514 Chop House

• Sides
• Hand Cut Fries $4.00

• Onion Rings $4.00

• Tater Tots $4.00

• Street Corn $4.00

• Mashed Potatoes $4.00

• Baked Potato $4.00
• Only Available after 4pm.

• Veg Of The Day $4.00

• Creamy Slaw $4.00

• Appetizers
• Chicken Wings $11.00
• Jumbo Fried Wings

• Meatballs $8.50
• Ground Chuck mixed with spices and eggs then baked with red sauce and mozzarella cheese.

• Catfish Nuggets $12.00
• 1 Pound of hand breaded and fried catfish. Served with Tartar Sauce.

• Crab Cakes $13.00
• Crab meat mixed with vegetables and spices then fried and served with a creole mustard cream.

• Shrimp Scampi $12.50
• Wild caught red shrimp with butter, fresh garlic and parmesan.

• Fried Calamari $14.00
• Calamari lightly breaded in spicy flour and fried served with marinara sauce and fresh lemons.

• Soup/Salad
• 1/2 House Salad $7.00
• Spring Mix with mozzarella, tomatoes. croutons

• Full House Salad $11.00
• Spring Mix with mozzarella, tomatoes, croutons.

• 1/2 Cobb Salad $10.00
• Chopped iceberg and romaine lettuce with red onion, grilled corn, mozzarella, avocado, egg and bacon.

• Full Cobb Salad $14.00
• Chopped iceberg and romaine with red onion, grilled corn, mozzarella, avocado, egg and bacon.

• Full Ceasar Salad $12.00
• Chopped romaine with croutons, parmesan and Ceasar dressing.

• Soup & Salad Combo $12.00
• 1/2 house salad and bowl of soup of the day.

• Cup Soup Of The Day $5.00
• Cup of the soup of the day.

• Summer Salad $14.00
• Spring Mix, Mozzarella, Sunflower seeds, Crasins, Avocado and house Croutons.

• 1/2 Ceasar Salad $8.00
• Chopped romaine with croutons, parmesan and Ceasar dressing.

• Bowl Soup Of The Day $9.00
• A bowl of our soup of the day.

• Smash Burgers/Sandwiches
• Italian Pulled Pork $13.50
• Pulled pork with pepperoncini, BBQ Sauce and provolone cheese. Served with one side.

• Bbq Burger $13.50
• Seasoned ground chuck with lettuce, tomato, pickle, bacon, BBQ sauce, soft cheddar and topped with an onion ring.

• Korean Pulled Pork Burger $13.50
• Seasoned ground chuck with pulled pork, Korean BBQ, Spicy slaw and pepperjack cheese.

• Philly Cheesesteak $13.50
• Chopped ribeye with caramelized onions and peppers and your choice of cheese.

• Black & Blue $13.50
• Cajun seasoned ground chuck with lettuce, tomato, pickle, red onion, bacon and blue cheese.

• Chicken Bacon Ranch $13.50
• Grilled Chicken, Lettuce, Tomato, Red Onion, Pickles, Bacon and ranch Dressing.

• Pasta
• Campanella Ala Vodka $16.00
• Campanella pasta with herb roasted chicken, mushrooms, tomatoes and spinach.

• Linguine Pasta $14.00
• Your choice red or white.

• Seafood Ravioli $24.00
• Shrimp, Scallops, and Lobster in a sherry tomato cream with spinach.

• Linguini Ala Shrimp Scampi $20.00
• White Shrimp tossed with fresh garlic, tomatoes and spinach in a white wine butter sauce.

• Pesto Chicken Pasta $18.00
• Campanelle pasta with mushrooms, tomatoes and chicken in a basil pesto cream sauce.

• Tutto Mare $24.00
• Shrimp, Crab, Calamari and mussels tossed in a sherry tomato cream sauce.

• Chicken
• Chicken Marsala $19.00
• Seared chicken breast topped with a fresh mushroom marsala sauce.

• Chicken Piccata $20.00
• Tender chicken breast seared and topped with white wine lemon butter, fresh mushrooms and capers. Served with side and salad.

• Grilled Chicken $15.00
• Marinated & Grilled

• Caprese Stuffed Chicken $18.00
• Seared chicken stuffed with sun dried tomatoes and mozzarella cheese then topped with a balsamic reduction and fresh basil.

• Hawaiian Chicken $18.00
• Seared Chicken topped with a pineapple and mango salsa.

• Beef
• Beef Tips $20.00
• Beef Tenderloin tips sautéed with mushrooms, red onions and marsala gravy then served over roasted garlic mashed potatoes.

• New York Strip $28.00
• 12oz. Hand cut and cooked to order then topped with our house steak butter.

• Beef Tenderloin $27.00
• 6oz. Hand cut and cooked to order, topped with house steak butter.

• Surf & Turf $33.00
• 6oz. Hand cut Beef Tenderloin topped with crab meat and a peppercorn cream sauce.

• Seafood
• Salmon $21.00
• 8oz. Blackened and seared then topped with a honey Dijon sauce.

• Fried Shrimp $16.00
• Wild caught shrimp dusted in spicy flour then fried. Served with cocktail sauce

• Mahi Mahi $23.00
• 8oz. Seared then topped with a pineapple and mango salsa.

• Ahi Tuna $20.00
• 8oz. Seared Ahi Tuna topped with a fresh citrus compound butter.