Tom Douglas
Tom Douglas > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Entrees
- Seafood Combo (2 Cod, 2 Shrimp, Calamari) $26.00
- 2 beer battered cod, 2 fried shrimp, calamari, seasoned fries, tarter sauce
- Fish & Chips $22.00
- three pieces of beer battered alaskan cod, tartar sauce, french fries
- Wild Gulf Shrimp & Chips $23.00
- 5 beer battered gulf shrimp, french fries, tarter sauce
- Salmon Burger $23.00
- World's Best Wild Salmon Burger! With Seatown tartar sauce, pickled green tomatoes, and crispy fries.
- Shrimp Po Boy $23.00
- Gulf prawns, red-eye slaw, mama lil's peppers, jack cheese, spicy mayo
- Fish Tacos $21.00
- Three Alaskan cod tacos with slaw, tomatillo salsa, pickled red onion and tortilla chips & guacamolegluten free
- Cheese Burger $18.00
- smash burger, american cheese, bread & butter pickles, secret sauce, smoked onion ketchup and fries
- Seafood Stew $29.00
- clams, mussels, prawns, cod, tomato, saffron, toast
- Crab Cake & Chips $33.00
- Add Utensils $1.00
- Add utensils and napkins to your order.
- Pacific Calamari & Chips $22.00
- fried calamari, french fries, tarter sauce
- Caesar Salad $15.00
- romaine, creamy parmesan, bacon fat fried & spiced cheddar gold fish
- Starters
- Calamari Appetizer $17.00
- mini peppers, spicy ranch
- Clam & Bacon Chowder Cup $11.00
- bacon fat fried & spiced cheddar gold fish and herbs.
- Side Fries $7.00
- with smoked onion ketchup
- Add Utensils $1.00
- Add utensils and napkins to your order.
- Clam & Bacon Chowder Bowl $15.00
- bacon fat fried & spiced cheddar gold fish and herbs.
- Bread Bowl Chowder $21.00
- Our delicious chowder in a sour dough bread bowl.
- Smoked Salmon Dip $16.00
- horseradish, capers, potato chips
- Mussels $21.00
- apple, grain mustard, creme fraiche, toast
- 1/2 Dozen Oysters $27.00
- With Tabasco mignonette.
- Small Caesar Salad $11.00
- Romaine, creamy parmesan, bacon fat fried & spiced cheddar gold fish, lemon
- Side Of Cole Slaw $6.00
- A side order of our crunchy, fresh cabbage and carrot slaw with ginger and cilantro.
- Single Oyster $5.50
- With Tabasco mignonette.
- Sweets
- Two Baked-to-order Chocolate Chunk Cookies $9.00
- Slice Of Triple Coconut Cream Pie $14.00
- Rub With Love
- Bag Of Fish $5.99
- Mustard $7.99
- Flavor Profile: Zesty Dijon and roasted aromatic shallot.“My favorite Parisian bistro often served a salad dressed in a toasted shallot mustard vinaigrette – I couldn’t get enough (and it made me eat my greens)!” Tom Douglas
- Jar Of Rub With Love Sauce $7.99
- Your choice of one Rub with Love sauce!Choose from Ancho Molasses BBQ Sauce, Triple Garlic Teriyaki Sauce or Ginger Pineapple Teriyaki Sauce.
- I Love Crab Cakes Cookbook $20.99
- Tom Douglas grew up in Delaware on blue crabs steamed with Old Bay spice but later moved to Seattle where Dungeness is king. Crab cakes have been one of the top selling dishes in Tom's restaurants for 25 years. In "I Love Crab Cakes" Tom shares fifty recipes-from the Chesapeake Bay classic to crab potato pancakes to crab foo-yung - that prove the best crab cakes can come from your own kitchen!
- Tom Douglas' Seattle Kitchen Cookbook $31.50
- Tom's first book has become a Seattle classic! The James Beard Award winning "Tom Douglas' Seattle Kitchen" is packed with recipes for Tom's signature dishes such as lobster potstickers, Tuscan bread salad, and BBQ baby back ribs. But this is more than a cookbook. This is a food lover's guide to Seattle. Stroll the Pike Place Market, forage for wild berries, and delight in Washington wines with Tom at your side.
- Dahlia Bakery Cookbook $34.00
- Want to fry up some Dahlia Bakery doughnuts with cinnamon sugar and vanilla mascarpone? Are you pining for the peanut butter sandwich cookie recipe? Do you long to dazzle friends with the Dahlia triple coconut cream pie whipped up in your own kitchen? Now those sweet dreams can come true, thanks to Tom's "The Dahlia Bakery Cookbook", filled with recipes for 125 scrumptious treats, tempting photos, and stories that capture the flavor of Seattle.
- Tom's Big Dinners Cookbook $34.00
- "Tom's Big Dinners" will help you bring big time fun, flavor, and flair to your own home-cooking. Tom Douglas and his wife Jackie Cross share memories, menus, and recipes for thirteen favorite feasts for family and friends including a Chinese Feast with crispy shrimp rolls and sticky finger ribs, and a Greek Vacation with stuffed grape leaves, grilled lamb skewers, and fried goat cheese turnovers.
- Coffee Mug $10.00
- Short Sleeve T Shirt $19.00
- Long Sleeve T Shirt $24.00
- Hoodie $49.00
- Rub With Love 12 Pack $83.99
- A handsome gift box of Tom Douglas "Rub with Love" spice rubs is a great gift to receive any time of year! This set contains our most popular Salmon rub along with Chicken, Steak, Pork, Seafood, Bengal Masala, Spicy Tokyo, Chinese 12-spice, Smoked Paprika, Exotic Mushroom, African Peri Peri and Crab Cake Mix. Each jar is 3.5 oz. Gluten Free
- Large Rub With Love Tub $18.99
- Your choice of one 16oz Rub with Love seasoning! Choose from our three most popular rubs, Salmon, Pork or Steak Rub.
- Crack & Eat Crab
- 1/2 Pound Deep Sea Snow Crab $35.00
- snow crab legs, fries, butter
- Pound Snow Crab $67.00
- Half Dungeness Crab $39.00
- steamed with drawn butter, french fries
- Whole Dungeness Crab $72.00
- steamed with drawn butter, french fries
- Kids Menu
- Kids Cheeseburger $13.00
- Plain burger with American cheese and a side of french fries
- Kids Plain Burger $12.00
- beef patty, bun, seasoned french fries and ketchup on the side
- Kids Chicken $11.00
- Two chicken tenders and french fries
- Kids Fish 2 Piece $15.00
- 2 pieces of fried cod with french fries
- Kids Fish 1 Piece $10.00
- One piece of Alaskan cod and french fries
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