Avenida Restaurant

• House Specialities
• Crispy Pata (pork Knuckle) $37.00
• Best Seller!

• Beef Shank Kaldereta $35.00
• Oxtail simmered to tenderness in hearty tomato sauce, with potatoes, and bell peppers.

• Pork Sisig $24.00
• Seasoned pork, chopped and sautéed with spices.

• Chicken And Pork Adobo $24.00
• Chicken and pork slowly cooked in soy, vinegar, garlic, peppercorn, and bay leaf.

• Lechon Kawali $26.00
• New. Crisp pork belly seasoned with garlic and other spices, best dipped in vinegar or lechon sauce.

• Crispy Tadyang (beef Ribs) $40.00
• Flavorful short-ribs served with our special dipping sauce.

• Salmon Ala Pobre $28.00
• Grilled salmon filet basted with a savory, garlic-soy marinade and topped with fried garlic.

• Avenida Fried Chicken $23.00
• Served with French fries.

• Tinomok (stuffed Bok Choy) $21.00
• Mixed minced shrimp and pork wrapped in leaves braised in rich coconut cream sauce.

• Beef Kare-kare $35.00
• Oxtail and beef cubes cooked with peanut sauce, along with shrimp paste on the side.

• Bangus Ala Probre $24.00

• Adobong Pusit (baby Squid) $27.00
• Tender baby squid cooked in our sauce consisting of soy, vinegar, garlic, peppercorn, and bayleaf.

• Appetizers
• Lumpia $22.00
• Pork and vegetable spring rolls with sweet and sour sauce.

• Beef Salpicao $27.00
• Beef cubes and button mushrooms sautéed with olive oil, garlic, and serrano peppers.

• Lumpia Togue (crispy Vegetable Spring Rolls) $14.00
• Vegetarian lumpia, best dipped in our vinegar based dipping sauce.

• Salmon Salpicao $23.00
• Salmon bites and button mushrooms, sautéed in olive oil, garlic, and serrano peppers.

• Sugba Kilaw $30.00
• Tuna ceviche topped with grilled pork belly.

• Spicy Garlic Wings $18.00
• Marinated in garlic and Thai chili.

• Shrimp Gambas $21.00
• Shrimp and button mushrooms sautéed with olive oil, garlic, and serrano peppers.

• Chili Cheese Sticks $11.00
• Cheese with Serrano peppers in spring roll wrapper.

• Mushroom Al Ajillo $15.00
• Fresh button mushrooms sautéed in olive oil and garlic.

• Tokwa’t Lechon Kawali (crispy Tofu With Crispy Pork Belly $23.00
• Fried tofu in cubes with grilled pork belly and sliced onions and garlic.

• Tokwa't Tokwa (crispy Tofu) $15.00
• Fried tofu with sliced onions.

• From The Grill
• Grilled Chicken Inasal $23.00
• Grilled chicken in citrus and soy-based marinade.

• Pork Bbq (skewers) $22.00
• Glazed with our home-made sauce.

• Grilled Beef Short Ribs $40.00
• Flavorful short ribs, grilled and tender. Best dipped in our vinegar and soy based sauce.

• Liempo (pork Belly) $23.00
• Thick-cut bacon, marinated and grilled.

• Chicken Skewers $21.00
• Grilled chicken breast, bell peppers, mushrooms, and onions.

• Pinaputok Na Tilapia Fillet (tilapia Fillet Wrapped In Banana Leaves) $28.00
• Unique preparation of fish fillet slowly steamed over our grilled with tomatoes, onions, ginger, and light oriental sauce wrapped in banana leaves (Preparation Time: 30 minutes)

• Inihaw Na Pusit (jumbo Squid) $28.00
• Grilled squid with spices and our soy based marinade.

• Inihaw Na Pusit (baby Squid) $27.00
• Grilled squid with spices and our soy-based marinade.

• Rice
• Plain Rice $3.25

• Adobo Rice $17.00
• Rice in adobo sauce with bits of pork, topped with green onions and fried garlic.

• Garlic Rice $3.75

• Soups
• Pork Sinigang $25.00
• The classic tamarind-based soup with spinach, daikon radish, string beans, and eggplant.

• Salmon Sinigang $25.00

• Beef Bulalo (shank) $29.00
• Beef with cabbage and boy chow in clear broth.

• Shrimp Sinigang $23.00
• The classic tamarind-based soup with spinach, daikon radish, string beans, and eggplant.

• Milkfish/bangus Sinigang $24.00
• The classic tamarind-based soup with spinach, daikon radish, string beans, and eggplant.

• Beef Ribs Sinigang $40.00
• Beef with cabbage and bok choy in clear broth.

• Desserts
• Milky Ice Halo Halo $14.00
• Shaved ice made with our signature milky blend. Assorted candied fruits, mung beans and coconut strips. Topped with leech flan and purple yam ice cream. A classic Filipino dessert!

• Leche Flan $10.00
• Philippine version of crème brûlée.

• Milky Ice Buko Pandan $14.00
• Shaved ice made with our signature milky blend. Homemade gelatin and fresh coconut shreds in cream sauce.

• Milky Ice Strawberry $14.00
• Shaved ice made with our signature milky blend. Sweet strawberries with milky ice.

• Milky Ice Mais Con Hielo $14.00
• Shaved ice made with our signature milky blend. Cream corn with milk and shaved ice. Topped with ice cream.

• Noodles
• Pancit Palabok $24.00
• Thin rice noodles, topped with shrimp-based sauce, ground pork, chicharrones, fried garlic, hard boiled eggs, and chives.

• Pancit Bihon Vegetarian $15.00
• Vegetarian. Thin rice noodles, stir-fried with carrots, cabbage, celery snow pease, and garlic.

• Pancit Bihon $23.00
• Thin rice noodles, stir-fried with Chinese sausage, pork, shrimp, carrots, cabbage, celery, snow peas, garlic, and fishballs.

• Pancit Canton (chowmein) $24.00
• Chinese style thick noodles with cabbage, onions, garlic, carrots and green onions accompanied with shrimp and pork.

• Veggies
• Pinakbet $21.00
• Stir-fried vegetables with shrimp, pork, chicharrones, and shrimp paste.

• Tortang Talong (eggplant Omelette) $14.00
• Grilled eggplant dipped in egg.

• Chop Suey Chicken $21.00
• Stir-fried vegetable medley in a light broth with chicken.

• Vegetarian Chop Suey $16.00
• Vegetarian version of chop suey.

• Spinach Ala Pobre $12.00
• Vegetarian. Sautéed spinach topped with fried garlic.

• Relyenong Talong (eggplant Omelette With Pork) $16.00
• New. Grilled eggplant with beef dipped in egg.

• Juices
• Gerry's Iced Tea $5.00

• Mango $5.00

• Calamansi $5.00

• Orange Juice $5.00

• Pineapple $5.00

• Soda
• Sprite (can) $5.00

• Bottled Mexican Coke $6.00
• Bottle(355ml).

• Bottled Mexican Sprite $6.00
• Bottle(355ml).

• Diet Coke (can) $5.00

• Coke (can) $5.00