Leticias Cocina & Cantina

• Sopas y Ensaladas / Soup & Salads
• Menudo $18.50
• traditional breakfast or brunch soup made with beef tripe and hominy in a red chili broth and served with a side of lettuce, radishes, crushed peppers, chopped onion, cilantro, oregano, lime and avocado and tostaditas. Add Pata (Pork Shank) +$3.00

• Sopa De Fideo $7.50
• Fine fideo pasta in a chicken and tomato based broth.

• Pozole Rojo $15.50
• Made with tender beef and pork cooked with a blend of red guajillo sauce and Leticia's special spices and hominy, served with tostadas, lime, chopped onion, cilantro, shredded cabbage, radishes, oregano, crushed chile and avocado.

• Sopa De Tortilla $14.50
• A blend of broth and spices, served with shredded chicken, topped with crispy tortilla strips, roasted guajillo, avocado, crema and queso cotija.

• Consome $9.50
• Authentic chicken broth with shredded chicken, Mexican rice, side of avocado, chopped onion, jalapeno, cilantro and lime. Served with a mini corn tortilla quesadilla with rajas

• Pozole Blanco $12.50
• blend of spices, toasted tortillas blend simmered with chicken and hominy broth. served with shredded chicken, topped with crispy tortilla strips cabbage , avocado, onions and cilantro.

• Salad Bowl $14.50
• Build your own salad served in flour tortilla bowl or in a bowl (no shell)

• Botanas (Appetizers)
• Cocina Nachos $15.50
• Homestyle tortilla chips or leticia's seasoned fries with pinto beans or black beans and melted cheese, served with pico de gallo, guacamole and sour cream.

• Quesadilla $14.50
• Flour or corn tortilla with melted cheese, served with guacamole, pico de gallo and sour cream.

• Chicharrones Caseros $14.50
• Fresh homemade seasoned fried pork skins, served with salsa verde , avocado, queso fresco and tortillas.

• Elote $6.50
• Mexican grilled corn, served on or off the cobb with butter, mexican crema sauce, queso cotija and a hint of chili powder and lime.

• Guacamole $14.50
• Avocado, tomatoes, onions, cilantro, jalapenos and fresh limes. Topped with queso fresco and crispy tortillas.

• Molcajete Guacamole & Chicharrones $28.50
• Fresh house-made guacamole and crispy salted chicharrones, served in a large molcajete in dining. lime and tortillas.

• Shrimp Jalapeño Poppers $14.50
• Two tiger prawn shrimp stuffed with a hint of our house blend cheese, wrapped in bacon, grilled jalapeño, dipped in a beer batter and fried, served with our chipotle aioli.

• Cochinita Pibil $12.50
• Marinated pork in an achiote recipe, slow roasted, served wrapped in three lightly seared mini tortillas, topped with marinated onions and Mexican crema.

• Shrimp Jalapeno Poppers $14.50
• Two tiger prawn shrimp stuffed with a hint of cheese, wrapped in bacon, grilled jalapeno fried in beer batter, served with chipotle cream sauce.

• Shrimp Ceviche $19.50
• Shrimp or fish cooked in fresh lime, tomato, purple onion and cilantro recipe. Served with sliced avocado, lime and mini tostadas.

• Albondigas $14.50
• Three tender meatballs with a smoky chipolte sauce, topped with our house marinated onions and crema, served with toasted bolillo or fresh corn masa tortillas.

• Lo Tipico
• Enchiladas Suizas $17.50
• Two enchiladas topped creamy verde sauce, with melted cheese, crema and a hint of Leticia's marinated onions with sauce and filling of choice. Served with rice and beans.

• Flautas $17.50
• Your choice of filling wrapped in flour tortillas, fried crispy. Topped with house blend cheese, cotija cheese, crema and pico de gallo. Served with beans and rice.

• Carne Asada $24.50
• Chargrilled top sirloin steak seasoned with Leticia's special spices and topped with grilled sautéed onions and chile toreados, served with queso fresco, pico de gallo, lime, guacamole and choice of tortillas • Chilango-Style: topped with guajillo and tomatillo sauce and melted house blend Oaxaca cheese +$2.00

• Carnitas $22.50
• Traditionally cooked boneless tender pork shoulder with special herbs and spices, served with lime, pico de gallo, guacamole, chicharrones and choice of tortillas.

• Empanadas $14.50
• Two stuffed empanadas topped with crema and queso cotija and served with salsa verde, rice and beans • Choice of: Cochinita Pibil | Shrimp & Chorizo | Ground Beef | Chicken Tinga | Queso & Poblano Rajas.

• Chile Rellenos "carmelita" $17.50
• Traditional roasted poblano pepper, stuffed with choice of filling, lightly battered, fried and smothered with Carmelita's special sauce or your favorite sauce, melted cheese, crema. Served with rice, beans and choice of tortillas.

• Taquitos Enchilados $17.50
• Three crispy taquitos, choice of Braised Chicken | Shredded Beef | Pork Carnitas or Potatoes and Cheese wrapped in corn or flour tortillas, fried until crispy, choice of sauce: Verde Tomatillo | Guajillo | Mole | Ranchera, served in a goblet topped with lettuce, pico de gallo, guacamole, crema and queso cotijao.

• Volcancitos $14.50
• Two mini crispy tostaditas with beans melted Oaxaca cheese and choice of protein, topped with lettuce, crema and pico de gallo.

• Enchiladas Rancheras $17.50
• Ground beef, picadillo, ranchera sauce, lettuce, crema and queso cotija.

• Enchiladas Potocinas $15.50
• Tortillas seared in a guajillo red sauce, filled with a Oaxaca melted blend cheese and onions, topped with lettuce, queso fresco, crema and cotija cheese • Add: Braised Chicken | Shredded Beef | Pork Carnitas | Chicken Tinga | Sautéed Veggies | Carne Asada* +$2.00

• Enchiladas Totolapan $18.50
• Mole poblano, chicken or pork topped with queso fresco, crema, cebollitas and toasted sesame seeds.

• Spinach & Mushroom Enchiladas $18.50
• Two enchiladas made with Leticia's white cream and cheese sauce, served with poblano white rice casserole with crema, cheese and rajas • Add: Sautéed Veggies +$2.00 | Fish or Shrimp +$4.00

• Sopes $14.75
• Two corn masa sopes filled with beans, topped with crema, house blend cheese, guacamole, pico de gallo and queso cotija, served with rice and beans • Choice of: Cochinita Pibil | Grilled or Braised Chicken | Shredded Beef | Carnitas | Chicken Tinga | Sautéed Vegetables | Chorizo and Potatoes.

• Tacos
• Street Tacos $17.50
• Three street tacos choice of carne asada, grilled chicken or carnitas, poblano rajas con queso, served with rice and beans, topped with onion, cilantro, lime and side of taquiza salsa.

• Gourmet Tacos $24.50
• Two fresh homemade chipotle corn masa tortillas, melted Oaxaca cheese, filled with choice of: Ribeye* | Shrimp | Adobo Pork topped with rajas con queso and sautéed vegetables, with sliced avocado and chipotle cream aioli (spicy, medium or mild), with rice and beans.

• Crispy Tacos $14.00
• Choice of two: Shredded Beef | Pork Carnitas | Braised Chicken | Ground Beef | Chicken Tinga | Chorizo and Beans, topped with shredded lettuce and house blend cheese, served with a garnish of pico de gallo and rice and beans.

• Puffy Tacos $17.50
• Freshly fried pure corn masa, chef's choice fillings, Chile Verde | Beans and Chorizo | Carnitas, topped with lettuce, house blend cheese with rice and beans.

• Tacos Del Mar $16.50
• Two tacos with seared fish or shrimp, topped with cabbage and radish, chipotle cream aioli and Oaxaca cheese, in flour or handmade corn tortillas, black beans and cilantro rice.

• Ensenada Tacos $17.50
• Two beer battered fish or shrimp tacos topped with shredded cabbage and radish, pico de gallo, chipotle cream sauce and cheese.

• Leticia's Award-winning Quesatacos $19.50
• A blend of melted cheese seared and stuffed with choice of protein, cooked mild, medium or spicy and topped with chipotle cream sauce. Served with poblano white rice casserole and beans.

• Chilangos $18.50
• Two beef QuesaBirria Tacos seared in birria sauce, melted Oaxaca cheese, salsa verde with avocado, onions and cilantro, served with beef birria consommé, salsa verde with avocado and Mexican rice.

• SIDES
• Chips And Salsa $5.50

• Aroz Poblano $5.50

• Guacamole $3.50
• Avocado, tomatoes, onions, cilantro, jalapenos and fresh limes. topped with queso fresco and crispy tortillas.

• Mexican Rice $4.50

• Bacon $5.50

• Habanero Salsa $4.50

• French Fries $5.50

• Pico De Gallo $2.25

• Salsa Matcha Side $4.50

• Tortillas Flour Or Corn $2.25
• Choice of corn or flour tortillas.

• Queso Panela $2.25

• Sour Cream $0.50

• Oaxaca Shredded Cheese $1.25

• Potatoes And Chorizo $5.50

• Black Beans $4.50

• Sauteed Vegetables $7.50

• Tamales
• Tamales $18.50
• Two freshly cooked tamales of your choice, served with rice and beans • Enjoy Enchilada-Style, choice of sauce +$2.00 • Chicken | Beef | Pork | Rajas Con Queso -

• Half Dozen Tamales $25.50
• freshly cooked tamales of your choice

• Birria Tamales $22.50
• Two beef birria consommé rice and beans

• Dozen Tamales (pre Order) $41.00
• freshly cooked tamales of your choice (Please call to arrange pre order 702 515 4318)

• Kids Menu
• Kids Burrito $11.98
• Flour tortilla filled with refried beans and cheese. Served with Mexican rice and refried beans • Add: Grilled Chicken, Carne Asada*, Ground Beef, Braised Chicken or Shredded Beef +$1.00

• Kids Taquitos Or Flautas $11.98
• Two, choice of Corn or Flour Tortillas filled with Shredded Beef or Chicken or Potato & Cheese, topped with lettuce, cheese and crema, served with Mexican rice and beans.

• Kids Taco $11.98
• Two Taquiza soft tacos or A Crispy Taco with Corn or Flour Tortilla, filled with your choice of Ground Beef, Shredded Chicken or Beef, stuffed with lettuce and cheese. Served with rice and beans.

• Kids Empanaditas $11.98
• Two filled with ground beef and served with rice and beans.

• Kids Quesadilla $11.98
• Flour or Corn Tortilla with melted cheese served with Mexican rice and refried beans. Add: Grilled Chicken, Carne Asada*, Braised Chicken or Shredded Beef +$1.00

• Kids Nachitos $11.98
• Tortilla chips or French fries, refried beans and house blend cheese, topped with sour cream • Add: Grilled Chicken, Carne Asada*, Ground Beef, Braised Chicken or Shredded Beef +$1.00

• Kids Enchilada $11.98
• A corn tortilla stuffed with Shredded Chicken, Ground Beef, Shredded Beef or Cheese, topped with entomatada sauce (a mild tomato sauce), melted cheese and crema. Served with Mexican rice and refried beans.

• Kids Arroz Con Carne $11.98
• Homemade picadillo ground beef with potatoes, carrots in light tomato sauce served in a bowl with Mexican rice, topped with shredded cheese and tortillas of choice.

• Kids Torta & Fries $11.98
• Albondiga, beans and melted cheese on warm toasted bolillo bread, served with French Fries.

• Burritos
• Make Your Own Burrito $18.50
• Choice of: Chile Verde | Chicken Tinga | Shredded Beef | Grilled or Braised Chicken | Pork Carnitas | Al Pastor | Cochinita Pibil | Albondigas, with guacamole, pico de gallo and cheese, served with rice and beans • Enchilada or Chimichanga Style: Verde Tomatillo | Rojo Guajillo | Ranchera | Mole (CN) | Chili de Arbol | Creamy Cheese Sauce • Additional: Ribeye* | Shrimp | Churrascado add +$4.00 • Vegetarian Options: Black Beans | Cilantro Rice | Rajas con Queso | Potato & Cheese.

• Burrito Steak Ranchera $17.50
• Top sirloin steak with queso fresco cheese, sautéed onions and jalapeños toreados, guacamole and salsa verde.

• Chilango Burrito $18.50
• Beef birria with black or pinto beans, melted Oaxaca cheese, served with salsa verde, avocados, onion and cilantro, salsa verde and cilantro rice, topped with birria consommé and Mexican rice.

• Chorizo Burrito $14.50
• With beans and Oaxaca cheese.

• Chef's Featured Items
• El Molcajete $39.00
• The Authentic Mexican Style* | Choice of Ribeye $42.00 | Carne Asada $38.00 | Churrascado Steak $52.00 tiger prawn shrimp, grilled seasoned nopales (Mexican cactus), served sizzling in a molcajete, salsa ranchera, chile and onion toreados and queso Oaxaca, served with Mexican rice and beans with a garnish of guacamole, pico de gallo and choice of tortilla • Add: Chicken +$4.00 | Two Camarones Wrapped in Bacon +$8.00

• Chamorro Adobado $25.50
• Pork shank marinated 24 hours in an adobo blend of spices, slow-cooked until tender, served with tomatillo salsa with avocado, arroz poblano and tortillas.

• Tuetanos $32.50
• Three split beef marrow bones grilled with Leticia’s spices and a roasted corn herb topping, served with an ajonjoli and cacahuate spicy salsa, caramelized onions and jalapeños, corn masa tortillas, and a shooter of Mezcal.(Mezcal not available for takeout)

• Churrascado $48.50
• Grilled 16 oz strip steak on a sizzling skillet with Leticia’s spices and smoked chorizo, topped with house chimichurri, Mexican grilled corn, roasted cheesy potatos, ajonjoli and cacahuate spicy salsa, sautéed onions and jalapeños, and choice of tortillas • Add: Two Grilled Shrimp +$8.00 | Lobster +$10.00

• Molcajete Del Mar Gf $42.50
• Tiger prawn shrimp, lobster tail, clams, mussels, grilled fish, octopus and grilled nopales sizzling in a seafood sauce in a hot molcajete with poblano white rice casserole.

• Pescado Al Pastor $34.50
• Bass in our home-made adobo sauce, served with tossed greens, arroz poblano and our habanero mango salsa and tortillas.

• Desayuno / Breakfast SUNDAY BRUNCH
• Menudo $17.50
• Large traditional breakfast, brunch soup made with beef tripe and hominy in a red chili broth served with garnish of lettuce, onions, cilantro, oregano, avocado and tostaditas or warm bolillo.

• Tres Leches French Toast $13.50
• thick bread drenched in tres leches egg batter, piloncillo butter, brandy tres leches sauce, topped with fresh berries and whipped cream and bacon.

• Chicharrones En Salsa $14.50
• Crispy pork skins cooked in salsa Verde or ranchera sauce until tender, and served with choice of two eggs, recommended with flour tortillas.

• Pancake Stack $12.50
• three homemade pancakes made to order, choice of bananas, chocolate chips, blueberries. Toppings choice of fresh mixed berries, whipped cream / sweet butter and syrup, served with two bacon strips.

• Torta $13.50
• Eggs and chorizo, or Chilaquiles in ranchera sauce or verde sauce, refried beans and cheese in a warm toasted Mexican bolillo roll.

• Breakfast Burrito / Bowl $14.50
• Your choice of any three items with eggs: potato and chorizo, chorizo , carne asada, machaca, chile Verde, sautéed vegetables (choice of spinach, mushrooms, onions, tomatoes, green bell peppers, zucchini), grilled jalapeños, beans, house blend of Oaxaca cheese, guacamole, avocados, pico de gallo.

• Chilaquiles “pinita" $13.50
• Crisp homemade corn tortilla chips drenched in choice of a special medium spicy tomato ranchera sauce, mole sauce, tomatillo green sauce or chile ancho sauce. Topped with crema, cotija cheese and a hint of chopped onions. With two eggs any style.

• Huevos $7.00
• Two eggs any style served over Mexican rice, or with bacon.

• Huevos Rancheros $14.50
• Lightly seared corn tortillas with two any style eggs drenched in a red ranchera sauce or tomatillo green sauce or sauce of choice huevos divorciados: both sauces red and green) topped with house melted cheese.

• Omelet $15.50
• Customized “al gusto” with any of the following: mushrooms, spinach, tomatoes, avocado, onions, green bell peppers, jalapeño, chorizo, bacon or house blend cheese.

• Sopes Benedicto $15.50
• Two freshly made sopes, refried black beans, chorizo potatoes, two poached eggs, creamy verde suiza sauce, queso fresco and crema.

• Nopalitos A La Mexicana $14.50
• sauteed nopales with onions, tomatoes, jalapeños and eggs with ranchera sauce and choice of one proteins: carnitas / carne asada / chicken tinga, served with beans and chorizo potatoes and choice of tortillas

• El Campechano (mexican Seafood Cocktail $27.50
• shrimp, lump crab, mussels, & octopus in a homemade pico de gallo, cucumber and lime recipe with Mexican cocktail sauce. served with sliced avocado, lime and tostaditas.

• Mole Chilaquiles $14.50
• crispy corn tortillas tossed in Mole sauce, soft goat cheese, onions, crema and queso cotija. served with beans and house chorizo potatoes.

• Machaca $14.50
• Scrambled eggs prepared with shredded beef machaca with pico de gallo , jalapeños (optional) and choice of, green or ranchera sauce. Served with breakfast chorizo potatoes and corn or flour tortillas.

• Carlitos Fries $13.50
• Leticia's seasoned French fries, beans chorizo and Oaxaca melted cheese topped with two eggs

• Molletes $13.50
• Toasted buttered bolillo, black beans, melted Oaxaca cheese, topped with pico de gallo and sliced avocados. Add eggs $2

• Huevos Con Chorizo $13.50
• Three eggs and chorizo scramble. served with beans and house potatoes

• Top Sirloin & Huevos $18.50
• Top sirloin steak, eggs any style, seared onions and jalapenos, pico de gallo, beans and house potatoes & chorizo, flour or corn tortillas.

• Mariscos (Seafood)
• Enchiladas Del Mar $24.50
• Shrimp and/or fish in Leticia's white cream and cheese sauce / spicy chile de arbol, served with poblano white rice casserole • Add Lobster Tail +$10.00

• Camarones A La Diabla (gf) $26.50
• Tiger prawn shrimp stuffed with house blend Oaxaca cheese and wrapped in bacon and fried crispy, served on a bed of chile de arbol sauce with our poblano white rice casserole • Add Carne Asada* +$8.00

• Camarones O Pescado Al Mojo De Ajo (gf) $28.50
• Plump shrimp or fish cooked in a garlic butter sauce with a touch of spicy abuelo sauce served with poblano white rice casserole and mixed green salad • Add Carne Asada* +$8.00

• Costeño Relleno (gf) $24.50
• Chile poblano filled with shrimp topped with our white creamy cheese sauce or choice of sauce, served with black beans, cilantro rice and choice of tortillas.

• Sopa De Mariscos $38.50
• A Mexican seafood bouillabaisse; tiger prawns, clams, mussels, fish, octopus in a robust tomato broth cooked with a hint of roasted chile de arbol, garlic cheese bread, a side of chopped onions, cilantro, avocado and lime • Add Lobster Tail +$10.00

• Guisados De Casa
• Steak Ranchero $19.50
• Carne asada seared with caramelized onions, poblano strips and jalapeños rajas and corn wheels, in ranchera sauce, served with rice and beans and choice of tortillas.

• Mole Poblano $18.50
• Tender chicken or pork, our traditional mole poblano sauce, topped with marinated onion and sprinkled with ajonjoli (sesame seeds), served with arroz poblano and beans and choice of tortillas.

• Birria $22.50
• Traditional beef birria cooked until tender in special spices, served with the birria consommé, side of chopped onions, cilantro, salsa verde and avocado, rice and beans, choice of tortillas.

• Milanesa Torta $18.50
• Toasted bolillo roll with breaded tenderized steak or chicken milanesa, refried beans, potatoes & cheese, avocado and mixed greens.

• Chile Verde $19.50
• Slowly cooked pork and potatoes in a medium spice and tomatillo sauce, served with rice and beans and choice of tortillas.

• Torta Chilanga $18.50
• Toasted bolillo roll with Oaxaca seared cheese, beef birria, chopped onions, cilantro and lime served with birria consommé, salsa verde and pickled jalapeños.

• Bebidas / Beverages
• Agua Frescas Horchata $5.00
• Refreshing seasonal fruit selections of traditional aguas "no free refills".

• Soft Drinks $4.00
• Selection of sodas including Pepsi variants, Starry, Mountain Dew, Lipton Raspberry Iced Tea, and pure cane sugar Mexican Coke.

• Fresh Brewed Iced Tea $4.00

• Chocolate Milk $4.50

• Juice $4.50

• Milk $4.50