Toyosu
Toyosu > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Lunch Combinations
- Chicken Katsu $22.00
- Breaded Fried Chicken, Served With Three Signature Sauce.
- Ribeye Steak Teriyaki $28.00
- USDA Ribeye Steak, Medium Grilled, Topped With Teriyaki Sauce.
- Yuzu Chicken Teriyaki $22.00
- Grilled Chicken, Topped With Terriyaki Sauce.
- Wild Black Cod Yuzuyaki $29.00
- Oven-Baked, Marinated With Yuzuyaki Sauce.
- Miso Glazed Salmon $26.00
- Pan-Seared Topped With Misoyaki Sauce.
- Lunch Specials
- Chirashi $34.00
- Chief's Choice, Assorted Sashimi Over Sushi Rice.
- Sake Ikura Don $26.00
- Salmon Sashimi And Shoyu Ikura Over Sushi Rice.
- Gyu Pot $22.00
- Marinated Beef Over Rice Baked In A Clay pot.
- Hokkaido Don $34.00
- Japanese Uni, Ikura, Salmon, And Hamachi Over Sushi Rice.
- Premium Chirashi $44.00
- Sashimi Lunch $32.00
- Chief's Choice, 9 Pieces.
- Tekka Don $30.00
- BlueFin Tuna Over Sushi Rice.
- Unagi Pot $27.00
- Marinated Broiled Eel Over Rice Baked In A Clay pot.
- Nigiri Combination $29.00
- Chief's Choice, 7 Pieces, And 1 Hand Roll.
- Nigiri And Sashimi Combination $30.00
- Chief's Choice, 4 Pieces Each.
- Appetizers
- Bluefin Flight $35.00
- Bluefin Tuna, Chu Toro, O-Toro With Truffle Salt.
- Wakame $11.00
- Seaweed Salad.
- Gyoza $12.00
- Pork And Vegetables, 5 Pieces.
- Tempura Mori $17.00
- Shrimp And Assorted Vegetable Tempura.
- Miso Nasu $15.00
- Lightly Fried Eggplant, Sweet Miso, Scallions.
- Truffle Shishito $14.00
- Grilled Shishito Peppers, Truffle Salt.
- Truffle Salt Edamame $12.00
- Shiro Maguro Tataki $22.00
- Seared Fresh Albacore with Spring Sauce And Truffle Oil.
- Poke Tower $20.00
- Mix Sashimi Cubes, Homemade Taro Chips, Yuzu Vinaigrette.
- Toro Tartare $30.00
- Chopped Toro, Picked Radish, Taro Chips, Topped With Caviar.
- Shrimp Tempura $21.00
- 5 Pieces Of Premium Grade Whole Shrimp Tempura.
- Agedashi Tofu $14.00
- Deep-Fried Silken Tofu In Savory Dashi Sauce.
- Hamachi Shotto $26.00
- Hamachi, Jalapeno Ring, Avocado, Tobiko, Topped with Caviar
- Wagyu Tatami $42.00
- Seared A5 Wagyu Beef, Garlic Chips, Spring Sauce, And Microgreens.
- Kanpachi Carpaccio $22.00
- Pacific Amberjack, Citrus Fruit, Virgin Olive Oil.
- Signature Rolls
- Pacific Roll $22.00
- Spicy Tuna, Mango, Topped with Salmon, Hamachi, Tobiko.
- Quartz $24.00
- Salmon, Avocado, Soy Wrap, Topped With Tobiko, Scallops, Yuzu Miso Sauce.
- Firecracker $22.00
- Hamachi, Cucumber, Topped With Spicy Tuna, Unagi Sauce.
- Ozu $24.00
- Hamachi, Negi, Topped With Toro, Avocado, Japanese Spring Sauce.
- Lobster Crunch $26.00
- Lobster Meat, Crab Meat, Avocado, Cucumber, Topped with Sweet Potatoes, Scallions, And Tobiko.
- Osho $28.00
- Minced Lobster Meat, BlueFin Tuna, Avocado, Mango, Soy Wrap, Drizzled With Yuzu Miso Sauce, Shichimi Powder.
- Farmers Market $18.00
- Assorted Vegetable Tempura, Avocado, Cucumber, Spring Mix.
- Spider-man $21.00
- Deep-Fried Soft Shell Crab, Crab Meat, Mango, Avocado, Yuzu Mayo.
- The Submarine $26.00
- California roll topped with lobster cheese and baked with special sauce
- Walnut Creek Lady $21.00
- Deep-Fried With Spicy Tuna, Avocado, Topped with Tobiko, Green Onion.
- Kamikaze $22.00
- Crab Meat, Asparagus, Topped with Unagi and Avocado.
- Sake Honey $22.00
- Shrimp Tempuras, Spicy Tuna, Cucumber, Topped With Seared Salmon, Avocado, Tobiko, and Spicy Mayo Sauce.
- Ring Of Fire $22.00
- Crab Meat, Avocado, Topped With Seared Albacore, Jalapeños.
- 2 Pieces Nigiri
- Scottish Salmon Belly $15.00
- Two pieces nigiri and five pieces sashimi.
- Amaebi $15.00
- Sweet Shrimp.
- O-toro $19.00
- Melt In Mouth, Fattiest Part Of Bluefin Tuna.
- Bluefin Tuna $14.00
- Two pieces nigiri and five pieces sashimi.
- Hamachi $14.00
- YellowTail.
- Unagi $14.00
- 2 Piece Nigiri. Grilled Eel.
- Shoyu Ikura $13.00
- Marinated Salmon Roe.
- Scottish Salmon $11.00
- Two pieces nigiri and five pieces sashimi.
- Tamago $11.00
- 2 Piece Nigiri.
- A5 Wagyu Beef $24.00
- 2 Piece Nigiri.
- Chu-toro $17.00
- Medium Fatty Bluefin Tuna.
- Hamachi Belly $15.00
- Japanese Amberjack Belly.
- Suzuki $13.00
- Sea Bass.
- Madai $15.00
- Sea Bream.
- Hotate $15.00
- Scallop.
- Hirame Kombojime $16.00
- Flounder.
- Santa Barbara Uni $20.00
- Two pieces nigiri and five pieces sashimi.
- Zuke Sake $15.00
- Marinated Salmon.
- Shiro Maguro $13.00
- Albacore.
- Spicy Scallop $15.00
- 2 Piece Nigiri.
- Shima Aji $16.00
- Striped Jack.
- Kanpachi $16.00
- Great Amberjack.
- Other Rolls
- Lion King $24.00
- California roll topped with seared salmon.
- Dragon Roll $22.00
- Sushi roll with ell, shrimp tempura, and avocado.
- Rainbow Roll $22.00
- California roll topped with assorted fish and tobiko.
- Lobster California Roll $26.00
- California roll topped with real lobster meat.
- Omakase
- Omakase Nigiri $52.00
- 10 Pieces.
- Omakase Sashimi $57.00
- 12 Pieces.
- Premium Omakase Sashimi $72.00
- 12 Pieces.
- Premium Omakase Nigiri $67.00
- 10 Pieces.
- Temaki / Hand Rolls
- Maguro Temaki $14.00
- Shrimp Tempura Temaki $13.00
- California Temaki $13.00
- Salmon Temaki $14.00
- Spicy Tuna Temaki $14.00
- Unagi Temaki $14.00
- Spicy Scallop Temaki $14.00
- Scallop Temaki $14.00
- Specialties
- A5 Wagyu Beef With Gold Flakes $32.00
- Certified A5 Grade Wagyu Beef Nigiri, Topped With Garlic Chips, Gold Flakes, and Truffle Salt.
- A5 Wagyu Beef With Uni $37.00
- Certified A5 Wagyu Beef Nigiri, Topped with Truffle Salt, And Japan Uni.
- A5 Wagyu With Caviar $37.00
- Certified A5 Wagyu Beef Nigiri, Topped With Gold Flakes, Truffle Salt, and Caviar.
- Amaebi With Caviar $28.00
- Sweet Shrimp Nigiri Topped With Caviar.
- O-toro With Caviar $32.00
- Melt-In-Your-Mouth, Fatty Tuna Nigiri Topped With Caviar.
- Seared O-toro With Uni $30.00
- Seared Melt-In-The-Mount, Fatty Tuna Nigiri Topped With Uni.
- Seared Salmon With Caviar $24.00
- Seared Scottish Salmon Nigiri Topped With Caviar.
- A5 Wagyu With Uni & Caviar $47.00
- Certified A5 Wagyu Beef Nigiri, Topped with Truffle Salt, Japan Uni, And Caviar.
- 5 Pieces Sashimi
- O Toro $42.00
- Amaebi $30.00
- Sweet shrimp.
- Bluefin Tuna $28.00
- Two pieces nigiri and five pieces sashimi.
- Chu Toro $38.00
- Hamachi $28.00
- Yellowtail.
- Santa Barbara Uni $45.00
- Two pieces nigiri and five pieces sashimi.
- Scottish Salmon $20.00
- Two pieces nigiri and five pieces sashimi.
- Scottish Salmon Belly $32.00
- Two pieces nigiri and five pieces sashimi.
- Suzuki $25.00
- Sea bass.
- Madai $30.00
- Sea bream.
- Hotate $30.00
- Scallop.
- Zuke Sake $32.00
- Marinated salmon.
- Shima Aji $34.00
- Striped jack.
- Kampachi $37.00
- Great amberjack.
- Shiro Maguro $25.00
- Albacore.
- Kinmedai $37.00
- Splendid alfonsino.
- Shoyu Ikura $25.00
- Marinated salmon roe.
- Hamachi Belly $30.00
- Japanese amberjack belly.
- Hirame Kombojime $34.00
- Flounder.
- Noodles
- Gyu Udon $22.00
- Marinated Beef Over Udon Noodles, Dry Style.
- Kamaage Udon $18.00
- Udon In Homemade Broth.
- Tempura Udon $23.00
- Udon In Homemade Broth, Served with 6 Pieces Of Tempura and Dipping Sauce.
- Desserts
- Homemade Matcha Donuts $11.00
- Mango Puree Fillings, 3 Pieces.
- Drinks
- Coke $4.00
- Sprite $4.00
- Diet Coke $4.00
- Yuzu Soda $5.00
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