Sakura Tappenyaki Sushi

• Hibachi Dinner Entrees
• 10. Hibachi Combo $32.95
• choice of two: steak/chicken/shrimp/salmon/calamari.substitute for scallop or filet magnon $3 extra.substitute for lobster $6 extra.

• 2. Hibachi Chicken $26.95

• 8. Hibachi Filet Magnon $40.95

• 5. Hibachi Shrimp $29.95

• 15. Sakura Vip Dinner For Two $77.95
• rib-eye , calamari,shrimp, and chicken

• 9. Hibachi Rib-eye $41.95

• 4. Hibachi Salmon $29.95

• 6. Hibachi New York Steak $38.95

• 14. Hibachi Emperor's Feast $58.95
• lobster, filet magnon, and scallop

• 7. Hibachi Scallops $35.50

• 11. Hibachi Aloha $43.95
• steak, shrimp, and calamari

• 12. Hibachi Lobster $61.95

• 1 .hibachi Vegetable $21.95
• shrimp appetizer not included

• 3. Hibachi Calamari $29.95

• Raw Roll & Hand Rolls
• 7. Spicy Tuna Roll With Crunchy $7.95

• 6. Philly Roll $8.95

• 1. Tuna Roll $7.95

• 5. Salmon Avocado Roll $8.95

• 2. Salmon Roll $7.95

• 9. Spicy Yellowtail Roll With Crunchy $8.95

• 10. Alaska Roll $8.95
• salmon, avocado,cucumber

• 8. Spicy Salmon Roll With Crunchy $7.95

• 3. Yellowtail Scallion Roll $7.95

• 4. Tuna Avocado Roll $8.95

• Sakura Special Roll
• 8. Super Volcano Roll $17.50
• Spicy yellowtail, cream cheese inside deep fried with furikake flake, scallions, eel sauce and hot sauce.

• 1. Rainbow Roll $15.95
• Kani, cucumber, avocado, inside topped with salmon, tuna, white fish, avocado.

• 3. Godzilla Roll $17.50
• Spicy crunchy salmon, avocado, inside topped with eel, spicy kani, eel sauce, spicy mayo.

• 5. Hawaii Roll $17.50
• Spicy crunchy tuna, cucumber inside topped with cooked shrimp and avocado, eel sauce, spicy mayo, crunchy.

• 7. Ninjia Roll $16.95
• Fresh salmon, tuna, yellowtail, kani, avocado, masago wrapped in cucumber with ponzu sauce.

• 2. Dragon Roll $15.95
• Eel cucumber inside topped with avocado and eel sauce masago.

• 4. Amazing Roll $16.95
• salmon , tuna, white fish, crab meat, avocado, battered and deep fried with eel sauce and scallions, tobiko

• 10. Spiderman Roll $17.50
• Soft shell, crab tempura, lettuce, avocado inside topped with spicy tuna and eel, eel sauce, spicy mayo.

• 6. Sweet Heart Roll $19.95
• Spicy crunchy tuna, avocado inside topped with fresh tuna, shape of heart.

• 9. Sakura Sandwich $17.95
• spicy tuna, avocado, tamago, crabmeat, lobster salad, topped with spicy mayo, wasabi mayo, black tobiko. sesame nori

• Appetizer From the Kitchen
• 2. Gyoza (6 Pieces) $9.50
• Pan-fried pork dumpling.

• 8. Shrimp & Vegetable Tempura $13.95
• Lightly battered shrimp tempura and vegetable served with warm tempura sauce.

• 1. Edamame $6.50

• 11. Fried Calamari $14.50
• Calamari rings served with chef's special sauce.

• 10. Fried Octopus $13.95
• Lightly seasoned and buttered deep fried octopus with ponzu sauce.

• 3. Shumai (6 Pieces) $9.50
• Fried shrimp dumpling.

• 9. Soft Shell Crab Tempura $14.50
• Fried soft shell crab served with eel sauce and ponzu sauce.

• 5. Cold Tofu $8.95
• Cube of cold tofu with soy sauce topped with green onion dried bonito flake.

• 4. Age Tofu $8.95
• Deep fried tofu with tempura sauce topped with dried bonito flake and shredded seaweed.

• Chef's Signature Roll
• 6. Sakura 3 In 1 Roll $17.50
• Spicy tuna, spicy salmon, spicy yellowtail inside topped with fresh salmon, tuna, yellowtail, wasabi mayo sauce, wasabi, tobiko.

• 1. Sakura Roll $19.50
• Spicy tuna, spicy crab stick, avocado, wrapped in soy bean paper shape of flower.

• 2. Angry Dragon Roll $21.95
• Shrimp tempura, spicy tuna, avocado wrapped in soy been paper, topped with spicy crab stick, eel sauce, spicy mayo.

• 4.black N' Pink Roll $19.50
• Asparagus, Avocado and shrimp Tempura inside topped W. spicy crab meat and strawberry sauce , black tobiko

• 5. Crispy Yellowtail Roll $17.50
• Spicy yellowtail, jalapeño, cream cheese wrapped in rice paper, deep fried with spicy mayo, wasabi mayo, masago.

• 7. Power Roll $21.95
• Shrimp tempura, kani, avocado inside.topped W. seared Filet Mignon and scallions massago, spicy sauce

• 3. Lobster Delight $22.50
• Lobster tempura, avocado inside topped with lobster crunchy salad and spicy mayo sauce.

• Cooked Rolls & Hand Rolls
• 2. Spicy California Roll $7.50
• Spicy crab meat, avocado.

• 5. Shrimp Tempura Roll $8.50
• Shrimp tempura, lettuce, cucumber, avocado, eel sauce.

• 1. California Roll $7.50

• 7. Boston Roll $7.50
• steamed shrimp, lettuce, cucumber, mayo

• 4. Salmon Skin Roll $7.50
• Salmon skin, cucumber, eel sauce.

• 6. Spider Roll $14.50
• Soft shell crab tempura, lettuce, cucumber, avocado, masago, eel sauce.

• 3. Eel Avocado Cucumber Roll $8.50

• Soup
• 1. Miso Soup $4.00

• 2. Vegetable Miso Soup $6.50

• 3. Clam Miso Soup $7.50

• 4. Seafood Miso Soup $10.95

• Salad
• 4. Kani Salad $9.50
• Cucumber, crab meat and mayo mix.

• 2. Seaweed Salad $6.50

• 3. Salmon Skin Salad $9.50

• 1. Garden Salad $6.50

• 5. House Avocado Salad $9.50
• Organic spring mix tomato cucumber topped with avocado.

• Appetizer From Sushi Bar
• 8. Salmon Poppers $12.50
• Salmon and cream cheese wrapped in shiso leaves deep fried with spicy mayo eel sauce.

• 2. Tuna Tataki $14.50
• Sliced seared tuna,scallion, tobiko with Asahi sauce.

• 5. Beef Tataki $15.00
• Sliced shichimi beef with ponzu sauce, scallion and masago.

• 6. Dinosour Egg $14.00
• Spicy tuna, spicy kani on the bed of avocado deep fried with spicy mayo eel sauce and masago.

• 9. Oyster Platter $26.50
• 6 pieces fresh with sriracha sauce and ponzu sauce on the ice.

• 1. Sashimi Appetizer $13.95
• 6 pieces sashimi for chef choice.

• 3. Yellowtail Jalapeño $15.90
• Sliced yellowtail topped with jalapeño hot sauce and ponzu sauce.

• Nigiri Sushi or Sashimi (2 Pieces)
• 13. Eel / Unagi $8.25
• Nigiri-style eel, with a choice of sashimi or sushi preparation.

• 4. Ahi / Tuna $9.50
• Indulge in succulent ahi tuna, prepared either as Nirigi Sashimi, an artful arrangement of pristine raw slices, or Nirigi Sushi, perched atop perfectly seasoned pillows of rice.

• 6. Salmon $9.50
• Fresh salmon served as your choice of either Nirigi Sashimi or Nirigi Sushi.

• 5. Yellowtail / Hamachi $9.00
• Two pieces of yellowtail, offered as Nigiri Sashimi or Nigiri Sushi.

• 14. Ikura / Salmon Roe $8.50
• Savor the robust flavors of salmon roe, meticulously prepared as either sushi or sashimi. Its distinctive, briny taste, married with its vibrant color and delightful texture, offers an authentic Japanese dining experience.

• 3. Tamago / Egg Omelet $5.50
• An egg omelet crafted in traditional Japanese style, offered as Nirigi Sushi or Nirigi Sashimi preparation.

• 11. Tako / Octopus $6.50
• Served as either Nirigi Sashimi or Nirigi Sushi with elegant octopus slices.

• 1. Quail Egg $4.50
• Quail egg prepared as per your choice - Nicely presented as Nirigi Sushi or Nirigi Sashimi.

• 2. Kani / Crab Stick $6.00
• Enjoy a delicate flavor profile with two pieces of crab stick, prepared either as Nirigi Sashimi or Nirigi Sushi. Both methods offer a unique, succulent taste that excites the palate.

• 8. Saba / Mackerel $9.50
• Nirigi Sashimi or Nirigi Sushi featuring fresh saba mackerel.

• 10. Ebi Shrimp $7.50
• Enjoy a duo of ebi shrimp, delicately prepared as either Nirigi Sashimi, a raw, thinly sliced delicacy, or Nirigi Sushi, served atop vinegared sushi rice.

• 15. Tobiko $7.50
• Tobiko served as a choice of preparation: black, red, or green. Pick between Nigiri Sashimi, a thinly sliced raw fish, and Nigiri Sushi, sushi rice topped with a slice of raw fish.

• 16. Masago / Smelt Roe $7.50
• Immerse yourself in the taste of the sea with smelt roe, delicately paired with your choice of Nigiri Sushi or Sashimi. Each bite carries a light crunch, a distinguished pop common to masago.

• 18. Scallop $10.95
• Enjoy two pieces of scallop, prepared as per your preference, either regular, spicy, served as Nigiri sushi or Nigiri sashimi.

• 17. Amaebi / Sweet Shrimp $13.95
• Sweet shrimp available in two preparations: Nirigi Sashimi or Nirigi Sushi.

• 18. Kanpachi $9.50

• 12. Ika / Squid $8.00
• Squid prepared as either Nirigi Sashimi or Nirigi Sushi.

• 7. White Tuna $7.00
• White tuna prepared as either Nirigi Sushi or Nirigi Sashimi. Choose your preferred preparation style.

• Vegetable Rolls & Hand Rolls
• 1. Cucumber Roll $5.50

• 2. Avocado Roll $5.50

• 3. Asparagus Tempura Roll $6.50

• 4. Sweet Potato Tempura Roll $6.50

• 5. Natto Roll $6.50

• Dessert
• 4. Tempura Fried Cheesecake $13.50

• 1. Ice Cream (2 Scoops) $5.00
• Vanilla, chocolate, green tea,strawberry.

• 2. Fried Banana Tempura $9.50
• Lightly batter banana tempura style with 1 scoop ice cream your choice.

• 3. Tempura Fried Ice Cream $12.50
• Lightly batter ice cream deep fried. Choice of vanilla or green tea.

• 5. Mochi Ice Cream $6.95

• Sakura Special Shooter (2 Pieces)
• 3. Quail Egg Shooter $11.50
• Mirin sake, ponzu sauce, and masago scallion.

• Sushi Boat
• Hawaii Boat (with 4 Miso Soup) $118.95
• chef choice 12 pcs sashimi, one amazing roll, one Hawaii roll,four pcs shrimp tempura,six pcs vegetable tempura, one pc soft shell crab tempura, 1 side order of Hibachi chicken, 1 side order of Hibachi Beef

• Kapolei Boat( With 3 Miso Soup) $99.95
• chef choice 12 pcs sushi,&15 pcs sashimi with 1 dragon roll, 1 rainbow roll

• Sakura Boat (with 2 Miso Soup) $71.65
• Chef choice 10pcs Sushi & 12 pcs Sashimi With 1 Sakura Roll