Nouras Treats

• Menu
• Jollof Rice $15.00
• This Nigerian staple dish is prepared with fragrant tomato/pepper mix, fried with vegetable oil and herbs such as rosemary, basil, thyme, onions, curry and seasonings, after a nice integration, long-grained rice is added to the mix and cooked with chicken broth over low heat until done. It is served with chicken or beef, plantains or a side salad.

• Egusi Soup With Fufu $17.00
• Egusi soup is a common Nigerian dish, cooked in a delicious simmering broth, with seasonings, crayfish, smoked fish, and pepper mix, with some palm oil and finished off with fresh spinach.

• Okra Soup With Fufu $17.00

• Vegetable Soup With Fufu $17.00
• Native to Western Nigeria, this healthy dish is a combination of peppers, blended and fried with palm oil alongside assorted meats/broth, crayfish, and seasoning, until a delicious sauce is achieved, and finished off with spinach. It is often eaten with ‘fufu’ or steamed rice.

• Suya And Plantains $15.00
• Tender beef marinated in a flavorful blend of West African spices, grilled to perfection, and served on skewers - Smoky, spicy and savory.