Fuji Steak House
Fuji Steak House > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Hibachi Combination
- Steak & Scallop
- Tender strip steak and fresh scallop. Consuming raw or uncooked fish and shell fish which may increase your risk of food borne illness.
- Fuji Combination
- New York steak, chicken, jumbo shrimp, vegetables. Consuming raw or uncooked fish and shell fish which may increase your risk of food borne illness.
- Steak & Shrimp
- Tender steak, jumbo shrimp. Consuming raw or uncooked fish and shell fish which may increase your risk of food borne illness.
- Shrimp & Scallop
- Succulent shrimp and fresh scallop.
- Dinner Special For 2
- African lobster fall, succulent shrimp fresh scallop and juicy cut of filet mignon. Consuming raw or uncooked fish and shell fish which may increase your risk of food borne illness.
- Seafood Combination
- Lobster tail, jumbo shrimp, scallop, vegetables. Consuming raw or uncooked fish and shell fish which may increase your risk of food borne illness.
- Steak & Chicken
- Tender steak, chicken. Consuming raw or uncooked fish and shell fish which may increase your risk of food borne illness.
- Filet Mignon & Chicken
- Consuming raw or uncooked fish and shell fish which may increase your risk of food borne illness.
- Steak & Calamari
- Tender steak, fresh calamari. Consuming raw or uncooked fish and shell fish which may increase your risk of food borne illness.
- Chicken & Scallop
- Tender chicken and fresh scallop.
- Tempura Dinner
- Chicken & Shrimptempura
- Chicken Tempura
- Crispy fried chicken & assorted vegetable
- Seafood Tempura
- Crab. shrimp. Scallop and calamari.
- Shrimp Tempura
- Fried shrimp w. eel sauce
- Vegetable Tempura
- Lightly deep fried vegetable.
- Kid's Corner
- Kid's Hibachi Shrimp
- For children age 10 or under
- Kid's Hibachi Steak
- For children age 10 or under
- Kid's Hibachi Chicken
- For children age with 10 or under
- Lunch Hibachi and Lunch combination
- 6. Lunch Salmon
- Fresh salmon filet with hibachi sauce.
- 1. Lunch Vegtable
- Fresh garden vegetables sauteed with hibachi sauce.
- 8. Filet Mignon
- Consuming raw or uncooked fish and shell fish which may increase your risk of food borne illness.
- 4. Lunch Shrimp
- Large juicy shrimp with hibachi sauce.
- 5. Lunch Scallops
- Large juicy scallop with hibachi sauce.
- 3.lunch Steak
- Thinly sliced steak with hibachi sauce. Consuming raw or uncooked fish and shell fish which may increase your risk of food borne illness.
- 2. Lunch Chicken
- Tender juicy, boneless, chicken with hibachi sauce.
- 7. Calamari
- Calamari squid with hibachi sauce.
- Lunch Hibachi's Combination
- 2. Steak & Shrimp
- Consuming raw or uncooked fish and shell fish which may increase your risk of food borne illness.
- 1. Steak & Chicken
- Consuming raw or uncooked fish and shell fish which may increase your risk of food borne illness.
- 3. Shrimp & Chicken
- Fried Rice or Noodle
- Pineapple Fried Rice
- Stir fried.
- Vegetable Noodle
- Chicken Fried Rice
- Stir fried.
- Combination Fried Rice
- Stir fried.
- Combination Noodle
- Beef Fried Rice
- Stir fried.
- Chicken Noodle
- Shrimp Fried Rice
- Stir fried.
- Shrimp Noodle
- Beef Noodle
- Roll Combination Lunch
- Rolls Combination (3)
- California roll tuna roll and yellow tail roll
- Rolls Combination (2)
- Sushi Bars
- 5. Tekka Don
- Fresh tuna on sushi rice.
- 1. Sushi Regular (5)
- California roll and five pieces of sushi.
- 4. Chirashi Lunch
- Assorted raw fish and delicate on sushi rice.
- 2. Sushi Deluxe (7)
- Spicy tuna roll and seven pieces of sushi.
- 3. Sashimi Lunch
- Assorted raw fish with rice.
- Appetizer (From Kitchen) And Home Made Sauce
- Vegetable Tempura Appetizer
- Lightly deep-fried vegetable
- Fuji Platter
- Two spring roll, two crab rangoon, two fried oyster, two yakitori.
- Edamame
- Steamed Japanese young soybean.
- Xo Calamari Battered
- Calamari lightly battened and deep-fried with special sauce.
- Chicken Wings(4)
- Deep-fried Japanese style.
- Shrimp & Vegetable Tempura Appetizer
- Lightly breaded. Crispy fried shrimp and assorted vegetables.
- Yum Yum Sauce
- Fuji homemade yumyum sauce
- Crab Stick Battered
- Crab sticks battered and deep-fried served with special sauce.
- Salad Sauce
- Lettuce Wrap
- Layered lettuce with chicken.
- Salad
- Seafood Salad
- Sushi grade, salmon, shrimp, crab stick, vegetable and dressing.
- House Salad
- With ginger dressing.
- Squid Salad
- Seasoned cooked squid mixed with special sauce.
- Seaweed Salad
- Seasoned seaweed with sesame vinaigrettes.
- Crab Salad
- Spicy crab mix with Cucumber.
- Noodle
- Yum Yum Noodle
- Hibachi noodle with fresh chicken, assorted vegetables with fuji yum yum sauce.
- Yaki Udon Or Soba
- Pan fried Japanese udon noodle or buckwheat soba noodle with chicken and vegetables.
- Bolgogi Noodle
- Hibachi noodle with beef marinated in special teriyaki sauce. Fresh assorted vegetables and fuji bbq sauce.
- Tempura Udon Or Soba
- Japanese thick udon noodle or buckwheat soba noodle, fried tofu cutlet in our homemade clear broth topped with tempura shrimp and vegetables.
- Udon
- Japanese thick udon noodle and fried tolu cutlet in our clear broth.
- Volcano Noodle
- Spicy. Pan fried homemade thick noodle with shrimp. Squid and variety of vegetables served with special spicy sauce.
- Hibachi Dinner
- Filet Mignon
- Our best cut seared and cooked the way you like it. Consuming raw or uncooked fish and shell fish which may increase your risk of food borne illness.
- Salmon
- Fresh wild salmon, seared to perfection with fuji sauce.
- Vegetable Delight
- A unique blend of fresh vegetable.
- New York Strip Steak
- Seasoned with our fuji sauce. Consuming raw or uncooked fish and shell fish which may increase your risk of food borne illness.
- Calamari
- Tender calamari with fuji sauce.
- Chicken
- Tender chicken with sesame seeds option for our teriyaki sauce.
- Lobster Tail
- South African lobster tail, seared to perfection with fuji sauce.
- Ocean Scallop
- Tender and fresh, seasoned with our fuji sauce.
- Jumbo Shrimp
- Fresh jumbo shrimp with fuji sauce.
- Teriyaki Dinner
- Tofu Teriyaki
- Fuji Combination Teriyaki
- Steak, chicken and shrimp.
- Shrimp Teriyaki
- Steak & Shrimp Teriyaki
- Steak & Chicken Teriyaki
- Seafood Combination Teriyaki
- Lobster tail shrimp and scallop.
- Salman Teriyaki
- Chicken Teriyaki
- Calamari Teriyaki
- Steak Teriyaki
- Katsu
- Pork Katsu
- Traditional fried pork cutlet with tonkatsu Sauce.
- Chicken Katsu
- Traditional fried chicken cutlet with tonkatsu Sauce.
- Katsu Don
- Traditional fried pork tender with steamed egg in katsu sauce over rice.
- Sushi roll
- 28. Honey Roll
- Baked salmon , Avocado, inside, on top crabstick with Spicy Mayo .Tempura Fried sriracha
- 13. Alaskan Roll
- Salmon ,Avocado & Cucumber
- 9. Spicy Shrimp Roll
- Sushi shrimp and cucumber w. Spicy Mayor
- 14. Salmon
- Salmon Seaweed paper outside
- 29. Twin Salmon Roll
- Salmon , Cucumber inside ,Salmon on top
- 15. Salmon Skin Roll
- Crispy Salmon Skin , Cucumber and Scallion w. Eel sauce
- 34. Sweet Potato
- Fried Potato With Eel Sauce
- 27. Burned Tuna Roll
- Eel, Cucumber inside, on the top Seared tuna with Eel Sauce & Scallion
- 19. Crazy Roll
- * Salmon tuna Yellow tail and Cucumbers
- 5. Vegetable Roll
- Avocado. cucumber. pickled radish. asparagus and carrot
- Noodles
- 5. Volcano Noodles
- Pan fried homemade thick noodle with shrimp, squid and variety of vegetables. Served with special spicy sauce.
- 3. Yaki Udon
- Japanese stir-fried noodle.
- 1. Udon
- Japanese thick wheat noodle.
- 6. Yum Yum Noodle
- Hibachi noodle with fresh chicken assorted vegetables with fuji yum-yum sauce.
- 4. Yaki Soba
- Japanese fried noodle with yaki saba sauce, black pepper.
- 2. Tempura Udon
- Japanese noodle soup with shrimp.
- Fried Rice or Noodles
- 6. Combination Fried Rice Or Noodle
- 5. Beef Fried Rice Or Noodle
- 4. Shrimp Fried Rice Or Noodle
- 2. Vegetable Fried Rice Or Noodle
- 1. Pineapple Fried Rice Or Noodle
- Stir fried.
- 3. Chicken Fried Rice Or Noodle
- Lunch Entrees
- Sweet Sour Chicken
- Sweetened sauce with vinegar base.
- Hot Spicy Chicken
- Consuming raw or uncooked fish and shell fish which may increase your risk of food borne illness.
- General Tso's Chicken
- Consuming raw or uncooked fish and shell fish which may increase your risk of food borne illness.
- Kitchen Lunch Entrees
- 4. Bolgogi Lunch
- Marinated beef in Japanese based soy sauce grilled.
- 1. Katsu Don Lunch
- Deep-fried pork cutlet sautéed with egg on rice.
- 3. Unagi Don Lunch
- Bbq eel on rice.
- 5. Hot Stone Bowl Bibimbap Lunch
- Variety of cooked vegetables and beef served on top of rice with sweet and hot pepper sauce (can be made vegetable style).
- 6. Cold Bibimbap Lunch
- Variety of cooked vegetables and beef served on top of rice with sweet and hot pepper sauce (can be made vegetable style).
- 2. Ten Don Lunch
- Tempura shrimp and tempura vegetables on rice with sauce.
- Lunch Box
- 9. Shrimp Tempura Sushi Box
- 6. Shrimp Tempura & Shrimp Teriyaki Box
- 11. Sweet Sour Chicken Box
- Sweetened sauce with vinegar base.
- 10. General Tso's Chicken Box
- Spicy.
- 3. Teriyaki Salmon Box Lunch
- Grilled salmon with teriyaki sauce.
- 2. Spicy Chicken Box Lunch
- Spicy. Grilled chicken with spicy sauce.
- 8. Lunch Vegetable Tempura & Sauteed Vegetable Box
- 7. Shrimp Tempura & Beef Teriyaki Box
- .5. Lunch . Shrimp Tempura & Chicken Teriyaki Box
- 4. Shrimp Tempura Box Lunch
- Lightly deep-fried shrimp and vegetables.
- Appetizer (From Sushi Bar)
- Sushi Appetizer
- Five pieces of our chef's choices sushi for tasting.
- Heart Attack
- Jalapenos, inside spicy tuna, cream cheese, crab meat, whole deep fried, topped with masago. Green onion, spicy sauce.
- Tuna Tataki
- Sashimi grade rare tuna served with light vinegar sauce. Consuming raw or uncooked fish and shell fish which may increase your risk of food borne illness.
- Sashimi Appetizer
- Assorted chef's choices sashimi sampler for tasting.
- Monkey Brain
- Lightly fried avocado stuffed with spicy tuna and crab meat served with spicy sauce.
- Soup
- Dumpling
- Clear broth with beef, scallion, seaweed dumpling.
- Miso Soup
- Soybean soup with tofu and scallion.
- Clear Soup
- Clear broth with soba noodle. Scallion and mushroom.
- Entrées
- General Tso's Chicken
- Spicy.
- Hot & Spicy Chicken
- Spicy.
- Cold Bibimbap
- Variety of cooked vegetables and beef served on top of rice with sweet and hot pepper sauce (can be made vegetarian style).
- Hot Stone Bowl Bibimbap
- Variety of cooked vegetables and beef served on top of rice with sweet and hot pepper sauce (can be made vegetarian style).
- Bolgogl
- Marinated beef in Japanese based soy sauce grilled.
- Sweet Sour Chicken
- Sweetened sauce with vinegar base.
- Sushi Dinner Entrées
- Sushi Party
- Sixteen pieces of chef's choice sushi California spicy shrimp roll. rainbow roll and Philly roll. Consuming raw or uncooked fish and shell fish which may increase your risk of food borne illness.
- Chirashi
- Assorted selected sashimi over sushi rice. Consuming raw or uncooked fish and shell fish which may increase your risk of food borne illness.
- Sushi & Sashimi Combination
- Five pieces of chef's choice sushi, spicy assortment of sashimi. Consuming raw or uncooked fish and shell fish which may increase your risk of food borne illness.
- Unagi Don
- Broiled fresh water bbq eel over sushi rice. Consuming raw or uncooked fish and shell fish which may increase your risk of food borne illness.
- Spicy Roll Combination
- Spicy California roll, spicy tuna roll, spicy shrimp. Consuming raw or uncooked fish and shell fish which may increase your risk of food borne illness.
- Tekka Don
- Fresh sushi grade tuna over sushi rice. Consuming raw or uncooked fish and shell fish which may increase your risk of food borne illness.
- Sashimi Party Tray
- A beautiful arrangement from our chef's of fresh sashimi assortment. Consuming raw or uncooked fish and shell fish which may increase your risk of food borne illness.
- Love Boat For 2
- Of chef's selected sushi California spicy tuna roll plus a romantic arrangement selected sashimi. Consuming raw or uncooked fish and shell fish which may increase your risk of food borne illness.
- Sashimi Deluxe
- A beautiful arrangement of our sashimi assortment. Consuming raw or uncooked fish and shell fish which may increase your risk of food borne illness.
- Roll Combination
- California roll, tuna roll and yellowtail roll. Consuming raw or uncooked fish and shell fish which may increase your risk of food borne illness.
- Bento Box
- 8. Sweet Sour Chicken Box
- Sweetened sauce with vinegar base.
- 5. Chicken Katsu Box
- Traditional fried chicken culet with tonkatsu sauce
- 6. Bbq Eel Box
- 2. Beef Teriyaki Box
- 7. General Tso's Chicken Box
- Spicy.
- 4. Spicy Chicken. Box
- Spicy.
- 1. Chicken Teriyaki Box
- 3. Salmon Teriyaki Box
- Side Order
- Side Chicken
- Noodle
- Side Steak
- Consuming raw or uncooked fish and shell fish which may increase your risk of food borne illness.
- Side Calamari
- Vegetable
- French Fries
- Side Filet Mignon
- Side Lobster Tail
- Side Shrimp
- Fried Rice
- Kid's Meal
- Kid's Sweet & Sour Chicken
- For children age 10 or under served with french fries
- Kid's Chicken Finger
- For children age 10 or under served with french fried
- Kid's Chicken Nugget
- For children age 10 or under served w. fresh fried
- Dessert
- Tempura Cheese Cake
- Ice Cream
- Tempura Ice Cream
- Golden vanilla ice cream wrapped with butter pound cake, deep fried with our tempura coating.
- Tempura Banana
- Whole fresh banana deep fried with tempura coating.
- Beverage
- Ice Tea
- Kid Soda
- Shirley Temple
- Juices
- Hot Tea
- Soda
- Kid Juices
- Milk
- Sushi and sashimi
- 9. Scallop
- Sushi or Sashimi
- 7. Eel
- Sushi or Sashimi
- 15. Saba
- Sushi or Sashimi
- 2. Tuna Or Sashimi
- 1. White Tuna & Sashimi
- Sushi or Sashimi
- 5. Fresh Salmon
- Sushi or Sashimi
- 16. Octopus
- Sushi or Sashimi
- 8. Cooked Shrimp
- Sushi or Sashimi
- 12. Masago
- Sushi or Sashimi
- 18. Egg
- Sushi or Sashimi
- Chef Special Roll From Sushi Bar
- 15.tiger Roll
- Spicy Tuna Avocado Mangos, & Shrimp tempura wrapped w. Soy paper Eel Sauce & Spicy Mayo Sauce
- 9. Red Dragon Roll
- Spicy Tuna Crabmeat Deep Fry With Siracha Hot Sauce
- 10. Fuji Yama Roll
- Sushi Shrimp, White Tuna , Red Snapper , Deep Fry On Top
- 20. O M G
- Shrimp Tempura, Asparagus, Mango, Top With Lobster Mix, Sriracha, Spicy Mayo, Furikake Finished With Eel Sauce is All Wrapped in Foil & BB Q At Table
- 13. Long Island Roll
- Shrimp Tempura & Cucumber Inside Lobster Salad & Wasabi Tobiko Topped w. Eel Sauce And Spicy Mayo
- 16. Angry Dragon Roll
- Spicy Tuna , Mango & Shrimp Tempura inside Top W. Crab meat , Eel Sauce & Spicy Mayo Sauce
- 8. Super Volcano
- Avocado, Salmon, Red Snapper, Deep Fry Topped With Spicy Crab , Eel Sauce, Masago And Scallion
- 6. Spider Roll
- Fried Soft Crab, Avocado, Cucumber, Masago with Eel Sauce
- 17. Godzilla Roll
- Tuna ,Salmon, Yellowtail & Red Snapper Deep Fry Roll W. Scallion Masago Eel Sauce, Spicy Sauce
- 5. Fire Scallop Roll
- Spicy crabmeat, Cucumber inside , Seared Scallop & Scallion on top Spicy Mayo
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