Impasta

• Merch
• Impasta Hat
• White hat with "Impasta" embroidered in yellow.

• Reusable Glass Straw

• Cauliflower Pizza
• Small Pizza
• Cauliflower Pizza Small Size = 2.5 slices

• Prosciutto Arugula Pizza
• Cauliflower crust, prosciutto, arugula, caramelized onion.

• White Truffle Pizza
• Cauliflower crust, sage leaf, egg, truffle oil & shaving.

• Barbeque Pizza
• Cauliflower crust, mozzarella, grilled chicken, red onion, parsley.

• Pesto Pizza
• Cauliflower crust, mozzarella, pesto, ricotta cheese, pine nuts.

• Margherita Pizza
• Cauliflower crust, tomato, mozzarella, basil.

• Salads
• Arugula Salad
• Arugula, parmesan, pickled shallots, cashews.

• The Perfect Cobb
• Romaine lettuce, roasted tomatoes, hearts of palm, mozzarella, hard-boiled egg, candied bacon, avocado, red onion, and choice or protein.

• Brussels Sprouts Salad
• Shaved brussel sprout, red onion, goat cheese, walnuts, cranberries.

• Tomato Burrata Salad
• Heirloom tomato, buratta, arugula, vegan caviar

• Roasted Brussels Sprouts
• Roasted Brussels Sprouts With Balsamic Glaze

• Combo Plate
• Combo Plate
• Combo plate offering a choice between spaghetti squash or zucchini noodle. Selection of sauces: pink, pomodoro, arrabiata, or romesco. Protein options include chicken, shrimp, tofu, salmon, or impossible sausage. Accompanied by roasted brussels sprouts or sautéed mushrooms.

• Dessert
• Brune Cookie - Chocolate Chip
• Paleo, Gluten-Free, Vegan soft baked chocolate chip cookie (Vegan).

• Brune Cookie - Chocolate Fudge
• Paleo, Gluten-Free, Vegan, soft baked chocolate fudge cookie (Vegan).

• Gluten-free Walnut Brownie
• Gluten-free, chocolate chip, walnut Brownies

• "almond Joy" Brownie (vegan, Gluten-free)
• Almond, coconut, vegan, gluten-free brownie

• Almond Biscotti By Oh Homemade!
• Homemade almond biscotti, a traditional Italian twice-baked cookie, typically includes almonds and is ideal for dipping in coffee.

• Carrot Cake Slice By Sweet Laurel
• Moist carrot cake layered with smooth cream cheese frosting, featuring hints of cinnamon and nutmeg, and studded with chopped walnuts.

• Chocolate Cake Slice By Sweet Laurel
• Rich chocolate layers with creamy filling, accompanied by fresh raspberries, blackberries, and strawberries.

• Lemon Coconut Cake Slice By Sweet Laurel
• Three-layer lemon coconut cake with a light icing, garnished with fresh raspberries and a blackberry.

• Side Sauce
• Side Pink Sauce
• Creamy blend of tomato and cream, garnished with finely chopped parsley.

• Side Impossible Bolognese (vegan)
• Rich and hearty vegan Bolognese made with plant-based Impossible meat, tomatoes, and a blend of Italian herbs.

• Side Pesto
• Tender gnocchi coated in vibrant basil pesto, topped with dollops of creamy ricotta, pine nuts, and a sprinkle of red pepper flakes.

• Side Four Cheese
• A blend of four cheeses, featuring creamy sauce with grated parmesan, mozzarella, gorgonzola, and fontina, garnished with fresh herbs and red pepper flakes.

• Side Pomodoro (vegan)
• Side pomodoro sauce typically includes a blend of tomatoes, basil, and garlic, simmered together to create a classic Italian sauce.

• Side Red Pesto (vegan)
• A blend of sun-dried tomatoes, basil, garlic, and olive oil, creating a rich red pesto sauce without animal products.

• Side Romesco (vegan)
• A traditional Romesco sauce, blending roasted red peppers, tomatoes, almonds, and garlic, typically accompanied by a hint of vinegar and olive oil.

• Side Puttanesca (vegan)
• A blend of olives, capers, and garlic in a rich tomato sauce, typically seasoned with herbs.

• Side Arrabiata (vegan)
• San Marzano tomatoes, garlic, and chili flakes simmered together to create a spicy and robust sauce.

• Side Truffle Mushroom (vegan)
• Mushrooms sautéed with olive oil and garlic, enhanced with the distinct aroma of truffle.

• Aioli
• Aioli is a rich, creamy sauce traditionally made with garlic, olive oil, lemon juice, and egg yolks.

• Ranch Dressing
• Creamy dressing combining buttermilk, herbs, and spices, typically served as a condiment.

• Extra Salad Dressing
• An additional serving of Italian salad dressing, prepared to complement your salad with a blend of herbs, oil, and vinegar.

• Bbq Sauce
• A side serving of BBQ sauce, combining a smoky essence with a balance of sweetness and tang.

• Build Your Own
• Build Your Own Bowl
• Get it exactly how you want it by choosing your own noodle, sauce and protein :)

• Keto Plate
• A beautiful plate consisting of your choice of protein, grilled veggies, and another vegetable of your choosing.

• New!
• Zucchini Fries
• House-made zucchini fries served with lemon aioli.

• Garlic Bread
• Gluten-free garlic bread baked with parmesan cheese and a small side of Pomodoro sauce

• Gf Chicken Nuggets
• Gluten-free chicken nuggets with a side of ketchup

• Zucchini Soup
• House made Zucchini Soup, heavy cream, fresh parmesan cheese.

• Chilled Kelp Noodle Salad
• Chilled kelp noodle salad typically includes a refreshing blend of kelp noodles mixed with a variety of fresh vegetables, lightly dressed in a citrus-infused vinaigrette.

• Chef's Recommendations
• Cherry Tomatoes & Burrata - Spaghetti Squash
• Spaghetti squash, roasted cherry tomatoes, burrata,basil, fresh herbs.

• Pink Sauce Spaghetti Squash
• Spaghetti squash, tomato, vodka reduction, cream

• Impossible Bolognese - Zoodles
• Zoodles, tomato, impossible meat, red wine reduction (Vegan).

• Pomodoro - Zoodles
• Zoodles, tomato, basil (Vegan).

• Puttanesca - Shirataki Noodle
• Shiritaki noodles, tomato, olive, capers.

• Four Cheese - Cauliflower Gnocchi
• Cauliflower gnocchi, mascarpone, fontina, asiago, parmesan.

• Pesto - Cauliflower Gnocchi
• Cauliflower gnocchi, basil, parmesan, toasted pine nuts.

• Truffle Mushroom - Squash Tagliatelle
• Butternut squash tagliatelle, white wine, mushroom, truffle (Vegan).

• Arrabbiata - Kelp Noodles
• Tomato, red pepper, vegan bacon (Vegan).

• Red Pesto - Kelp Noodle
• Kelp noodle, tomato, basil, toasted pine nuts (Vegan).

• Brown Butter Sage - Hearts Of Palm
• Hearts of Palm, vegan butter, sage, garlic, lemon (Vegan).

• Romesco - Hearts Of Palm
• Hearts of palm, roasted red peppers, toasted almonds, parsley (Vegan).

• Eggplant Lasagna
• Eggplant, zucchini, yellow squash, red onion, mushrooms, pomodoro, impossible bolognese, vegan mozzarella (Vegan).

• Drinks
• Topo-chico
• Mexican mineral sparkling beverage, refreshing.

• Sprite
• Crisp, Refreshing Lemon-Lime Carbonated Drink

• Diet Coke
• A sugar-free and calorie-free cola, offering a crisp and refreshing taste.

• Coca-cola
• Discover the new kind of soda. Made with all natural ingredients that combines the benefits of prebiotics & plant fiber.

• Kirra Mango Black Tea

• Kirra Passionfruit Guava Black Tea

• Kirra Lychee Jasmine Green Tea

• La Croix Pamplemousse
• Sparkling water infused with natural grapefruit essence. Contains no sodium or sweeteners.

• Harmless Coconut Water

• Olipop: Ginger Lemon

• Olipop: Orange Squeeze
• Orange Squeeze: A bubbly, orange-flavored soda that typically includes a blend of natural orange essence.

• Olipop: Cherry Vanilla

• Olipop: Strawberry Vanilla
• A carbonated beverage blending the sweet notes of strawberries and vanilla, offering a refreshing taste.

• Olipop: Classic Rootbeer
• A traditional root beer crafted with a blend of natural extracts, offering a unique taste experience.

• Olipop: Classic Grape
• Classic grape soda, offering a refreshing and aromatic grape flavor in a classic Italian style.

• Olipop: Vintage Cola
• A carbonated beverage that blends the nostalgic taste of classic cola with a modern twist, often including natural flavors and prebiotics.

• Poppi Raspberry

• Poppi Watermelon

• Poppi Lemon Lime

• Pomegranate Kombucha
• Fermented tea blended with pomegranate, offering a tangy and slightly sweet flavor, often containing live cultures.

• Ginger Lemon Kombucha
• Fermented with ginger and lemon, this kombucha offers a tangy and slightly spicy flavor profile, typically including probiotics.

• Acqua Panna 250ml

• Acqua Panna 500ml
• Half-liter bottle of natural spring water, sourced and bottled in Tuscany, Italy, offering a unique and smooth taste.

• Proteins / Toppings
• Grilled Steak Fillet

• Chicken Breast

• Shrimp
• Juicy, succulent shrimp, masterfully seasoned and perfectly cooked.

• Salmon Fillet
• Gently seasoned and grilled, served with a light lemon butter sauce.

• Tofu (vegan)
• Tofu prepared to complement Italian dishes, typically includes a blend of herbs and spices to enhance its natural flavor.

• Impossible Sausage (vegan)
• Plant-based Italian sausage, typically paired with classic Italian herbs and spices.

• Prosciutto
• Thinly sliced, aged prosciutto, often accompanied by arugula, shaved parmesan, and a drizzle of extra virgin olive oil.

• Bacon
• Crispy, savory bacon strips, perfect for adding a smoky flavor to any dish.

• Vegan Bacon
• Crafted to mimic the classic taste, this vegan bacon is made from plant-based ingredients, offering a smoky, savory addition to any dish.

• Cherry Tomatoes (vegan)
• Oven-roasted heirloom cherry tomatoes (Vegan).

• Sautèed Mushrooms (vegan)
• Mushrooms sautéed with garlic and olive oil, typically includes a blend of herbs.

• Grilled Veggies (vegan)
• Grilled eggplant, zucchini, and red peppers, typically accompanied by a hint of balsamic glaze and fresh basil.

• Chopped Jalapeños (vegan)
• Chopped jalapeños, typically included as a spicy topping to enhance various dishes with a kick of heat.

• Roasted Brussels Sprouts
• Vegan. roasted brussels sprouts, balsamic glaze.

• Nutritional Yeast (vegan)
• Nutritional yeast, a vegan topping, typically includes a savory, cheese-like flavor to enhance various dishes.

• Catering
• Package B (serves 20)
• Choice of 4 pastas 2 salads and 2 proteins.

• Package C (serves 30)
• Choice of 6 pastas 2 salads and 4 proteins.

• Pomodoro - Zoodles - Catering (5 Orders)
• Zucchini noodles served with a sauce made from fresh tomatoes, basil, garlic, and olive oil. Prepared to cater for 5 orders.

• Puttanesca - Shiritaki - Catering (5 Orders)

• Four Cheese - Cauliflower Gnocchi - Catering (5 Orders)

• Pesto With Ricotta - Cauliflower Gnocchi - Catering (5 Orders)

• Truffle Mushroom - Squash Tagliatelle - Catering (5 Orders)
• Tagliatelle pasta with a blend of truffle mushrooms and squash, typically includes a creamy sauce.

• Arrabiata - Kelp Noodles - Catering (5 Orders)
• Kelp noodles served in a spicy arrabiata sauce, typically includes garlic and a blend of hot peppers, catering for five orders.

• Red Pesto - Kelp Noodles - Catering (5 Orders)
• Kelp noodles tossed with a vibrant red pesto sauce, typically includes sun-dried tomatoes and a sprinkle of parmesan cheese.

• Romesco - Hearts Of Palm - Catering (5 Orders)
• Romesco sauce paired with hearts of palm, prepared for catering. Typically includes a blend of nuts, red peppers, and olive oil. Serves 5.

• Brown Butter Sage - Hearts Of Palm - Catering (5 Orders)
• Hearts of palm are gently sautéed in brown butter and sage, offering a delicate yet rich flavor profile. Serves approximately 5 people.

• Tomato Burrata Salad - Catering - 5 Orders
• Fresh tomatoes and creamy burrata cheese, typically garnished with basil and drizzled with extra virgin olive oil and balsamic glaze.

• Brussel Sprout Salad - Catering (5 Orders)
• Roasted Brussels sprouts drizzled with a balsamic glaze and garnished with fresh herbs.

• Chicken - Catering (five Servings)
• Chicken, prepared to cater for five, typically includes a savory blend of herbs and spices. This dish is designed to satisfy with its hearty and communal serving style.

• Salmon - Catering ( 5 Orders)
• Salmon, prepared to cater for 5, typically includes a simple yet elegant preparation, often accompanied by a light sauce or seasoning to enhance its natural flavors.

• Impossible Sausage - Catering (five Servings)
• Impossible sausage, prepared to cater for five, typically includes a plant-based sausage alternative, sautéed with traditional Italian herbs and spices.