The tea leaves used for this Golden Oolong are flowery, fragrant "Golden Cinnamon" and hearty and ripe "Iron Goddess". Oolong tea is semi oxidized, making it unique from green and black teas.
  • Jasmine Green Tea Ito En (11.5 Oz Can) $3.00
  • ** Unsweetened ** Japan's #1 selling Jasmine Tea! ITO EN uses jasmine flowers that have been picked when the blossoms are at the peak of their fragrance.
  • Sm Saratoga Sparkling Spring Water $3.00
  • 12 oz
  • Lg Saratoga Sparkling Spring Water $6.00
  • 28 oz
  • Bottled Beer
  • Sapporo 'steel Jacket' Lager 22 Fl Oz $10.00
  • 22 oz can.
  • Kirin Light Lager 12 Fl Oz $6.00
  • Orion (okinawa) Lager 11.8 Fl Oz $8.00
  • 11.8oz can
  • Orion Okinawan Lager 21.4 Oz $13.00
  • Kyoto White Yuzu Ale $11.00
  • 'lucky Cat' White Ale $11.00
  • 'lucky Chicken' Red Ipa $11.00
  • 'lucky Dog' Session Ipa $11.00
  • Sapporo "pure" 12 Fl Oz $6.00
  • Cider
  • Cider selection: Downeast Maple Waffle and Austin Tropical Punch flavors.
  • Sapporo Lager 12 Fl Oz Can $6.00
  • Asahi 11.2 Fl Oz 'super Dry' Lager $6.00
  • Asahi 21 Fl Oz 'super Dry' Lager $9.00
  • Hitachino Nest White Ale $11.00
  • Hitachino Nest Yuzu Lager $11.00
  • Master Gao Puffed Rice Pale Ale $9.50
  • Echigo Weizen Relaxing $11.00
  • Iwatekura Oyster Stout $13.00
  • 0.0 Non Alcoholic Asahi 11.2 Fl Oz (copy) $6.00
  • Sapporo 'black' 22 Fl Oz $10.00
  • 22 oz can.
  • Kyoto Brewing Matcha Ipa $13.00
  • Red Wine
  • Lyric Pinot Noir
  • Monterey
  • Les Abeilles Red Blend
  • Cotes du Rhone
  • Chloe Pinot Noir
  • California
  • Alta Vista Vive Malbec
  • Mendoza, Argentina
  • Carmel Road Cab Sauvignon
  • California
  • White Wine
  • Kung Fu Girl Riesling
  • Washington
  • Pacific Rim Riesling
  • Washington
  • Brin Muscadet
  • Brin Muscadet, white wine available by glass or bottle.
  • Highlands 41 Chardonnay
  • Monterey
  • Ruffino Prosecco N.v
  • Italy
  • Segura Viudas Sparkling Rose Cava
  • Spain
  • Lumina Pinot Grigio
  • Friuli, Italy
  • Biscaye Baie Sauvignon Blanc
  • Loire Valley, France
  • Sake
  • Miyozakura 'panda' 180 Ml $15.00
  • Kubota Daiginjo $35.00
  • Tozai Snow Maiden Nigori 180ml $12.00
  • Manotsuru 'countless Visions' $38.00
  • Kibo 'hope' 180 Ml $12.00
  • Soto Junmai Sake 180 Ml $11.00
  • Soto Junmai 720 Ml $37.00
  • Soto Daiginjo 300ml $41.00
  • Dassai 45 Otter Fest $31.00
  • Pure Dusk Daiginjo $41.00
  • Born Gold $99.00
  • Tomio Genzo Genshu $119.00
  • Daishichi Raden $124.00
  • Kiuchi Hitachino 'awashizuku' Sparkling Sake 300ml $20.00
  • Mio Sparkling Sake $19.00
  • Joto Yuzu Sake
  • Joto Yuzu Sake: citrus-infused sake, available in 500 ml or 720 ml bottles.
  • Dassai 23 Daiginjo 720 Ml $199.00
  • Pure Dawn Junmai $32.00
  • Pure Snow Junmai Nigori $27.00
  • Snow Beauty $27.00
  • Nigori sake, "Snow Beauty," available in 300 ml or 720 ml bottles.
  • Perfect Snow $27.00
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