Jethro's Country Kitchen
Jethro's Country Kitchen > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Kids menu
- Kids Mac N Cheese
- Our creamy homemade mac and cheese with choice of side
- Kids Chicken Strips
- 3 hand breaded all white meat chicken strips with choice of side.
- Kids Grilled Cheese Sandwich
- Kids Burger
- Kids Ham And Cheese
- Grilled ham and cheese on white bread with choice of side
- Kids Bbq Sandwich
- Sides
- Bacon Fries
- Waffle Fries
- Seasoned, waffle cut fries
- Potato Salad
- Homemade potato salad
- Jalapeno Corn
- Jalapeno cram corn
- Cottage Cheese
- A&e cottage cheese
- Green Beans
- Made fresh to order, salted and buttered.
- Ranch
- Baked Beans
- Campfire baked beans
- French Fries
- Straight cut french fries
- Mac N Cheese
- Bleu Cheese
- Coleslaw
- Homemade coleslaw
- Applesauce
- Homemade applesauce
- Mash Potatoes N Gravy
- Sweet Potato Fries
- Straight cut sweet potato fries
- Fried Pickles
- Drinks
- 20 Oz Mountain Dew
- 20 Oz Pepsi
- 20 Oz Diet Mountain Dew
- 20 Oz Diet Pepsi
- Fixins First
- Bayou Pickle Chips
- Thin sliced pickle chips soaked in buttermilk, lightly breaded, flash fried crispy and served with chipotle ranch for some real dippin fun.
- Jethro’s Rib Taster (6 Bones)
- Jethro smokes them all day; then he pours on sweet bourbon glaze and serves 'em over a bed of fries.
- Smoked Chicken Nachos
- Fresh fried corn chips dusted with secret spice smothered with white cheddar sauce and shredded cheeses, topped with house smoked chicken and finished with black bean corn salsa, fresh jalapenos, pico, guacamole and sour cream.
- Fried Cheese Squares
- Aged white cheddar with our special country coating, served warm and gooey with our double secret chipotle ranch.
- Waffle Fry Nachos
- Just like our smoked chicken nachos, but we substitute waffle fries, smothered with white cheddar sauce and shredded cheeses, smoked chicken and finished with black bean corn salsa, fresh jalapenos, pico, guacamole and sour cream.
- Quesadillas
- Fresh flour tortillas, layered with cheese, smoked chicken, pico, guacamole and sour cream.
- Bubba’s Boneless Wings
- Tender white meat chicken soaked in buttermilk, lightly breaded, flash fried to a crispy finish and tossed with your choice of sauces for dippin.
- Amazing Slow Smoked Wings
- Hardwood smoked, fried to a crispy finish, tossed in your choice of sauces with a Bleu cheese or ranch dressing.
- Onion Rings
- Sweet onions hand cut, soaked in buttermilk, lightly breaded, flash fried and dusted in our famous rub.
- Texas Bacon Burger Sliders
- House brisket burgers, topped with Texas bacon, American cheese and secret sauce.
- Chicken Tenders
- Country fried chicken tenders, tossed in your choice of sauce, or have it on the side for some real dippin fun.
- Queso Dip
- Aged white cheddar and pepper jack cheese spiked with a hint of chili and lime. Served with fresh fried corn chips.
- Jethro Jr. Sliders
- 3 Porktastic sliders, pork tenderloin, pulled pork, ham and bacon on a slider bun.
- Amazing House Smoked Meats
- Brisket Platter
- Slow smoked sliced brisket, chopped brisket, and smoky sweet burnt ends.
- Dinners For 2
- Choose 4 sides, half slab and two meat dinner.
- Two Meat Dinner
- 1/4 lb each meat =1/2 lb total.
- Bi-wingual Platter
- Bubba‘s boneless wings and 5 slow smoked Jethro’s wings
- Ribs & Boneless Combo
- 1/2 Slab of baby back ribs and 1/2 order of bubbas boneless wings
- Ribs & Burnt Ends Combo
- 1/2 slab of baby back ribs and smoky sweet bourbon glazed burnt ends
- One Meat Dinner
- Add your choice of meat, size, bread, sides
- Full Slab Dinner
- Full Slab of ribs with two sides and bread option
- Iowa Platter
- Pulled Pork, Pulled Chicken, Bourbon Bacon, Jalapeno Sausage.
- 1/2 Slab Dinner
- 1/2 Slab of ribs with 2 sides and a bread option
- Sandwiches & Vittles’
- Pork Tenderloin
- It's as big as the plate. Pounded flat, fried crispy and served on a toasted bun with onion and pickles.
- Blackened Salmon Po Boy
- Jessie Bob rubs Alantic salmon with his magical spice and blackens the 6 oz. filet to perfection, dressed with lettuce, tomato, onion and remoulade
- The Big Club
- Piled high with house smoked pit ham, turkey and thick slab bacon on Texas toast with Swiss and cheddar cheeses, lettuce, tomato and mayo.
- Crispy Chicken
- Coated in Jethro's secret breading and served on a toasted bun with lettuce, tomato, creamy mayo and bread and butter pickles.
- Texas Dip
- No French spoken here! Thin sliced Texas brisket smothered with melted Swiss cheese, topped with sweet bourbon glazed onions, with a side of BBQ jus for dippin.
- Roscoe’s Buffalo Chicken Wrap
- Buffalo boneless wings, crisp lettuce, tomatoes and blue cheese or ranch dressing all wrapped up in a fresh flour tortilla.
- The Big Clucker
- Chicken breast coated in Jethro’s secret breading and tossed with buffalo sauce, topped with blue cheese and bacon. Served on a toasted bun with lettuce, tomato and bread & butter pickles
- Fried Shrimp Po Boy
- Buster’s shrimp, flash fried crispy, dressed with lettuce, tomato and remoulade
- Boss Chicken
- Pulled chicken tossed in Jethro’s Secret BBQ sauce with bacon, crispy onion strings and cheddar cheese on a freshly baked bun
- Boss Hog
- Pulled pork tossed in Jethro's Secret BBQ sauce with Texas bacon, crispy onion strings and pepper jack cheese on a freshly baked bun
- Chicken Finger Grilled Cheese
- Three handbreaded all white meat chicken fingers smothered in ranch, crispy bacon, american and swiss cheese on garlic parmesan texas toast.
- The Melts
- “better Homes & Gardens” Melt
- "Better Homes and Gardens" Magazine's August 2009 Issue selected this melt as their favorite BBQ dish in Des Moines. "A unique combination of Swiss and American cheeses melted on top of Carolina pulled pork and smoked turkey."
- Brisket Bacon Melt
- Texas brisket, bacon, Swiss cheese, sauteed mushrooms and onions on griddled rye toast with 1000 island dressing.
- The Des Moines Melt
- Triple decker of pit-smoked ham, pork belly, and bacon. Served on grilled Texas toast with melted gouda and American cheese.
- Jethro’s Biggest & Iowa Premium Beef Thick Burgers
- Bourbon Blue Cheese
- A fresh ground 1/2 pound angus steak patty topped with creamy blue cheese and house smoked bourbon bacon.
- Texas Bacon Burger
- Two 1/4 pound house brisket burgers layered with Texas Bacon, American cheese and secret sauce.
- Papa’s Burger
- We always start with two fresh, ground Angus steak patties, grilled to perfection. Choose your favorite cheese; we'll bring the lettuce, onion, tomato, and pickle.
- Double Up
- A fresh ground 1/2 pound Angus steak patty, topped with chopped Texas brisket, sauteed mushrooms and onions, melted cheddar cheese and cheese sauce
- Bbq Bulldog Burger
- 1/2 pound Angus steak patty, topped with sliced brisket, cheddar cheese, sauteed green peppers and onions, and topped with Jethro's Secret BBQ Sauce
- Bacon Grilled Cheese
- A fresh ground 1/2 pound Angus steak patty, with three strips of bacon and American cheese with yummy garlic parmesan Texas toast.
- Desserts
- Buster's Big Chocolate Cake
- Layers of fudgey, gooey delight
- 1/2 Piece Of Buster's Big Chocolate Cake
- Wilma’s Fried Apple Pie
- with vanilla ice cream
- Jessie Bob's Cajun Favorites
- Jessie Bob’s Creole Pasta
- Jethro's famous andouille sausage with smoked chicken tossed with pig tail pasta springs and plum tomatoes, smothered with Jessie Bob’s Creole Cream sauce, topped with parmesan cheese.
- Red Beans And Rice
- A Louisiana tradition! Our pot of red beans spends all day simmerin' on the stove with Jethro's smoked andouille sausage, pit ham, thick cut bacon and Jessie Bob’s herbs and spices. When the beans are tender and creamy, we ladle them over a pile of steamed white nice rice
- Atlantic Salmon
- Cajun blackened. Comes with 2 sides, a corn muffin or white bread
- Smoke House Mac-a-noodle And Cheese
- Jethro starts with Wisconsin white cheddar, adds sharp cheddar, colby jack and parmesan. Then he tosses in hickory smoked bacon, cherrywood smoked pit ham and sprinkles Shake n' Bake crumbs to create the ultimate pasta treat.
- Cajun Sampler Platter
- Includes all three of Jessie Bob's Cajun Creole Creations and one corn muffin. Chicken and Sausage Gumbo, Smokehouse Jambalaya and Red Beans and Rice
- Smokehouse Jambalaya
- Jessie Bob starts with fresh vegetables and ripe plum tomatoes, slowly simmers them with Jethro's slow smoked Gulf Shrimp, chicken, andouille sausage and white nice rice to make this Creole casserole. Served with a corn bread muffin
- Chicken And Sausage Gumbo
- A Cajun classic. Start with dark roux and vegetables. Jessie Bob adds andouille sausage and smoked chicken, and pile of steaming white nice rice and a corn bread muffin
- 1/2 Shrimp Dinner
- 1.2 lb of Buster's shrimp, flash fried crispy, tossed with your choice of sauce. Served with two made from scratch sides.
- Full Shrimp Dinner
- Full lb of Buster's shrimp, flash fried crispy, tossed with your choice of sauce.
- BBQ Sandwiches
- Bbq Sandwiches
- Pick one of your favorite house slow smoked meats with your choice of white bread or a freshly baked bun.
- Stockyard Special
- Sliced Texas brisket, burnt ends, caramelized onions, and cheddar bacon cheese on a toasted bun.
- The Ragin' Cajun
- 1/2 pound blackened pork tenderloin, topped with pepper jack cheese, smoked pulled pork and spicy andouille sausage, all slathered in our Cajun Creole sauce.
- Green Stuff
- Sally Sue Southwestern
- Crisp greens, topped with smoked chicken, Cheddar, and Jack cheeses, black bean corn salsa, pico, guacamole, sour cream, and tossed in our double secret chipotle ranch, served in a crispy taco shell.
- Becky Sue’s Crispy Bbq Chicken
- Crisp greens, tossed with tangy honey mustard dressing, topped with our country fried boneless chicken coated in our Jethro's BBQ sauce, tomatoes, onions and shredded cheese.
- From The Garden
- Crisp greens, tossed with your choice of dressing, tomatoes, croutons, and cheese.
- Southside Salad
- Crisp greens, tossed with creamy Italian dressing, pepperoncini, croutons and mozzarella cheese.
- Side Salad
- Dressed with shredded cheese, tomatoes, and croutons. your choice of dressing
- Soup
- Gramma’s Gumbo
- Smoked chicken and sausage... this stuff is good! (No road kill in it!)
- Jake’s Spicy Bbq Steak Chili
- Large bites of aged steak and smoked beans make this chili uniquely Jethro's. Topped with cheese, sour cream and fresh jalapenos.
Similiar Restaurants Nearby:
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Merrill's Barbeque ($)
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Stave and Stable ($)
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CJ's House of Wings ($)
Sandwiches, Subs, Barbecue, Bar Food