Thai Chili House

• Thai Noodle
• Pad Thai $14.50
• Stir-fried thin rice noodle with egg, bean curd (tofu), scallion, bean sprout, chopped turnip and crushed peanuts served with raw bean sprouts and lemon.

• Pad See Eue $14.50
• Stir-fried flat rice noodle with egg, Chinese broccoli and Thai black soy sauce.

• Pad Woon Sen $14.50
• Sautèed glass noodle (bean threads) with egg, napa, onion, zucchini, bean sprout, mushroom, scallion and red bell pepper.

• Thai Lo Mein $14.50
• Stir-fried egg noodle with egg, bean sprout, napa, onion, zucchini, mushroom, scallion and carrot.

• Mee Siam $14.50
• Stir-fried thin rice-stick noodle with egg, bean sprout, bean curd (tofu), crushed peanuts and scallion in a spicy Thai chili sauce.

• Pad Lard Nar $14.50
• Stir-fried flat rice noodle with Chinese broccoli topped with brown gravy.

• Pad Kee Mao $14.50
• Sautèed flat rice noodle with egg, onion, red bell pepper, mushroom, zucchini and basil leaves in a hot chili paste sauce.

• Special Duck Noodles $17.00
• Stir-fried shredded duck with flat rice noodle, egg, bean sprout, onion, red onion and scallion.

• Appetizers
• Satae $14.00
• 5 pieces. Marinated BBQ chicken or beef on skewers served with peanut sauce and fresh cucumber.

• Veg Spring Rolls $9.00
• 4 pieces. Crispy fried rolls stuffed with cabbage, carrot, mushroom and glass noodles served with sweet and sour sauce.

• Pan-fried Dumplings $10.00
• 6 pieces. Homemade pan-fried dumplings filled with pork and chive served with house ginger and garlic sauce.

• Steamed Shrimp Dumplings $10.00
• 8 pieces. Served with ginger and garlic sauce.

• Veg Curry Puffs $11.50
• 3 pieces. Curry powder puff pastry shell with sweet potato, potato, onion and celery served with cucumber sauce.

• House Special Puffs $14.00
• 3 pieces. Puff pastry shell with crabmeat, scallop, avocado, celery, red bell pepper and onion served with a lobster paste curry.

• Steamed Veg Dumplings $9.50
• 6 pieces. Steamed soybean protein stuffed with cabbage, carrot and onion served with ginger and garlic sauce.

• Roti Pancake $8.00
• Served with chicken and potato curry sauce.

• Shrimp Rolls $13.50
• 3 pieces. Crispy fried rolls stuffed with shrimp, crab stick and scallion served with mayonnaise.

• Mee Grob $10.00
• Fried crispy rice noodles and shrimp tossed in special sweet and sour sauce served with bean curd, carrots, and red bell peppers.

• Sampler App Combo $18.00
• 2 satae chicken skewers, 2 veg spring rolls, 2 veg curry puffs and 2 pan-fried dumplings.

• Fried Calamari $12.50
• Red bell pepper, onion, cilantro and salt and black pepper seasoning served with sweet chili sauce.

• Fried Tofu $8.00
• Fried tofu served with sweet chili sauce mixed with crushed peanuts.

• Entrees
• Pad Cashew Nuts $15.50
• Sautèed with cashew nuts, red bell pepper, zucchini, celery, onion and scallion in a hot and spicy chili paste sauce.

• Pad Kra Pao $15.50
• Sautèed with basil leaves, onion, mushroom, zucchini and red bell pepper in a hot and spicy chili paste sauce.

• Pad Kra Tiem $15.50
• Sautèed with garlic, broccoli, carrot, zucchini, red bell pepper, onion and white pepper.

• Pad Ruam Mit (mixed Vegetable) $15.50
• Sautèed with mixed vegetables, red bell pepper, zucchini, onion, broccoli, scallion, mushroom, carrot and napa in a light brown sauce.

• Pad Tou Kak $15.50
• Sautèed with green bean, red bell pepper, carrot, onion and chopped turnip in a hot and spicy chili paste sauce.

• Pad Khing $15.50
• Sautèed with fresh ginger, red bell pepper, onion, scallion, zucchini and mushroom.

• Pad Preaw Wan $15.50
• Sautèed in sweet and sour sauce with pineapple, mushroom, zucchini, napa, red bell pepper, onion and scallion.

• Pad Phet Nor Mai $15.50
• Sautèed with bamboo shoots, green bean, red bell pepper, zucchini, onion and basil leaves in a hot and spicy chili paste sauce.

• Pad Snow Peas $15.50
• Sautèed with snow pea, onion, mushroom, carrot and scallion in a light brown sauce.

• Pad Eggplants $15.50
• Deep-fried eggplant sautèed with onion, red bell pepper, carrot and basil leaves in a hot and spicy chili paste sauce.

• Pra Raam $15.50
• Steamed vegetables with red bell pepper, zucchini, onion, broccoli, scallion, mushroom and napa topped with a peanut curry sauce.

• Fried Rice
• Thai Fried Rice $14.50
• Fried rice with egg, onion, zucchini, scallion, carrot and green pea.

• Combo Fried Rice $21.00
• Fried rice with egg, onion, zucchini, scallion, carrot, green pea and a combination of chicken, pork, beef and shrimp.

• Curry Fried Rice $14.50
• Fried rice with egg, onion, red bell pepper, zucchini, scallion, carrot, green pea and curry paste.

• Basil Fried Rice $14.50
• Fried rice with egg, onion, zucchini, red bell pepper, carrot, green pea, basil leaves and Thai chilies.

• Pineapple Fried Rice $14.50
• Fried rice with egg, pineapple, onion, zucchini, carrot, scallion, green pea, cashew nuts and turmeric powder.

• Thai Curry
• Gang Dang (red Curry) $16.50
• Red curry with onion, red bell pepper, zucchini, bamboo shoots, lime leaves, basil leaves and coconut milk.

• Massaman Curry $16.50
• Massaman curry with peanuts, potato, onion, carrot, red bell pepper, butternut squash and coconut milk.

• Panang Curry $16.50
• Panang curry with carrot, onion, red bell pepper, zucchini, lime leaves and coconut milk.

• Gang Karee (yellow Curry) $16.50
• Yellow curry with potato, red bell pepper, green bean, zucchini, onion, butternut squash and coconut milk.

• Gang Kiew Wan (green Curry) $16.50
• Green curry with eggplant, red bell pepper, onion, zucchini, bamboo shoots, lime leaves, basil leaves and coconut milk.

• Soup
• Jurd Woon - Sen $7.50
• Glass noodles soup with mushroom, napa, zucchini, onion, scallion and cilantro.

• Tom Kha Gai $7.50
• Coconut milk soup with galanga, lime juice, mushroom, red bell pepper, onion, scallion and hot chili paste.

• Tom Yum Koong $8.50
• Hot and sour lemongrass soup with lime juice, mushroom, red bell pepper, onion, scallion and hot chili paste.

• House Special
• Mango Crispy Chicken Special $21.00
• Lightly-fried chicken dressed in a sweet and sour mango sauce with mango, red bell pepper and basil leaves.

• Lemongrass Curry Chicken Special $21.00
• Coconut milk and lemongrass curry served with chicken breast, potato, baby bok coy and curry leaves.

• Crispy Thai Chicken Special $21.00
• Lightly-fried chicken with baby bok choy served with a side of homemade sweet chili sauce.

• Pineapple Crispy Shrimp Special $24.50
• Pineapple curry with lightly-fried shrimp, pineapple chunks and red bell pepper.

• Mango Fried Tofu Special $17.50
• Lightly-fried tofu dressed in a sweet and sour mango sauce with mango, red bell pepper and basil leaves.

• Pineapple Chicken Special $21.00
• Pineapple curry with chicken, pineapple chunks and red bell pepper.

• Mango Crispy Shrimp Special $24.50
• Lightly-fried shrimp dressed in a sweet and sour mango sauce with mango, red bell pepper and basil leaves.

• Curry Mix Vegetables & Tofu Special $18.00
• Coconut milk and lemongrass curry with fried tofu, green bean, eggplant, red bell pepper, potato and tomato.

• Yum Yum
• Som Tum (papaya Salad) $12.00
• Shredded green papaya with lime juice, green bean, carrot, tomato, crushed peanuts and palm sugar served on a bed of lettuce.

• Grilled Beef Salad $13.50
• Grilled beef with lime juice, chili paste, cucumber, tomato, red bell pepper, cilantro and crispy crushed rice served on a bed of lettuce.

• Yum Ped Yang $14.00
• Crispy duck breast with lime juice, red bell pepper, cucumber, tomato, celery, pineapple and cashew nuts served on a bed of lettuce.

• Grilled Shrimp Salad $14.00
• Grilled shrimp with lime juice, chili paste, cucumber, tomato, red bell pepper, cilantro and crispy crushed rice served on a bed of lettuce.

• Grilled Shrimp With Mango Salad $14.00
• Grilled, marinated shrimp-on-skewers served with shredded mango, green papaya, red bell pepper, cilantro and crushed peanuts with Thai vinaigrette dressing served on a bed of lettuce.

• Dessert
• Sweet Sticky Rice And Mango $9.00

• Fried Banana $9.00

• Chocolate Souffle $9.00

• Fried Ice Cream $9.00

• Mango Mousse Cake $9.00

• Chocolate Mousse Cake $9.00

• Salad
• Thai Salad $8.50
• Lettuce, cucumber, tomato, bean curd (tofu) and bean sprout topped with peanut sauce dressing.

• Satae Tofu Salad $9.50
• 3 pieces. Fried tofu stuffed with bean sprout, shredded cucumber and peanut sauce dressing.

• Chef's Special
• Special Grilled Chicken Special $24.00
• Grilled chicken tender served over avocado, diced carrots, zucchini, red bell pepper, green pea and basil leaves sautèed in a chef's special green curry sauce.

• Crispy Salmon Special $24.00
• Deep-fried salmon sautèed with onion, red bell pepper, zucchini, green bean, broccoli and carrot in a ginger-garlic marsala wine and soy sesame sauce.

• Mango Striped Bass Special $32.00
• Deep-fried striped bass filet or whole fish served with sweet and sour mango and Thai basil sauce with mango, onion, red bell pepper and Thai basil leaves.

• Pad Prik Khing Special $23.00
• Shrimp and chicken meatballs sautèed with onion, green bean, zucchini and red bell pepper with Thai chili paste.

• Pad Scallops Special $29.00
• Fresh scallops sautèed with red bell pepper, zucchini, onion and bamboo shoots served with a chef’s special red curry sauce.

• Kra Pao Seafood Special $27.00
• Shrimp, squid and scallop sautèed with mushroom, red bell pepper, zucchini, onion, basil leaves and lime leaves in a chili paste sauce.

• Pla Sam Loot Filet Special $25.00
• Deep-fried tilapia or striped bass filet topped with garlic, fresh chili and tamarind sauce.

• Pla Sam Loot Whole Fish Special $32.00
• Deep-fried striped bass whole fish topped with garlic, fresh chili and tamarind sauce.

• Bangkok Crispy Shrimp Special $24.50
• Breaded, deep-fried shrimp with baby bok choy, carrot and chopped scallop in a brown sauce.

• Seafood Combo Special $27.00
• Sautèed shrimp, scallop and mussel with red bell pepper, zucchini, asparagus, snow pea and garlic in a marsala wine sauce.

• Sp Seafood Special $29.00
• Grilled salmon and shrimp with diced carrots, red bell pepper, green pea, zucchini, asparagus and broccoli in a lobster-based curry.

• Grilled Bbq Shrimp Special $27.00
• Grilled, marinated jumbo shrimp on a sizzling platter with broccoli, zucchini, carrot, asparagus, mushroom and onion served with Thai BBQ sauce.

• Beverages
• Thai Iced Tea $4.00

• Thai Iced Coffee $4.00

• Soda $2.00
• Selection of sodas including Coke, Diet Coke, Sprite, and Ginger Ale.

• Hot Tea $2.00
• Jasmine, Green, or Lipton Hot Tea

• Lychee Drink $4.00

• Perrier $3.00

• Hot Coffee $2.50

• Mango Juice $4.00

• Bottled Water $1.50

• Side Order
• Brown Rice $3.00

• Jasmine Rice $1.50

• Sweet Coconut Rice $3.00

• Duck
• Ped Chiang Mai $26.00
• Crispy duck breast served over cashew nuts, red bell pepper, pineapple, zucchini, celery, onion and scallion sauteed in hoisin sauce.

• Duck Curry $26.00
• Crispy duck breast served over red bell pepper, onion, zucchini, tomato, pineapple, bamboo shoots, lime leaves and basil leaves sauteed in coconut milk and red curry.

• Sp Duck $26.00
• Crispy duck breast served over avocado, diced carrots, red bell pepper, green pea and basil leaves sautèed in coconut milk and green curry.

• Tamarind Duck $26.00
• Crispy duck breast with tamarind sauce served over carrot, zucchini, baby bok choy and asparagus.

• Ped Nor Mai $26.00
• Crispy duck breast served over red bell pepper, green bean, onion, zucchini, bamboo shoots and basil leaves sautèed in a hot and spicy chili paste sauce.

• Lychee Duck $26.00
• Crispy duck breast served over lychee nuts, baby bok choy, carrot, zucchini and asparagus sauteed in honey lychee sauce.

• Soup Noodle
• Curry Noodle Soup $18.00
• Egg noodle in lemongrass curry with green bean, eggplant, bean sprout and scallion. (veg: mixed vegetables).

• Beef Noodle Soup $18.00
• Thin rice noodle in beef broth with chunks of beef and beef meatballs, baby bok choy, scallion, and bean sprout.

• Chicken Meatball Noodle Soup $16.00
• Egg noodle in clear broth with chicken meatballs, bean sprout, baby bok choy and scallion.

• Veg & Tofu Noodle Soup $16.00
• Egg noodle in clear broth with fried tofu, mixed vegetables, bean sprout, baby bok choy and scallion.

• Tom Yum Seafood Noodle Soup $23.00
• Thin rice noodle in hot and sour tom yum soup with shrimp, squid, mussel, scallop, celery, tomato, scallion, onion, red bell pepper, mushroom and zucchini.