Union Kitchen

• Pasta
• Rigatoni Bolognese $25.90

• Spaghetti Alla Nerano $24.80

• Lobster Arrabbiata $39.35

• Stuffed Eggplant & Kale $22.55

• Mains
• Salmon Entree $32.60

• Burger $22.55

• Crescent Farms Duck Breast $42.70

• Free Range Chicken $29.25

• Vegan Burger $22.55

• Starters
• Chicken Katsu Sandwich $12.35

• Rhode Island Calamari $14.70

• Fennel Pork Belly $15.80
• celery root puree, vinegar peppers, fennelpollen (gf)Table talk: roasted pork belly with vinegarpeppers and fennel pollenAllergies: Contains dairy (celery root puree) no gluten in the dish but cross contact on the plancha

• Salads
• Cobb Salad $14.60

• Sides
• Side Hand Cut Fries $7.85

• Side Salad $6.75

• Side Broccoli Rabe $7.85

• Side Of Fingerlings $7.85

• Side Spinach $7.85

• Side Green Rice $7.85

• Side Warm Potato Salad $7.85

• Side Sweet Potato $7.85

• Side Sweet Pot And Broccoli Rabe $7.85

• Dessert
• St. Agur Blue Cheese $13.45

• Salted Chocolate Tart $11.20

• Rhubarb & Cream $11.20

• Specials
• Bolognese

• Milanese

• Duck $11.20

• Steak $11.20

• Nerano

• Salmon