Ramen Hakata
Ramen Hakata > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Appetizer
- A10. Chashu Bun (2)
- Steamed buns, grilled pork belly, mayo, spicy sauce, iceburg.
- A10. Shrimp Bun (2)
- Fried shrimp, special sauce, iceburg.
- A10. Okonomiyaki
- Japanese pizza, cabbage, scallions, dried bonito, onion, bacon, shrimp, squid, mayo, okonomi sauce.
- A11. Takoyaki (5)
- Baked octopus pastries, mayo dried bonito, takoyaki sauce.
- A12. Taco Wasabi
- Raw octopus salad with wasabi.
- A13. Ebi Fry (5)
- Deep fried shrimps with spicy mayo.
- A14. Geso Karaage
- Deep fried squid legs with mayo.
- A16. Japanese Style Fries
- Potato fries with okonomi sauce, mayo, dried bonito.
- A1. Edamame
- Vegetarian. Boiled soybean with sea salt.
- A2. Spicy Edamame
- Hot, vegetarian. Boiled soy bean with spicy miso.
- A3. Goma Kyuri
- Vegetarian. Japanese style cucumber sesame salad.
- A4. Fried Shishito
- Hot, vegetarian. Japanese sweet pepper with sea salt and lemon.
- A5. Korokke (2)
- Vegetarian. Deep fried potato croquett with coleslaw.
- A6. Gyoza
- Pork dumplings with dipping sauce.
- A7. Vegetarian Gyoza
- Vegetarian. Vegetable mixed dumplings with dipping sauce.
- A8. Agedashi Tofu
- Vegetarian. Deep fried soft tofu, soy sauce base, katsuobushi, green onion.
- A15. Japanese Style Spicy Fries
- Vegetarian. Potato fries with okonomi sauce, spicy mayo, dried bonito, spicy powder.
- A17. Chicken Karaage
- Deep fried chicken with coleslaw.
- A17. Spicy Chicken Karaage
- Hot. Stir fried chicken with secret spicy sauce, coleslaw.
- A17. Grilled Ika
- Grilled squid with mayo.
- A18. Tuna Tataki
- Partially cooked tuna with sauce, onion, garlic flake.
- Katsu Bun(2pc)
- Steamed buns,pork cutlet,special sauce, iceberg
- Hakata Salad
- Spring mix, corn, onion flakes, green onion, grape tomato, special dressing, cucumber
- Seaweed Salad
- Seweed, seasane oil sesame
- Rice Bowls
- R9. Tonkatsu Curry Rice
- Curry, pork cutlet, steamed rice, beni shoga, with udon soup.
- R10. Ebi Curry Rice
- Curry, fried shrimp (3), steamed rice, beni shoga, with udon soup.
- R2. Ebidon
- Steamed rice bowl topped with fried shrimp, onion, green onion, egg, soy sauce, kizami nori with udon soup.
- R3. Oyakodon
- Steamed rice bowl topped with fried chicken, onion, green onion, egg, soy sauce, kizami nori with udon soup.
- R4. Chashudon
- Steamed rice bowl topped with chopped pork belly, green onion, soy sauce, kizami nori with udon soup.
- R5. Mini Chashudon
- Small portion of chashu don.
- R6. Gyudon
- Steamed rice bowl topped with marinated beef, onion, soy sauce, beni shoga, egg, with udon soup.
- R7. Spicy Tuna Don
- Hot. Steamed rice bowl topped with tuna, red chili pepper paste with vinegar, spicy mayo, spring mix, cucumber, avocado, grape tomato with udon soup.
- R8. Tonkatsu
- Pork cutlet with side of steamed rice, coleslaw with udon soup.
- R1. Katsudon
- Steamed rice bowl topped with pork cutlet, onion, green onion, egg, soy sauce, kizami nori with udon soup.
- Chicken Mayodon
- Steamed rice bowl topped w/fried chicken, onion, green onion, corn, special soy sauce, mayo, kizami nori with udon soup
- Kimchi Chasu Rice
- steamed rice with stir kimchi and chopped chashu (pork belly), egg sunny side up, green onion, sesame oil, sesame, jalapeno, kizami nori with small udon broth
- Tonkotsu Ramen
- N1. Hakata Ramen
- Pork based broth, chashu, soft-boiled egg, green onion, black mushroom, bean sprouts, garlic oil.
- N2. Spicy Ramen
- Hakata ramen N1 with spicy sauce.
- N3. Vegetable Ramen
- Pork based broth, cabbage, carrot, bean sprout, onion, green onion, black mushroom, soft-boiled egg, garlic oil.
- N4. Garlic Ramen
- hakata ramen N1 with garlic paste and garlic flakes.
- N5. Chashu Ramen
- Hakata ramen N1 with additional piece of chashu.
- Miso Ramen
- N7. Miso Spicy Ramen
- Hot. Miso ramen N6 with spicy sauce.
- N8. Miso Vegetable Ramen
- Pork based broth with miso, cabbage, carrot, bean sprouts, onion, green onion, black mushroom, soft-boiled egg, garlic oil.
- N9. Miso Garlic Ramen
- Miso ramen N6 with garlic paste and garlic flakes.
- N10. Miso Chashu Ramen
- Miso ramen N6 with additional piece of chashu.
- N6. Miso Ramen
- Pork based broth with miso, chashu, soft-boiled egg, green onion, black mushroom, bean sprouts, buttered com, garlic oil.
- Special Ramen
- N11. Yuzu Shio Ramen
- Chicken/fish broth, chashu, soft-boiled egg, menma, bean sprouts, green onion, kizami nori, yuzu.
- N11. Yuzushio Ramen (large)
- Chicken/ fish broth, chashu, soft-boiled egg, menma, bean sprouts, green onion, kizami nori, yuzu.
- N18. Mazemen
- Dry ramen, onion, green onion, cucumber, egg sunny side up, special soy sauce, kizaminori.
- N19. Spicy Mazemen
- Hot. Dry ramen, onion, green onion, cucumber, egg sunny side up, special soy sauce, kizaminori, special spicy sauce.
- N17. Tantanmen
- Hot. Ground pork with chili bean sauce, bean sprouts, green onion, egg.
- N23. Yakisoba
- Vegetarian. Stir fried noodle with yakisoba sauce, mayo sauce, cabbage, carrot, bean sprout, onion, fish flake.
- N25. Udon
- Dashi broth, fried shrimp (2) , green onion, seaweed, kamaboko, denkatsu, shiitake mushroom.
- N26. Curry Udon
- Curry, beni shoga, fried shrimp (2) , green onion.
- N12. Shoyu Ramen
- Chicken / soy based broth, chashu, soft-boiled egg, menma, bean sprouts, green onion, kizami nori.
- N12. Shoyu Ramen (large)
- Chicken/soy based broth, chashu, soft-boiled egg, menma, bean sprouts, green onion, kizami nori.
- N13. Tsukemen
- Dipping ramen, tonkotsu broth, thick noodle, green onion, egg, chashu, nori, lime, fish powder, menma, shiitake mushroom.
- N14. Nagasaki Vegetable Ramen
- Pork broth with seafood sauce, cabbage, carrot, bean sprout, onion, green onion.
- N15. Nagasaki Seafood Ramen
- Nagasaki vegetable ramen N14 with shrimp, mussel, calamari.
- N16. Kimchi Ramen
- Hot. Kimchi with ground pork, chashu, cabbage, carrot, bean sprout, onion, green onion, buttered com, soft-boiled egg, onion flake.
- N22. Vegetarian Shoyu Ramen
- Vegetarian. Vegetable broth, fried tofu, onion, buttered com, shiitake mushroom, avocado, spring mix, yuzu paste.
- N21. Vegetarian Miso Ramen
- Milky miso broth, Fried Tofu,stir fried cabbage, onion, carrot, beansprouts, black mushroom, corn, green onion, garlic oil (If want spicy, add Hakata Spicy Sauce in extra topping)
- N20. Vegetarian Soy Ramen
- Milky soy broth, Fried Tofu, stir fried cabbage, onion, carrot, beansprouts, black mushroom, corn, green onion, garlic oil (If want spicy, add Hakata Spicy Sauce in extra topping)
- N24. Beef Yakiudon
- Udon noodle, beef, cabbage, carrot, beanspouts, onion, green onion, benishoga, special soy sauce, mayo, shaved flakes of dried tuna
- N27. Udon Salad
- Spring mix, corn, onion flakes, green onion, grape tomato, special dressing, udon noodle, cucumber
- Seafood Yakiudon
- Udon noodle, shrimp,calamari,cabbage, carrot,bean sprout,onion, green onion, spicy sesami oil, schimi, sesame seed
- Topping & Extra
- Hakata Spicy Sauce
- Chicken
- Extra Noodle
- Straight or curl.
- Tantan Ground Pork
- Gluten Free Noodle
- Tonkatsu 1pc
- Pork cutlet.
- Tsukemen Noodle
- Udon Noodle
- Miso Broth
- pork broth with miso sauce
- Shoyu Broth
- chicken broth with soy sauce
- Shio Broth
- chicken broth with salt sauce
- Buttered Corn
- Chashu (2 Pc)
- Pork belly.
- Curry
- Ebi Fry
- Shrimp. 1 pc
- Steamed Rice
- Plain or with furikake.
- Kimchi
- Avocado
- Tofu
- Menma
- Bamboo shoot.
- Soft Boiled Egg
- Extra Veggie
- Nori
- Garlic Flake
- Beni Shoga
- Tonkotsu Broth
- pork broth with soy sauce
- Desserts
- Japanese Cheesecake
- Green tea, mango or yuzu.
- Drinks
- San Pellegrino
- Orange, lemon, blood orange.
- Ramune
- Enjoy a taste of summertime in japan with peach ramune soda, made with real sugar. slightly carbonated, sweet, and refreshing, you’ll see many people walking around holding the iconic bottle at japanese festivals. to open the marble soda, use the plastic stopper to send the glass ball shooting into the neck of the bottle
- Calpico
- Cold Oolong Tea
- Cold Green Tea
- Melon Soda
- Strawberry Soda
- Sparkling Water
- Iced Tea
- Hakata Yuzu Sparkling Soda
- Sweet yuzu citrus, lemon slices.
- Soft Drink
- Coke, diet coke, sprite, dr pepper or fanta orange.
- Mango Soda
- Hot Green Tea
- Sake and Beer
- Orion 21oz
- Sawasawa
- SAWASAWA 250ML Junmai Sparkling Sake • Smooth Sparkling Junmai Nigori-zake brewed using rice and rice malt only. It has clear sweet taste that goes down very easy and delicious.Alcohol: 8-9%
- Kirin Ichiban 21oz
- Kirin ichiban 21oz
- Homer Strawberry Nigori
- A blend of nigori sake and natural strawberry juice, it is mild and creamy with the fresh sweet-sourness of the strawberries, creating a unique and luscious taste. 300ml, 8%
- Hakushika Hana Kohaku
- Light golden yellow. . A delicate harmony of savory ume plum essence and junmai sake with a magnificent depth of flavor and sweet refreshing taste 300ml, 12.5%
- Sapporo 21oz
- Sapporo prlmium beer 21oz
- Asahi 21oz
- Kizakura Hana
- This sake is made using rice, koji mold, water and yeast that is extracted from yellow cherry blossoms. One sniff of Hana Kizakura will make you feel like you’re walking through a cherry tree orchard. Let the sweetness cool your senses like a light spring breeze. An ease to drink, making it just right for sake beginners. 300ml, 12%
- Hakushika Snow Beauty
- Unfiltered sake that pours white, like new fallen snow. The nose is fresh, with a sweet coconut and rice pudding aroma. Supported by a hearty thickness and rich rice flavor that nigori is known for, Snow Beauty also has an almost wine-like undertone. Like it’s name suggests, serve this one cold. One sip and you’ll feel like you’re stepping out into a white wonderland. 300ml, 14.7%
- Crystal Lake
- Plum wine 750ml 12%
- Kukai Mango Nigori
- Perfectly balanced between creamy richness, sweetness,tang 300ml 8%
- Hakushika Fresh And Lite
- Smooth, mild Sake with refreshing aroma, aged at a cool temperature before flash pasteurized . 300ml, 13%
- Popular Drinks
- Kirin Ichiban 21oz
- Kirin ichiban 21oz
- Hakushika Hana Kohaku
- Light golden yellow. . A delicate harmony of savory ume plum essence and junmai sake with a magnificent depth of flavor and sweet refreshing taste 300ml, 12.5%
- Asahi 21oz
- Hakushika Snow Beauty
- Unfiltered sake that pours white, like new fallen snow. The nose is fresh, with a sweet coconut and rice pudding aroma. Supported by a hearty thickness and rich rice flavor that nigori is known for, Snow Beauty also has an almost wine-like undertone. Like it’s name suggests, serve this one cold. One sip and you’ll feel like you’re stepping out into a white wonderland. 300ml, 14.7%
- Sapporo 21oz
- Sapporo prlmium beer 21oz
- Orion 21oz
- Asahi 21oz
- Orion 21oz
- Kirin Ichiban 21oz
- Kirin ichiban 21oz
- Do You need utensils?
- Yes, I Need
- Please be kind to the environment and only utensils if necessary!
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