Bombay Palace
Bombay Palace > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Poultry
- Chicken Tikka Masala $14.00
- Tender roasted chicken tikka, in a tomato and butter sauce.
- Butter Chicken $14.00
- Tandoori chicken in a creamed tomato and fenugreek sauce.
- Chicken Vindaloo $14.00
- Boneless chicken and potatoes, cooked in a spicy hot sauce.
- Chicken Madras $14.00
- White chicken cooked in hot onion and mustard sauce.
- Chicken Curry $14.00
- Original chicken curry, cooked in onions, yogurt, and spices.
- Chicken Korma $14.00
- Boneless chicken marinated with freshly ground spices.
- Chicken Rogan Josh $14.00
- The perfect chicken curry, cooked in yogurt and onions.
- Chicken Karahi $14.00
- Boneless chicken stir fried with spices and green pepper in a heavy cast iron work
- Chicken Jalfrezi $14.00
- Chicken sauteed with freshly cut vegetables and specially ground spices.
- Chicken Saag $14.00
- Boneless chicken meat cooked with spinach and fresh vegetables.
- Appetizers
- Potato Samosas $5.00
- Handmade crisp turnovers.
- Bombay Mixed Grill $19.00
- An array of tandoori specialties (chicken, lamb, shrimp) with yogurt and aromatic spices.
- Lamb Samosas $6.00
- Handmade crisp turnovers.
- Fried Pakora Shrimp $9.00
- Fried pakora shrimp with strawberry tamarind sweet and sour sauce.
- Vegetable Manchurian $9.00
- Mixed vegetable balls sauteed in soy sauce.
- Paneer Tikka $12.00
- An aromatic blend of homemade cheese cooked with bell peppers and tomatoes. Choose from tikka, chili or achari.
- Chef Sampler Platter $10.00
- Vegetable samosa, vegetable pakora, paneer pakora and vegetable seekh kebab.
- Vegetable Pakora $5.00
- Vegetable fritters, delicately flavored with cumin, a hint of garlic and lemon.
- Rice
- Chicken Bhiryani $14.00
- Vegetable Bhiryani $12.00
- Saffron Rice Pullao $5.00
- Lamb Bhiryani $15.00
- Shrimp Bhiryani $15.00
- Goat Bhiryani $15.00
- Vegetarian Specialities
- Saag Paneer $12.00
- Homemade cheese in creamed spinach.
- Paneer Makhani $12.00
- Chopped pieces of cheese simmered in a creamy tomato sauce.
- Yellow Daal Tarka $12.00
- Yellow lentils garnished with butter, flavored with fresh herbs.
- Navrattan Korma $12.00
- Carrots, peas, potatoes, and cheese in an exotic blend with nuts and cream.
- Malai Kofta $12.00
- Dumpling of carrots, peas, potatoes, and cheese in onions and tomatoes.
- Punjabi Chana Masala $12.00
- Chickpeas and onions spiced sharp with ginger and garlic.
- Daal Makhani $12.00
- Black lentils cooked overnight on a slow fire with herbs.
- Bengan Bhartha $12.00
- Broiled eggplant cooked in browned onions and tomatoes and ginger.
- Karahi Paneer $12.00
- Saag Aloo $12.00
- Spinach fried with sauteed potatoes and spices.
- Okra Masala $12.00
- Freshly cut okra cooked with onions and tomatoes.
- Bombay Aloo $12.00
- Boiled potatoes cooked in onions, tomatoes, and yogurt.
- Aloo Gobhi $12.00
- Fresh cauliflower and potatoes, cooked dry in onions, tomatoes, and herbs.
- Vegetable Jalfrezi $12.00
- Freshly cut vegetables sauteed with spices.
- Lamb
- Lamb Rogan Josh $15.00
- The perfect lamb curry, cooked in yogurt and onions.
- Lamb Korma $15.00
- Boneless lamb cooked in a creamy sauce of cashews, almonds, and cardamons.
- Lamb Vindaloo $15.00
- Chunks of lamb cooked in a fiery hot sauce.
- Goat Curry $15.00
- (Bone in Goat meat curry, cooked in onion , yogurt and spices )
- Keema Matter $15.00
- Minced lamb sauteed in onion, garlic, ginger, exotic herbs, and spices.
- Lamb Saagwala $15.00
- Juicy chunks of lamb, in creamed spinach.
- Lamb Madras $15.00
- Boneless lamb cooked in hot onion and mustard sauce.
- Lamb Karai Gosht $15.00
- Pan-broiled meat cooked in browned onions and yogurt.
- Goat Karahi $15.00
- ( Bone in Goat meat stir fried with spices and green pepper in a heavy cast iron wok )
- Breads
- Garlic Naan $3.00
- Garlic Naan - Choice of white or whole wheat bread, available plain or stuffed with garlic, lamb, mint, paneer onions nuts, or potatoes.
- Plain Naan $2.00
- Soft, fluffy naan in white or whole wheat. Choose plain or stuffed with garlic, lamb, mint, paneer onions nuts, or potatoes.
- Chili Naan $3.00
- Chili Naan: traditional Indian bread, available in white or whole wheat. Choose plain or stuffed with options of garlic, lamb, mint, paneer onions nuts, or potatoes.
- Keema Naan $4.00
- Keema Naan: Choice of white or whole wheat naan, available plain or stuffed with garlic, lamb, mint, paneer onions nuts, or potatoes.
- Plain Paratha $3.00
- Paratha, available in white or whole wheat. Choose plain or stuffed with garlic, lamb, mint, paneer onions nuts, or potatoes.
- Roti $2.00
- Indian-style roti available in white or whole wheat. Choose plain or stuffed with options including garlic, lamb, mint, paneer onions nuts, or potatoes.
- Aloo Paratha $3.00
- Potato-stuffed flatbread, choices of white or whole wheat. Available plain or stuffed with options including garlic, lamb, mint, paneer onions nuts, and potatoes.
- Paneer Kulcha $3.00
- Stuffed or plain kulcha with paneer, available in white or whole wheat. Side options include garlic, lamb, mint, paneer with onions and nuts, or potatoes.
- Tandoori Special
- Tandoori Chicken $19.00
- Spring chicken marinated overnight in a prized marinade, then broiled on charcoal.
- Bombay Mixed Grill $19.00
- An array of tandoori specialties (chicken, lamb, shrimp) with yogurt and aromatic spices.
- Lamb Seekh Kebab $17.00
- Fresh cut lamb lions marinated with ginger, garlic and yogurt served with potatoes.
- Chicken Tikka, Shaslik, Achari $14.00
- Succulent chopped pieces of boneless chicken delicately simmered in the tandoor.
- Rack Of Lamb $34.00
- Lamb chops marinated with low-fat yogurt, minced ginger and garlic with Indian herbs, served with potatoes.
- Tandoori Prawns $15.00
- Jumbo prawns marinated overnight with ginger, garlic, and herbs.
- Salmon Tikka $15.00
- Cubes of fish marinated in yogurt, Indian spices, garlic and ginger, baked in the tandoor.
- Chicken Shaslik Tandoori $14.00
- The delicacy of chicken cubes, bell peppers, onions, and tomatoes.
- Chef's Recomendation
- Bombay Feast $49.00
- Includes chicken tikka masala, lamb rogan josh, prawn bhuna, saag paneer, naan, rice, kachumber and desert.
- Lamb Seekh Kebab $17.00
- Tender minced lamb with grounded ginger and aromatic spices.
- Tandoori Feast $49.00
- Includes lamb seekh kebab, chicken, tikka, tandoori chicken, prawns, dal - makhani, saag paneer, naan, rice, kachumber, and desert.
- Desert
- Kheer $5.00
- Rasmalai $6.00
- A sponge of homemade cream cheese, in reduced milk, almonds, and pistachios.
- Gulab Jamun $5.00
- Cinnamon flavored doughnut holes in rosewater.
- Mango Mousse $5.00
- Salty Lassi (yogurt) $5.00
- Mango Lassi (yogurt) $5.00
- Plain Lassi (yogurt) $5.00
- Sweet lassi, salted lassi, Palin lassi.
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