Mariscos Playa Azul
Mariscos Playa Azul > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Appetizers
- Aguachiles (large)
- Fresh shrimp in spicy lime juice.
- Botana Para Uno
- Two fried shrimp, two bacon wrapped shrimp, two jalapeños stuffed with shrimp and cheese. Served with octopus and shrimp ceviche.
- Nachos Playa Azul (1 Dozen)
- Individual nachos with beans, cheese, crab, and shrimp. Served with sour cream, jalapeños and avocado.
- Nachos Playa Azul (1/2 Dozen)
- Individual nachos with beans, cheese, crab, and shrimp. Served with sour cream, jalapeños and avocado.
- Ostiones Frescos (1/2 Dozen)
- Fresh blue point oysters in a half shell.
- Guacamole
- Avocado, onion, cilantro, tomato.
- Ostiones Gratinados
- Five baked oysters stuffed with crab and cheese.
- Aguachiles (small)
- Fresh shrimp in spicy lime juice.
- Trio De Tacos
- Three tempura fish tacos served with coleslaw.
- Camarones Vallarta
- Four stuffed jalapeños with shrimp and cheese, battered and fried.
- Ostiones Frescos (1 Dozen)
- Fresh blue point oysters in a half shell.
- Botana Para Dos
- Four fried shrimp, two bacon wrapped shrimp, three jalapeños stuffed with shrimp and cheese. Served with octopus and shrimp ceviche.
- Botana Fresca
- Shrimp, octopus, and scallops with sliced tomatoes, cucumber, and avocado in lime juice.
- Camarones Con Tocino
- Four shrimp wrapped in bacon and served with mashed potatoes and house salad.
- Calamares Fritos
- Fried calamari.
- Salads
- Mariscos Salad
- Half an avocado stuffed with shrimp, octopus, mayonnaise, sour cream and vegetables.
- Caesar Salad
- Romaine lettuce served with Caesar dressing.
- House Salad
- Lettuce, carrot, cucumber, tomato served with your choice of dressing.
- Seafood Cocktails
- Vuelve A La Vida Extra Cocktail
- Shrimp, octopus, scallops, crab ceviche, and aguachiles cocktail.
- Vuelve A La Vida Cocktail
- Shrimp, octopus, scallops, and crab ceviche cocktail.
- Campechana Playa Azul Cocktail
- Shrimp, octopus, and oyster cocktail.
- Camarón Y Pulpo Cocktail
- Shrimp and octopus cocktail.
- Camaron Cocktail
- Shrimp cocktail.
- Tostadas de Ceviche
- Pescado Tostada
- Fish ceviche served on a tostada.
- Jaiba Tostada
- Crab ceviche served on a tostada.
- Mixta Tostada
- Mixed ceviche with shrimp, octopus, and crab served on a tostada.
- Camaron Tostada
- Shrimp ceviche served on a tostada.
- Pulpo Tostada
- Octopus ceviche served on a tostada.
- Caldos
- Caldo Siete Mares
- Soup with fish, crab, clams, octopus, shrimp, mussels, and calamari, carrots, onion, celery, zucchini.
- Caldo De Pescado
- Fish soup with mixed vegetables.
- Clam Chowder (bowl)
- Clam chowder.
- Caldo De Camarón
- Shrimp soup with mixed vegetables.
- Clam Chowder (cup)
- Clam chowder.
- Shrimp
- Camarones A La Diabla
- Shrimp in chipotle sauce.
- Camarones Fritos
- Breaded and fried shrimp.
- Camarones Gratinados
- Camarones Fritos o a la plancha cubiertos en queso.
- Camarones A La Plancha
- Grilled shrimp.
- Camarones Al Mojo De Ajo
- Shrimp cooked in butter, garlic, lemon, and white wine.
- Camarones Playa Azul
- Shrimp in a cream sauce with mushrooms and mixed vegetable.
- Fish
- Filete A La Veracruzana
- Fish filet covered in sauce with vegetables, mushrooms, pepperoncini, onions and olive.
- Filete Frito
- Fish filet breaded and fried.
- Filete A La Parrilla
- Grilled fish filet.
- Filete A La Mantequilla
- Fish filet in butter.
- Filete Relleno
- Stuffed fish filet with crab and shrimp.
- Filete Al Mojo De Ajo
- Fish filet in butter, garlic, lemon, white wine.
- Chicken
- Pollo Loco
- Grilled chicken breast cooked with onions.
- Pechuga Flameada
- Grilled chicken breast topped with chorizo and cheese.
- Pollo En Salsa De Ostiones
- Grilled chicken breast sautéed in oyster sauce served with vegetables.
- Pollo Marino
- Chicken breast served with bell peppers and artichokes covered in mushroom sauce.
- Steak
- Oscar Steak
- Rib-eye steak served with onion rings.
- Filete Mignon
- Filet mignon served with mushroom sauce.
- New York Steak
- Grilled top sirloin.
- Carne Asada
- Grilled thin beef.
- Specials
- Parrillada Playa Azul
- Strips of steak and chicken with shrimp stuffed jalapeños, fried shrimp, breaded oysters, and crab stuffed mushrooms.
- Salmón Playa Azul
- Salmon topped with sesame seeds marinated in oyster sauce.
- Mariscada A La Parilla
- Grilled fish filet with shrimp, oysters, and scallops.
- Pescado Playa Azul
- Whole red snapper covered in chipotle sauce with tomato, jalapeño, and onion.
- Langosta Al Horno
- Baked lobster tail cooked in white wine.
- Surf And Turf
- Lobster tail and filet mignon covered in mushroom sauce.
- Pescado Sarandeado
- Whole red snapper fried and baked in a banana leaf served in a mayonnaise, mustard, and tomato sauce along with bell peppers and vegetables.
- Pescado En Salsa De Ostiones
- Whole red snapper covered in oyster sauce with vegetables.
- Mojarra Entera Frita
- Fried whole tilapia marinated in herbs.
- Pescado Veracruzana
- Fried whole red snapper covered with vegetables, mushrooms, pepperoncini, onions and olives.
- Add Options
- Chips & Salsa
- Crispy tortilla chips paired with zesty and freshly made salsa.
- Extra Shrimp (2 Pieces)
- Two pieces of shrimp, prepared as per your dish's requirements, enhancing any seafood selection.
- Extra Bread
- Additional serving of our house bread, typically served as an accompaniment to seafood dishes.
- Extra Tortillas
- Additional tortillas to complement your meal, typically served warm.
- Avocado
- Fresh and creamy fruit with a rich taste, perfect for adding a touch of luxury to any dish.
- Appetizers
- Aguachiles (large)
- Fresh shrimp in spicy lime juice.
- Botana Para Uno
- Two fried shrimp, two bacon wrapped shrimp, two jalapeños stuffed with shrimp and cheese. Served with octopus and shrimp ceviche.
- Nachos Playa Azul (1 Dozen)
- Individual nachos with beans, cheese, crab, and shrimp. Served with sour cream, jalapeños and avocado.
- Nachos Playa Azul (1/2 Dozen)
- Individual nachos with beans, cheese, crab, and shrimp. Served with sour cream, jalapeños and avocado.
- Ostiones Frescos (1/2 Dozen)
- Fresh blue point oysters in a half shell.
- Guacamole
- Avocado, onion, cilantro, tomato.
- Ostiones Gratinados
- Five baked oysters stuffed with crab and cheese.
- Aguachiles (small)
- Fresh shrimp in spicy lime juice.
- Trio De Tacos
- Three tempura fish tacos served with coleslaw.
- Camarones Vallarta
- Four stuffed jalapeños with shrimp and cheese, battered and fried.
- Ostiones Frescos (1 Dozen)
- Fresh blue point oysters in a half shell.
- Botana Para Dos
- Four fried shrimp, two bacon wrapped shrimp, three jalapeños stuffed with shrimp and cheese. Served with octopus and shrimp ceviche.
- Botana Fresca
- Shrimp, octopus, and scallops with sliced tomatoes, cucumber, and avocado in lime juice.
- Camarones Con Tocino
- Four shrimp wrapped in bacon and served with mashed potatoes and house salad.
- Calamares Fritos
- Fried calamari.
- Salads
- Mariscos Salad
- Half an avocado stuffed with shrimp, octopus, mayonnaise, sour cream and vegetables.
- Caesar Salad
- Romaine lettuce served with Caesar dressing.
- House Salad
- Lettuce, carrot, cucumber, tomato served with your choice of dressing.
- Seafood Cocktails
- Vuelve A La Vida Extra Cocktail
- Shrimp, octopus, scallops, crab ceviche, and aguachiles cocktail.
- Vuelve A La Vida Cocktail
- Shrimp, octopus, scallops, and crab ceviche cocktail.
- Campechana Playa Azul Cocktail
- Shrimp, octopus, and oyster cocktail.
- Camarón Y Pulpo Cocktail
- Shrimp and octopus cocktail.
- Camaron Cocktail
- Shrimp cocktail.
- Tostadas de Ceviche
- Pescado Tostada
- Fish ceviche served on a tostada.
- Jaiba Tostada
- Crab ceviche served on a tostada.
- Mixta Tostada
- Mixed ceviche with shrimp, octopus, and crab served on a tostada.
- Camaron Tostada
- Shrimp ceviche served on a tostada.
- Pulpo Tostada
- Octopus ceviche served on a tostada.
- Caldos
- Caldo Siete Mares
- Soup with fish, crab, clams, octopus, shrimp, mussels, and calamari, carrots, onion, celery, zucchini.
- Caldo De Pescado
- Fish soup with mixed vegetables.
- Clam Chowder (bowl)
- Clam chowder.
- Caldo De Camarón
- Shrimp soup with mixed vegetables.
- Clam Chowder (cup)
- Clam chowder.
- Shrimp
- Camarones A La Diabla
- Shrimp in chipotle sauce.
- Camarones Fritos
- Breaded and fried shrimp.
- Camarones Gratinados
- Camarones Fritos o a la plancha cubiertos en queso.
- Camarones A La Plancha
- Grilled shrimp.
- Camarones Al Mojo De Ajo
- Shrimp cooked in butter, garlic, lemon, and white wine.
- Camarones Playa Azul
- Shrimp in a cream sauce with mushrooms and mixed vegetable.
- Fish
- Filete A La Veracruzana
- Fish filet covered in sauce with vegetables, mushrooms, pepperoncini, onions and olive.
- Filete Frito
- Fish filet breaded and fried.
- Filete A La Parrilla
- Grilled fish filet.
- Filete A La Mantequilla
- Fish filet in butter.
- Filete Relleno
- Stuffed fish filet with crab and shrimp.
- Filete Al Mojo De Ajo
- Fish filet in butter, garlic, lemon, white wine.
- Chicken
- Pollo Loco
- Grilled chicken breast cooked with onions.
- Pechuga Flameada
- Grilled chicken breast topped with chorizo and cheese.
- Pollo En Salsa De Ostiones
- Grilled chicken breast sautéed in oyster sauce served with vegetables.
- Pollo Marino
- Chicken breast served with bell peppers and artichokes covered in mushroom sauce.
- Steak
- Oscar Steak
- Rib-eye steak served with onion rings.
- Filete Mignon
- Filet mignon served with mushroom sauce.
- New York Steak
- Grilled top sirloin.
- Carne Asada
- Grilled thin beef.
- Specials
- Parrillada Playa Azul
- Strips of steak and chicken with shrimp stuffed jalapeños, fried shrimp, breaded oysters, and crab stuffed mushrooms.
- Salmón Playa Azul
- Salmon topped with sesame seeds marinated in oyster sauce.
- Mariscada A La Parilla
- Grilled fish filet with shrimp, oysters, and scallops.
- Pescado Playa Azul
- Whole red snapper covered in chipotle sauce with tomato, jalapeño, and onion.
- Langosta Al Horno
- Baked lobster tail cooked in white wine.
- Surf And Turf
- Lobster tail and filet mignon covered in mushroom sauce.
- Pescado Sarandeado
- Whole red snapper fried and baked in a banana leaf served in a mayonnaise, mustard, and tomato sauce along with bell peppers and vegetables.
- Pescado En Salsa De Ostiones
- Whole red snapper covered in oyster sauce with vegetables.
- Mojarra Entera Frita
- Fried whole tilapia marinated in herbs.
- Pescado Veracruzana
- Fried whole red snapper covered with vegetables, mushrooms, pepperoncini, onions and olives.
- Add Options
- Chips & Salsa
- Crispy tortilla chips paired with zesty and freshly made salsa.
- Extra Shrimp (2 Pieces)
- Two pieces of shrimp, prepared as per your dish's requirements, enhancing any seafood selection.
- Extra Bread
- Additional serving of our house bread, typically served as an accompaniment to seafood dishes.
- Extra Tortillas
- Additional tortillas to complement your meal, typically served warm.
- Avocado
- Fresh and creamy fruit with a rich taste, perfect for adding a touch of luxury to any dish.
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