Thai

• Stir-Fried Noodles
• Pad Thai $19.00
• Gluten Free. Stir-fried thin rice noodle in traditional pad thai sauce with bean sprouts, chives, onions, crushed peanuts, and egg. Served with crushed red peppers and crushed peanuts on the side.

• Pad See Eiw $19.00
• Gluten free. Stir-fried wide rice noodle with Chinese broccoli, carrots, and egg.

• Pad Kee Mao $19.00
• Gluten free. Semi-spicy stir-fried wide rice noodle with bell peppers, onions, green beans, peppercorn, kaffir leaves, and thai basil.

• Appetizers
• Fresh Roll $13.00
• Gluten Free. Mixed green salad, tomato, carrots, cucumber, avocado, with choice of tofu or prawns, wrapped in rice paper. Served with peanut sauce and sweet and sour sauce topped with crushed peanuts. / .

• Gai Satay $13.00
• Gluten Free. Bite sized grilled marinated chicken breast topped with peanut sauce served with cucumber salad.

• Gai Bites (new) $13.00
• Lightly breaded, all white meat, crispy boneless wings with your choice of sauceTamarind : Sweet and sour, crispy shallotBlack pepper : Semi spicy, garlic-black pepper, house saucePrik khing : Semi spicy red curry base

• Goong Kabok $13.00
• Crispy shrimp rolls served with sweet and sour sauce.

• Tao Hoo Tod $11.00
• Gluten free. Crispy tofu served with sweet and sour sauce topped with crushed peanuts.

• Larb Tod $13.00
• Semi-spicy larb flavored pork meatballs.

• Pla Muk Tod $15.00
• Crispy marinated calamari topped with green onions served with spicy sweet and sour sauce.

• Peak Gai Tod $11.00
• Original: crispy marinated chicken wings spicy: chicken wings with white onions, green onions, roasted peppers, jalapenos, and cashews stir-fried in house sauce.

• Hoi Jor Puu $15.00
• Housemade crab cakes in crispy tofu skin topped with crab and sweet and sour sauce

• Tod Mun Pla $13.00
• Pan-fried fish cakes served with a sweet and sour cucumber salad topped with crushed peanuts.

• Muu Tod (fried Pork) $13.00

• Kiew Za $11.00
• Pan-fried chicken dumplings.

• Tom Kha Tod $13.00
• Tom kha flavored chicken meatballs.

• Curries
• Kang Karee $19.00
• Gluten free. Yellow curry with onions and potatoes topped with cherry tomatoes. (Vegan)

• Kang Deang** $19.00
• Gluten Free. Semi-spicy red curry with bell peppers, bamboo, thai basil, and kaffir leaves.

• Kang Panang** $19.00
• Gluten free. Semi-spicy panang curry with bell peppers topped with shredded kaffir leaves.

• Kang Massaman** $19.00
• Gluten free. Massaman curry with carrots, potatoes, onions, and peanuts.

• Kang Phed Bphet Yang $25.00
• Semi-spicy red curry with honey roasted duck, cherry tomatoes, pineapple, bell peppers, Thai basil, and kaffir leaves

• Kang Kiew Wan** $19.00
• Gluten Free. Semi-spicy green curry with bell peppers, thai eggplant, thai basil, and kaffir leaves. .

• Avocado Curry** $19.00
• Gluten free. Semi-spicy red curry with bell peppers, thai basil, avocado, and kaffir leaves.

• Stir Fries
• Pad Kra Prow $19.00
• Gluten free. Semi-spicy stir-fry with bell peppers, green beans, onions, and thai basil in house Sauce.

• Pad Ma Kur $19.00
• Stir-fried eggplant, bell peppers, and thai basil in a savory soybean based sauce.

• Pad Kra Tiem $19.00
• Gluten free.Stir-fried choice of protein in a garlic pepper sauce served over steamed mixed veggies topped with green onions and fried garlic with thai sriracha sauce on the side.

• Pad Prik Khing $19.00
• Stir-fried green beans and bell peppers in a semi-spicy red curry based sauce topped with shredded kaffir leaves.

• Pad Med Mamuang $19.00
• Stir-fried breaded choice of protein or mixed veggies with cashew nuts, water chestnuts, onions, and roasted peppers.

• Pad Khing $19.00
• Gluten free. Stir-fried bell peppers, onions, mushrooms, and fresh ginger in house sauce.

• Pad Priew Wan $19.00
• Gluten free. Stir-fried breaded choice of protein or mixed veggies with pineapple chunks, bell peppers, onions, cucumber, and cherry tomatoes in a sweet and sour Sauce.

• Pad Cha $19.00
• Gluten free. Spicy stir-fry with bell peppers, baby corn, mushrooms, young finger root, peppercorn, jalapenos, kaffir leaves, and thai basil in house sauce. / .

• Kana Moo Grob $22.00
• Gluten free. Chinese broccoli, crispy pork belly, and roasted peppers stir-fried in house Sauce.

• Param Rongsong $19.00
• Gluten free. Steamed choice of protein or mixed veggies over a bed of spinach topped with peanut sauce and crushed peanuts.

• Pad Pak Ruam $19.00
• Gluten free. Stir-fried mixed veggies: baby corn, broccoli, cabbage, and carrots in house sauce.

• Fried Rice
• Kao Pad Subparod $19.00
• Pineapple fried rice with onions, egg, cashew nuts, and pineapple chunks. Seasoned with yellow curry powder.

• Kao Pad Kra Prow $19.00
• Semi-spicy basil fried rice with minced bell peppers, green beans, onions, and thai basil.

• Kao Pad $19.00
• Thai fried rice with onions and egg.

• Sides
• Jasmine Rice $4.00
• Jasmine rice, available in large or small sizes.

• Brown Rice $4.75
• Thai-style brown rice, available in large or small servings.

• Peanut Sauce $6.50
• Peanut sauce available in large or small sizes, complementing Thai dishes.

• White Sticky Rice $4.00
• White sticky rice, available in large or small portions.

• Aunchan Rice $4.75
• Aunchan rice available in large or small servings.

• Riceberry Rice $4.75
• Riceberry rice, available in large or small servings.

• Cucumber Salad $6.50
• Crisp cucumber salad, sizes available: large or small.

• Steamed Mixed Veggies $6.50

• Soups
• Tom Kha $13.00
• Gluten free. A creamy coconut based soup with mushrooms and your choice of chicken breast or mixed veggies

• Tom Yum $13.00
• Gluten Free. A semi-spicy, creamy, sweet and sour soup with mushrooms and your choice of chicken breast or mixed veggies.

• Kang Jeud $13.00
• Gluten Free. A flavorful housemade clear soup with soft tofu and mixed veggies (Vegan)

• Salads
• Larb $15.00
• Choice of minced pork or minced chicken breast with onions, cilantro, mint, crushed red pepper, and parched rice served on a bed of mixed greens.

• Som Tum $13.00
• Gluten free. Green papaya with cherry tomatoes and green beans, topped with peanuts.

• Yum Talae $16.00
• Prawns, calamari, mussels, and scallops with onions and cilantro in a spicy lime dressing served on a bed of mixed greens.

• Yum Woon Sen $15.00
• Glass noodle salad with choice of minced pork or seafood, onions, cilantro, and cherry tomatoes in a spicy lime dressing topped with peanuts, served on a bed of mixed greens.

• Nam Tok $15.00
• Choice of sliced pork or sliced beef with onions, cilantro, and parched rice served on a bed of mixed greens.

• Yum Apple $15.00
• Green apple tossed with cashew nuts and coconut flakes, topped with three deep-fried prawns.

• Yum Salmon $16.00
• Diced seared salmon with onion and cilantro in spicy lime dressing served on bed of mixed greens

• Beverages
• Thai Iced Tea $4.75

• Thai Iced Lemon Tea $4.75

• Thai Iced Coffee $4.75

• Sprite $4.25

• St. Pellegrino $4.25

• Coke $4.25

• Tropic Of Guava "sangria" $10.00
• White wine, guava extract, pineapple juice, lime

• Bottled Water $4.25

• Diet Coke $4.25

• Unsweetened Iced Tea $4.25

• Chef's Specials
• Thai Bbq Pork Ribs $25.00
• Braised pork spare ribs with semi-spicy tamarind sauce

• Chu Chee Salmon $25.00
• Seared salmon filet, semi-spicy panang curry sauce steamed veggies, coconut milk

• Kao Soi $22.00
• Yellow curry soup, egg noodles, fried shallots, pickled cabbage, and roasted chili oil, served with your choice of chicken, crispy tofu, mixed veggies.or braised beef

• Kao Pad Mun Goong Bphet Yang Kra Prow Gorb $25.00
• Prawn butter fried rice, grilled duck, peppers, fried egg, crispy basil

• Dessert
• Fried Banana With Ice Cream $13.00
• Sweet banana in crispy wonton wrap, served with choice of flavored ice cream (Choice of Thai Tea, Coconut, Mango, Sweet Ube, Avocado, Green Tea, Jackfruit, Lychee, or Red Bean)

• Noodle Soups
• Gkuay Tiew Reur $19.00
• Flank steak, stewed beef, beef meatballs, Chinese broccoli, beansprouts, onions, and thin rice noodle in a five-spice roasted beef broth.

• Gkuay Tiew Gai $19.00
• Chicken breast, chicken drummettes, Chinese broccoli, beansprouts, onion, and thin rice noodle in a five-spice chicken broth.

• Gkuay Tiew Tom Yum $19.00
• Semi-spicy noodle soup with minced pork, BBQ pork, prawns, fish balls, beansprouts, onions, thin rice noodle, crushed peanuts, crushed pepper, and fresh lime juice.

• THAI Specialty Mocktails
• Tang Thai $11.00
• Hibiscus juice, lotus extract,pineapple juice, lemonade