RaCha Thai Cuisine

• Noodle
• N1. Pad Thai $12.95
• Gluten-free. Stir-fried rice noodles with egg, beansprouts, tofu, peanut, and scallions.

• N2. Pad Se-ew $12.95
• Gluten-free. Flat rice noodles with Chinese broccoli, and egg.

• N3. Spicy Noodle $12.95
• Gluten-free. Spicy. Flat rice noodles, basil leaves, bell peppers, onion, and egg in spicy basil sauce.

• N5. Pad Woon Sen $12.95
• Gluten-free. Clear noodles, carrots, zucchini, onion, mushrooms, celeries, egg, and scallion.

• N6. Khao Soi (noodle Curry) $13.95
• Spicy. Egg noodles, bell peppers, onion, carrots, in curry broth top with bean sprouts, green apple, scallions, and crispy egg noodles.

• N4. Lad Na $12.95
• Flat rice noodles with Chinese broccoli in light gravy brown sauce.

• Appetizers
• A1. Thai Spring Roll $7.00
• Crispy roll clear noodles, mixed vegetable, and taro served with sweet chili sauce.

• A10. Pot Sticker Dumpling $9.00
• Chicken, scallions served with Ginger sauce.

• A11. Curry Puff $9.00
• Chicken, potatoes, and onion served with cucumber salad.

• A5. Chicken Satay $9.00
• Served with peanut sauce and cucumber salad.

• A20. Chicken Wings $13.00
• Fried Chicken Wing Served with Sweet Chili Sauce

• A14. Roti Massaman Curry $9.00
• Thai crispy roti served with massaman curry dipping sauce.

• A15. Ra-cha Combo Set A $17.95
• Spring Roll, Pan Fried Vegetable Dumpling, Edamame and Fried Tofu

• A2. Summer Roll $9.00
• Roasted chicken, shrimp, basil leaves, beansprouts, and carrots served with hoisin sauce and crushed peanut.

• A19. Duck Roll $14.00
• Crispy Duck wrapped with Mixed Green, Cucumber, Carrot, Scallion, and Apple served with Hoisin Sauce

• A8. Pan Fried Vegetable Dumpling $9.00
• Chives dumpling served with chili sweet soy sauce.

• A24. Coconut Chicken $15.00
• Fried Chicken Breast with Coconut Flakes, Cherry Tomatoes, and Mixed Green Salad served with Ginger Dressing and Spicy Mayo Sauce and Wasabi Mayo Sauce

• A6. Nua Yang (sliced Bbq Beef) $15.00
• Spicy. Served with chili tamarind Sauce.

• A22. Seared Tuna $12.00
• Seared Tuna with Sesame and Black Pepper served with Spicy Mayo and Wasabi Mayo Sauce

• A9. Edamame $7.00

• A3. Kanom Jeep (thai Dumpling) $9.00
• Dumpling skin stuffed with marinated ground chicken, water chestnuts, and carrot

• A21. Grilled Salmon Mango Salad $16.00
• Grilled Salmon, Fresh Mango, Shallot, Mint, Onion, Cashew Nut in Spicy Lime Sauce

• A18. Coconut Shrimp $10.00
• Fried Shrimp with Coconut Flakes served with Sweet Chili Sauce and Spicy Mayo.

• A17. Mee-krob $12.00
• Crispy Rice Noodle, Shrimp, Tofu, Crispy Shallot, Bean Sprouts in Sweet and Sour Sauce

• A12. Fried Calamari $10.00
• Golden crispy squids served with sweet chili sauce.

• A13. Roti Green Curry $9.00
• Thai crispy roti served with green curry as dipping sauce.

• A16. Ra-cha Combo Set B $19.00
• Pot Sticker, Shrimp Sa Bai Thong, Chicken Wings and Chicken Satay

• A7. Shrimp Sa Bai Thong $9.00
• Shrimp stuffed with ground chicken, wrapped in spring roll skin.

• A4. Fried Tofu $7.00
• Golden crispy tofu served with sweet chili sauce and crushed peanut.

• A23. Grilled Squid $15.00
• Grilled Squid Served with Chili Tamarind Sauce And Sweet Chili Sauce

• Curry
• C1. Red Curry $12.95
• Spicy. Bamboo shoots, eggplants, bell peppers, carrots, and basil leaves in coconut milk.

• C4. Panang Curry $12.95
• Spicy. String beans, bell peppers, and lime leaves in coconut milk with panang chili paste.

• C3. Yellow Curry $12.95
• Spicy. Potatoes, bell peppers, carrots, onion, and curry powder in coconut milk.

• C5. Massaman Curry $12.95
• Spicy. Potatoes, peanuts, bell peppers, onion, carrots, and tamarind in coconut milk.

• C2. Green Curry $12.95
• Spicy. Zucchini, string beans, bamboo shoots, bell peppers, and basil leaves in coconut milk.

• Fried Rice
• R2. Thai Basil Fried Rice $12.95
• Gluten-free. Spicy. Basil leaves, chili, bell peppers, onion, and egg.

• R3. Pineapple Fried Rice $12.95
• Gluten-free. Pineapple, onion, cashew nuts, egg, and scallions.

• R1. Thai Fried Rice $12.95
• Gluten-free. Cucumber, tomatoes, egg, onion, and scallions.

• R5. Crab Meat Fried Rice $20.00
• Gluten-free. Jumbo crab meat, cashew nuts, carrots, egg, onion, and scallions.

• R4. Thai Sausage Fried Rice $12.95
• Gluten-free. Thai sausage, onion, scallions, chinese broccoli, and egg.

• R6. Salmon Basil Fried Rice $20.95
• Spicy. Salmon, onion, bell peppers, basil leaves, chili, and egg.

• Special Menu
• Sp23. Pork-chop With House Fried Rice $22.00
• Grilled Pork Chop marinated with Lemongrass, Honey, Black Pepper, and Garlic served with House Fried Rice

• Sp9. Pad Ka Prow Kai Dao $17.00
• Spicy. Ground chicken meat, basil leaves, ground chili, bell peppers, string beans, and golden egg in basil sauce over jasmine rice.

• Sp1. Peanut Chicken $20.00
• Grilled marinated chicken breast with mixed vegetables in peanut sauce.

• Sp15. Crispy Pork Belly Prig Khing $20.00
• Crispy pork belly, string beans, bell peppers, and lime leaves in spicy chili paste.

• Sp22. Grilled Salmon Green Curry $22.00
• Grilled Salmon, Zucchini, String Bean, Bamboo Shoot, Bell Pepper, and Basil Leaves in Green Curry Sauce

• Sp4. Khao Mok Gai $21.00
• Grilled marinated chicken breast top with peanut sauce, curry rice, and served with cucumber salad.

• Sp16. Crispy Pork Belly Kra Prow (spicy) $20.00
• Crispy pork belly, string bean, bell pepper, onion, and basil leave in basil sauce.

• Sp10. Ka-na-moo-krob $20.00
• Spicy. Crispy pork belly, Chinese broccoli, mushrooms, and carrots in garlic brown sauce.

• Noodle Soup $12.95
• Steamed Noodle, Bok Choy and Beansprout, and Vegetables Soup

• Sp20. Tom Yum Seafood $22.00
• Rice Vermicelli Noodle, Jumbo Shrimp, Scallop, Squid, Mussel, Bok Choy, Beansprouts, Ground Peanut, and Boiled Egg in Spicy Clear Tom Yum Soup

• Sp21. Spaghetti Seafood $20.00
• Spaghetti, Shrimps, Scallops, Squids, Mussels, Basil Leaves, Bell Peppers and Onion in Spicy Basil Sauce

• Sp2. Duck Noodle Soup $23.95
• Roasted duck, rice vermicelli noodle, bok choy, beansprout, and scallion in five spices dark broth.

• Sp3. Siam Shrimp $22.00
• Spicy. Grilled marinated shrimp served with pineapple fried rice.

• Sp5. Scallop Ka Prow $23.00
• Scallop, bell pepper, onion, carrot, string bean, and basil leaves in basil sauce.

• Sp6. Salmon Ginger $21.00
• Fresh ginger, onion, mushrooms, bell peppers, carrots, zucchini, scallions, and celeries in ginger sauce.

• Sp7. Lamb Ka Prow $28.00
• Spicy. Grilled lamb chop, basil leaves, string beans, onion, steamed bok choy, and broccoli in basil sauce served with curry rice.

• Sp8. Lamb Tom Yum $28.00
• Spicy. Grilled lamb chop, steamed bok choy, and broccoli in special tom yum sauce served with curry rice.

• Sp11. Nua Ka-ta Ŕon $22.00
• Beef sirloin sliced, onion, mushroom, scallion, carrots, American broccoli, zucchini, and bell peppers in brown sauce served with jasmine rice.

• Sp12. Lobster Tail Lychee Curry $28.00
• Baked lobster tail, lychee, pineapple, cherry tomatoes, bell peppers, broccoli, and basil leaves in coconut red curry.

• Sp16. Chilean Sea Bass Lad Prik $34.95
• Seared Chilean Sea Bass, Bok Choy, Mushroom, Bell Pepper, American Broccoli, Carrot Topped with Fried Onion in Sweet Chili Sauces.

• Sp17. Pla Nung Manow $32.95
• Steamed Sea Bass, Bok Choy, Napa, American Broccoli, Zucchini, Bell Pepper, Zucchini, and Carrot in Chili Lime Sauce served with Jasmine Rice

• Sp18. Chilean Sea Bass Nung Se-ew $34.95
• Steamed Chilean Sea Bass, Bok Choy, Mushroom, Napa, American Broccoli, Celery, Zucchini, Bell Pepper, and Ginger in Ginger Sauce served with Jasmine Rice

• Sp14. Lobster Lad Prik $28.00
• Grilled marinated lobster, mushrooms, bell peppers, bok choy, and broccoli topped with fried onion and sweet chili sauce.

• Sp19. Ra-cha Pla Tod $32.95
• Crispy Golden Fish, Fresh Mango, Shallot, Mint, Cashew Nut, Cherry Tomato, and Bell Pepper in Chili Lime Sauce served with Jasmine Rice

• Drink
• Thai Iced Tea $5.00

• Soda $3.00
• Soda in choice of cola, diet cola, lemon-lime.

• Thai Pinky Milk (nom Chompoo) $5.00

• Thai Iced Coffee $5.00

• Apple Seltzer $5.00

• Spring Water $3.00

• San Pellegrino Large $6.00
• Sparking Water

• Cranberry Soda $5.00

• Juice $4.00
• Apple, Cranberry, Coconut, Lychee, and Pineapple.

• Soup
• S11. Tom Jued Vegetable (vegetable Soup) $6.00
• Vegetable soup with clear noodles, Tofu, and mixed vegetables.

• S10. Tom Kha Gai (chicken Coconut Soup) $7.00
• Chicken with galangal, lemongrass, bell peppers, lime leaves, and mushrooms in coconut milk.

• S9. Tom Yum Goong (spicy Shrimp Soup) $7.00
• Spicy. Shrimp with galangal, lemongrass, bell peppers, lime leaves, mushrooms, and chili paste.

• Entrée
• E5. Sautéed Hot Sweet Basil $12.95
• Gluten-free. Spicy. Fresh basil leaves, string beans, bell peppers, and onion in basil sauce.

• E4. Sautéed Mixed Vegetable $12.95
• Gluten-free. Napa cabbage, broccoli, baby corn, mushrooms, zucchini, carrots, bok choy, and scallion in garlic brown sauce.

• E3. Sautéed Broccoli $12.95
• Gluten-free. Chinese broccoli, mushrooms, and carrots in garlic brown sauce.

• E6. Sautéed Green Beans $12.95
• Spicy. String beans, chili paste, bell peppers, and lime leave in chili sauce.

• E7. Sautéed Sweet Sour $12.95
• Cucumber, tomatoes, pineapple, bell peppers, onion, and scallions in sweet and sour sauce.

• E8. Tamarind Sauce $12.95
• Bell peppers, broccoli, and fried onion in tamarind sauce.

• E9. Sautéed Garlic Sauce $12.95
• Gluten-free. Mushrooms, cilantro, grounded pepper, and mixed vegetables in garlic sauce.

• E1. Sautéed Ginger $12.95
• Gluten-free. Fresh gingers, onion, mushrooms, bell peppers, carrots, zucchini, scallions, and celeries in ginger sauce.

• E2. Sautéed Cashew Nut $12.95
• Gluten-free. Cashew nuts, onion, mushrooms, bell peppers, carrots, zucchini, and scallions in garlic brown sauce.

• Salad
• S2. Som Tum (papaya Salad) $10.00
• Spicy. Green papaya, tomato, string beans, chili, pepper, peanuts, crushed peanut, and lime sauce.

• S4. Nam Tok Nua (beef Salad) $15.00
• Spicy. Grilled marinated beef with red onion, scallions, mints, and roasted minced rice.

• S6. Yum Ta-lay (seafood Salad) $15.00
• Spicy. Shrimp, squid, scallops, mussels, and red onion in chili lime sauce.

• S3. Larb Gai $12.00
• Spicy. Ground chicken meat with red onion, scallions, mint and roasted minced rice.

• S8. Yum Woon Sen (clear Noodle Salad) $13.00
• Spicy. Clear noodles with shrimps, ground chicken, red onion, and scallions.

• S5. Nam Sod $12.00
• Spicy. Ground pork, peanuts, red onion, scallions, mints, and ginger in chili and lime sauce.

• S1. Thai Salad $8.00
• Mixed green salads, tofu, egg, cucumbers, and tomatoes with peanut dressing.

• S7. Yum Ped (duck Salad) $15.00
• Spicy. Crispy duck with chili paste, cashew nuts, pineapple, green apple, red onion, and scallions.

• Side Order
• Coconut Rice $6.00

• Jasmine Rice $3.00

• Sticky Rice $3.00

• Peanut Sauce $3.00

• Roti $3.00

• Curry Rice $6.00

• Steamed Noodles $6.00

• Steamed Vegetable $5.00

• Egg $2.00

• Duck
• D1. Pineapple Duck Curry $26.95
• Spicy. Amazing Thai curry with pineapple, carrots, zucchini, tomatoes, broccoli, and lime leaves.

• D3. Tamarind Honey Duck $26.95
• Spicy. Crispy duck with bell peppers, broccoli, mushrooms topped with fried onion, and tamarind honey sauce.

• D2. Hot Sweet Basil Duck $26.95
• Spicy. Crispy duck with basil leaves, bell peppers, string beans, broccoli, and onion in garlic sauce.

• Fish
• F3. Pla Curry $32.95
• Spicy. Crispy golden fish in red or green curry with basil, lime leaves, and bell peppers.

• F1. Pla Lad Prik $32.95
• Spicy. Crispy golden fish topped with fried onion, and bell peppers in sweet chili sauce.

• F5. Pla Garlic & Pepper $32.95
• Crispy golden fish topped with fried garlic, mushrooms, and scallions in garlic sauce.

• F2. Pla Ka Prow $32.95
• Spicy. Crispy golden fish topped with chili, string beans, onion, and basil leaves in basil sauce.

• F4. Pla Ginger $32.95
• Crispy golden fish topped with fresh ginger, mushrooms, onion, and bell peppers in ginger sauce.

• Vegetarian Entrées
• V5. Sautéed Mixed Vegetable $12.95
• Gluten-free. Napa cabbage, broccoli, baby corn, mushrooms, zucchini, carrots, bok choy, and scallion in garlic brown sauce.

• V4. Bok Choy Garlic Sauce $12.95
• Gluten-free. Sautéed bok choy in garlic brown sauce.

• V1. Spicy Eggplant $12.95
• Gluten-free. Spicy. Sautéed eggplant, basil leaves, bell peppers, onion, and garlic in chili sauce.

• V3. Amazing Rama $12.95
• Sautéed mixed veggies in peanut sauce.

• V2. Basil Garden $12.95
• Gluten-free. Spicy. Sautéed mixed veggies, basil leaves, chili, and bell peppers in basil sauce.

• V6. Sautéed Cashew Nut $12.95
• Gluten-free. Cashew nuts, onion, mushrooms, bell peppers, carrots, zucchini, and scallion in garlic sauce.