La Fontana Sorellena

• Appetizers
• Clams Oreganata $13.95
• Baked littleneck clam with seasoned breadcrumbs and white wine.

• Fried Calamari $14.95
• Served with choice of Asian or marinara sauce.

• Grilled Octopus Arrabiatta $14.95
• Marinara sauce, capers, and cherry peppers

• Zuppa Di Mussels $13.95
• Your choice of a traditional red sauce or white sauce.

• Fresh Mozzarella $14.95
• Our fresh Mozzarella served with fire roasted red peppers and prosciutto.

• Shrimp Cocktail $14.95
• Chilled jumbo shrimp with horseradish cocktail sauce.

• Zucchini Fries $8.95
• Served with marinara dipping sauce.

• Mozzarella In Carrozza $8.95
• Pan fried Mozzarella filled crostini, served with marinara dipping sauce.

• Artichoke Hearts Francese $12.95
• Fried artichoke hearts with a franchise dipping sauce.

• Stuffed Mushrooms $14.95
• Sausage and breadcrumb stuffing.

• Cold Antipasto $15.95
• Roasted peppers, hot and sweet soppressata, Fontina cheese, prosciutto, and burrata.

• Eggplant Rollatine $9.95
• Eggplant filled with herb ricotta, topped with marinara sauce and Mozzarella.

• Pork & Ricotta Meatballs $13.95
• Shaved Parmesan and marinara sauce. (sugo fresco)

• Spiedini Alla Romana $13.95
• Fried Mozzarella in a caper and anchovy sauce.

• Zuppa Di Clams $14.95
• Steamed little neck clams with garlic, basil in a red or white sauce.

• Hot Antipasto $14.95
• Eggplant rollatini, meatballs, clams oreganata, Mozzarella Carrozza and stuffed mushroom.

• Soups
• Pasta E Fagioli $7.95
• Cannellini beans and ditalini pasta.

• Soup Of The Day $7.95
• Made daily from only the freshest ingredients.

• Salads
• La Fontana Sorellena Salad $14.95
• Romaine, tomato, red onion, fresh Mozzarella, soppressata, and red wine vinaigrette.

• Arugula Salad $12.95
• Arugula, toasted almonds, red onions, fried Goat cheese, apples, and white balsamic glaze.

• Caesar Salad (for Two) $15.95
• Prepared table-side.

• Spring Mix $9.95
• Mixed greens, tomato, red onion, carrots with our house balsamic.

• Pasta
• Gnocchi $14.95
• Homemade potato pasta with marinara sauce and our fresh Mozzarella.

• Black 'n Blue Shrimp $14.95
• Sautéed jumbo shrimp over penne with cracked black pepper and gorgonzola cream sauce.

• Linguine Carbonara $14.95
• Bacon and onion in light cream sauce.

• Ravioli $14.95
• Ravioli in a marinara sauce.

• Penne Fontana $14.95
• Penne with sautéed prosciutto, peas, onions and a touch of cream.

• Linguine With Clams $14.95
• Littleneck clams in a red or white sauce.

• Broccoli Rabe & Sausage $14.95
• Rigatoni in garlic and oil with broccoli rabe, sausage, and sun-dried tomatoes.

• Penne Bolognese $14.95
• In a traditional red meat sauce.

• Penne Vodka $14.95
• Vodka sauce with peas and prosciutto.

• Fettucine Marechiare $14.95
• Shrimp, clams, calamari, mussels, fresh tomato, basil, garlic, and white wine.

• Penne Filetto Di Pomodoro $14.95
• Prosciutto and onions in a marinara sauce.

• Chicken
• Chicken Parmigiana $22.95
• Fried chicken breast topped with fresh tomato sauce and melted Mozzarella.

• Chicken Ripieni $23.95
• Chicken breast stuffed with prosciutto, mushroom, spinach and Fontina cheese in a marsala wine sauce.

• Chicken Jerusalem $23.95
• Chicken topped with spinach, bacon, onions, Mozzarella, mushrooms and artichoke hearts with a sherry wine sauce.

• Chicken Fontana $22.95
• Chicken breast topped with eggplant, prosciutto, artichoke heart and melted Mozzarella.

• Chicken Milanese Capricciosa $22.95
• Fried or grilled chicken breast served over mixed greens with chopped tomato, olives and red onion with a balsamic vinaigrette.

• Chicken Marsala $22.95
• Mushrooms and onions in a marsala wine sauce.

• Chicken Francese $22.95
• Lemon, white wine and butter sauce.

• Chicken Scarpariello $23.95
• Sautéed chicken with sausage, onions, roasted peppers, potatoes and balsamic.

• Chicken Martini $23.95
• Parmesan crusted chicken in a lemon and butter sauce.

• Seafood
• Lobster Tails $40.95
• Broiled twin lobster tails served with a side of drawn butter.

• Pan-roasted Salmon $27.95
• Served over sautéed broccoli rabe with an olive tapenade.

• Salmon Sorellena $26.95
• Pan-seared and sautéed with garlic, tomato, capers, and artichoke in a white wine sauce.

• Shrimp Oreganata $23.95
• Jumbo shrimp topped with herb breadcrumbs served over rice.

• Stuffed Shrimp Francese $24.95
• Crab stuffed jumbo shrimp with a lemon butter sauce.

• Swordfish Fra Diavolo $27.95
• Spicy marinara sauce served over linguine.

• Potato Crusted Halibut $27.95
• Oven-roasted halibut topped with a potato crust in a champagne dijon mustard sauce.

• Meat
• Rack Of Lamb Persillade $33.95
• Lamb chops seasoned with dijon mustard and toasted breadcrumbs.

• Grilled Ribeye Steak $31.95
• Seasoned 16 oz ribeye steak topped with herb butter and aujus.

• Pork Chop With Peppers $26.95
• Grilled pork chops topped with sweet vinegar peppers.

• Filet Mignon $35.95
• Charbroiled to the temperature of your liking.

• Veal Spiedini $24.95
• Stuffed with prosciutto and Mozzarella topped with oregano breadcrumbs.

• Veal Marsala $23.95
• Mushrooms, onions and marsala wine.

• Veal Francese $23.95
• Lemon, white wine and butter sauce.

• Veal Chop Valdostano $32.95
• Butterflied veal chop stuffed with prosciutto, Mozzarella, and mushrooms in a marsala wine sauce.

• Stuffed Pork Chop $27.95
• Pan seared double cut pork chop stuffed with spinach, pancetta, garlic, sun dried tomatoes and Provolone with a red wine pan sauce.

• Sides
• Penne Filetto Di Pomodoro $7.95
• Prosciutto and onions in a marinara sauce.

• Sautéed Spinach $8.95

• Penne Marinara $7.95

• Broccoli Rabe $10.95

• Sautéed Zucchini $8.95