Anayas

• Appetizers
• Nachos Mexicanos $17.95
• Tortilla chips guacamole, beans, mozzarella cheese, cream, onion, cilantro with red and green sauce. Add chicken, asada or vegetable for an additional charge.

• Guacamole Molcajete $15.95
• Fresh hass avocado, onion, cilantro, lime and jalapeño.

• The Sampler Platter $21.95
• 4 mini sopes rancheros, 4 mini quesadillas queso, epazote, 2 crispy taquitos potato and chicken. Served with guacamole and chipotle sauce.

• Don Lupe Fried Quesadilla $5.75
• Fried corn tortilla stuffed w/ mozzarella cheese, onion, cilantro and red sauce. Add chorizo for an additional charge.

• Ceviche De Pescado $21.95
• White fish cooked on lime juice. Tossed w/ red onion, cilantro, jalapeño, carrots, cucumber, jicama, tomato. Served w/ corn tostadas and chipotle mayo.

• Agua Chile De Camaron $21.95
• Shrimp cooked on a Serrano lime juice, slice red onion and cucumber and cilantro. Served w/ tostadas or crackers.

• Queso Fundido $12.95
• Melted oaxaca cheese served with flour or corn tortillas. Add chorizo or mushrooms for an additional charge.

• Ceviche De Camaron $21.95
• Mexican shrimp cooked in lime juice. Tossed w/ tomato, onion, cilantro, jalapeño peppers and avocado slices. Served w/ corn tostadas, chipotle mayo, tapatio sauce.

• Taquitos
• Taquitos $18.95
• Shredded beef / shredded chicken / potato and cheese. 3 per order: stuffed rolled corn tortilla. Topped with lettuce, cream, queso fresco, guacamole and sauce. Served with rice and beans.

• Sopas
• Chicken Soup $18.95
• Made with chicken breast and garden vegetables. Served with Mexican rice and homemade tortillas.

• Pozole $18.95
• Mexican stew made w/ hominy and chicken. Served with cabbage, onion, crush pepper, sliced radishes, lime and tostadas.

• Menudo $18.95
• Beef stomach (tripe) in red chili pepper broth. Served with oregano, onion, lime and homemade corn tortillas.

• Roasted Tortilla Soup $14.95
• Roasted tortillas, tomatoes, California chiles and epazote, with avocado, crema, queso, tortilla strips. Add chicken for an additional charge.

• Seafood Soup $23.95
• Made with mussels, shrimp, fish and scallops. Served with homemade tortillas.

• Burritos
• El Mexicano Burrito $21.95
• Grilled black angus steak with rice, beans, onions, cilantro, topped with a green tomatillo sauce and mozzarella cheese.

• El Burrito: Chicken / Carnitas / Al Pastor $17.95
• Wrapped in a flour tortilla, and stuffed with your choice of meat, rice, beans, onion, cilantro, salsa and guacamole. Wet red or green sauce and mozzarella cheese for an additional charge.

• Chile Relleno Burrito $19.95
• Cheese-stuffed roasted and fried egg batter green pasilla chile, cream, rice, red sauce.

• El Vegetariano Burrito $17.95
• Grilled bell peppers, onions, shitake mushrooms, eggplant, tomatoes, beans and rice.

• El Gobernador Burrito $21.95
• Sautéed shrimp, onion, green poblano peppers, chipotle sauce, guacamole and mozzarella cheese.

• El Poblano Burrito $20.95
• Shredded chicken breast with mole sauce, queso fresco, rice and beans. Topped w/ mole poblano sauce and queso fresco.

• Platos Especiales
• Anaya's Fajitas $24.95
• Sautéed garlic, bell peppers, onions, tomato and white wine. Served w/ rice and beans.

• Salmon Negro $26.95
• Sautéed Atlantic salmon steak. Topped w/ sweet and spicy black peppercorn sauce. Served w/ grilled vegetables, rice and bread.

• Pollo Con Mango $23.95
• Grilled chicken breast marinate w/ garlic and fresh herbs. Topped w/ mango, carioca butter white wine sauce. Served w/ grilled vegetables, rice and bread.

• Fettuccine Tequila Pasta $23.95
• Spinach fettuccine, in a creamy tequila lime sauce with tri-color bell peppers and red onions.

• Salmon Tropical $26.95
• Grilled Atlantic salmon steak. Topped w/ pineapple, strawberry, mango, carioca butter sauce. Served w/ grilled vegetables, rice and bread.

• Pollo Negro $23.95
• Grilled chicken breast. Topped w/ sweet and spicy black peppercorn sauce. Served w/ grilled vegetables, rice and bread.

• Costillas Norteñas $23.95
• Braised and roasted pork baby back ribs. Topped with grilled onions and roasted green tomatillo sauce. Served with rice, refried beans and corn tortillas.

• Cochinita Pibil $27.95
• Slow-roasted pork wrapped on banana leaf with a rich citrus achiote flavor. Served with red onion habanero relish, diablo sauce, rice, beans and tortillas.

• Barbacoa Estilo Jalisco $27.95
• Slow-roasted beef seasoned with red chilies and spices. Served with rice, beans and tortillas.

• Camarones A La Diabla $26.95
• Sautéed black tiger shrimp on a diablo red tomato sauce. Served with rice and vegetables.

• Pescado Veracruzano $22.95
• Grilled tilapia fish, topped with sautéed bell peppers, onions, garlic, tomato, olives and white wine. Served with rice, vegetables and tortillas.

• Diablo Pasta $23.95
• Pasta linguine, tossed in a creamy diablo habanero sauce, topped with green onions and shaved parmesan cheese and bread.

• Chile Relleno $22.95
• Stuffed green chile pasilla rolled in flour and beaten eggs. Pan fried and topped w/ red sauce. Served with rice, beans and tortillas.

• Camarones Al Ajillo $26.95
• Sautéed black tiger shrimp with roasted garlic cloves on a butter wine sauce. Served with rice and vegetables.

• Breakfast
• Eggs & Potatoes $14.95
• Sautéed potatoes with onions, tomatoes and cilantro. Topped with 2 eggs and beans.

• Chilaquiles Verdes $17.95
• Sautéed tortilla chips with sauce, eggs any style. crema topped with queso fesco and red onion and beans.

• Breakfast Burrito $15.95
• 3 scramble eggs w/ bacon, guacamole, cheese and pico de gallo.

• Chilaquiles Bandera $17.95
• Sautéed tortilla chips with sauce, eggs any style. crema topped with queso fesco and red onion and beans.

• Breakfast Platter $17.95
• 2 pancakes, 2 eggs, sautéed potatoes, 2 sausages or bacon.

• Huevos Rancheros $15.95
• Homemade tortillas topped with 2 eggs and ranchera salsa. Served with beans.

• Huevos Con Chorizo $15.95
• Sautéed eggs with chorizo, onions and cilantro. Served with beans and tortillas.

• Huevos Mexicanos $14.95
• Scramble eggs sautéed with onion, tomato and jalapeño. Served with beans and tortillas.

• Machaca Con Huevo $17.95
• Shredded beef with sautéed peppers, onions, tomatoes, scrambled eggs and chipotle sauce. served with tortillas, beans and tortillas.

• Chilaquiles Rojos $17.95
• Sautéed tortilla chips with sauce, eggs any style. crema topped with queso fesco and red onion and beans.

• Sopes
• Sopes Del Rancho $14.95
• 3 per order made with beans, lettuce, cream and queso fresco. Add asada, pollo, al pastor, carnitas or vegetarian for an additional charge.

• Enchiladas
• Enchiladas De Pollo Or Mole $22.95
• Shredded chicken breast cover with green tomatillo sauce or mole sauce, cream and queso fresco.

• Enchiladas Del Rancho $19.95
• 3 adobada fried corn tortillas stuffed with mozzarella and queso fresco. Topped w/ lettuce, cream, queso fresco.

• Enchiladas De Carne $24.95
• Shredded beef cover with red sauce cream and queso fresco.

• Enchiladas Del Mar $25.95
• Grilled black tiger shrimp topped with chipotle cream sauce and mozzarella cheese.

• Taco Plates
• Tacos De Fillet Mignon $24.95
• 3 per order: grilled fillet with caramelized onion, guacamole, chile guero. Served w/ rice and beans.

• Baja Fish Tacos $21.95
• 2 per order fried beer batter white fish. Topped with cabbage, pico de gallo and chipotle mayo sauce.

• Tacos De Camaron / Fish $21.95
• 3 per order: sautéed shrimp or grilled fish with cabbage, pico de gallo, chipotle mayo and guacamole. Served with rice and beans.

• Tacos De Asada $21.95
• 3 per order: grilled flap meat, with onion, cilantro, tomatillo sauce and lime. Served with rice and beans.

• The Choice Tacos $19.95
• Choice of: chicken, al pastor, carnitas, vegetarians. 3 per order served with rice and beans.

• Tacos De Costilla De Res $24.95
• 3 per order: roasted beef ribs, with caramelized onion, lime, guacamole, chile guero. Served w/ rice and beans.

• Flautas
• Flautas $19.95
• Shredded beef / shredded chicken / potato and cheese. 2 per order: stuffed rolled fried corn tortillas. Topped with lettuce, cream, queso fresco, guacamole and sauce. Served with rice and beans.

• Sides
• Rice Or Beans $4.95

• Queso Fresco $1.95

• Chiles Toreados $4.95

• Pico De Gallo Salsa $4.95

• Crema Mexicana $1.95

• Side Vegetables $6.95

• Platanos Fritos $6.95

• Ensaladas
• Salmon Salad $25.95
• (Choice grilled shrimp / salmon / grilled chicken breast) Spring mix and romaine lettuce, w/ cucumber, carrots, tomato and avocado tossed on vinaigreta dressing.

• Pasion Fruit Salad $14.95
• Spring mix salad tossed with passion fruit dressing, mango, berries, goat cheese and pecan pieces.

• Mexican Caesar Salad $23.95
• (Choice of grilled chicken breast/grilled shrimp) Romaine lettuce, avocado, tomato, black beans, grilled corn, and tortilla strips. Tossed with Caesar cilantro avocado dressing.

• Tostada Salad $25.95
• (Choice of salmon chunks / grilled shrimp) Spring mix tossed with grilled vegetables, tomato, avocado and balsamic vinaigrette dressing.

• Los Dorados
• Tacos Dorados $18.95
• Shredded beef / shredded chicken / potato and cheese. 3 tacos dorados w/ lettuce, cream, queso fresco and pico de gallo. Served with rice and beans.

• Chef Specials
• Carne Asada Plate $34.95
• Grilled flap meat steak. Served w/ enchilada roja w/ queso and crema, nopal, salsa quemada, rice, beans, tortillas.

• Carne Arrachera $33.95
• Open flame grilled skirt steak marinated w/ chef special seasoning. Served w/ enmolada de queso con crema, nopal, rice and beans.

• Pollo Con Mole Poblano Or Mole Negro $25.95
• Braised chicken leg quarters with mole sauce, red onion rings and sesame seeds. Served w/ rice, beans and tortillas.

• Rib Eye Steak $36.95
• 12 oz grilled ribeye steak. Topped with fried lightly breaded onion. Served w/ mash potatoes and grilled asparagus.

• 3 Chiles Filet Mignon Steak $38.95
• 8oz grilled filet mignon steak w/ crispy onions. Served w/ mash potatoes and grilled asparagus.

• Camarones Or Pescado A La Criolla $26.95
• Sautéed shrimp or white fish w/ fresh garlic, jalapeño, onion, tomato, mushroom cream sauce. Served w/ rice and vegetables.

• El Trio Compadre Plate $23.95
• I) Chicken tamal red or green sauce. I) Taco soft or dorado. Asada / chicken / al pastor I) Enchilada. Cheese / chicken / beef. Red or green sauce.

• Molcajete De Carnes $37.95
• Hot volcanic stone dish. Served w/ roasted red sauce, skirt steak, chicken breast, chorizo, queso panela, nopal. Side of rice, beans and homemade corn tortillas. Add 6 shrimps for an additional charge.

• Carnitas Plate $27.95
• Pork chunks cook on their own juice. Served w/ grilled cebolla cambray, chile guero, pico de gallo salsa, guacamole rice, beans and homemade corn tortillas.

• Dulces Alegrias
• Capirotada $12.95
• House recipe bread pudding served with cajeta and bourbon whipped cream.

• Mexican Churros $10.95
• Rolled in cinnamon sugar served with cajeta.

• Crepas De Cajeta $14.95
• Thin French-style pancake topped with cajeta, pecans pieces. Served with vanilla ice cream.

• Guava Flan Brulee $10.95

• Deep Fried Ice Cream $14.95
• Crispy shell vanilla ice cream topped with chocolate, caramel and whipped cream.

• Cafeteria
• Cafe De Olla $5.50

• Hot Chocolate $5.50

• Espresso $4.95

• Cappuccino $5.95

• Cafe Latte $6.95

• Americano $5.95

• Coffee $3.95

• Herbal Hot Tea $4.95