Commonwealth Indian Restaurant
Commonwealth Indian Restaurant > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Dinner - Entrée
- Butter Chicken $18.00
- Invented in great Britain, america's favorite! Grilled chicken tikka harmonized with creamy tomato sauce.
- Chicken Tikka Masala $18.00
- Grilled chicken in tomato and creamy sauce
- Palak Paneer $19.00
- Chopped spinach sautéed with garlic, fenugreek leaves and spices.
- Vindaloo $18.00
- Goan delicacy, tangy, savory, myriad of spices
- Chicken Biryani $20.00
- Basmati rice steamed together with chicken and myriad of spices to produce a robust flavor.
- Paneer Lababdaar $20.00
- Butter tomato sauce,fenugreek
- Lamb Biryani $22.00
- Basmati rice steamed together with lamb and myriad of spices to produce a robust flavor.
- Yellow Crab Curry $28.00
- Maryland jumbo crab lumps, lightly simmered in turmeric, coconut milk, red chili and royal cumin.
- Chana Masala $16.00
- Chickpeas, onion, garlic
- Lamb Rogan Josh $22.00
- Brought by the mughals! Kashmiri lamb is slow simmered with whole spices and yogurt.
- Dal Makhani $16.00
- Black Lentils, kidney bean, tomato cream
- Korma $18.00
- Choice of protein, almond, aromatic spices
- Baingan Bharta $18.00
- Chargrilled American eggplant, finely chopped and sauteed with ginger, tomato and onions.
- Mattar Paneer $18.00
- Cottage cheese and green peas simmered with onion, tomato, and spices.
- Rajwadi Murgh $18.00
- Classic royal old fashioned curried chicken, crafted by masters from the rajwada region.
- Veggie Biryani $18.00
- Basmati rice steamed together with vegetables and myriad of spices to produce a robust flavor.
- Malabari Chicken $18.99
- Coconut sauce, grounded spices, curry leaves
- Shrimp Biryani $26.00
- Basmati rice steamed together with shrimp and myriad of spices to produce a robust flavor.
- Karim's Mutton Qorma $26.99
- Goat meat (bone-in) , herbs, yogurt and spices, traditional style. (gluten free)
- Yellow Dal Tadka $16.00
- Pigeon peas, red chili
- Saag Chicken $18.00
- Spinach cooked together to form a mouth watering creamy texture.
- Gobi Aur Fali $18.00
- Fresh steamed cauliflower and French beans. A vegetarian delight.
- Chilly Chicken $15.00
- Sauteed crispy battered chicken, onion, bell pepper, chilly garlic sauce
- Kubani Ke Malai Kofta $19.00
- Apricot dumpling in the classic mughlai gravy.
- Alleppey Fish Curry $28.00
- Halibut, raw mango, southern herbs & spices
- Lamb Shank $28.00
- Fried Onion tomato-based gravy, slow cooked bone in lamb with homemade whole spices. (Nihari style sauce).
- Grilled Salmon $26.00
- Marinated with cream cheese, yogurt, fenugreek, white pepper.
- Goat Curry $23.00
- Goat meat (bone-in) , herbs and spices, traditional style. (gluten free)
- Shrimp Pepper Masala $26.00
- Jumbo Shrimps, Bell peppers, cinnamon, tomatoes.
- Vegetable Jalfrezi $18.00
- Mixed vegetable sauteed with aromatic spices
- Tawa Bhindi $18.00
- Lightly spiced okra, frizzled onion and tomato.
- Dinner - Prelude
- Samosa $9.00
- Triangular shaped flaky pastry filled with potato and spices (2pcs). Served with mint, cilantro chutney and tamarind chutney
- Spinach Mango Chat $11.00
- Flimsy, diced mango, pomegranate
- Samosa Chat $9.00
- Samosa, chickpeas, yogurt, chutneys.
- Chicken Tikka $9.00
- Grilled cubed chicken marinated in spiced yogurt.
- Lamb Chops 2pcs $14.00
- Farm raised lamb, herb & aromatic spices.
- Chilly Chicken $9.00
- Sauteed crispy battered chicken, onion, bell pepper, chilly garlic sauce
- Gobi Manchurian $8.99
- Indo Chinese appetizer made with cauliflower, corn flour, soya sauce, vinegar, chili sauce, ginger & garlic
- Lovely Corn $9.00
- Crispy American sweet corn tossed with Indo-Chinese sauce
- Coastal Shrimp $13.00
- Vindaloo sauce, shallots and shrimps.
- Mulligatawny Soup $9.00
- Creamy red lentils, potato, and coconut milk, ginger, garlic, onions, curry leaf, black pepper and fragrant spices.
- Chicken Sailana Seekh $9.00
- Minced chicken,fresh herbs,Indian spices, Grilled.
- Mutton Sailana Seekh $11.00
- Minced lamb kebob flavored with coriander leaf, ginger, clove powder, and spices.
- Murgh Malai Tikka $10.00
- Juicy tender chicken pieces, yougurt, fenugreek, marinated with house special spices.
- Truffle Khichadi Arancini $9.00
- Vegetarian. Truffle oil, spicy marinara, gouda cheese.
- Pizzan $9.00
- Freshly baked naan pizza with korma sauce, fresh mozzarella, and arugula or chicken.
- Tandoori Octopus $13.00
- Charred, smoked paprika, royal lentil
- Lobster Bisque $11.00
- Vegetarian. Chili oil, chives.
- Hot & Sour Indian Soup $10.00
- Mushrooms, vinegar, Scallions
- Fish Amritsari $9.00
- Marinated fish fritters, house special spices.
- Mango Avocado Salad $11.00
- Vegetarian. Micro leaves, laced with cumin dressing.
- Dahi Ke Tikki $10.00
- Vegetarian. Yogurt patty, stuffed with figs
- Dinner - Flatbread
- Garlic Naan $5.00
- Minced garlic and cilantro.
- Butter Naan $4.00
- Freshly baked white bread.
- Goat Cheese Naan $6.00
- Naan stuffed with goat cheese.
- Chilly Garlic Naan $5.00
- Minced garlic, chilli,cilantro
- Paratha $6.00
- Whole wheat layered bread
- Fulka (2 Pc) $5.00
- Vegan. Whole-wheat flat bread.
- Mint Paratha $5.00
- Rosemary Naan $5.00
- Fresh rosemary and cold pressed olive oil.
- Onion Kulcha $6.00
- Naan stuffed with seasoned chopped onion.
- Keema Kulcha $6.00
- Naan stuffed with ground lamb and mozzarella cheese.
- Beverages
- Mango Lassi $5.00
- Yogurt and mango pulp
- Coke $2.99
- Ginger Ale $2.99
- Sprite $2.99
- Pellegrino (sparkling) $4.99
- Sparkling water 1000ml.
- Pellegrino(sparkling) $3.99
- Sparkling water 500ml
- Diet Coke $2.99
- Coke Zero $2.99
- Dinner - Sides
- Daal Makhani $10.00
- Vegetarian.
- Basmati Rice $3.00
- Raita $5.00
- Yellow Daal Tadka $10.00
- Vegan.
- Vindaloo Sauce(8oz) $4.00
- Indian spicy hot sauce
- Green Chutney $3.00
- Cilantro and Mint sauce
- Papadam $3.00
- Crispy lentil chips (comes in 8 oz size container)
- Mango Chutney(80z) $4.00
- Slow cooked mango, spices.
- Chana Masala $10.00
- Vegan.
- Tamarind Chutney(80z) $3.50
- Tamarind Sauce
- Onion Salad $3.00
- Pomegranate Raita $6.00
- Yogurt, roasted cumin, red chili, coriander.
- Tandoor
- Tandoori Chicken $19.00
- Overnight marinated chicken finished in tandoor oven, Grilled to your order
- Salmon Kesari $26.00
- Saffron infused, mild spice rubbed Salmon cooked to your order in Tandoor oven
- Malai Tikka (8pcs) $18.99
- Charred boneless chicken, Mild spiced yogurt cooked to the perfection
- Jumbo Prawns (6pcs) $28.99
- Carom seeds, hung yogurt and Indian spice rubbed prawns finished in Tandoor oven.
- Chicken Tikka (8pcs) $18.99
- Boneless chunks of chicken packed with robust flavor, Grilled in Tandoor oven.
- Lamb Chops(3pcs) $27.99
- Tender rack of lamb marinated with Indian spices, full of flavor, finished in tandoor oven
- Malai Panir Shaslik $17.99
- Indian cheese marinated with cream cheese, cumin, white pepper. Cooked in tandoor oven with assortment of bell peppers, onion and tomatoes
- Dinner - Desserts
- Gulab Jamun $9.00
- Milk dumplings served warm in rosewater syrup.
- Rice Kheer $9.00
- Rice pudding, almonds (optional), golden brown raisins.
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