Twisted Vine by Cuccia's

• Starters
• Blackened Scallops $16.50
• Served with a Cajun cream sauce.

• Napa Valley Chicken Quesadillas $15.00
• Served with red grapes, spinach & provolone with chipotle sauce & side of sour cream.

• Fresh Mozzarella & Tomato $15.00
• Served with basil pesto over a bed of spinach.

• Homemade Baked Stuffed Clams $14.00

• Nachos $14.00
• Crisp tortilla chips, served in a 10" deep-dish pizza tin, topped with melted Cheddar jack cheese and jalapeños with a side of tomato salsa and sour cream.

• Buffalo Chicken Wings $13.50
• 7 jumbo crispy wings tossed in a spicy Louisiana hot wing sauce served with blue cheese on the side, also available in a Jack Daniels or teriyaki glaze sauce.

• Clams Casino $13.50
• Mollusc.

• Fried Mozzarella With A Marinara Sauce $13.50
• Cheese.

• Spicy Orange Ginger Chicken Tenders $13.00
• Spicy.

• Crispy Tumbleweed Onion $13.00
• Topped with red pepper aioli & balsamic reduction drizzle.

• 7 Layer Portabella $15.00
• Served with fresh mozzarella, roasted peppers, squash, eggplant, provolone & tomatoes with sun-dried tomato aioli and balsamic reduction drizzle.

• Our Famous Escargot $15.00
• Cooked snails.

• Coconut Shrimp $13.50
• Large shrimp fried in a coconut batter. Served over field greens.

• Crispy Calamari $17.00
• Served with spicy tomato sauce.

• Broccoli Rabe & Sausage $14.00
• Rapini. Green cruciferous vegetable.

• Fried Artichoke Hearts $13.50

• Fried Mozzarella With A Basil Vodka Sauce $13.50

• Eggplant Rollie O $13.50
• Stuffed with 3 cheeses topped with marinara.

• Baked Stuffed Mushrooms With Crabmeat Stuffing $14.00

• Homemade Crab Cakes With Remoulade Sauce $13.50
• Fish cake made from crab.

• Jumbo Shrimp Cocktail With Cocktail Sauce $15.00
• Shelled prawns served with a cocktail sauce.

• Entrées
• Veal Risotto $28.00
• Served with assorted mushrooms in port wine reduction over risotto.

• Francaise $25.00
• Served in lemon, white wine butter sauce with mashed potatoes & vegetables.

• Shrimp In A Scampi Garlic Sauce Over Linguine $28.00
• Cooked in a pungent savory sauce.

• Lobster & Crab Ravioli $28.00
• Lobster and crab filled ravioli topped with large shrimp and served in a scampi sauce.

• Tortellini With Peas & Italian Sausage In Alfredo Sauce $22.00
• Rich butter and Parmesan sauce.

• Penne With Meatballs $22.00
• Narrow tube shaped pasta.

• Penne Alla Vodka $22.00
• Tomato and vodka pasta sauce.

• Tuscan Salmon $28.00
• Served with artichokes, spinach, assorted mushrooms, capers & onions served over capellini in a chardonnay lemon reduction.

• Sole Picone $27.00
• Stuffed sole with seafood stuffing in white wine butter sauce served with rice.

• Tuna Pan-seared Rare $28.00
• Served with fresh vegetables over rice, garnished with wasabi aioli.

• Ravioli Alfredo $25.00
• Large cheese ravioli served in an Alfredo sauce.

• Beef Ravioli $25.00
• Large ravioli filled with braised beef in an Alfredo sauce.

• Stuffed Shrimp $26.00
• Large shrimp stuffed with seafood stuffing served with rice & vegetables.

• Fresh Homemade Gnocchi & Meatballs $21.00
• Small dumplings.

• Linguine With Meatballs $22.00
• Ribbon pasta.

• Ravioli With Meatballs $22.00
• Large cheese ravioli served in marinara sauce.

• Cavatelli With Broccoli In Light Garlic Aioli $22.00

• Penne With Fresh Spinach $22.00
• Italian sausage, in oil & garlic a house specialty.

• Linguine With Red Clam Sauce $21.00
• Ribbon pasta.

• Linguine With White Clam Sauce $21.00
• Ribbon pasta.

• Spicy Chicken With Creamy Basil Pesto Over Pasta $22.00
• Spicy.

• Asian Chicken Teriyaki Stir Fry $21.00
• Served with seasonal veggies served over rice.

• Grilled Marinated Chicken $22.00
• Served with roasted red peppers, mushrooms & spinach in light oil garlic sauce. Served with mashed potatoes.

• Classic Parmigiana $25.00
• Served with pasta.

• Chicken Alana $22.00
• Served with prosciutto & provolone in a sherry wine glace with mashed potatoes & vegetables.

• Chicken Marsala $23.00
• Traditional Marsala wine sauce served with penne.

• Veal Giannini $28.00
• Served with sausage, mushroom, onion, roasted red peppers with a marsala demi-glace over capellini pasta.

• Pepper Crusted 12 Oz. Filet Mignon $42.95
• Served with mashed potatoes & vegetables.

• Zuppa Di Pesce $46.95
• Shrimp, clams, scallops, calamari over pasta fra diavolo.

• Grilled 12 Oz. Filet Mignon $41.95
• Served with mashed potatoes & vegetables.

• Grilled 12 Oz. Filet Mignon With Gorgonzola $42.95
• Madeira wine sauce with mashed potatoes & vegetables.

• Salads
• Caesar Salad $15.00
• Green salad with Caesar dressing and cheese.

• Pear & Gorgonzola Salad $16.00
• Mixed greens, pears, Gorgonzola, candied pecans in raspberry walnut vinaigrette.

• Cajun Chicken Salad $11.00
• Mixed baby greens with cayenne pepper aioli.

• Mesculin Baby Greens & Gorgonzola Salad $12.00
• Served in balsamic vinaigrette.

• Garden Salad $13.00
• Green salad with mixed vegetables.

• Fried Calamari Salad $12.00
• Mixed baby greens with cayenne pepper aioli.