Simple Thai
Simple Thai > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Noodles - Dinner
- N1. Pad Thai $13.95
- Rice noodles sautéed with bean sprouts, eggs, green onions, and topped with crushed peanuts.
- N2. Pad See-ew $13.95
- Sautéed rice noodles, broccoli, and eggs.
- N4. Kee Mao (drunker Noodle) $13.95
- Stir-fried rice noodles, carrots, green peppers, onions, scallions, eggs, and basil.
- N8 Pad Thai Curry $13.95
- Fragrant coconut curry sauce with stir-fried rice noodles, green onion,bean sprout,crashed peanut, lemon. Tangy and aromatic Thai dish with a perfect balance of flavors.
- N3. Pad Woon Sen $13.95
- Stir-fried transparent noodles, napa, carrots, scallions, and eggs.
- N5. Mee Thai $13.95
- Combined all chicken, beef, and shrimp stir-fried with bamboo shoots, onions, green peppers, mushrooms, broccoli, celery, and carrots with egg noodles.
- N7. Wai-wai Noodle $13.95
- Carrots, bamboo shoots, bean sprouts, green onions, and broccoli stirred in with Thai-style egg noodles.
- N6. Noodle Lad Na $11.25
- Broccoli, garlic with special black bean sauce, served over rice noodles.
- Simple Rolls (6 Pcs)
- 48. Shrimp Tempura Roll $7.95
- Shrimp temp, avocado, cucumber topped with spicy mayo.
- 47. Spicy Salmon Roll $6.95
- Salmon, cucumber, and scallions topped with spicy mayo and sriracha. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.
- 33. California Roll (crab, Avocado & Cucumber) $5.95
- 46. Spicy Tuna Roll $6.50
- Spicy tuna and cucumber topped with sriracha sauce. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.
- 42. Philly Roll $6.95
- Smoke salmon, avocado, and cream cheese with masago on top. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.
- 50. Special California Roll $6.95
- Crab, avocado, and cucumber topped with spicy mayo & masago. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.
- 38. Michigan Roll Ws/o $7.95
- Spicy tuna, avocado, and cucumber. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.
- 44. Salmon California Roll $6.50
- Salmon, avocado, and cucumber. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.
- 36. Japanese Bagel Roll $6.00
- Salmon, cream cheese, and scallions. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.
- 32. Veggie Roll $6.00
- Oshingo, kampyo, cucumber, avocado & asparagus.
- 37. Philadelphia Roll $6.00
- Crab, cream cheese, and avocado.
- 34. Boston Roll $5.95
- Cooked shrimp, cucumber and avocado.
- 31. Aac Roll (avocado, Cucumber And Asparagus) $5.50
- 45. Tuna California Roll $6.95
- Tuna, avocado, and cucumber. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.
- 40. Salmon Roll $5.95
- Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.
- 30. Ac Roll (avocado And Cucumber) $5.00
- 29. Pickle Radishes Roll (oshingo) $4.95
- 27. Avocado Roll $4.95
- 28. Cucumber Roll $4.95
- 35. Eel & Cucumber $6.50
- Eel and cucumber with drizzle.
- 39. Tuna Roll $5.95
- Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.
- 43. Salmon Skin Roll $5.95
- Cooked salmon skin, cucumber, scallions topped with sweet drizzle and sesame seed.
- 41. Yellow Tail And Scallions $6.00
- Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.
- 34. Eel & Avocado $6.50
- Eel and avocado with sweet drizzle.
- Appetizers
- A6. Crab Rangoon $7.95
- Imitation crab meat with cream cheese, white onion, and carrots served with sweet & sour sauce.
- A7. Fried Wonton (5 Pcs) $7.95
- Ground chicken and onions wrapped in wonton skin and then fried to a golden crisp served with sweet & sour sauce.
- A5. Curry Puff $7.95
- Potatoes and onions blended with curry powder, wrapped in an egg roll wrapper.
- A1. Spring Roll $1.75
- Crispy roll with carrots, cabbage, Chinese mushrooms, and transparent noodles.
- A4. Koong Hom Pa $7.95
- Crispy shrimp roll stuffed with ground chicken served with homemade plum sauce.
- A3. Satay Gai $8.95
- The most famous Thai appetizer is grilled chicken on skewers. Served with peanut sauce and cucumber salad.
- A2. Tofu Todd $5.50
- Deep-fried bean curd served with sweet & sour sauce and crushed peanuts.
- Special Rolls (8-10 Pcs)
- 67. S*** Roll $13.95
- Shrimp tempura, cucumber, avocado topped with imitation crab, spicy mayo, sweet drizzle and crunchy.
- 79. Hot Mama Roll $14.95
- Cooked shrimp, cream cheese, avocado then flash fried topped spicy tuna, jalapeños, spicy mayo, and garlic mayo. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.
- 77. Hawaiian Crunchy Roll $14.95
- Tuna, cream cheese, imitation crab, mango, entire roll with coconut flake then flash fried topped with sweet chili sauce. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.
- 71. Dragon Roll $14.95
- Shrimp tempura, crab topped eel, avocado, sweet drizzle & sesame seed.
- 88. Yum Yum Roll $14.95
- Eel, white tuna, crab, cream cheese, avocado, entire roll fried topped with spicy mayo, sweet drizzle. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.
- 85. Rainbow Roll $14.95
- California topped tuna, salmon, white tuna, white fish & avocado. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.
- 82. Bom Bom Roll $13.95
- Shrimp tempura, cream cheese, and cucumber topped with spicy tuna, spicy mayo, sweet drizzle, garlic sauce, sriracha sauce, and crash hot chili. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.
- 83. Paradise Dragon Roll $14.00
- Coconut shrimp, cream cheese, mango topped ebi, avocado sweet chili sauce, and crunchy.
- 86. Red Dragon Roll $13.95
- Spicy tuna, avocado, asparagus topped seared tuna, spicy mayo, crunchy. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.
- 89. Tattoo Roll $13.95
- Yellowtail, cucumber, radish topped avocado, sweet drizzle & masago. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.
- 84. Pot Of Gold Roll (i/o) $13.95
- Salmon, cream cheese, scallions topped salmon & salmon roe. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.
- 91. Kanisu Roll $12.95
- Ebi, crab, scallions, cream cheese, and avocado wrapped in cucumber skin and served with rice vinegar.
- 72. Crazy California Roll $9.95
- Tempura California with sweet drizzle.
- 66. Simple Thai & Sushi Roll (sw/o) $14.95
- Spider roll with soft shell crab topped with dynamite mix, sweet drizzle, and masago. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.
- 69. Volcano Lava Roll (i/o) $14.95
- California topped with baked dynamite mix, crab and sweet drizzle, masago, and scallions. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.
- 74. Salmon Lover Roll $14.00
- Salmon California roll topped salmon & spicy mayo & crunchy. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.
- 75. Tuna Lover Roll $14.00
- Tuna California roll topped with tuna, spicy mayo& crunchy. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.
- 80. Jalapeños Pepper Roll $13.95
- Spicy tuna, cream cheese in jalapeño, tempura and cilantro. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.
- 87. Sakura Roll (roll Only) $13.95
- Cream cheese, avocado, crab topped with salmon, spicy tuna & baked. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.
- 76. Emerald Sea Roll (cucumber Skin) $12.95
- Tuna or salmon, cream cheese, avocado, scallions, and masago wrapped in cucumber skin topped with ponzu sauce. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.
- 64. Spider Roll (sw/o) $12.95
- Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.
- 65. Futomaki Roll (sw/o) $10.95
- Crab, tamago, avocado, cucumber, kampyo, radish, and masago. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.
- 78. Hiroshima Roll $12.95
- White tuna, avocado, and eel topped with spicy mayo, and garlic sauce then baked with crunchy. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.
- 81. King Of The Sea Roll $14.95
- Fried soft shell crab, shrimp tempura, scallions, avocado, asparagus, cream cheese then tempura topped spicy mayo, sweet drizzle and masago. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.
- 68. Beauty & Beast Roll $13.95
- California topped with tuna, eel, and sweet drizzle. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.
- 73. Centipedes Roll $13.95
- California topped with avocado sweet drizzle, masago & sesame seed.
- Thai Curry - Dinner
- C4. Gang Gai $11.50
- Red curry sauce with bamboo shoots, green peppers, and mushrooms.
- C11. Peanut Curry $11.50
- Green peppers, onions, mushrooms, peanut with peanut curry sauce.
- C7. Green Curry $11.50
- Bamboo shoots, sweet peas, carrots green peppers, and holy basil leaves.
- C2. Pineapple Curry $11.50
- Pineapples, green peppers, and bamboo shoots.
- C3. Gang Garee $11.50
- Potatoes and onions in yellow curry sauce.
- C10. Pad Ped $11.50
- Eggplant, green peppers, onions, and mushrooms.
- C5. Gang Pa (no Coconut Milk) $11.50
- Baby corns, eggplant, bamboo shoots, green peppers, green beans, and carrots in our spicy sauce.
- C6. Panang $11.50
- Green peppers, lime leaves in panang curry sauce.
- C9. Pak Curry $11.50
- Assorted vegetables in spicy curry sauce.
- C12. Pad Talay $13.95
- Shrimp, scallops, crab meat with bamboo shoots, green peppers, and mushrooms in Thai curry sauce.
- C1. Ma Sa Mun Delight $11.50
- Potatoes, onions, and peanuts in a mild ma sa mun sauce.
- C8. Gai Long Song $12.95
- Napa and broccoli topped with special peanut sauce.
- Lunch / Dinner Special (Bento Box)
- 18. Pad Thai $16.95
- California roll, 3 pcs sushi, 6 pcs sashimi, and pad Thai. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.
- 19. Fried Rice $16.95
- California roll, 3 pcs sushi, 6 pcs sashimi, and fried rice. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.
- 15. Spicy Tuna $16.95
- California roll, 3 pcs sushi, 6 pcs sashimi, and spicy tuna salad. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.
- 16. Chicken Teriyaki $16.95
- California roll, 3 pcs sushi, 6 pcs sashimi, and chicken teriyaki. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.
- 17. Shrimp Tempura $16.95
- California roll, 3 pcs sushi, 6 pcs sashimi and 4 pcs shrimp tempura. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.
- 14. Sushi Combo $15.95
- California roll and 7 pieces of chef-choice sushi. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.
- Fried Rice
- K1. Kow Pad $13.95
- K5. Kow Pad Nam Prik Pow $13.95
- Green pepper, onions, carrots, green onions, green beans eggs and roast chili paste
- K4. Pineapple Fried Rice $13.95
- Onions, pineapple, tomatoes and eggs
- K3. Kow Pad Prik $13.95
- Spicy fried rice green beans, onions, scallions carrots, green pepper, eggs and basil
- K2. Kow Pad Pongkaree $13.95
- Onions, green peppers, green onions and carrots, curry powder and eggs
- Thai Soups - Dinner
- S5. Poa Tak (fisherman's Favorite Pot) $12.95
- Seafood only. Old Thai-style soup filled in with seafood, onions, mushrooms, and some herbs & spices.
- S4. Thai Style Noodle Soup $10.50
- Rice noodles, green onions, bean sprouts, crushed peanuts, and crushed garlic chicken, beef, or tofu.
- S3. Hot And Sour $7.95
- Chicken only. Bamboo shoots, eggs, and water chestnuts.
- S2. Tom Kha Gai $5.95
- Coconut milk, galangal, green onions, and lime juice.
- S1. Tom Yum $5.95
- Thai's favorite clear soup with mushrooms, green onions, lime juice, lemongrass, and chili paste.
- Traditional Thai Main Entrées - Dinner
- T13. Honey Chicken (chicken Only) $13.95
- Lightly battered chicken stir-fried with our very own sweet and sour sauce topped with scallions.
- T11. Pad Garlic $10.95
- Stir-fried with onions, baby corn, mushrooms, broccoli, carrots, and your choice of meat. Topped with garlic in light brown sauce.
- T14 Orange Chicken $13.95
- T6. Bangkok Spicy $10.95
- Napa, mushrooms, green peppers, basil, and celery with roasted chili paste sauce.
- T8. Pad Cashew Nut $10.95
- Cashew nuts with bamboo shoots, onions and green onions.
- T5. Beef And Broccoli $10.95
- Broccoli and choice of meat with special sauce and garlic.
- T1. Pad Preaw Warn (sweet And Sour) $10.95
- Sautéed cucumbers, tomatoes, pineapples, green peppers, and onions with sweet and sour sauce.
- T2. See Chung Delight $10.95
- Pineapples, bamboo shoots, carrots, baby corn, green peppers, and broccoli.
- T4. Pad Khing (ginger) $10.95
- Ginger, scallions, onions, black mushrooms, and black pepper in brown sauce.
- T7. Pad Bai Kra Prow (siam Queen Basil) $10.95
- Holy basil leaves, white onions, green beans and green peppers.
- T10. Pad Kratiem Prik Tai $10.95
- Sautéed garlic, black pepper, green onions, and water chestnuts topped with garlic.
- T9. Pad Almond $10.95
- Green peppers, green onions, bamboo shoots, mushrooms, celery, water chestnuts, and almonds.
- T12. Pad Pak $10.95
- Sautéed assorted vegetables with light brown sauce.
- T3. Pad Prik $10.95
- Green onions, green peppers, onions, bamboo shoots, and mushrooms.
- Sushi Bar Appetizer
- 13. Chirashi $28.95
- Chefs work of art on top of rice. 12 pcs sashimi (regular sashimi), plus 2 shrimps, 2 tamago, 2 ikura, and 2 imitation crabs. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.
- 1. Edamame $4.95
- 9. Sushi Spring Roll $12.95
- Imitation, shrimp, tamago, cucumber, avocado, wrapped in rice vinegar with sweet sauce.
- 5. Shrimp Tempura (4 Pcs) $7.95
- 7. Squid Salad $9.95
- 3. Martini Salad $9.95
- Seaweed salad topped with carrots, cucumber asparagus and imitation crab.
- 10. Tuna Tataki $14.95
- Thinly seared grilled tuna served with ponzu sauce and scallions. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.
- 11. Sashimi Appetizer (9 Pcs) $16.95
- 3 salmons, 3 tunas, 3 escolars (white tuna). Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.
- 8. Crab Seaweed Salad $6.95
- 6. Spicy Seaweed Salad $5.95
- 12. Sashimi Regular (15 Pcs) $28.95
- 3 salmons, 3 tunas, 3 yellow tails, 3 escolars and 3 tilapias. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.
- 2. Green Seaweed Salad $5.95
- 4. Seafood Sunomono $11.95
- Imitation crab, octopus, shrimp, cucumber, scallions, masago topped with rice vinegar. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.
- Sushi & Sashimi Combo
- 22. Eel Loved $14.95
- Eel avocado roll, and 4 pcs eel nigiri. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.
- 20. Tuna Lover $14.95
- Spicy tuna roll and 4 pcs tuna nigiri. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.
- 21. Salmon Lover $14.95
- Spicy salmon roll and 4 pcs salmon nigiri. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.
- 23. Sushi Combo $15.95
- California roll and 7 pcs of chef choice nigiri. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.
- Nigiri & Sashimi (2 Pcs)
- 61. Sake-salmon $5.95
- Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.
- 62. Maguro-tuna $5.95
- Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.
- 51. Ebi-shrimp $5.50
- Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.
- 54. Unagi-eel $6.95
- Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.
- 62. Sake Kunsei-smoked Salmon $6.00
- Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.
- 61. Shiro-maguro-white Tuna $5.95
- Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.
- 53. Tamago-sweet Egg $4.50
- Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.
- 52. Kani-crab $5.00
- Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.
- 55. Hamachi-yellowtail $6.50
- Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.
- 59. Tako-octopus $5.95
- Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.
- 58. Masago-smelt Roe $5.95
- Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.
- 60. Saba-mackerel $5.00
- Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.
- 63. Tai-red Snappers $5.00
- Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.
- 56. Ika-squid $5.50
- Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.
- 57. Ikura-salmon Roe $6.95
- Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.
- Thai Salads
- G5. Yum Woon Sen $10.95
- Chicken, glass noodles, mixed with cucumber, tomatoes, red onions, and scallions served with a bed of lettuce.
- G2. Yum Nam Sod $10.50
- Ground chicken with ginger, onions, lime juice, roasted peanuts, and roasted chili paste.
- G3. Larb $10.50
- Ground chicken with onions, lime juice, lettuce, and Thai spice.
- G1. Apple Salad $9.95
- Sliced green apples with chopped chicken, cashews, onions, lime juice, and carrots.
- G4. Thai Style Salad $9.95
- Each dish is prepared with your choice of meat.
- Special Thai Taste - Dinner
- B2. Sizzling Beef $13.95
- Sliced beef with onions, carrots, ginger and mushrooms. Served on a hot pan.
- B3. Sarm Sahai (3's Company) $14.50
- Combinations of chicken, beef, and shrimp, sautéed with bamboo shoots, corns, carrots, peapods, and mushrooms.
- B1. Chiang Rai Eggplant (excellent) $13.95
- Chopped chicken in a special sauce with baby eggplant, diced onions, green peppers, and a touch of garlic.
- Duck
- D1. Crispy Duck (excellent) $15.95
- Boneless duck pieces deep-fried to perfection and served with a special sauce.
- D2. Pad Ped Duck $15.95
- Onions, green peppers, mushrooms, tomatoes, and bamboo shoots with creamy curry sauce.
- Party Trace Special Combo
- 26. Boat For Four $98.95
- California roll, spicy tuna roll, spicy salmon roll, rainbow roll, 18 pcs sushi nigiri, 30 pcs sushi sashimi. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.
- 24. Boat For Two $68.95
- California, spicy tuna roll, 12 pcs sushi nigiri and 15 pcs sushi sashimi. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.
- 25. Boat For Three $78.95
- California roll, spicy tuna roll, spicy salmon roll, and 16 pcs sushi nigiri, 24 pcs sushi sashimi. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.
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