Primehouse

• Sushi/Sushi Appetizers
• Crunch Double Spicy $24.00
• Tuna spicy tuna roll topped with spicy tuna & crunch with spicy mayo & eel sauce

• Mr B’s Roll $28.00
• Shrimp tempura, cucumber roll topped with avocado paste & lobster wrapped with rice , soy paper with spicy mayo, eel sauce, and crunch

• Mango Roll $28.00
• Spicy tuna, salmon, avocado roll topped with tuna, mango, spicy mayo & Thai chili sauce, wrapped with rice & soy paper

• Sushi Lover (combo Platter) $37.00
• Chef’s choice of 10 pieces of sushi & a tuna scallion roll

• King Lobster Roll $46.00
• Maine lobster, avocado, cucumber, soy paper, topped with spicy lobster salad, mango salsa, spicy mayo

• Omakase Sushi Appetizer $39.00
• Chef’s choice of five pieces of sushi & chef’s special roll

• Sex On The Beach $25.00
• Spicy tuna & shrimp tempura roll topped 2 pieces of tuna, 2 pieces of salmon and avocado with spicy mayo , eel sauce & crunch

• New California Heaven $23.00
• California roll topped with Kani salad & avocado with spicy mayo, eel sauce & crunch, kani salad in the center

• Chef Steve’s Roll $28.00
• Spicy yellowtail, kani, shrimp tempura, rice, soy paper, topped with salmon, eel sauce, spicy mayo

• Crazy Burrito $23.00
• Spicy crunchy tuna, shrimp tempura, avocado, rice, sesame paper, eel sauce, side of spicy mayo

• Edamame $8.00
• Japanese organic steamed soy beans

• G City Roll $31.00
• Crispy rice spicy tuna with Kani Salad

• Sushi & Sashimi Combo $64.00
• Chef’s choice of 8 pieces of sushi, 15 pieces of sashimi, and a tuna scallion roll

• Party Boat $169.00
• Chef’s choice of 8 rolls

• Sushi Sandwich $23.00
• Spicy tuna, spicy kani, salmon, avocado, rice, soy paper, eel sauce, spicy mayo

• Movie Star Roll $29.00
• Spicy Cajun tuna tataki, mango, spicy kani, topped with avocado, eel sauce, wasabi mayo

• Tsunami Roll $31.00
• Shrimp tempura, yellowtail, salmon, white tuna in soy paper, chef’s special sauce, topped with bbq eel, avocado, eel sauce, spicy mayo

• Yellowtail Carpaccio $24.00
• 8 pieces yellowtail, sliced jalapeño, ponzu, side of spicy tuna

• Spicy Tuna Nachos $23.00
• Spicy tuna crunch, mango pico, sweet onion mayo, wasabi aioli, crispy wontons

• Sweet Heart Roll $29.00
• Spicy tuna & cucumber roll topped with fresh tuna, chili sauce & spicy mayo, tuna tartare in the middle.

• Primehouse steaks
• Certified Angus Beef Filet Mignon 10oz. $62.00
• 10oz. filet mignon, choice of meat temperature: rare to well done.

• Certified Angus Beef Bone-in Ribeye 16 Oz. $67.00
• Bone-in ribeye, 16 oz, with choice of meat temperature: rare to well done.

• Prime Boneless Strip 16 Oz. $79.00
• 16 oz. NY Strip, boneless. Choice of meat temperature: Rare to Well Done.

• 28 Day Dry Aged Porterhouse For Two 40 Oz. $148.00
• With two sides

• Entrées
• Grilled Swordfish $41.00
• Potato mash, gulf shrimp, corn-pesto sauté, marinated tomatoes

• Australian Rack Of Lamb $55.00
• Pistachio and blueberry farro, peach salsa spiced lamb au jus, peach gastrique

• Hatfield Farms Center Cut Pork Chop $37.00
• Maple-macadamia nut glaze, crispy Brussels sprouts, sweet potato mash

• Herb Roasted Organic Half Chicken $33.00
• Potato mash, grilled broccolini, shiitake and oyster mushrooms fricassee

• Angry Lobster $48.00
• 1.5 lb lobster, crab, shrimp, san marzano tomato, red chili, bucatini, torn basil

• Prime House Burger $24.00

• Grilled Marinated Skirt Steak $51.00
• Soy ginger marinade, potato mash, asparagus, soy syrup, crispy onions

• North Atlantic Salmon $38.00
• Langoustine and sweet pea risotto, sauve vin blanc, pea shoots

• Appetizers
• Akaushi Beef Wagyu Meatballs $21.00
• General Tso’s sauce, cashews, green onions, cilantro, bell pepper

• Ph Thick Cut Bacon $17.00
• Pickled vegetable, Korean bbq

• Classic Lobster Bisque $15.00
• Aged Sherry, lobster meat

• Chef John’s Oysters “lobsterfeller” $18.00
• Lobster, spinach, andouille, sambuca

• Grilled Calamari $17.00
• Gigante beans, heirloom tomato, red onion, pequillo pepper aioli, chorizo, lemon vinaigrette

• Sweet Chili-glazed Ribs $19.00
• Jalapeño, Fresno, pineapple, Thai basil, yogurt dip

• Truffled Burrata $18.00
• Heirloom tomato, prosciutto, basil vinaigrette, saba, crostini

• Jumbo Lump Crab Cake $25.00
• Marinated cherry tomatoes, cajun remoulade

• Crispy Brussels Sprouts $15.00
• Dried cherries, apples, pepitas, maple, cider

• Sides
• Sautéed Asparagus Béarnaise $12.00

• Sweet Potato Mashed $12.00

• Salt Crusted Baked Potato $12.00
• With butter and sour cream

• Sautéed Broccolini $12.00

• Skillet Roasted Hash Browns $12.00

• French Fries $12.00

• Sauteed Spinach $12.00

• Roasted Mushrooms $12.00

• Glazed Carrots $12.00

• Ph Mashed Potatoes $12.00
• Herbs, roasted garlic

• Creamed Spinach $12.00

• Salads
• Classic Caesar Salad $16.00
• Romaine, radicchio, Parmesan, garlic croutons, classic dressing

• Roasted Beet Salad $15.00
• Mandarin oranges, strawberries, pistachios, micro greens, goat cheese, smoked chili vinaigrette

• Garden Wedge $17.00
• Iceberg lettuce, applewood bacon, cherry tomatoes, red onions, maytag bleu cheese, balsamic vinaigrette

• Mediterranean Salad $17.00
• Mixed greens, tomatoes, red onion, cucumber, olives, garbanzo, baby peppers, feta, herb vinaigrette

• Chilled Seafood
• Ph Raw Bar Plate $55.00
• Half lobster, two shrimp, two clams, two east coast oysters, tuna tartare, crab cocktail

• Crab Cocktail $25.00
• Colossal crab meat, smashed avocado, cucumber, kani, Japanese mayo, tropical fruit soup, red chili crisp

• Bluepoint Oysters (6) $20.00

• Local Little Neck Clams (6) $17.00

• Desserts
• Ny Style Cheesecake For Two $17.00
• Served with macerated berries, topped with a raspberry coulis

• Warm Apple Tatine $14.00
• Bourbon, caramel, gingersnap gelato, topped with whipped cream & caramel

• Chocolate Overload $14.00
• Baked chocolate, white chocolate gelato, topped with chocolate cookie crumble, chocolate shards, & drizzled with chocolate sauce

• Crème Brûlée $14.00
• Mascarpone, blueberries

• Beignets $14.00
• New Orleans style doughnuts, dusted with powdered sugar, drizzled with a trio of white chocolate, hazelnut, and salted caramel sauces