The Forum

• Sandwiches
• French Dip $16.00
• Roast beef simmered in Au Jus and piled high on a grilled baguette. Topped with Swiss cheese and served with a side of Au Jus.

• Club $14.00
• Grilled 9-grain bread layered with fresh roasted turkey, bacon, and ham. Topped with lettuce, tomato, mayo, and avocado.

• Triple-deck Grilled Cheese $13.00
• Melted perfection of provolone, cheddar, and swiss between three toasted, garlic buttered, rustic white slices of greatness.

• Turkey Bacon Ranch $15.00
• Roasted turkey served on grilled rustic white bread. Topped with Provolone cheese, bacon, red onion, lettuce, tomato, and Bacon Parm Ranch.

• Cuban $14.00
• Slow roasted pork and sliced ham in a grilled baguette with Swiss cheese, pickles, and the Forum’s Mustard Aïloi.

• Blt & E $13.00
• The Forum’s take on a classic. Rustic white bread stuffed with bacon, lettuce, roasted tomato, and topped with a fried egg.

• Steak Melt $15.00
• Sliced steak with melted cheese, served with choice of potatoes, salads, soups, or chips & salsa.

• Bbq Pulled Pork Sandwich $13.00
• Roasted pulled pork with BBQ sauce in a Brioche roll with coleslaw. Served with fries.

• Ponderosa $15.00
• Breaded tenders, ham, and swiss served with lettuce, tomato, pickles, and mayo on a brioche bun. like it spicy? ask for the chicken to be tossed in buffalo

• Mock Arby $13.00
• Tasty roast beef and good ol` American cheese melted on our buttery brioche bun smeared with Forum-made BBQ Aioli.

• Po' Boy $15.00
• Seasoned and fried shrimp served on a grilled baguette with lettuce, tomato, and house-made rémoulade.

• Appetizers
• Mac & Cheese Balls $13.50
• The Forum’s homemade Mac and Cheese rolled and fried. Served with a side of salsa ranch.

• Fried Pickles $13.50
• Spicy dill pickles, battered and lightly fried. served with the forum’s andalouse sauce.

• Pretzel $12.50
• Served with the Forum’s Mustard Aïloi and beer cheese sauce.

• Bruschetta $12.50
• In-season tomatoes and onions served on top of grilled sourdough, topped with fresh basil and drizzled with a balsamic glaze.

• Tachos $14.50
• Loaded with ground beef, black beans, shredded cheese, and jalapeños. topped with drizzled sour cream, salsa, and green onions.

• Quesadilla $14.50
• Gigantic flour tortilla with chicken, bacon, ranch, green onions, jack and cheddar cheese. Topped With lettuce, tomato, sour cream, guacamole, and salsa.

• Onion Rings $12.50
• Thin onion rings served with the forum’s own campfire sauce.

• Queso Dip $12.50
• A creamy, cheesy, and spicy dip made with forum-made cheese, pico de gallo and ground beef topped with green onions.

• Onion Rings $12.50
• Thin onion rings served with the forum’s own campfire sauce.

• Fries & Sauce $8.50

• Nachos
• House-made corn chips, cheddar and pepper jack cheese, fresh tomatoes, green onions, black olives, and jalapeños. topped with house-made guacamole, sour cream, and salsa. choice of beef, pork, cheese or chicken.

• Spicy Shrimp $14.50
• Fried spicy shrimp served with the forum’s orange thai sauce.

• Tots & Sauce $8.50

• Burgers
• Juicy Lucy Burger $14.00
• Burger stuffed with cheese in a Brioche roll with pickles, caramelized onions, and the Forum's Andalouse Sauce.

• Bacon Bleu Burger $15.00
• Burger stuffed with Bleu cheese and bacon, topped with caramelized onions, bacon, basil, campfire sauce, and Bleu cheese.

• Gaucamole Burger $15.00
• Burger stuffed with Monterey Jack cheese, topped with mayo, lettuce, tomato, red onion, Monterey Jack cheese, bacon, and guacamole.

• Roasted Jalapeno Burger $15.00
• Burger stuffed with cream cheese, topped with fresh roasted jalapeños, tomato, lettuce, the Forum’s Sriracha mayo, Pepper Jack cheese, and salsa.

• Forum Burger $12.00
• 1/3 lb of beef in a brioche bun with the forum’s secret sauce, lettuce, tomato, onion, pickle.

• Mirror Melt Burger $15.00
• Mirror melt burger served with choice of one: fries, tots, chips, variety of salads, onion rings, four soup options, or chips & salsa.

• Salad & Soups
• Puyallup Cobb $15.50
• Our salad mix topped with Chicken, egg, tomato, avocado, bleu cheese, bacon, and olives.

• Full Ceasar $11.50
• Crisp Romaine lettuce topped with shredded parmesan and our homemade croutons.

• Taco Salad $14.50
• Crisp romaine topped with ground beef, pico de gallo, cheddar jack cheese, black beans and olives. served with sour cream and our house made crispy corn chips.

• French Onion Bowl $9.50
• Homemade French onion soup.

• Side Garden $8.50
• Spring mix with cheddar cheese, tomatoes, olives, red onions, cucumbers, and homemade croutons.

• French Onion Cup $7.50
• Homemade French onion soup.

• Tomato Basil Bowl $9.50
• Home-made Tomato Basil soup.

• Beef Onion Bisque Cup $7.50

• Tomato Basil Cup $7.50
• Home-made Tomato Basil soup.

• Soup And Salad $12.50
• Bowl of any of our homemade soups and choice of garden salad or caesar salad.

• Beef Onion Bisque Bowl $9.50

• Chowder Cup $7.50

• Chowder Bowl $9.50

• Side Caesar $8.50
• Crisp Romaine lettuce topped with shredded parmesan and our homemade croutons.

• Chef Salad $15.50
• Top-quality ham, turkey, bacon, egg, tomato, avocado, black olives, green onions and shredded cheese. served with favorite dressing.

• Full Garden $11.50
• Spring mix with cheddar cheese, tomatoes, olives, red onions, cucumbers, and homemade croutons.

• Entrees
• Fish & Chips $15.00
• Homemade battered haddock deep fried to perfection and served with french fries and coleslaw.

• Mac & Cheese $14.00
• Homemade macaroni and cheese. Served with garlic bread and Pico de Gallo.

• Fish Tacos $15.00
• 3 flour tortillas filled with our alaskan beer battered cod and topped with coleslaw, cheese, and chipotle salsa.

• Shrimp Tacos $15.00
• Three grilled flour tortillas filled with Cajun battered shrimp, avocado, cabbage, salsa, cilantro, and sour cream. Served with slaw and your choice of a side.