Copper Top

Copper Top > Menu View Details

Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
  • Dinner Specials
  • New England Lobster Stuffed Haddock
  • Baked haddock smothered with a delicious lobster topping served over a bed of seasoned rice and finished with cracker crumbs. Served with seasonal vegetables.
  • Kc Strip Steak
  • Best deal in town! A delicious 18oz USDA bone in strip steak topped with sautéed mushrooms, house made steak sauce and onion rings. Served with homemade mashed potatoes and seasonal vegetables.
  • Lemon Crunch Haddock
  • A hand-breaded piece of haddock in our crunchy bread crumbs. Topped with homemade lemon butter. Served over seasoned rice with seasonal veggies.
  • Steak Italiano
  • 10oz USDA choice Flat Iron Steak, topped with roasted peppers, sautéed mushrooms, Romano and finished with a lemon butter sauce. Served with homemade mashed potatoes and seasonal vegetables.
  • Baked Butter Crumb Haddock
  • Baked haddock served on a bed of spinach. Topped with cracker crumbs and a hint of lemon butter sauce. Served with homemade mashed potatoes.
  • Hibachi Salmon
  • Norwegian salmon brushed with a teriyaki Asian glaze and topped with fried carrots, rice noodles, scallions and sesame needs. Served with steamed broccoli and seasoned rice.
  • New England Lobster Stuffed Haddock
  • Baked haddock smothered with a delicious lobster topping served over a bed of seasoned rice and finished with cracker crumbs. Served with seasonal vegetables.
  • Lunch Specials
  • Lunch Soup & Sandwich
  • Choice of Tavern Ale & Cheddar Soup or White Chicken Chili and a chicken salad, turkey or ham sandwich with lettuce, tomato and mayo. Substitute Baked French Onion for $1.19.
  • Lunch Soup & Salad
  • Choice of Tavern Ale & Cheddar Soup or White Chicken Chili. Served with a side salad, choice of dressing. Substitute Baked French Onion for $1.19.
  • Asian Chicken Bowl
  • Steamed rice topped with chopped chicken, broccoli, Asian slaw, bean sprouts and cilantro in our flavorful ginger soy glaze.
  • Meatball Sandwich
  • Tasty meatballs on a homemade toasted roll with ricotta, roasted peppers, melted mozzarella and pizza sauce. Served with Tavern fries and a pickle.
  • Lobster Salad Sandwich
  • Homemade lobster salad on a bed of lettuce with chopped pickles on a buttered roll. Served with Tavern fries and a pickle.
  • Santa Fe Flatbread Melt
  • Homemade flatbread stuffed with grilled chicken, mozzarella, smoked bacon, lettuce, tomato and Santa fe ranch dressing. Served with Tavern fries and a pickle.
  • Pot Roast Grilled Cheese
  • Tender pot roast on grilled homemade bread with melted cheese, sauteed red onions and spicy mayo. Served with Tavern fries and a pickle.
  • Lunch Chicken Tenders
  • Hand breaded tenders served with Tavern Fries, honey mustard and Santa Fe ranch dressing.
  • Chicken-bacon Avocado Bowl
  • Seasoned rice, chopped chicken, bacon, lettuce, tomato salsa, black beans, guacamole, cilantro and a drizzle of Santa Fe sauce.
  • Lunch Fish & Chips
  • Hand battered haddock lightly fried. Served with Tavern Fries and tartar sauce.
  • Lunch Pizza & Salad
  • Choice of lunch-sized pizza: Cheese or Pepperoni. Served with a side salad and choice of dressing.
  • Lunch Pizza & Soup
  • Choice of a lunch-sized pizza: Cheese or Pepperoni. Served with Tavern Ale & Cheddar Soup or White Chicken Chili. Substitute Baked French Onion for $1.19.
  • Lunch Chicken Salad Sandwich
  • Chicken salad with lettuce, tomato, banana peppers and spicy mayo. Served with Tavern Fries and a pickle.
  • Lunch Chicken Parm Sandwich
  • Crunchy chicken tenders topped with marinara, Romano and fresh mozzarella. Served with Tavern Fries and a pickle.
  • Bottled Drinks
  • 20oz Bottled Pepsi
  • The bold, refreshing, robust cola
  • 20oz Bottled Diet Pepsi
  • A crisp tasting, refreshing pop of sweet, fizzy bubbles without calories.
  • 20oz Bottled Mountain Dew
  • A 20oz bottle of Mountain Dew, a citrus-flavored soda known for its bold and zesty taste.
  • 20oz Bottled Starry
  • A 20oz bottled soda, offering a refreshing lemon-lime taste typically includes caffeine-free content for a crisp drinking experience.
  • 2 Liter Diet Pepsi
  • A crisp tasting, refreshing pop of sweet, fizzy bubbles without calories.
  • 2 Liter Pepsi
  • A 2-liter bottle of Pepsi, offering a classic cola experience with a refreshing taste.
  • Fruit Punch Gatorade
  • A revitalizing sports drink with a blend of fruity flavors, designed to help replenish electrolytes.
  • 2 Liter Starry
  • A 2-liter bottle of Starry, offering a lemon-lime flavored soda that's caffeine-free for a refreshing and crisp taste.
  • Glazier Freeze Gatorade
  • Glazier Freeze Gatorade, under the sports drinks category, typically includes a refreshing blend designed to replenish electrolytes lost during physical activities.
  • PACKAGES
  • Pizza, Tenders & Soda
  • 1 Large 16" Cheese Pizza, 10 Tenders & one 2-liter soda
  • Pizza, Tenders, Mac And Cheese & Soda
  • 1 Large Cheese Pizza, 10 Tenders, 1 pan of Six Cheese Mac & Cheese & one-2 liter soda
  • Pizza & Soda
  • 2 Large 16" Cheese Pizzas & one 2-liter soda
  • Kids
  • Kids Mac & Cheese
  • Tender spiral pasta coated in creamy cheddar cheese sauce.
  • Kids Pepperoni Pizza
  • Our traditional cheese pizza with loads of pepperoni and fresh parsley.
  • Kids Chicken Tenders
  • Crispy chicken tenders served with a side of golden French fries.
  • Kids Pasta With Butter
  • Bowtie pasta tossed in butter.
  • Kids Cheese Pizza
  • Classic cheese pizza - always a safe bet
  • Kids Pasta With Marinara
  • Bow-tie pasta topped with a rich marinara sauce.
  • Meatball Cheeseburger
  • Unique Starters
  • Ricotta & Meatballs
  • Tasty meatballs topped with marinara and fresh ricotta. Served with homemade garlic bread.
  • Sweet Fire Chicken Tenders
  • Spicy hot. Chicken tenders tossed in sweet 'n spicy Thai sauce and served with Santa Fe sauce.
  • Six Cheese Toast
  • Vegetarian. Our homemade bread brushed with garlic butter and baked with six cheeses in our Stone Fired Oven. Served with marinara.
  • Charleston Cheese Dip
  • Our homemade six cheese dip, originated from South Carolina. Served with homemade pita bread.
  • Truffle Fries
  • Fresh, hot fries tossed with our truffle herb oil and Romano cheese. Served with housemade garlic aioli.
  • Grilled Jamaican Wings
  • Jumbo wings tossed in our homemade spicy jerk sauce. Served with celery sticks and Santa Fe ranch dressing.
  • Buffalo Wings
  • Gluten sensitive. Jumbo wings tossed in buffalo wing sauce. Served with celery sticks and Bleu cheese.
  • Original Pepperoni Bread
  • Homemade bread stuffed with lots of pepperoni, mozzarella and Romano cheese. Served with marinara sauce.
  • Cheesy Zucchini
  • Vegetarian. Zucchini spears dipped in panko bread crumbs, lightly fried, tossed with freshly grated cheese. Served with Santa Fe ranch dressing and marinara.
  • Crunchy Chicken Tenders
  • Hand breaded in our crunchy breadcrumbs. Served with Tavern Fries, and Santa Fe ranch dressing.
  • Six Cheese Toast
  • Our homemade bread brushed with garlic butter and baked with six cheeses in our Stone Fired Oven. Served with marinara
  • Bavarian Soft Pretzels
  • Stone fired oven baked pretzels served with our housemade cheese sauce and Dijon mustard.
  • Chicago Spinach Dip
  • Vegetarian. Our homemade spinach and artichoke dip served hot with homemade pasta chips. Topped with diced tomatoes.
  • Cucumber & Ahi Tuna
  • A low-calorie selection. Chilled cucumber slices topped with seared Ahi tuna, cream cheese, fresh cilantro, scallions, black sesame seeds, soy lime sauce, wasabi, and Santa Fe dressing.
  • Stone Fired Chicken Wings
  • Gluten sensitive. Jumbo wings tossed in Italian herb sauce. Topped with grilled banana peppers.
  • Avocado Egg Rolls
  • Filled with avocado, cream cheese, sautéed red onions, melted cheese, black beans, eggplant and roasted peppers. Drizzled with ranch dressing, then topped with fresh cilantro. Served with Santa Fe ranch dressing and pasta chips.
  • Italian Egg Rolls
  • Spicy hot. Italian egg rolls filled with pepperoni, sausage, roasted peppers, jalapeños, pepperoncini and melted cheese. Served with alfredo, marinara and pasta chips.
  • General Tso' Cauliflower
  • Fresh cauliflower hand battered and lightly fried tossed in a sweet chili glaze. Topped with sesame seeds and scallions. Served with Santa Fe ranch dressing.
  • Homemade Soups
  • Tavern Ale & Cheddar
  • Homemade creamy cheddar soup blended with our finest ale. Garnished with scallions.
  • White Chicken Chili
  • Spicy hot, gluten sensitive. Tender chicken, white beans, roasted green chilies, onions and garlic in a healthy broth. Garnished with scallions.
  • Baked French Onion Soup
  • Served piping hot with homemade croutons. Topped with melted mozzarella and Swiss.
  • Olde Favorites
  • Shepherd's Pie
  • Ground sirloin, mushrooms, and veggies mixed with Worcestershire sauce covered with mashed potatoes. Topped with melted cheddar and Jack cheese. (Starts at 4:30 pm)
  • Chicken Tender Dinner
  • Hand breaded chicken tenders. Served with tavern fries and Santa Fe ranch.
  • Fish Tacos
  • Panko crusted haddock fillets stuffed between two crispy grilled tortillas, layered with santa fe dressing, pico de gallo, carrots and melted jack cheddar cheese. Served with rice 'n beans and guacamole.
  • Meatloaf Dinner
  • Our own recipe of ground sirloin, onions, mushrooms and seasonings served over mashed potatoes then smothered with gravy. Served with seasonal veggies. (Starts at 4:30 pm)
  • Chicken Milanese
  • Thinly pounded breaded chicken breast lightly fried, brushed with lemon butter sauce and topped with mixed salad greens, fresh tomatoes, balsamic vinaigrette and shaved Romano cheese.
  • Chicken Da Vinci
  • Two grilled chicken breasts topped with pesto sauce, roasted peppers, sautéed mushrooms and melted mozzarella. Garnished with diced tomatoes and scallions. Served in a light lemon butter sauce with a side of pasta marinara.
  • Chicken Parmigiana
  • Italian breaded chicken breast topped with marinara, romano, and mozzarella. Served with bow tie pasta.
  • Fish & Chips
  • Two hand battered haddock fillets served with tavern fries and tartar sauce.
  • Entrée Salads
  • Tavern Bleu
  • Vegetarian. Mixed greens tossed with dijon balsamic vinaigrette, candied walnuts, mandarin oranges, wonton chips, roasted peppers, red onions and cucumbers. Topped with crumbly bleu cheese.
  • Balsamic Steak Salad
  • Romaine tossed with balsamic dressing, cucumbers, tomatoes, red onions, grilled steak and crumbly Bleu cheese.
  • Italian Chopped Salad
  • Romaine tossed with our homemade lemon vinaigrette, pepperoni, roasted red peppers, fresh mozzarella, cannellini beans, kalamata olives and pepperoncinis. Topped with shaved Romano.
  • Fireside Steak Salad
  • Field greens tossed with cucumbers, gouda cheese, red onions and homemade Stone Fire sauce. Topped with tender steak tips, diced tomatoes and scallions.
  • Ahi Crunchy Salad
  • Spicy hot. Field greens tossed with crunchy wonton chips, cucumber, carrots and Santa Fe ranch dressing. Topped with Ahi tuna, black and white sesame seeds, bean sprouts, wasabi drizzle and scallions.
  • Chicken Caesar
  • Crisp romaine tossed with homemade caesar dressing, grilled chicken and homemade croutons. Topped with shaved romano cheese.
  • Chinese Chicken
  • Contains peanuts. Mixed greens tossed with sweet sesame dressing, carrots, cilantro, wontons, mandarin oranges, red peppers, grilled chicken and crushed peanuts. Topped with rice noodles, scallions, black and white sesame seeds.
  • Bacon Blueberry Salad
  • Field greens tossed with grape seed vinaigrette, smoked bacon, blueberries, candied walnuts, and goat cheese.
  • California Chopped
  • Romaine and iceberg tossed with corn, garbanzo beans, crushed chips, fresh tomatoes, gouda and ranch. Topped with grilled chicken, guacamole, crumbly bleu cheese and scallions.
  • Harvest Salad
  • Field greens tossed with Granny Smith apples, blueberry pomegranate vinaigrette, craisins, candied walnuts and topped with crumbly bleu cheese.
  • Power Salad
  • Fresh kale, quinoa, red onions, roasted red peppers, cannellini beans and CopperTop's Power Veggie Blend tossed in a lemon vinaigrette topped with shaved Romano.
  • Power Salad
  • Fresh kale, quinoa, red onions, roasted red peppers, cannellini beans and CopperTop’s Power Veggie Blend tossed in a lemon vinaigrette topped with shaved Romano.
  • Thai Tuna Crunchy Salad
  • Field greens tossed with red cabbage, carrots, cucumbers, cilantro and Thai peanut dressing. Topped with Ahi tuna, peanuts, bean sprouts, wasabi and sesame seeds.
  • Stone Fired Pizza
  • Vegan
  • Vegetarian. Baby broccoli, eggplant, portobello mushrooms, basil, oven-roasted peppers, garlic oil and tomato sauce.
  • Super Food Pizza
  • Fresh garlic, tomatoes, bruschetta, cauliflower, spinach, mozzarella, Swiss cheese, red onions, Romano cheese and fresh basil.
  • Sicilian
  • Pepperoni, sausage, mushrooms, roasted peppers, mozzarella, tomato sauce, fresh parsley, Romano cheese.
  • Jamaican Jerk Pizza
  • Jerk sauce, mozzarella, chicken, bacon, roasted red peppers, ranch drizzle, red onion and scallions.
  • Bbq Chicken
  • Bbq chicken, bbq sauce, smoked gouda and mozzarella, red onions, cilantro.
  • Traditional Cheese
  • Mozzarella, Romano cheese and our tomato sauce, fresh parsley.
  • Philly Cheese Steak
  • Sliced steak, sautéed onions, roasted peppers, mushrooms, American cheese, mozzarella, pepperoncinis.
  • Honey Bee Chicken Pizza
  • Grilled chicken, bacon, sautéed onions, mozzarella, ricotta, poblanos and finished with our housemade chile honey sauce and fresh basil.
  • Buffalo Chicken
  • Spicy hot. Grilled chicken, wing sauce, mozzarella, crumbled bleu cheese, fresh parsley, diced celery, ranch.
  • Spicy Sirloin
  • Spicy hot. Sliced steak, sautéed onions, roasted peppers, pepper jack cheese, mozzarella, jalapeños, Santa Fe ranch dressing.
  • Pepperoni
  • Our traditional cheese pizza with loads of pepperoni, fresh parsley.
  • White Pizza
  • Fresh mozzarella, garlic oil, fresh broccoli, ricotta cheese, Romano and fresh basil.
  • Chicken Parm Pizza
  • Fresh mozzarella, tomato cream sauce, ricotta cheese, chicken tenders, Romano cheese and fresh parsley.
  • Horseradish Steak Pizza
  • Sliced steak, red onions, roasted red peppers, mozzarella cheese, arugula and horseradish sauce.
  • Pesto Chicken Pizza
  • Grilled chicken, pesto, mozzarella, roasted peppers, ricotta and basil.
  • Italian Market Pizza
  • Meatballs, pepperoni, sausage, roasted red peppers, Romano, parsley, pepperoncinis, mozzarella and tomato sauce.
  • Spinach & Ricotta
  • Vegetarian. Seasoned sautéed spinach, fresh mozzarella, tomato bruschetta, creamy ricotta and fresh basil.
  • Spicy Milano Pizza
  • Spicy tomato sauce, fresh mozzarella, pepperoni, sausage, sauteed onions, Romano cheese and fresh parsley.
  • Specialty Pizza
  • Margherita
  • Vegetarian. Fresh mozzarella, extra virgin olive oil, Romano cheese, tomato sauce, basil.
  • Veggie
  • Vegetarian. Fresh mozzarella, baby broccoli, eggplant, portobello mushrooms, oven‑roasted peppers, basil and garlic oil.
  • Old World
  • Fresh mozzarella, extra virgin olive oil, ricotta, sausage, parsley, pepperoni, Romano cheese, tomato sauce.
  • Roman Pizza
  • Fresh mozzarella, genoa salami, pepperoni, olive salad, garlic, tomato sauce, and basil.
  • Power Fit
  • Tamari Chicken Power Bowl
  • Spicy hot. Tender chicken, kale, rice noodles and copper top's veggie blend served in a pot with steaming tamari infused chicken broth. Topped with bean sprouts and fresh cilantro. (668 calories)
  • Vegan Life Plate
  • Vegetarian, gluten-free. A healthy plate with warm quinoa, fresh tomato salsa, power veggies, housemade hummus, black beans, cannellini beans and sweet corn. Topped with housemade lemon vinaigrette and cilantro.
  • Mediterranean Bowl
  • Grilled chicken, roasted red peppers, cannellini beans, tomato bruschetta, kalamata olives and cucumbers. Served over seasoned rice with a balsamic drizzle.
  • Grilled Blackened Salmon
  • Norwegian salmon grilled to perfection. Served with rice and seasonal vegetables. (590 Calories)
  • Power Salad
  • Fresh kale, quinoa, red onions, roasted red peppers, cannellini beans and CopperTop's Power Veggie Blend tossed in a lemon vinaigrette topped with shaved Romano. (650 calories)
  • Steak Sevilla
  • Sauteed steak with crispy brown rice, power veggies, cilantro, bean sprouts, corn and peas.
  • Fit Veggie Cheeseburger
  • Vegetarian. Homemade with black beans, quinoa and veggies, topped with melted Cheddar Cheese, lettuce, fresh tomato salsa and spicy mayo with a side of steamed broccoli. Served without a bun.
  • Ahi Tuna Bowl
  • Fresh seared ahi tuna slices, Asian slaw, tomato salsa, cilantro, crisp wontons, wasabi cream and lime infused soy sauce served over rice. (660 calories)
  • Cabos Chicken
  • Grilled chicken breast with our Latin style spice rub served with brown rice, fresh tomato salsa and seasonal veggies. (570 calories)
  • Pasta & Noodles
  • Italian Bake
  • Tasty meatballs, sausage, roasted red peppers and onions tossed with ziti in a creamy marinara sauce, then baked with Romano and mozzarella cheese.
  • Kung Pao Chicken
  • Spicy hot, contains peanuts. Sautéed chicken, garlic, scallions, peanuts, and hot red chilies tossed with Chinese egg noodles in a sweet and spicy sauce.
  • Thai Chicken Noodles
  • Spicy hot, contains peanuts. Sautéed chicken, shredded carrots, roasted peanuts, scallions, garlic and cilantro in a Bangkok peanut sauce wok-tossed with Chinese egg noodles. Topped with bean sprouts.
  • Pepperoni Chicken Pasta
  • Spicy hot. Tender chicken, pepperoni, roasted peppers and mushrooms tossed with fusilli in our spicy tomato cream sauce. Topped with crunchy cracker topping.
  • Six Cheese Mac & Cheese
  • Vegetarian. Fusilli tossed with homemade cheese sauce. Topped with a crunchy cracker topping and fresh parsley.
  • Buffalo Mac & Cheese
  • Spicy hot. A Buffalo, NY favorite! Tender grilled chicken and fusilli pasta tossed in our creamy buffalo sauce, then baked and topped with crumbly Bleu cheese and crunchy cracker topping.
  • Tavern Riggies
  • Spicy hot. Our rendition of a classic Utica, NY dish. Fresh ziti tossed with grilled chicken, onions and sweet 'n spicy peppers in our tomato chardonnay cream sauce. Garnished with shaved Romano cheese and fresh basil.
  • Bang Bang Shrimp
  • Shrimp wok tossed with mushrooms, shredded carrots, scallions and Chinese egg noodles in our spicy Asian cream sauce.
  • Bang Bang Chicken
  • Tender chicken tossed with mushrooms, shredded carrots, scallions and Chinese egg noodles in our spicy Asian cream sauce.
  • Burgers
  • Austin Burger
  • Texas spiced rub, melted cheddar, caramelized onions, poblanos, bacon, fresh tomato salsa and spicy mayo.
  • Homemade Veggie Cheeseburger
  • Vegetarian. Made with black beans, quinoa and veggies, topped with melted Cheddar Cheese, lettuce, fresh tomato salsa and spicy mayo.
  • Pub Burger
  • Bacon, sautéed mushrooms, melted swiss, crumbly bleu cheese, cajun mayo.
  • Classic Cheeseburger
  • Lettuce, tomato and a choice of American, cheddar or fresh mozzarella.
  • Rustic Burger
  • Melted fresh mozzarella, Romano cheese, oven roasted red peppers, arugula, fresh basil, balsamic glaze and garlic aioli.
  • French Onion Dip Burger
  • Melted Swiss cheese, caramelized onions, arugula, homemade french onion fondue on grilled rustic bread. Served with french onion soup for dipping.
  • Bacon Cheeseburger
  • Loads of bacon, American cheese, lettuce, tomato and mayo.
  • Baja Turkey Burger
  • A Spanish spiced turkey burger topped with melted cheddar, poblanos, fresh tomato salsa and spicy mayo
  • Pimento Cheeseburger
  • Melted pimento cheese spread, bacon, lettuce, pickles and spicy mayo.
  • Sandwich Creations
  • Steak & Peppers
  • Sliced steak topped with sautéed onions, mushrooms, roasted peppers, melted American cheese and garlic butter.
  • Chicago Beef Sandwich
  • Thinly shaved ribeye served on homemade bread with Italian olive salad, hot Italian peppers and our six cheese spread. Topped with fresh basil and balsamic herb sauce.
  • Cuban Roast Pork Dip
  • Warm pulled-pork and ham with pickles, melted Swiss cheese, mustard, mayo, cheese spread and garlic butter.
  • Grilled Corned Beef
  • Warm corned beef, thousand island, sauerkraut and melted swiss on grilled bread.
  • Tavern Club Melt
  • Honey-baked ham, turkey, homemade cheese spread, Dijon mustard and sliced tomatoes on homemade toasted bread.
  • Grilled Veggie Sandwich
  • Vegetarian. Portobello mushrooms, roasted peppers, olive spread, sliced tomatoes, arugula, grilled eggplant, fresh mozzarella and dijon balsamic vinaigrette.
  • Fried Haddock Sandwich
  • Lightly battered and fried haddock. Served with lettuce, tomato and a side of tartar sauce.
  • Bistro Turkey Melt
  • Oven roasted turkey, tomato bruschetta, sautéed seasoned spinach, roasted peppers, melted cheese and a hint of lemon dressing.
  • Smoked Gouda Turkey Melt
  • Sliced turkey, smoked Gouda cheese, roasted red peppers, bacon, arugula, Dijon Mustard and mayo.
  • Bacon Swiss Chicken
  • Chicken breast breaded, fried and topped with melted Swiss and crisp bacon. Topped with lettuce, tomato and ranch.
  • Pesto Chicken Sandwich
  • Grilled chicken breast topped with pesto, bruschetta, Romano cheese, lettuce, roasted red peppers, melted mozzarella and pesto mayo.
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