Chuck's Roadhouse Pickering
Chuck's Roadhouse Pickering > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Appetizers
- Spinach & Goat Cheese Dip $18.99
- Spinach dip with roasted garlic, goat cheese, and artichokes, topped with melted mixed cheeses. Served with garlic flatbread wedges. 790 cal. per serving.
- Steak Bites $17.00
- Seasoned steak bites tossed in garlic butter and topped with green onion. Served with CRH sauce.
- Loaded Cheese Fries $15.00
- Crispy fries topped with cheese sauce, green onions, bacon, ranch dressing, and sour cream. 1220 cal. per serving.
- Fried Pickle Spears $14.59
- Tangy dill-battered pickle spears served with ranch. 550 cal.
- Chicken Wings (1 Lb. 890 Cals.) $17.20
- Lightly dusted, deep fried and tossed in your choice of sauce.
- Chicken Wings (2 Lb. 1790 Cals.) $29.00
- Lightly dusted, deep fried and tossed in your choice of sauce.
- Mozzarella Sticks $11.00
- Hot and gooey inside, crisp and golden outside. Served with ranch sauce for dipping. 810 cal. per serving.
- Chuck's Nachos $20.00
- Crispy tortilla chips topped with mixed cheeses, cheese sauce, diced tomatoes, green onions, jalapenos, sour cream, and salsa. 700 cal. per serving.
- Buffalo Chicken Quesadilla $17.20
- Breaded buffalo chicken, mixed cheeses, tomatoes and green onions in a grilled flour tortilla. Served with sour cream and salsa. 930 cal. per serving.
- Shrimp Tempura $15.00
- Crispy tempura torpedo shrimp served with sweet Thai chili sauce.
- Bruschetta Flatbread $15.00
- Seasoned tomatoes, green onions and goat cheese with balsamic glaze and garlic aioli on a garlic flatbread
- Garlic Cheese Bread $12.00
- Loaded with garlic butter and melted mixed cheeses. 2150 cal. per serving.
- Steaks
- T-bone - 14 Oz. $27.00
- 14 ounce AAA t-bone cut. 1030 cal. per serving.
- Top Sirloin - 7 Oz. $16.00
- Seven ounce AAA top sirloin cut. 470 cal. per serving.
- New York - 10 Oz. $24.00
- 10 ounce AAA New York cut. 670 cal. per serving.
- Rib-eye $27.00
- 12oz. Rib-eye cut. 930 Cals
- Peppercorn New York $25.00
- 10oz. New York cut, goat cheese, Chuck’s peppercorn sauce. 750 Cals
- King Of All Steaks -20 Oz. $34.00
- 20 ounce AAA porterhouse cut. 940 cal. per serving.
- Bacon-wrapped Chuck's Cut - 8 Oz. $39.00
- Eight ounce AAA juicy petite tender cut medallion wrapped in a strip of bacon. 490 cal. per serving.
- Steak & Lobster
- Filet Mignon & Lobster Tail $39.00
- 7oz. Bacon-wrapped tenderloin with a lobster tail. 980 Cals
- Top Sirloin & Lobster Tail $29.00
- Seven ounce AAA top sirloin cut with a lobster tail. 770 cal. per serving.
- New York & Lobster Tail $39.00
- Eight ounce AAA petite new York California cut juicy and tender with a lobster tail. 840 cal. per serving.
- Wine Bottles
- Wayne Gretzky No.99 Pinot Grigio $29.00
- Joel Gott Cabernet Sauvignon $39.00
- Wayne Gretzky No.99 Cabernet Merlot $29.00
- Yellow Tail Shiraz $34.00
- Burgers
- Bacon Cheeseburger $15.00
- Topped with American cheese and smoked bacon. 840 cal. per serving.
- Cheeseburger $14.00
- Chuck's burger with American cheese. 810 cal. per serving.
- The Big ‘chuck $22.00
- Double patty. Double bacon. Double cheese. 1320 cal. per serving.
- Smokehouse Burger $17.00
- Topped with sautéed mushrooms, crispy onion rings, Chuck’s BBQ sauce and cheddar cheese. 1200 Cals
- Chuck's Burger $10.00
- Charbroiled to perfection. 690 cal. per serving.
- Veggie Burger $15.00
- Beyond Meat® patty fully dressed and drizzled with ranch sauce. 650 Cals
- Lil' Chucks (Kids)
- Chicken Fingers $8.00
- Served with fries. 300 cal. per serving.
- Hamburger $8.99
- Served with fries. 470 cal. per serving.
- Cheeseburger $7.99
- Served with fries. 540 cal. per serving.
- Grilled Cheese $8.00
- Served with fries. 380 cal. per serving.
- Bottled Beer
- Corona $7.00
- Vizzy Hard Seltzer $7.00
- Ask server for available flavours. (473 ml can).
- Canadian $5.00
- 341 ml
- Coors Light $5.00
- 341 ml
- Sandwiches
- Grilled Chicken Club $16.00
- Bacon, lettuce, tomato, mayo, grilled chicken on grilled sourdough rye. 620 Cals
- Cajun Chicken Sandwich $17.00
- Cajun chicken breast on a hoagie bun, topped with lettuce, tomato, sweet and spicy crispy pickles, and Southwest ranch.
- Chuck’s Philly Cheese $17.00
- Thinly shaved roast beef slices, mozzarella, sauteed mushrooms, caramelized onions and BBQ sauce on a hoagie bun. Served with CRH sauce for dipping. 610 Cals
- Buffalo Chicken $15.00
- Crispy chicken tossed in buffalo sauce, drizzled with ranch dressing and placed in a bun with lettuce and tomatoes. 670 cal. per serving.
- Montreal Smoked Meat $16.00
- Carved Montreal smoked meat on sourdough rye with mustard. 690 cal.
- Roadhouse Classics
- Chicken Fingers $15.00
- Served with fries and plum sauce. 950 cal.
- Chicken Parm Pasta $17.00
- Breaded chicken breast on linguine topped with marinara sauce. Baked with mozzarella and parmesan cheeses. 1350 Cals
- Rib & Wing Combo $22.00
- Half a rack of bbq back ribs and our dusted wings tossed in bbq sauce. 1680 cal. per serving.
- Chicken & Ribs (leg) $21.00
- A quarter roasted BBQ chicken leg, glazed and caramelized with Chuck’s BBQ sauce and our BBQ back ribs. 830 Cals
- Chicken & Ribs (breast) $24.00
- A quarter roasted BBQ chicken leg, glazed and caramelized with Chuck’s BBQ sauce and our BBQ back ribs. 830 Cals
- Fish & Chips $19.00
- Beer battered haddock fillet, served with fries, lemon and tartar sauce.
- Buffalo Chicken Fingers $16.00
- Chuck’s fingers tossed in buffalo sauce. Served with fries and ranch sauce.1290 Cals
- Bbq Back Ribs $24.00
- Cooked to perfection and fall-right-off-the-bone. Glazed with our bbq sauce.
- Roadhouse Bbq Chicken $19.00
- Two marinated chicken breasts, charbroiled and glazed with chuck's bbq sauce. Served with fries and corn on the cob. 960 cal. per serving.
- Desserts
- Chuck's Buckaroo $9.99
- Warm and creamy French vanilla filling wrapped in a light, flaky pastry. Seasoned with icing sugar and cinnamon, topped with two scoops of ice cream and drizzled with caramel sauce. 990 cal. per serving.
- Butter Toffee Bread Pudding $9.00
- Moist brown sugar cake doused with a rich butter toffee sauce. Topped with ice cream, caramel sauce and candied pecans. 760 Cals
- Klondike Crumble $9.00
- Mocha ice cream drizzled in caramel and chocolate. Topped with toasted almonds and cookie crumble. 840 Cals
- Omg Carrot Cake $9.00
- Triple-layered carrot cake with carrots, pineapple and walnuts filled and topped with unmistakable cream cheese icing. 550 Cals
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