Klazy Jax

• Secondi / Entrées
• Classico Al Vostro Modo $28.00
• Chicken breast or veal scallopini entrées prepared how you like it: Parmigiana with spaghetti, francese, sorrentino or mushroom marsala.

• Pollo Scarpariello $28.00
• Chicken sautéed with sausage, potatoes, hot and sweet cherry peppers (choice of boneless or on the bone).

• Pollo Milanese $28.00
• Breaded chicken cutlet topped with baby arugula, cherry tomato & diced fresh mozzarella.

• La Parmigiana Di Melanzane $25.00
• Classic breaded eggplant parmigiana served with spaghetti.

• Gamberi Ahi Scampi $33.00
• Classic shrimp scampi, garlic, butter, white wine & lemon.

• Zuppa Di Pesce Alla Sei $50.00
• Assorted seafood cooked in a tomato sauce served over black linguine (can also be prepared fra diavolo).

• Salmone Al Limoncello $35.00
• Salmon in a limoncello sauce over a bed of spinach.

• Vitello Carciofi $31.00
• Pan-seared veal scallopini, artichoke hearts, sun-dried tomatoes in a lemon sauce.

• Filet Of Sole Francese $33.00
• Egg battered sole, lemon, white wine and butter

• Costoletta Di Maiale $45.00
• A center cut pork chop sauteed with hot and sweet peppers

• Filet Di Manzo $58.00
• 10 oz. filet mignon. (Add gorgonzola or sautéed mushrooms and onions for an additional charge).

• Pollo Martini $28.00
• Parmesan crusted chicken breast pan seared with asparagus, mozzarella, chardonnay and lemon.

• Pizza "Nonna" Style / Individual Made Pan Pizza's
• Americana $17.00
• Classic cheese & tomato sauce.

• Gino's Classic $17.00
• Zucchini pizza.

• Margherita $17.00
• Fresh mozzarella and basil.

• Di Parma $18.00
• Prosciutto di Parma, arugula, parmigiano.

• Pizza Sei $22.00
• Italian imported black truffle, ricotta & finished with a drizzle of truffle oil.

• Piccante $19.00
• Hot crumbled sausage, hot soppressata, cherry peppers and mozzarella.

• Broccoli Di Rabe & Sweet Sausage $22.00
• Broccoli di rabe and sweet sausage atop a nonna-style pan pizza. Available in individual or large sizes.

• Insalate / Salads
• Tritata $15.00
• Chopped salad with bacon, avocado, egg, cucumber, tomato & crumbled blue cheese.

• Insalata Sei $14.00
• Romaine hearts, avocado, hearts of palm, grape tomato, asparagus tips and cucumbers.

• Insalata Di Cesare $15.00
• Sei's toss of a traditional Caesar salad garnished with croutons and shaved Parmigiano.

• Insalata Barone $15.00
• Villa Barone's classic antipasto salad with a mix of diced cured meats, cheeses, olives, marinated eggplant, cucumber, tomato, & roasted peppers.

• Mista $12.00
• A house mix of fresh field greens, garnished with tomato, cucumber, red onion and olives.

• Wedge Salad $15.00
• Iceberg lettuce topped with creamy blue cheese dressing, bacon & diced tomatoes.

• Rucola & Finocchio $15.00
• Baby arugula, shaved fennel, orange segments, cherry tomato and shaved Parmigiano.

• Primi / Pasta
• Penne Vodka $28.00
• Sei's classic vodka sauce.

• Sacchettini Alla Carminooch $28.00
• Money bag-shaped pasta, ham and peas in a light cream sauce.

• Pappardelle Bolognese $28.00
• Hand cut ribbon-shaped pasta with braised beef and veal ragu topped with fresh ricotta.

• Tagliatelle Truffle $32.00
• Homemade hand-cut pasta tossed with Italian black truffle and mushrooms sautéed in a light cream sauce.

• Ravioli Aurora $28.00
• Ricotta filled ravioli, baby shrimp, asparagus tips sautéed in a pink sauce with a touch of pesto.

• Bucatini Cacio E Pepe $28.00
• Tube-like pasta sauteed with fresh parmigiano regiano and black pepper

• Cavatelli Barese $28.00
• Sautéed garlic & oil with crumbled sweet sausage & broccoli di rabe.

• Linguine Ahi Vongole $28.00
• Sautéed baby clams your choice of white or red.

• Paccheri Al Sugo Di Aragosta $32.00
• Large rigatoni served in a lobster bisque sauce with diced shrimp.

• Gnocchi A'l Cartocio $28.00
• House-made potato dumplings baked in tin foil with fresh mozzarella, tomato & basil.

• Antipasti / Appetizers
• Arancini $15.00
• Breaded risotto balls stuffed with mozzarella.

• Polpettini Di Sei $16.00
• Homemade beef & veal meatballs simmered in a tomato sauce topped with fresh ricotta.

• Burrata $20.00
• Creamy ricotta filled mozzarella, garnished with prosciutto, marinated eggplant, roasted peppers and a balsamic drizzle.

• Vongole Oreganata $16.00
• Lightly breaded little neck clams, broiled with garlic, lemon and white wine.

• Mac E Formaggio $16.00
• Sei's mac and cheese with braised short rib finished with toasted breadcrumbs.

• Involtini Di Melanzane $15.00
• "Eggplant rollatini" eggplant rolled and stuffed with ricotta and mozzarella cheese.

• Polpo Alla Griglia $24.00
• Grilled Mediterranean octopus sautéed with cannellini beans, grape tomato, spinach, garlic and oil.

• Salumi E Formaggi $20.00
• Italian assortment of prosciutto, calabrese hot & sweet dry sausage, capocollo, soppressata, Parmigiano, provolone and marinated olives.

• Cocktail Di Gamberi $19.00
• Classic chilled shrimp cocktail.

• Tuna Tower $21.00
• Sushi-grade tuna served with avocado and wonton chips.

• Calamari Fritti $19.00
• Classic fried calamari or piccante style tossed with hot & sweet cherry peppers.

• Handhelds / A Mano
• Chicken Parmigiana $15.00

• Chicken Cutlet, Broccoli Di Rabe And Provolone $17.00

• Eggplant Parmigiana $15.00

• Mozzarella, Prosciutto And Roasted Peppers $15.00

• Meatball Parmigiana $15.00

• Veal Parmigiana $18.00

• Grilled Chicken, Tomato, Roasted Peppers And Mozzarella $17.00

• Grilled Portobello Or Breaded Eggplant Giardiniera $15.00

• Kid's Menu
• Spaghetti & Meatballs $15.00

• Mac & Cheese $12.00

• Mozzarella Sticks $12.00

• Chicken Tenders & Fries $17.00

• Ravioli Tomato Sauce $15.00

• Contorni / Sides
• Shoestring Fries $10.00
• With truffle & parmigiano for an additional charge.

• Charred Broccoli $12.00
• Lemon juice and Parmesan cheese.

• Broccoli Di Rabe $12.00

• Sautéed Zucchini, Onions & Fresh Tomato $12.00

• Sautéed Escarole & Beans $12.00

• Old Fashioned Roasted Potato $12.00

• Dolce / Desserts
• Tiramisu $13.00

• Cannoli Pizza $20.00

• Italian Rainbow Cookie Cake $13.00

• Nutella Pizza With Strawberry & Bananas $20.00