Kings Sushi
Kings Sushi > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Salads
- Seaweed Salad $5.35
- Avocado Salad $7.20
- Eel sauce.
- Kani Salad $7.20
- Crabmeat.
- Squid Salad $9.10
- Sashimi Salad $9.10
- Consuming raw or undercooked seafood, shellfish or eggs may increase your risk of foodborne illness.
- House Green Salad $4.10
- Ginger or ranch dressing.
- Cucumber Salad $4.70
- Soups
- Miso Soup $4.10
- Egg Drop Soup $3.70
- Kitchen Appetizers
- Shrimp Shumai Dumplings (6) $6.20
- Vegetable Tempura (4) $6.20
- Pork Gyoza Dumplings (6) $6.20
- Shrimp Tempura (3) $7.45
- Crab Rangoon (5) $4.70
- Fried Calamari Tempura (4) $5.65
- Chicken Katsu $7.20
- Edamame $4.40
- Soy beans.
- Spring Rolls (2) $3.15
- Kitchen Entrees
- Hibachi $15.25
- Chicken or vegetable.
- Hibachi $17.75
- Steak or shrimp.
- Teriyaki $15.25
- Chicken or vegetable.
- Teriyaki $17.75
- Steak or shrimp.
- Fried Rice $11.60
- Choice of chicken, beef, shrimp, or vegetable.
- Yakisoba Noodles $12.85
- Choice of chicken, beef, shrimp, or vegetable.
- Drinks
- Fanta $3.75
- Pibb Extra $3.75
- Mellow Yellow $3.75
- Sprite $3.75
- Pink Lemonade $3.75
- Fruit Punch $3.75
- Coke $3.75
- Diet Coke $3.75
- Desserts
- Cheese Cake $1.80
- Kids Menu
- French Fries $3.15
- Onion Rings $3.15
- Chicken Nuggets $3.15
- Corn Dog $3.15
- Sushi Appetizers
- Salmon Bowl $4.40
- Consuming raw or undercooked seafood, shellfish or eggs may increase your risk of foodborne illness.
- Tuna Martini $4.40
- Consuming raw or undercooked seafood, shellfish or eggs may increase your risk of foodborne illness.
- Black Pepper Tuna $4.40
- Consuming raw or undercooked seafood, shellfish or eggs may increase your risk of foodborne illness.
- Yellowtail Jalapeno $4.40
- Sushi
- Salmon $3.15
- Consuming raw or undercooked seafood, shellfish or eggs may increase your risk of foodborne illness.
- Squid $3.15
- Consuming raw or undercooked seafood, shellfish or eggs may increase your risk of foodborne illness.
- Surf Red Clam $3.15
- Consuming raw or undercooked seafood, shellfish or eggs may increase your risk of foodborne illness.
- Tamago (omelette) $3.15
- Kani (crabstick) $3.15
- Toasted Eel $3.15
- Tilapia $3.15
- Consuming raw or undercooked seafood, shellfish or eggs may increase your risk of foodborne illness.
- White Tuna $3.15
- Consuming raw or undercooked seafood, shellfish or eggs may increase your risk of foodborne illness.
- Tuna $3.15
- Consuming raw or undercooked seafood, shellfish or eggs may increase your risk of foodborne illness.
- Saba $3.15
- Consuming raw or undercooked seafood, shellfish or eggs may increase your risk of foodborne illness.
- Yellowtail $3.15
- Consuming raw or undercooked seafood, shellfish or eggs may increase your risk of foodborne illness.
- Tofu Skin $3.15
- Shrimp $3.15
- Octopus $3.15
- Masago (fish Egg) $3.15
- Consuming raw or undercooked seafood, shellfish or eggs may increase your risk of foodborne illness.
- Tobiko Egg $3.15
- Consuming raw or undercooked seafood, shellfish or eggs may increase your risk of foodborne illness.
- Classic or Hand Rolls
- Crabmeat Roll $6.70
- Crabmeat encased in sushi rice and seaweed, available as classic or hand roll.
- Cucumber Roll $6.70
- Cucumber wrapped in sushi rice, seaweed. Available as classic or hand roll.
- Salmon Skin Roll $6.70
- Salmon skin, cucumber, and avocado.
- Vegetable Roll $6.70
- Cucumber, avocado, carrots, and radish.
- Crunchyroll $6.70
- Shrimp, crunch, and cucumber, eel sauce.
- Philadelphia Roll $6.70
- Smoked salmon, cucumber, and cream cheese. Consuming raw or undercooked seafood, shellfish or eggs may increase your risk of foodborne illness.
- Eel Roll $6.70
- Toasted eel, cucumber and avocado.
- Spicy California Roll $6.70
- Spicy.
- Spicy Shrimp Roll $6.70
- Spicy.
- Salmon Roll $6.70
- Consuming raw or undercooked seafood, shellfish or eggs may increase your risk of foodborne illness.
- Tuna Roll $6.70
- Consuming raw or undercooked seafood, shellfish or eggs may increase your risk of foodborne illness.
- Yellowtail Roll $6.70
- Consuming raw or undercooked seafood, shellfish or eggs may increase your risk of foodborne illness.
- Alaska Roll $6.70
- Salmon, cucumber, and avocado. Consuming raw or undercooked seafood, shellfish or eggs may increase your risk of foodborne illness.
- New York Roll $6.70
- Tuna, cucumber and avocado. Consuming raw or undercooked seafood, shellfish or eggs may increase your risk of foodborne illness.
- Spicy Tuna Roll $6.70
- Consuming raw or undercooked seafood, shellfish or eggs may increase your risk of foodborne illness.
- Spicy Salmon Roll $6.70
- Consuming raw or undercooked seafood, shellfish or eggs may increase your risk of foodborne illness.
- Spicy Yellowtail Roll $6.70
- Consuming raw or undercooked seafood, shellfish or eggs may increase your risk of foodborne illness.
- Shrimp Tempura Roll $9.65
- Tempura shrimp, cucumber, and masago, eel sauce. Consuming raw or undercooked seafood, shellfish or eggs may increase your risk of foodborne illness.
- Las Vegas Roll $9.65
- Fried salmon, and cream cheese, eel sauce and mayo. Consuming raw or undercooked seafood, shellfish or eggs may increase your risk of foodborne illness.
- Avocado Roll $6.70
- Avocado roll temaki - Available as classic or hand roll with creamy avocado slices.
- California Roll $6.70
- Crabmeat, cucumber, and avocado.
- Chef Special Roll
- Volcano Roll $13.75
- Spicy salmon and crunch, topped with avocado and tobiko.
- Crazy Monkey Roll $13.75
- Fried banana and crunch, topped with crabmeat, mayo, and chef special sauce.
- Sea Angel Roll $13.75
- Spicy crabmeat, topped with spicy shrimp and crunch.
- Hawaii Roll $15.00
- Shrimp tempura, mango, topped with spicy crab, chef special sauce.
- Hollywood Roll $15.00
- Crabmeat, and cucumber, topped with tuna and avocado. Consuming raw or undercooked seafood, shellfish or eggs may increase your risk of foodborne illness.
- Rainbow Roll $15.45
- Crabmeat and cucumber, topped with salmon, tuna, tilapia and avocado.
- Sashimi Roll $16.20
- Tuna, salmon, tilapia, crabmeat and avocado in soy bean paper. Consuming raw or undercooked seafood, shellfish or eggs may increase your risk of foodborne illness.
- Queen Roll $15.00
- Crabmeat, and cucumber, topped with salmon and avocado. Consuming raw or undercooked seafood, shellfish or eggs may increase your risk of foodborne illness.
- Christmas Roll $13.75
- Salmon, tilapia, and avocado, topped with tricolor tobiko. Consuming raw or undercooked seafood, shellfish or eggs may increase your risk of foodborne illness.
- White Dragon Roll $13.75
- Spicy salmon, crunch, and white tuna, spicy mayo. Consuming raw or undercooked seafood, shellfish or eggs may increase your risk of foodborne illness.
- Pacific Roll $13.75
- White tuna, cucumber, avocado, topped with yellowtail and salmon. Consuming raw or undercooked seafood, shellfish or eggs may increase your risk of foodborne illness.
- Richmond Roll $13.75
- Deep fried crabmeat and avocado, topped with spicy tuna, and crunch, spicy mayo and eel sauce. Consuming raw or undercooked seafood, shellfish or eggs may increase your risk of foodborne illness.
- Orchard Roll $15.00
- Spicy tuna and crunch topped with tuna spicy mayo, and wasabi sauce. Consuming raw or undercooked seafood, shellfish or eggs may increase your risk of foodborne illness.
- Dynamite Roll $15.00
- Spicy yellowtail and crunch, topped with spicy tuna, chef special sauce. Consuming raw or undercooked seafood, shellfish or eggs may increase your risk of foodborne illness.
- Crab Rangoon Roll $13.75
- Cream cheese and crabmeat, whole roll deep fried, topped with spicy mayo and eel sauce.
- Tnt Roll $13.75
- Spicy crabmeat, and cream cheese, whole roll deep fried, topped with spicy mayo and eel sauce.
- Spider Roll $16.80
- Fried soft shell crab, lettuce, fish egg, and cucumber and eel sauce. Consuming raw or undercooked seafood, shellfish or eggs may increase your risk of foodborne illness.
- Dragon Roll $14.80
- Crab meat and cucumber, topped with eel, avocado and fish eggs, eel sauce. Consuming raw or undercooked seafood, shellfish or eggs may increase your risk of foodborne illness.
- King Roll $14.80
- Shrimp tempura and cucumber, topped with eel, avocado, and masago, eel sauce. Consuming raw or undercooked seafood, shellfish or eggs may increase your risk of foodborne illness.
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