Lure Lakebar

• Lure Specialties
• Fish & Chips $23.94
• Crispy fried walleye in light batter house fries, tartar, lemon, malt vinegar upon request.

• Fish Tacos (3) $22.49
• White corn tortilla, crispy breaded walleye lime crema, roasted corn pico, slaw avocado vinaigrette.

• Lobster Roll $28.58
• Tender pieces of lobster meat tossed in a house chive & lemon dressing toasty split-top bun, greens, your choice; fries, chips, or broccoli slaw.

• Le Homme Dog $20.46
• Premium, all beef, half pound foot long, chef's coney chili sauce, tangy house-made mustard, caramelized onions, bacon, sport peppers, smoked gouda cheese sauce, split top bun

• Seafood Bowl $27.01
• Gluten-free. Shrimp, lobster, ahi, crab, roasted corn, Manhattan style tomato broth, arugula, grilled baguette.

• Walleye Hoagie $23.65
• Signature panko coating, romaine, lemon aioli, you choose; fries, chips, or broccoli slaw.

• Starters
• Chilled Peel & Eat Shrimp $19.88
• Gluten-free. Our signature seasoned boil horseradish cocktail sauce, creole aioli half or full pound.

• O-rings $15.53
• Vegetarian. Ten pieces, ale battered lure sauce.

• Caprese Plate $17.27
• Vegetarian. Ripe tomatoes, fresh mozzarella, arugula balsamic, olive oil, salt & pepper crispy shallots, basil.

• Calamari $22.32
• Roasted tomato sauce citrus aioli, lemon.

• Crab Cakes $22.14
• Lump crab dressed greens red pepper aioli.

• Le Homme Dieu Fondue $17.50
• Vegetarian. Our rich queso, tomato pico griddled baguette.

• Kettle Chips $9.98
• With beer cheese dip.

• Tater Totchos $17.68
• Tots, queso drizzle, bacon green onion, tomato, fresh jalapeño.

• Firecracker Cauliflower $19.30
• Vegetarian. Nine breaded florets, Asian zing sauce green onion, sesame seeds.

• Ahi Tuna $27.71
• #1 grade, fresh tuna loin sesame seed & ginger crust, seared rare greens, citrus vinaigrette hot mustard aioli, soy-ginger sauce.

• Burgers
• Tipsy Cowboy $20.75
• BBQ seasoning, cheddar cheese, bacon, onion ring, whiskey BBQ glaze.

• Buoy Burger $19.59
• American cheese, fried onions, lure sauce, pickle, lettuce, tomato.

• Comeback Burger $20.75
• Pepper jack cheese, roasted red peppers, red onion, fresh jalapeño, chuck Norris sauce.

• Mushroom Bleu $20.75
• Bleu crumbles, fried onions, grilled portobello slices.

• Vegetarian Portobello Burger $19.88
• Vegetarian. Grilled cap with balsamic glaze, mozzarella tomato pico, green onion stalks.

• Shore Dinners
• Fettuccine Alfredo $27.42
• Vegetarian. House-made creamy alfredo sauce, green onion, fresh parmesan, grilled baguette. Add grilled chicken breast for an additional cost.

• Signature Pan Fried Walleye $37.28
• Crispy seasoned panko breading, lemon, tartar, choice of shore potatoes, or fresh vegetable.

• Beef & Reef $58.16
• Gluten-free. Seven-ounce filet mignon, red wine & balsamic sauce, two jumbo scampi shrimp, choice of shore potatoes, or fresh vegetable.

• Shrimp & Linguine $40.76
• Three jumbo shrimp scampi style, garlic white wine, butter, parsley, lemon, olive oil, tomato, served over linguini.

• Skirt Steak $38.15
• Gluten-free. House seasoned rub, grilled then sliced thin, charred red pepper, tomato & Worcestershire vinaigrette, choice of shore potatoes or fresh vegetable.

• Glazed Salmon $43.08
• Eight-ounce fillet grilled medium mustard ginger soy glaze, choice of shore potatoes, or fresh vegetable.

• Soups & Salads
• Classic Caesar $14.37
• Romaine hearts croutons, parmesan.

• Cobb Salad $20.00
• Gluten-free. Mixed greens, egg, bacon, turkey, tomato, bleu crumbles, green onion, choice of dressing.

• Fajita Beef Salad $22.14
• Grilled skirt steak, peppers & onions greens, tomato, avocado lime dressing roasted corn, crispy tortilla strips.

• Channel Chowder $13.63
• New England clam chowder twelve-ounce bowl, crackers.

• Garden Salad $13.34
• Vegetarian. Gluten-free. Fresh greens, carrot, tomato, cucumber sunflower seeds, red onion, choice of dressing.

• Crispy Chicken Salad $21.33
• Asian zing sauce almonds green onion, carrot, sesame seeds.

• Sides
• Tots $9.98

• Fries $9.98

• Cup Of Soup $9.98

• Biscuits (6) & Butter $8.41

• Fresh Vegetable $8.99

• Simple Salad $9.98

• Broccoli Slaw $6.96

• Hand-Crafted Sandwiches & Wraps
• Brick Top $18.43
• Thick griddled cheese on sourdough, bacon, tomato, spinach, American & pepper jack.

• Southwest Wrap $18.66
• Grilled chicken, roasted corn pico, greens, avocado lime dressing, crispy tortilla strips.

• Blt $18.14
• Bacon, lettuce, tomato, multigrain bread, avocado mayo.

• Turkey Wrap $18.66
• Cucumber, hard-boiled egg, tomato, fontina, ranch, sunflower seeds, greens.

• The Turkish $19.82
• Shaved turkey breast, fontina cheese, arugula multigrain bread, roasted red pepper aioli.

• Caribbean Chicken $19.01
• Charbroiled jerk-seasoned breast, red onion spinach, roasted red pepper aioli, toasty bun.

• Flatbreads
• Pepper Popper $21.04
• Cream cheese spread, applewood bacon, charred jalapeno's, smoked andouille sausage, red bell pepper, fontina cheese

• Fresh Mozzarella, Tomato & Basil $19.88
• Vegetarian. Pesto spread, tomato, fresh mozzarella, shallot balsamic glaze, basil, pine nuts.

• Shrimp Scampi $22.49
• Parmesan white sauce, garlic, tomato green onion, fresh Parmesan, parsley.

• Dessert Menu
• Cheesecake $14.50

• Chocolate Mousse Cake $14.50
• Rich chocolate mousse sandwiched between two layers of chocolate cake, hot cocoa caramel sauce, whipped cream.