Rancho Tequileria

• Appetizers
• Tamal Of The Day
• Chipotle cotija cheese. Fresh home-made, served with corn tortilla chips.

• Nachos
• Corn totopos with re-fried beans, jalapenos. Pico de gallo, Mexican cream assorted Mexican cheese.

• My Guacamoles (el Classico)
• Fresh home-made, served with corn tortilla chips.

• Chips & Salsa
• Crispy corn tortilla chips served with a side of fresh tomato salsa.

• Ceviche Of The Day
• Made Fresh Daily Upon Market Availability

• Rancho Jalapeños
• Stuffed jalapeño poppers with jack five cheddar cheese served with chiptole sauce.

• Del Comal
• Pulpo
• Smoked Paprika Olive Oil Octopus,, Roasted Potatoes, Chipotle Mayo.

• Queso Fundido
• Mexican fondue, made with a blend of Mexican cheeses with poblano peppers chorizo (Mexican sausagel served with corn tortillas.

• Quesadillas
• Two corn tortilla oaxaca cheese (order of two) choose from huitlacoche (corn truffle), rajas poblanas (pepper strips flor de calabaza (zucchini blossoms lor homemade chorizo Mexican sausage).

• Flautas De Pollo
• Three stuffed crispy taquitos with seasoned shredded chicken topped with cotija cheese and Mexican crema garnished with pico de gallo served with avocado salsa/ Chile de arbol.

• Elote Asado
• Grilled corn on the cob, Mexican mayo crumbled cotija cheese and Chile piquin.

• Tacos
• De Birria
• Slow cooked lamb with mexican spices, onion, cilantro, corn tortillas

• Pescado/fish
• Beer buttered tilapia fish topped with cabbage slaw. Chipotle aioli and avocado sauce.

• De Pollo
• Guajilo, Ancho and Morita Adobo Marinated Chicken, Topped with cilantro and cambray onions, Served with avocado salsa.

• De Carnitas
• Dark beer and Coca Cola marinated roasted berkshire pork butt, topped with onions, cilantro. Chile de arbol sauce.

• Carne Asada
• Grass feed marinated hanger steak. Topped with cambray onions. Guacamole and Chile de arbol sauce.

• Taco Tour (1 Person)
• A platter of five tacos. Pollo. Carnitas, al pastor, came asada and pescado served with guacamole, Chile de arbol and avocado salsa.

• Vegetarian
• Black beans, grill yellow squash zucchini, com topped with queso fresco, avocado salsa.

• Al Pastor
• Pan-seared Chile guajillo and achiote marinated pork loin topped with grilled pineapple, onion jalapeño, cilantro and avocado salsa.

• Las Delicias (Delights)
• Salmon Maya
• Oven Roasted Salmon Fillet over banana leaf, Topped with bitter Orange Achiote sauce Zerved with chipotle Mushed Pantain

• Enchiladas Suizas
• Corn tortilla simmered, rolled and filled with shredded chicken. Topped with creamy tomatillo poblano sauce. Mexican crema gratinee with Mexican-style cheeses served with rice and black beans.

• Chile Relleno
• Egg-battered stuffed poblano pepper with chihuahua cheese, wild mushrooms sweet potato in roasted tomato epazote sauce. Served with rice and black beans.

• Traditional Mole De Puebla
• Pan-sear chicken in our exquisite homemade poblano-style mole sauce. Served with corn epazote rice platanos maduros six corn tortillas.

• Cochinita Pibil
• Slow roasted pork marinated with bitter orange, annatto seeds, Mexican Spices, wrapped in a banana leaf with pickled onions. Served with cilantro rice and sweet plantains

• Enchiladas Verdes
• 3 rolled corn tortillas filled with shredded chicken, green tomatillo sauce or guajillo sauce. Topped with Mexican crema cotija cheese, served with rice and black beans.

• Tablones Verdes
• Braised short ribs with green tomatillo cilantro sauce topped with pickle onions served in a volcanic stone with rice casserole b com tortillas.

• DESSERT
• Coconut Flan
• Smooth and creamy flan topped with fresh blackberries, a sprig of mint, and a drizzle of caramel sauce.

• Tres Leches Cake
• Sponge cake soaked in three types of milk, topped with whipped cream, garnished with maraschino cherries and a sprig of mint.

• Chocolate Souffle
• Rich chocolate soufflé topped with a fresh strawberry and a rose petal, dusted with cocoa powder.

• Ice Cream
• Vanilla o Chocolate

• Churros
• Cajeta, salsa de chocolate.

• Coconut Flan

• De la Parrilla (from the Grill)
• Salmon Asado
• Grilled salmon served with grilled garden vegetables.

• Pollo Asado
• Grilled chicken breast served with grilled garden vegetables

• Molcajete Rancho
• Mexican Volcanic Stone with grilled skirt steak, chicken, shrimp, mexican sausage, fried cheese, cactus, grilled jalapenos in salsa rachera served with rice casserole, black beans and corn tortillas

• Bífe Solomillo
• Tequila lime and rosemary marinated grilled sirloin steak served with cheese enchilada oniors. Guacamole. Mexican rice and black beans.

• Rib Eye Al Tequila
• .Grilled Rib eye steak topped with porcini mushroom reduction sauce served with garlic and rosemary infused potatoes

• Los Mariscos (Fish & Seafood)
• Salmon Maya
• Oven roasted salmon filet over banana leaf topped with bitter orange achiote sauce served with chipotle mashed plantains.

• Camarones A La Diabla
• Sautéed jumbo shrimp in a spicy roasted tomato chipotle sauce served with poblano mashed potato.

• Camarones Al Ajillo
• Sautéed jumbo shrimp with fresh roasted garlic chilean sauvignon blanc, fresh herbs. Served with poblano mashed potato.

• Sea Bass Mulato
• Pan-seared chilean sea bass over sautéed spinach grill Mexican calabaza in a Chile ancho morita sauce. Served with spinach mushed potato.

• Los Texanos
• Rancho Burrito
• Flour tortilla stuffed with seasoned shredded chicken black beans, rice, chihuahua six oaxaca cheese green tomatillo sauce, Mexican crema. Guacamole and garnished with pico de gallo.

• Rancho Quesadilla
• Folded flour tortilla stuffed with seasoned shredded chicken, chihuahua and oaxaca cheese. Served with guacamole. Mexican crema and garnished with pico de gallo.

• Azteca Burrito
• Combination of grilled chicken hanger steak mayan shrimp rice black beans, chihuahua Monterey cheese. Served with guacamole pico de gallo, Mexican crema salsa ranchera.

• Rancho Fajitas
• A platter of marinated char-broiled chicken with bell peppers, onions, sour cream. Flour tortillas. Garnished with Mexican cheese. Served with rice black beans.

• Azteca Quasadilla
• A combination of grilled chicken hanger steak mayan shrimp. Chihuahua Monterey cheese served with guacamole pico de gallo Mexican crema, salsa ranchera.

• Azteca Fajitas
• A combination of grilled chicken skirt steak mayan shrimp. Chorizo, with bell peppers, onions sour cream flour tortillas. Garnished with Mexican cheese, served with rice and black beans.

• Sopas (Soups)
• Of The Day (may Change Daily )
• Fresh roasted tomato and guajillo soup, fresh roasted tomato, and guajillo soup, topped with tortilla strips, queso fresco diced avocado and Chile pasilla.

• De Pollo
• Traditional chicken soup with rice and diced vegetables gamished with onions. Cilantro and jalapeno.

• Marinera
• Seafood soup with shrimp, clams, calamar. Salmon oyster mushroom Mexican zucchini in guajillo epazote white wine broth. Garnish of spices served with rice casserole.

• Ensaladas (Salads)
• La Verde
• Romaine lettuce with avocado, tomatoes, onions, topped with goat and cheese roasted almonds cilantro avocado dressing.

• La Mixteca
• Mesclun greens with roasted corn roasted peppers, black beans, onions, queso presco, balsamic jalapeño dressing.

• Acompañantes (Side Dishes)
• French Fries
• Crispy, golden-brown potato fries with a lightly salted exterior and fluffy interior.

• Pico De Gallo
• Fresh and zesty salsa made with diced tomatoes, onions, cilantro, and a touch of spice.

• Rice
• Flavorful rice dish prepared to perfection, showcasing an ideal complement for any meal.

• Chiles Toreados
• Caramelised onions topped with cheese. Served with corn tortilla.

• Beans
• Freshly simmered, seasoned beans, perfectly tender and flavorful.

• Papas Provensal
• Coated cilantro, garlic, cotija, and Chile fried potatoes.

• Sweet Plantains
• Sweet plantains, gently caramelized, often accompanied by a light dusting of cinnamon.

• Rice & Beans
• Savory blend of seasoned rice paired with hearty beans.

• Lunch Special
• Lunch Special
• Lunch Special: Chicken Wings, choice of mix greens salad or soup. Main course options include burrito, quesadilla, tacos carnitas, enchiladas verdes, or enchiladas rojas.

• Soft Drinks
• Diet Coke
• A refreshing, zero-calorie cola beverage with a crisp, classic taste.

• Sprite

• Coke

• Mandarin
• Mandarin-flavored soda, often enjoyed for its tangy-sweet balance and carbonated refreshment, typically sweetened with natural sugars.

• Pineapple
• Typically includes fresh pineapple blended with water and a hint of sugar for a refreshing tropical beverage.

• Mango
• Refreshing drink crafted from ripe mango pulp, offering a sweet and natural mango flavor.

• Jarritos
• Refreshing Mexican soda in a variety of flavors, perfect to complement any meal.

• Ginger Ale
• Refreshing, crisp ginger-flavored carbonated soft drink.

• Lime
• A refreshing beverage made with freshly squeezed lime juice, often served chilled for a revitalizing experience.

• Tamarind
• A traditional Mexican beverage made from tamarind, typically includes water and sugar, offering a balance of sweet and tart flavors.

• Homemade Lemonade
• Strawberry
• Freshly squeezed lemon juice blended with ripe strawberries, creating a sweet and tangy refreshment.

• Lemon
• Freshly squeezed lemon juice mixed with sugar, typically includes a touch of water for balance.

• Juices
• Pineapple
• Freshly squeezed pineapple juice, offering a taste of tropical sweetness.

• Cranberry
• Pure cranberry juice, often sweetened to balance its natural tartness.

• Grapefruit
• Freshly squeezed grapefruit juice, offering a tangy and slightly bitter taste characteristic of the fruit.

• Orange
• Freshly squeezed orange juice, offering a rejuvenating citrus flavor.

• Beverages
• Soda
• Selection of sodas including Coke, Diet Coke, Sprite, Ginger Ale, and Club Soda.

• Pellegrino
• Effervescent Pellegrino Sparkling Water, Refreshing with a Crisp Finish

• Jarritos
• Mexican sodas available in lime, fruit punch, and tamarind flavors.

• Panna Distilled Water
• Pure, distilled water, offering a clean and refreshing hydration option.

• Homemade Lemonade
• Homemade lemonade, available in lemon or strawberry flavors.

• Juices
• Assorted fresh juices available in orange, cranberry, pineapple, and grapefruit flavors.

• Mix & Match
• Burrito & Enchiladas

• Burrito & Nacho

• Burrito & Quesadilla

• Burrito & Salad

• Burrito & Taco