Taste Of Ethiopia

• Meat Dishes
• Chefuye
• Very lean beef, warmed in specially prepared butter (served rare).

• Kitfo - House Specialty
• Finely chopped beef seasoned with mitmita served rare, medium rare or well done topped with specially prepared butter.

• Zilzil Tibbs
• Strip of tender beef sautéed in purified butter seasoned with garlic onions green pepper fresh rosemary and tomatoes. chef suggestion: medium. comes with a side house salad and choice of injera or rice.

• Doro Wot (the National Dish Of Ethiopia)
• Chicken with diced red onion, simmered with the tastefully seasoned berbere based sauce served with 2 drumstick and hard boiled egg.

• Tibbs Fitfit
• A hearty mixture of pieces of injera with a saute of marinated beef, peppers, onions, jalapeno, rosemary and other traditional spices.

• Goat Kikil
• Delicious bone-in Goat stew cooked in a turmeric based sauce with onions, jalapeño peppers, tomatoes, ginger, garlic and topped off with clarified butter.

• Awaze Siga Tibbs
• Tender tip pieces of marinated beef sauteed with peppers, onions, jalapeno, a touch of rosemary and traditional spices.

• Key Siga Wot
• Beef stew cooked in berbere sauce and other traditional spices.

• Lamb Tibbs
• Tender lamb sauteed with purified butter, tomatoes, onions, garlic and ginger.

• Alicha Siga Wot
• Beef stew cooked in turmeric based cooked with exotic spices.

• Vegetarian Dishes
• Ultimate Combination For Two
• A delicious combination of the vegetarian dishes. (gomen, fesolia, yemisisr wot, tikil gomen, ater kik) and egg plant

• The Sampler For Two
• A delicious combination of the vegetarian dishes. (gomen, fesolia, yemisisr wot, tikil gomen, ater kik).

• Ultimate Combo For Three
• A delicious combination of the vegetarian dishes. (gomen, fesolia, yemisisr wot, tikil gomen, ater kik) and egg plant

• Ater Kik
• Split peas simmered in a mild and flavorful herb sauce and turmeric.

• Eggplant Wot
• Eggplant slowly cooked in a flavorful berbere sauce with red onion and a blend of traditional spices simmered to perfection.

• Fesolia
• Mixed vegetable stew of string beans, carrots, tomatoes and onions deliciously seasoned with garlic, ginger and turmeric.

• Shiro Wot
• Comfort food made of split peas milled together with a blend of mild spices slow cooked into a creamy sauce with garlic, tomatoes, onion and topped with purified butter.

• Gomen
• Chopped collard greens steamed and tastefully heightened with garlic, jalapeno peppers and traditional spices.

• Veggie Firfir
• Injera tossed in a sauce of sauteed onions, berbere, tomatoes, garlic, jalapenos, fresh herbs and spices.

• Tikil Gomen
• Lightly spiced cabbage, carrots, onions and tomatoes stewed in a mild sauce.

• Sides
• Ater
• Soft, spongy flatbread served with a flavorful lentil stew, accompanied by small portions of diced vegetables and pickled onions.

• Injera
• Six pieces.

• Sauteed Potatoes
• An excellent addition to both meat and vegetarian dishes.

• Gomen (collards)
• Tender collard greens simmered with mild spices, served alongside injera, and garnished with fresh tomato, onion, and chickpeas.

• Gluten Free Injera
• Injera made from 100% teff

• (side) Fesolia
• Green beans and carrots in tomato base sauce.

• Side Rice
• Seasoned steamed grains, perfect as a side.

• Eggplant Wot
• Eggplant slowly cooked in a flavorful berbere sauce with red onion and a blend of traditional spices simmered to perfection.

• (side) Yemisisr Wot

• Tikil Gomen
• Lightly spiced cabbage, carrots, onions and tomatoes stewed in a mild sauce.

• Appetizers
• Tomato Salad
• Diced tomatoes, onions, jalapeno peppers and black pepper mixed with olive oil, vinegar, lemon juice and a hint of garlic.

• Azifa
• Whole lentils cooked and mashed, blended with onions, jalapeno, vegetable oil, lemon juice and a hint of garlic served with pieces of injera or sliced bread.

• Sambusa
• Your choice of beef, lentils, or spinach in a lightly crusted pastry dough seasoned with diced onions, jalapeno peppers and vegetable oil. (one order - 2 pieces).

• Appetizer Combination
• -Two orders of sambusa -Tomato Salad with home made cottage cheese. - Choice of Minchet or Azifa

• Minchet Abish
• Finely chopped prime beef first fried in a pan with ginger, onion, cardamom and white pepper until golden, then sauteed in berbere sauce, served with sliced bread.

• Zimamojat
• -Two orders of sambusa -Tomato Salad with home made cottage cheese. - Zimamojat : Cottage cheese mixed with collard green and smothered with clarified butter and other Ethiopian spices.

• Dessert
• Cheese Cake
• New york style cheesecake.

• Baklava
• Rich sweet pastry made of layers of filo filled with chopped nuts and sweetened and held together with syrup or honey.

• Chocolate Cake
• Decadent chocolate delight, lavished with rich frosting and served with a dollop of indulgence.

• Drinks
• Coke
• Classic, refreshing carbonated beverage.

• Diet Coke

• Perrier
• Effervescent, crystal-clear sparkling water with a refreshing zest.

• Ginger Ale
• Refreshing, crisp ginger-flavored carbonated soft drink.

• Ethiopian Spiced Iced Tea

• Sprite
• Crisp, Refreshing Lemon-Lime Carbonated Drink

• Dr Pepper
• Unique blend of 23 flavors, carbonated soft drink.

• Ethiopian Spiced Hot Tea

• Pelegrino

• Sunkist