La Dalat

• Noodle with Broth
• Beef Noodle Soup / Pho Bo $13.75
• Rare top round and cooked brisket with rice noodles, scallion, cilantro, celery in beef broth. Served with bean sprouts, Thai basil, pickle red onion.

• Wonton Noodle Soup $13.25
• Hand-wrapped ground pork and shrimp wonton, char-siu pork, egg noodle, garlic-chicken broth.

• Spicy Beef Noodle Soup / Bun Bo Hue $13.75
• Sliced beef shank, slice pork bologna, brisket, rare top round scallion, in lemongrass chicken-beef broth.

• Pho Tai $13.75
• Rare top round with rice noodles, scallion, cilantro, celery in beef broth. Served with bean sprouts, Thai basil, pickle red onion.

• Chicken Noodle Soup / Pho Ga $13.25
• Poached chicken with rice noodles, scallion, cilantro in ginger-chicken broth. Served with bean sprouts, Thai basil.

• Pho Bo Vien $13.75
• Beef meatballs with rice noodles, scallion, cilantro, celery in beef broth. Served with bean sprouts, Thai basil, pickle red onion.

• Vegetarian Noodle Soup / Pho Chay $13.25
• Mixed vegetables, veggie balls, mushrooms with rice noodles in vegetable broth.

• Special Noodle Soup / Hu Tieu $13.25
• Char-siu pork, poached shrimp, chicken, ground pork, quail egg with rice noodle, scallion, Asian chive in garlic chicken broth.

• Vietnamese Sandwich
• Grilled Pork Sandwich $7.75
• Served with pickled carrots, cucumber, cilantro, mayonnaise.

• House Special Sandwich $7.75
• Char-siu pork, sliced pork bologna, pate served with pickled carrots, cucumber, cilantro, mayonnaise.

• 5-spice Chicken Sandwich $7.75
• Served with pickled carrots, cucumber, cilantro, mayonnaise.

• Vegetarian Sandwich $7.75
• Marinated fried tofu served with pickled carrots, cucumber, cilantro, mayonnaise.

• Rice Plates
• Shaken Beef Rice Plate $17.00
• Wok-fried cubed filet mignon, bell pepper, and onion. Served with jasmine rice or French fries, mixed green salad, and salt-pepper-lime sauce.

• 5-spice Chicken Rice Plate $13.75
• Grilled marinated chicken with 5-spice served with jasmine rice, lettuce, tomato and cucumber.

• Lemongrass Chicken Rice Plate $13.75
• Spicy. Sautéed lemongrass chicken served with jasmine rice, lettuce, tomato and cucumber.

• Pork Chop Rice $13.75
• Grilled marinated pork chop served with jasmine rice, lettuce, tomato and cucumber.

• Ginger Chicken Rice Plate $13.75
• Sautéed chicken with ginger served with jasmine rice, lettuce, tomato and cucumber.

• Sauteed Tamarind Shrimp Rice Plate $14.25
• Sautéed shrimp with tamarind sauce served with jasmine rice, lettuce, tomato and cucumber.

• Vegetarian Rice Plate $13.75
• Sautéed veggies with vegan meat and mushrooms served with jasmine rice.

• Grilled Pork Shoulder Rice $13.75
• Grilled marinated pork served with jasmine rice, lettuce, tomato and cucumber.

• Caramelized Claypot Catfish $14.25
• Caramelized & braised catfish served with jasmine.

• Appetizers
• Fresh Spring Rolls $11.75
• Poached shrimp, sliced pork, cucumber, lettuce, vermicelli, mint, wrapped & rolled in rice paper, dipping in peanut sauce.

• Imperial Rolls $12.50
• Crispy fried rolls with minced pork, shrimp, jicama, taro, wood ear mushrooms, onion, carrot. Dipping in light sweet-sour fish sauce.

• Chicken Wings $13.25
• Deep-fried marinated chicken wings, salt-pepper-lime sauce.

• Vegetarian Spring Rolls $11.75
• Jicama, carrot, shredded taro, lettuce, mint vermicelli, wrapped & rolled in rice paper. Dipping in peanut sauce.

• Fired Cracker Shrimp $13.25
• Crisp-fried shrimp wrapped in lumpia paper, plum dipping sauce.

• Vegetarian Imperial Rolls $12.50
• Deep-fried marinated chicken wings, salt-pepper-lime sauce.

• Vermicelli Noodles
• Bun Thit Nuong $13.75
• Grilled pork shoulder served with vermicelli noodles, shredded lettuce, cucumber, fresh herbs topping with peanuts, crisp-fried shallot, green onions served with house-made fish sauce.

• Bun Bo Xao $13.75
• Sautéed beef served with vermicelli noodles, shredded lettuce, cucumber, fresh herbs topping with peanuts, crisp-fried shallot, green onions served with house-made fish sauce.

• Bun Ga Nuong $13.75
• Grilled 5-spice chicken served with vermicelli noodles, shredded lettuce, cucumber, fresh herbs topping with peanuts, crisp-fried shallot, green onions served with house-made fish sauce.

• Bun Chay $13.25
• Sautéed tofu,tofu skin, shredded jicama, taro, carrot with vermicelli noodles and vegetarian sauce.

• Bun Cha Gio $13.25
• Imperial rolls served with shredded lettuce, cucumber, fresh herbs topping with peanuts, crisp-fried shallot, green onions served with house-made fish sauce.

• Bun Ga Xa $13.75
• Lemongrass chicken served with shredded lettuce, cucumber, fresh herbs topping with peanuts, crisp-fried shallot, green onions served with house-made fish sauce.

• Bun Tom Nuong $13.75
• Grilled shrimp served with vermicelli noodles, shredded lettuce, cucumber, fresh herbs topping with peanuts, crisp-fried shallot, green onions served with house-made fish sauce.

• Beverage
• Vietnamese Coffee $5.25
• Vietnamese coffee, available iced.

• Taro Milk Tea $5.25

• Salted Plum Limeade $5.75

• Coke $2.00

• Dr. Pepper $2.00

• Pure Leaf Iced Tea $3.25
• Pure Leaf Iced Tea: Offered sweet or unsweetened.

• Sprite $2.00

• Housemade Limeade $5.25

• Green Milk Tea $5.25

• Black Milk Tea $5.25

• Side Orders
• Side Vermicelli Noodles $3.00

• Jasmine Rice $2.50

• Side Pho Noodles $3.00

• Fried Egg $2.00

• Sriracha Sauce $0.50

• Chili Paste $0.50

• Hoisin Sauce $0.25

• Chili Oil $0.75

• French Fries $3.50

• Brown Rice $2.75

• Side Veggie Soup $6.50
• Baby spinach and fresh mushrooms in chicken broth

• Mixed Green Salad $4.75

• Salads
• Papaya Salad $12.25
• Shredded green papaya, pickle carrot, poached shrimp, Thai basil, dry roasted peanut, fried shallot.

• Chicken Salad $12.25
• Poach chicken mixed with shredded green cabbage, pickled carrot, onion, Thai basil, dry roasted peanuts.

• Specialty for Dinner
• Grilled Pork Spare Ribs $17.00
• Marinated pork, pickled red onion served with mixed salad and savory salt-pepper-lime dipping sauce.