Seabutter
Seabutter > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Hand Rolls and Cut Rolls
- Yellowtail Scallion $9.00
- Blue Crab $10.50
- Baked Scallop $12.00
- Spicy Tuna $8.50
- Negi Toro $8.00
- Tempura Roll $9.00
- Choose from Shrimp, Salmon, or Veggie tempura
- Baked Cod $11.00
- Lobster Tail $15.00
- Spicy Salmon $8.50
- Salmon Skin $8.00
- Cucumber $6.00
- Avocado $7.50
- Spicy Scallop $10.50
- Crispy Rice
- Spicy Tuna Crispy Rice $9.50
- Spicy Yellowtail Crispy Rice $10.00
- Spicy Salmon Crispy Rice $9.50
- Spicy Albacore Crispy Rice $9.50
- Avocado Crispy Rice $7.00
- Baked Lobster Crispy Rice $15.00
- Rolls
- Crispy Albacore $18.00
- Spicy albacore with cucumber topped with albacore sashimi and crispy onion.
- Mr. Crab $21.00
- blue crab, shrimp tempura, baked langostino on top. In soy paper topped with eel sauce
- Rainbow Roll - 8 Pieces $19.50
- Blue crab and avocado. Topped with salmon, yellowtail, avocado, and albacore.
- Salmon Supreme $18.00
- Salmon tempura, spicy tuna, cucumber with seared salmon, and lemon slice on top.
- Dragon $20.00
- Salmon tempura, spicy tuna, with avocado, and eel on top.
- Tuna Explosion $21.00
- bluefin akami, toro, seared toro, green onion, nikiri sauce. 4 pieces
- Miss Salmon $19.00
- avocado, cucumber, gobo, asparagus, topped with salmon, yuzu sauce
- Sunset $19.00
- Spicy tuna, asparagus, and avocado. Topped with yellowtail sashimi, cilantro, and sweet yuzu sauce.
- Daddy Long Legs $18.00
- Classic spider roll. Soft shell crab, avocado, gobo, cucumber, and wrapped in pickled radish.
- Shiso Special $18.00
- Tuna, yellowtail, salmon, gobo, avocado, cucumber, shiso, wasabi sauce
- Hot Night $17.00
- Shrimp tempura and cucumber topped with spicy tuna.
- Tuna Shishito $20.00
- Spicy tuna, shishito tempura, tuna sashimi, and dried shallots on top.
- Ytj $19.00
- Yellowtail and jalapeno tempura. Topped with tuna sashimi and yuzu sauce.
- 911 $17.00
- Spicy tuna with jalapeno topped with avocado and sweet yuzu sauce.
- Green Goddess $18.00
- avocado, gobo, cucumber, asparagus inside, topped with avocado, jalapeno and house yuzu
- Soups and Sides
- Miso Soup $5.00
- White Rice $3.00
- Veggie Udon $14.00
- Mushroom Miso $9.00
- A La Carte
- Softshell Crab $18.00
- Beef Gyoza $8.00
- Shishito Peppers $9.00
- Edamame $6.00
- Garlic Edamame $7.50
- Chicken Kushiyaki $8.00
- Salmon Collar $9.00
- Agedashi Tofu $9.50
- Shishito Pepper Tempura $11.00
- Sushi Style
- Hye $5.25
- Minced yellowtail belly, sesame oil, truffle, kizumi, wasabi, and sea salt.
- Uni-scallop $8.00
- Seared jumbo scallop with sea urchin
- Wagyu-uni $14.50
- A5 wagyu lightly torched with sea urchin
- Emma $8.00
- Minced, seared, frosted toro, nikiri sauce, truffle and kizami wasabi
- Toro-uni $11.25
- Toro topped with sea urchin
- Salmontruffle $5.00
- Seared salmon with artichoke truffle, citrus juice and sea salt
- Double T (truffle Toro) $10.25
- Toro topped with black truffle
- Medleys
- Omakase Select - 7 Pieces $40.00
- 7 pieces of the chef's top nigiri selection
- Hon Maguro Medley $28.00
- 1 piece of nigiri of each: bluefin tuna, toro, emma & seared toro
- Lux Medley $25.00
- One piece each: hye, Emma, salmon truffle, and uni-scallop.
- Toro Medley $45.00
- Two pieces each. Toro, seared toro, and bluefin tuna sashimi style.
- Otsukuri Select - 14 Pieces $80.00
- 14 pieces of Chef's nigiri/sashimi selection
- Salmon Medley $14.00
- 1 piece nigiri each: salmon, king salmon, salmon truffle
- Vegan Medley $26.00
- One piece each. Avocado, shitake mushroom, oyster mushroom, tofu, inari, and one vegan roll. Includes cucumber sunomono and seaweed salads.
- Sushi, Sashimi, Hand Rolls, and Cut Rolls
- Fatty Tuna - Toro $9.50
- King Salmon $5.00
- Salmon-sake $4.25
- Yellowtail-hamachi $4.25
- Bluefin Tuna-maguro $5.00
- A5 Wagyu $12.00
- Albacore Belly $5.00
- Eel-unagi $4.50
- Salmon Egg-ikura $5.25
- Sweet Shrimp-amaebi $6.50
- Albacore-shiro-maguro $4.50
- Scallop-hotate $5.25
- Negi Toro $8.00
- Halibut-hirame $5.00
- Avocado $7.50
- Octopus $4.75
- Yellowtail Belly $5.25
- Amberjack-kanpachi $4.75
- Pressed Sushi
- Salmon Avo $19.50
- Salmon tartare with seared salmon on top. Topped with artichoke truffle and lemon olive oil.
- Tuna Citrus $19.50
- Tuna, spicy albacore, gobo, jalapeno, and lemon slice on top.
- Pressed Toro $19.50
- spicy tuna, avocado, torched toro, minced truffle, kizami wasabi
- Pressed Tail $19.50
- Spicy yellowtail and jalapeno. Topped with yellowtail, mushroom, and soy truffle sauce.
- Tempura
- Shrimp Tempura $14.00
- Shrimp And Veggie $13.00
- Shishito Pepper Tempura $11.00
- Veggie $11.00
- Mixed Fish Tempura $15.00
- Tempura battered mixed fish. No shrimp.
- Salad
- Sashimi Salad $21.00
- Sunomono Salad $6.00
- Spicy Tuna Salad $15.00
- Octopus Sunomono $10.00
- House Spring Salad $7.00
- Seaweed Salad $7.50
- Salmon Skin Salad $14.00
- Sashimi Style
- Hamachi Jalapeño $21.00
- Yellowtail sashimi, cilantro, jalapeno, and yuzu ponzu sauce.
- Crunchy Onion Albacore $20.00
- Albacore sashimi with crispy onions.
- Kanpachi Yuzu $20.00
- Amberjack sashimi, yuzu sauce, kosho, and lime zest.
- Bluefin Carpaccio $25.00
- Tuna sashimi, sauteed mushroom, truffle soy sauce, garlic chips, and wasabi.
- Yellowtail Carpaccio $24.00
- Yellowtail sashimi, sauteed mushroom, truffle soy sauce, garlic chips, and wasabi.
- Salmon Jalapeno $20.00
- salmon sashimi, cilantro, jalapeno & yuzu ponzu
- Sexy Albacore $21.00
- Spicy tuna and avocado, rolled in albacore sashimi, topped with crispy onion and jalapeno with garlic ponzu sauce
- Low Carb Rolls
- Marlyn Monroll $18.00
- Tuna, salmon, yellowtail, albacore, avocado, scallions, and gobo in a radish wrap.
- The Hottie $16.00
- Spicy tuna, gobo, avocado, scallions in a cucumber wrap.
- Polar Bear $21.00
- rice paper, salmon, yellowtail, spicy tuna, avocado, spring mix, cucumber, goma dressing
- Naked Salmon $17.00
- Salmon, spicy tuna, asparagus, cucumber, and gobo with sweet yuzu sauce wrapped in soy paper.
- Hot Plates
- Chicken Teriyaki $19.00
- Grilled chicken in our home made teriyaki sauce, served with broccoli & white rice
- Miso Glazed Chilean Sea Bass $34.00
- Served with mixed vegetables.
- Sizzling Black Cod $29.00
- Served on a bed of mixed mushrooms and onions
- Sides
- Side Of Sushi Rice $4.00
- Side Of Kizami Wasabi $3.50
- Side Of Crispy Rice $5.00
- Side Of Shiso Leaf $1.50
- Side Of Jalapeno $1.50
- Side Of Gobo $3.00
- Side Of Avocado $4.00
- Side Of Tofu $3.00
- Beverages
- Ramune Soda $6.00
- Coca-cola® $4.00
- Coca-Cola Soda
- Ginger Ale $4.00
- Bottled Water $9.00
- Sprite® $4.00
- Lemon Lime Soda
- Alcohol
- Hakkaisan Yukimuro $105.00
- Chardonnay $38.00
- Pinot Grigio $37.00
- Rosé $43.00
- Pinot Noir $39.00
- Sauvignon Blanc $39.00
- Cabernet Sauvignon $44.00
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