El sazon de mi tierra
El sazon de mi tierra > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Saturdays and Sundays
- Birria
- Slow-cooked fall-apart juicy and tender beef seasoned with dried chilis and spices. Served with rice, beans and a special juice with diced onions and cilantro.
- Menudo
- Spicy. Beef stomach pieces cooked in chili with oregano and hominy. Served with cilantro, onions, lemon wedge and Mexican bread.
- Caldo De Res
- Mexican beef stew with cucumbers and carrots. Served with rice, cilantro, onions and lemon wedge.
- Molcajetes
- Molcajete De Carnes (meat Molcajete)
- Recommended! Grilled steak, grilled chicken, grilled Mexican chorizo, carnitas and melted cheese. With grilled jalapeños, whole beans, bacon and Mexican cheese.
- Molcajete De Mariscos (seafood Molcajete)
- Delicious! Shrimp, octopus, scallops, clams, crab meat, fish filet.
- Fajitas
- Steak Fajitas
- Marinated steak.
- Fajitas De Pollo
- Marinated chicken.
- Mixed Fajitas (any 2 Meats)
- Delicious! Combination of two meats: chicken and steak.
- Mixed Fajitas (all 3 Meats)
- Three meats: chicken, steak and shrimp.
- Fajitas De Camaron (shrimp)
- Shrimp fajitas served with choice of corn or flour tortillas.
- Chicken
- Pollo Asado
- Chicken breast marinated and served with Mexican rice, refried beans, queso fresco, guacamole, sour cream, pico de gallo, and 3 corn or flour tortillas.
- Pollo Chipotle
- Chicken breast smothered with chipotle sauce, mushrooms, queso fresco, rice, beans, pico de gallo, guacamole, and 3 corn or flour tortillas.
- Pollo Verde
- Chicken breast smothered with green homemade salsa, mushrooms, queso fresco, salad, pico de gallo, guacamole and sour cream. Served with rice and beans.
- Pechuga Empanizada (breaded Chicken Breast)
- Salad, pico de gallo, rice, beans and queso fresco. Served with 3 corn or flour tortillas.
- Pork
- Carnitas
- Shredded pork with queso fresco, server with pico de gallo, guacamole, sour cream, rice, beans and 3 corn or flour tortillas.
- Beverages - Fountain Drink
- Mexican Soda Bottled
- Mexican bottled soda available in mini, regular, or half-liter sizes.
- Coca-cola Products
- Selection of Coca-Cola products including Coke, Diet Coke, and Sprite.
- Beverages - Juices
- Virgin Pink Panther
- A refreshing blend of orange juice, strawberries, banana, and mango, creating a sweet and fruity beverage.
- Iced Tea
- Chilled, Refreshing Brewed Tea, Perfectly Balanced for a Hot Day
- Bottled Soda Water
- A refreshing bottle of soda water, sealed for convenience.
- Arnold Palmer
- A harmonious blend of unsweetened iced tea and house-made lemonade.
- Virgin Colada
- A refreshing blend of coconut milk and pineapple juice, typically served chilled.
- Pineapple, Orange, Apple, Cranberry
- Freshly squeezed juices available in pineapple, orange, apple, or cranberry flavors. Choose your refreshing pick.
- Coffee
- Freshly brewed, aromatic blend to kick-start your day.
- Virgin Daiquiri
- A blend of fruit purees and juices, typically including options like strawberry or mango, served as a refreshing non-alcoholic beverage.
- Hot Tea
- Steaming, aromatic blend of finely selected tea leaves. Perfectly soothing.
- Appetizers
- Nachos Plate
- Homemade fried tortilla chips topped with refried beans, cheddar cheese, mozzarella cheese, topped with pico de gallo, guacamole and sour cream. Served with your choice of: *steak, chicken or carnitas. *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
- Queso Dip
- Melted cheddar cheese with Mexican chorizo. Served with homemade tortilla chips.
- Fried Calamari
- Fried crispy, breaded and tender calamari, served with a spicy marinara sauce and chipotle mayo.
- Chicken Wings
- Spicy. Breaded chicken wings with your choice of sauce (buffalo, BBQ, mango habanero). With ranch.
- *mango Aguachile Bowl
- Mini bowl of raw shrimp marinated with fresh squeezed lime juice, green mango, habanero sauce. Garnished with cilantro, cucumber, jalapeño, avocado, pico de gallo and red onion. Served with a side of tortilla chips. *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
- *tostada De Ceviche
- Crispy corn tostada topped with shrimp, marinated with fresh lime juice, and tossed with cucumbers, tomatoes, avocado, jalapeños and cilantro. *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
- Typical Triangle Quesadilla
- Grilled chicken, mozzarella cheese, crispy with grilled chicken and topped with guacamole.
- *ceviche Bowl
- Shrimp marinated with fresh lime juice, tossed with cucumbers, tomatoes, avocado, jalapeños and cilantro. *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
- Shot Of Oysters Stuffed (non-alcoholic)
- Shot of oysters stuffed with ceviche, Mexican sauce and frosty clamato.
- *fresh Oysters Plain
- Raw oysters served with a side of special fresh homemade sauce. *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
- *fresh Oysters Stuffed
- Delicious! Raw oysters served with a side of special fresh homemade sauce. *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
- Special Dishes
- Machete Mix
- Large oval masa dough grilled until crispy with grated cheese. Meat options: Chicharron (pork rinds) in red sauce, Chicharron (pork rinds) in green sauce. Carne Asada, Al Pastor, Carnitas, Chicken, Mexican Chorizo for an additional charge.
- Chimichanga
- Meat options: *Carne Asada, Chicken, Carnitas, Al Pastor, Mexican Chorizo, rice, beans, pico de gallo, sour cream, shredded cheese and salad.
- Chicken Flautas
- Three rolled deep-fried corn tortillas stuffed with shredded chicken, topped with lettuce, Queso Fresco, sour cream, pico de gallo, mild red and green sauce. Served with a side of Mexican rice and beans.
- Quesadilla
- Flour tortilla filled with Cheddar cheese, with choice of: *Steak, Chicken. Served with guacamole, sour cream and pico de gallo. Shrimp for an additional charge.
- Gorditas
- Meat Options: Carne Asada, Chicken, Carnitas, Mexican Chorizo, Al Pastor. Served with lettuce, Queso Fresco, pico de gallo, sour cream, and salsa.
- Quesadilla Frita
- Tortilla made to order and fried. Meat options: Chicharron (pork rinds) in red sauce, Chicharron (pork rinds) in green sauce, pico de gallo, sour cream, Queso fresco, Mozzarella cheese.
- Dos Sopes
- Two thick corn tortilla-like masa cakes, crispy and topped with choice of meat: *Carne asada, Chicken, Al Pastor, Carnitas or Mexican Chorizo, lettuce, pico de gallo, Queso crema (cream cheese), and salsa on the side.
- Huarache
- Large oval masa dough grilled until crispy. Topped with choice of: *Carne asada, Al Pastor, Carnitas, Mexican Chorizo or Grilled Chicken. With cactus, lettuce, pico de gallo, Queso crema (cream cheese) and side of salsa.
- Chile Relleno
- Anaheim pepper cooked with egg batter, served with lettuce, pico de gallo, sour cream, Queso Fresco, rice and beans.
- Sandwiches
- Mexican Philly Sandwich
- Grilled Steak with sauteed onion, bell peppers and jalapeños. covered with melted cheese. Served in a Philly roll with a Chipotle mayo sauce. Served with a side of French fries.
- Cheese Steak Philly
- Grilled Steak with sauteed onion, bell peppers and covered with cheese. Served with French fries.
- Torta
- Mexican sandwich filled with your choice of Carne Asada, Chicken, Carnitas or Al Pastor, and with tomatoes, onions, mayo and jalapeños.
- Chicken Sandwich
- Seasoned Grilled Chicken breast on a bun with mixed cheese, lettuce, tomato, Chipotle mayo and onion. Served with a side of French fries.
- Tacos
- Taco Asada Plate
- Three Asada tacos with rice, beans, Queso fresco.
- Al Pastor Taco Plate
- Three pork marinate meat tacos, rice and beans.
- La Taquiza
- Five tacos choice of: Asada, Al Pastor, Carnitas, Chicken or Chorizo.
- Street Tacos
- Individual tacos with choice of Chicken, Asada, Chorizo or Pork. Shrimp for an additional charge.
- Pork Carnitas Taco Plate
- Three Pork Carnitas tacos, rice, beans, Queso fresco.
- Vegetarian Taco Plate
- Three crispy tortilla shell with sautéed veggies tacos with melted cheese, rice and beans.
- Pollo Asado Taco Plate
- Three tacos filled with grilled chicken, rice, beans, Queso fresco.
- Shrimp Taco Plate
- Three tacos with delicious sautéed shrimp, rice, lettuce, pico de gallo, salsa, aioli mix, Queso fresco, beans.
- Burritos
- Chicken Fajita Burrito
- Marinated chicken cooked with red and green bell peppers and onions. Served with rice and beans. With salad and pico de gallo, smothered in green sauce, topped with sour cream.
- Steak Fajita Burrito
- Delicious! Marinated steak cooked with red and green bell peppers and onions served with rice and beans. With salad and pico de gallo, smothered in green sauce, topped with sour cream.
- Sazon Burrito
- Recommended! White flour tortilla griddled stuffed with your choice of meat: Grilled chicken, *Steak, Al Pastor. Mexican rice, sour cream, refried beans, shredded cheddar cheese. Topped with green chili and diced tomatoes. Make your Burrito Deluxe, add guacamole for an additional charge.
- Carnitas Burrito
- Chunks of fried pork. With salad and pico de gallo, smothered in green sauce, topped with sour cream. Served with rice and beans.
- Mixed Fajita Burrito
- Marinated steak and chicken cooked with red and green bell peppers and onions. Served with rice and beans. With salad and pico de gallo, smothered in green sauce, topped with sour cream
- Enchiladas
- Red Enchiladas
- Filled with your choice of: Chicken, Ground Beef, Queso Fresco, or Veggies. Smothered with red sauce made with Guajillo chili.
- Enchiladas Suizas
- Three corn tortillas filled with your choice of: Chicken, Ground Beef, Veggies or Queso Fresco.
- Mole Enchiladas
- Filled with your choice of: Chicken, Carne Asada, Ground Beef or Veggies. Smothered with Mole sauce (**chocolate chili sauce made with spices and nuts).
- Enchiladas Trio
- Three corn tortillas filled with your choice of meat, smothered one with green tomatillo sauce, one with red sauce and one with Mole (**chocolate chili sauce with spices and nuts). Mexican rice and refried beans, Queso Fresco topped with sour cream and melted shredded Cheddar cheese. All served over a bed of shredded lettuce.
- Green Enchiladas
- Filled with Chicken, Ground Beef, Queso Fresco or Veggies. Smothered with tomatillo sauce.
- Veggie Enchiladas
- Three corn tortillas with sautéed spinach, sautéed onion, silver dollar mushroom, bell peppers, smothered with vegetarian green tomatillo sauce, red sauce with Mexican rice and refried beans. Topped with sour cream and melted shredded cheddar cheese. All served over a bed of shredded lettuce.
- From The Sea
- Mojarra Rellena
- Deep-fried whole Tilapia fish topped with sautéed shrimp, octopus, scallops, bell peppers, onion finished in a Marinara sauce. Served with Mexican rice and salad, pico de gallo, sliced avocados and 3 corn tortillas.
- Mojarra Frita
- Deep-fried whole Tilapia fish served with Mexican rice and salad, pico de gallo and sliced avocados. Served with 3 corn tortillas.
- Mojarra A La Mexicana
- Deep-fried whole Tilapia fish topped with a sauce made with cilantro, onion and jalapeño grilled. Served with Mexican rice and salad, pico de gallo, sliced avocados and 3 corn tortillas.
- *mango Aguachile
- Raw shrimp marinated with fresh lime juice, green mango habanero sauce, cucumber, jalapeño, avocado, pico de gallo and red onion. Garnished with cilantro and served with a side of tortilla chips.
- *torre De Mariscos
- Recommended! Shrimp aguachile, cooked shrimp, scallops, octopus, ceviche, avocado slices, mango, red onions and cucumbers. Served with crackers or chips.
- Piña Fria
- Shrimp ceviche, green Aguachile, cooked shrimp, chunks of fresh pineapple.
- *fresh Oysters Plain
- Raw oysters served with a side of special fresh homemade sauce.
- Camarones Chipotle
- Sautéed shrimp with creamy Chipotle sauce, mushrooms, red and green bell peppers. Served with rice and salad.
- Camarones Apretalados
- Fried bacon-wrapped shrimp filled with cream cheese. Served with rice and salad.
- Camarones Empanizados
- Eight breaded shrimp Mexican style, with salad, cucumber, dressing and rice.
- *campechana
- Recommended! Combination of shrimp, baby scallop and octopus mixed with a special red sauce, chopped cilantro, onions, cucumber, jalapeño and avocado. Served with a side of crackers.
- Piña Caliente
- Delicious! Filet chunks, octopus, shrimps, clams, scallops all sauteed in a fresh made-to-order cream sauce. Served with rice and salad.
- Filete A La Diabla Spicy*
- Tilapia filet sauteed in Diabla sauce with Chile de Arbol, red and green bell peppers. Served with rice and salad.
- Filete Al Ajillo
- Tilapia filet sautéed with garlic and green and red bell peppers. Served with rice and salad.
- Filete Chipotle
- Tilapia filet sautéed with creamy Chipotle sauce, red and green bell peppers. Served with rice and salad.
- *fresh Oysters Stuffed
- Raw oysters served with a side of special fresh homemade sauce.
- Camarones Al Mojo De Ajo
- Sautéed shrimp, sautéed mushrooms, smothered in a garlic butter sauce. Not served with beans.
- Camarones Suizos
- Delicious! Sautéed shrimp with a cream mushrooms, red and green bell peppers. Served with rice and salad.
- Camarones Al Ajillo
- Spicy. Shrimp sautéed with garlic, red and green bell peppers. Served with rice and salad.
- Camarones A La Diabla
- Sautéed shrimp marinated in creamy spicy Chipotle sauce, then sautéed with bell peppers and mushrooms. Not served with beans.
- Camarones A La Mexicana
- Shrimp sautéed with tomatoes, onions, jalapeños and garlic. Served with rice and salad.
- *cocktail Del Mar
- Combination of shrimp, octopus mixed with a special red sauce, chopped cilantro, onions, cucumber, jalapeño and avocado served with a side of crackers.
- Coco Relleno
- Aguachile shrimp marinated in black spicy sauce with red onion, coconut stripes and coconut juice. Garnished with Tajin chili powder.
- Shrimp Cocktail Mexican Style
- Combination of shrimp mixed with a homemade special red sauce, chopped cilantro, onions, cucumber, jalapeño peppers and avocado. Served with a side of crackers.
- Dessert
- Mexican Churros
- Mexican fried dough Churros tossed in cinnamon, served with whipped cream and finished with Chocolate and Strawberry sauce.
- Fried Oreos
- Fried Oreos cookies served with Vanilla ice-cream topped with drizzled Chocolate sauce.
- Canasta Feliz
- Crispy flour tortilla bowl filled with 3 ice-cream scoops (Vanilla, Chocolate, Strawberry), fried Oreos, churros, whipped cream. Topped with strawberries and bananas, garnished with drizzled Strawberry and Chocolate sauce.
- Flan
- Smooth, caramel-topped custard, a classic delight.
- Lava Cake
- Chocolate cake with a liquid Chocolate center with ice-cream.
- Kids Menu
- Cheeseburger
- Grilled single patty served with lettuce, tomato, onion topped with Cheddar cheese. Served with French fries.
- Mac & Cheese
- Macaroni and cheese served with creamy Cheddar cheese.
- Mini Asada Quesadilla
- Mini flour tortilla filled with Cheddar cheese, Carne Asada and served with French fries.
- Mini Asada Burrito
- Grilled mini white flour tortilla stuffed with steak, shredded Cheddar cheese, Mexican rice, refried beans.
- Chicken Nuggets
- Fried crispy chicken tenders served with a side of French fries and Ranch dressing.
- Grilled Cheese
- Toasted Texas bread with melted Cheddar cheese. Served with French fries.
- Salads
- Taco Salad
- Crispy flour tortilla bowl filled with lettuce, pico de gallo, refried beans, guacamole and your choice of: Steak or Chicken. With a side of Ranch. Shrimp for an additional charge.
- Fajita Taco Salad
- Shredded lettuce with sautéed bell peppers, onions with your choice of Steak, or Chicken. Served with beans, pico de gallo, guacamole and sour cream. Shrimp for an additional charge.
- Sides
- Chips & Salsa
- Crispy tortilla chips paired with zesty and freshly made salsa.
- Rice And Beans
- Savory blend of seasoned rice paired with hearty beans.
- Rice
- Flavorful rice dish prepared to perfection, showcasing an ideal complement for any meal.
- Fried Jalapeño
- Whole jalapeños, deep-fried to achieve a crispy exterior while maintaining a tender inside, typically seasoned lightly.
- Beans
- Freshly simmered, seasoned beans, perfectly tender and flavorful.
- Pico De Gallo
- Fresh and zesty salsa made with diced tomatoes, onions, cilantro, and a touch of spice.
- Sour Cream
- A creamy and tangy side, traditionally used to complement a variety of Mexican dishes.
- (3) Tortillas
- Three freshly prepared tortillas, typically crafted from either corn or flour, based on traditional Mexican recipes.
- French Fries
- Crispy golden strips of deliciousness served hot and seasoned to perfection.
- Cheese
- A side of cheese typically includes a selection of Mexican cheeses, such as cheddar, monterey jack, or queso fresco, served shredded or melted.
- Avocado Slices
- Freshly sliced avocado, ripe and creamy - perfect for enhancing any dish.
- Small Pancakes (3)
- Three small pancakes, typically accompanied by butter and syrup.
- Green Chile
- Fire-roasted green chiles, typically simmered to enhance their natural flavors.
- Fresh Jalapeño
- Fresh jalapeños, served as a spicy and crisp accompaniment to enhance dishes with a burst of heat.
- À La Carte
- Sope
- Options: Chicken, Carnitas, Al Pastor, Chorizo, Asada, Veggies. Fried dough tortilla made to order, with beans, lettuce, pico de gallo, sour cream and Queso Fresco.
- Enchiladas
- Meat options: Cheddar cheese, shredded chicken, ground beef, veggies. Shrimp for an additional charge. One flour tortilla Your choice of salsa: Red, Mole, Green with cheddar cheese.
- Tostadas
- Options: Chicken, ground beef, veggies or beans. Crispy corn tortilla American style with lettuce, diced tomato, cheddar cheese and beans.
- Tacos
- Meat options: Al Pastor, Chorizo, Carnitas, Pollo, Veggies. Shrimp for an additional charge. One street corn tortilla taco with Cilantro, onion, lemon.
- Chile Relleno
- One Anaheim pepper smothered with a red sauce non spicy and sour cream. Lettuce and pico on the side.
- Gordita
- Options: Chicken, Carnitas, Al Pastor, Chorizo, Asada, Veggies. Dough tortilla made to order, with beans, lettuce, pico de gallo, sour cream and Queso Fresco.
- Saturdays and Sundays
- Birria
- Slow-cooked fall-apart juicy and tender beef seasoned with dried chilis and spices. Served with rice, beans and a special juice with diced onions and cilantro.
- Menudo
- Spicy. Beef stomach pieces cooked in chili with oregano and hominy. Served with cilantro, onions, lemon wedge and Mexican bread.
- Caldo De Res
- Mexican beef stew with cucumbers and carrots. Served with rice, cilantro, onions and lemon wedge.
- Molcajetes
- Molcajete De Carnes (meat Molcajete)
- Recommended! Grilled steak, grilled chicken, grilled Mexican chorizo, carnitas and melted cheese. With grilled jalapeños, whole beans, bacon and Mexican cheese.
- Molcajete De Mariscos (seafood Molcajete)
- Delicious! Shrimp, octopus, scallops, clams, crab meat, fish filet.
- Fajitas
- Steak Fajitas
- Marinated steak.
- Fajitas De Pollo
- Marinated chicken.
- Mixed Fajitas (any 2 Meats)
- Delicious! Combination of two meats: chicken and steak.
- Mixed Fajitas (all 3 Meats)
- Three meats: chicken, steak and shrimp.
- Fajitas De Camaron (shrimp)
- Shrimp fajitas served with choice of corn or flour tortillas.
- Chicken
- Pollo Asado
- Chicken breast marinated and served with Mexican rice, refried beans, queso fresco, guacamole, sour cream, pico de gallo, and 3 corn or flour tortillas.
- Pollo Chipotle
- Chicken breast smothered with chipotle sauce, mushrooms, queso fresco, rice, beans, pico de gallo, guacamole, and 3 corn or flour tortillas.
- Pollo Verde
- Chicken breast smothered with green homemade salsa, mushrooms, queso fresco, salad, pico de gallo, guacamole and sour cream. Served with rice and beans.
- Pechuga Empanizada (breaded Chicken Breast)
- Salad, pico de gallo, rice, beans and queso fresco. Served with 3 corn or flour tortillas.
- Pork
- Carnitas
- Shredded pork with queso fresco, server with pico de gallo, guacamole, sour cream, rice, beans and 3 corn or flour tortillas.
- Beverages - Fountain Drink
- Mexican Soda Bottled
- Mexican bottled soda available in mini, regular, or half-liter sizes.
- Coca-cola Products
- Selection of Coca-Cola products including Coke, Diet Coke, and Sprite.
- Beverages - Juices
- Virgin Pink Panther
- A refreshing blend of orange juice, strawberries, banana, and mango, creating a sweet and fruity beverage.
- Iced Tea
- Chilled, Refreshing Brewed Tea, Perfectly Balanced for a Hot Day
- Bottled Soda Water
- A refreshing bottle of soda water, sealed for convenience.
- Arnold Palmer
- A harmonious blend of unsweetened iced tea and house-made lemonade.
- Virgin Colada
- A refreshing blend of coconut milk and pineapple juice, typically served chilled.
- Pineapple, Orange, Apple, Cranberry
- Freshly squeezed juices available in pineapple, orange, apple, or cranberry flavors. Choose your refreshing pick.
- Coffee
- Freshly brewed, aromatic blend to kick-start your day.
- Virgin Daiquiri
- A blend of fruit purees and juices, typically including options like strawberry or mango, served as a refreshing non-alcoholic beverage.
- Hot Tea
- Steaming, aromatic blend of finely selected tea leaves. Perfectly soothing.
- Appetizers
- Nachos Plate
- Homemade fried tortilla chips topped with refried beans, cheddar cheese, mozzarella cheese, topped with pico de gallo, guacamole and sour cream. Served with your choice of: *steak, chicken or carnitas. *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
- Queso Dip
- Melted cheddar cheese with Mexican chorizo. Served with homemade tortilla chips.
- Fried Calamari
- Fried crispy, breaded and tender calamari, served with a spicy marinara sauce and chipotle mayo.
- Chicken Wings
- Spicy. Breaded chicken wings with your choice of sauce (buffalo, BBQ, mango habanero). With ranch.
- *mango Aguachile Bowl
- Mini bowl of raw shrimp marinated with fresh squeezed lime juice, green mango, habanero sauce. Garnished with cilantro, cucumber, jalapeño, avocado, pico de gallo and red onion. Served with a side of tortilla chips. *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
- *tostada De Ceviche
- Crispy corn tostada topped with shrimp, marinated with fresh lime juice, and tossed with cucumbers, tomatoes, avocado, jalapeños and cilantro. *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
- Typical Triangle Quesadilla
- Grilled chicken, mozzarella cheese, crispy with grilled chicken and topped with guacamole.
- *ceviche Bowl
- Shrimp marinated with fresh lime juice, tossed with cucumbers, tomatoes, avocado, jalapeños and cilantro. *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
- Shot Of Oysters Stuffed (non-alcoholic)
- Shot of oysters stuffed with ceviche, Mexican sauce and frosty clamato.
- *fresh Oysters Plain
- Raw oysters served with a side of special fresh homemade sauce. *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
- *fresh Oysters Stuffed
- Delicious! Raw oysters served with a side of special fresh homemade sauce. *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
- Special Dishes
- Machete Mix
- Large oval masa dough grilled until crispy with grated cheese. Meat options: Chicharron (pork rinds) in red sauce, Chicharron (pork rinds) in green sauce. Carne Asada, Al Pastor, Carnitas, Chicken, Mexican Chorizo for an additional charge.
- Chimichanga
- Meat options: *Carne Asada, Chicken, Carnitas, Al Pastor, Mexican Chorizo, rice, beans, pico de gallo, sour cream, shredded cheese and salad.
- Chicken Flautas
- Three rolled deep-fried corn tortillas stuffed with shredded chicken, topped with lettuce, Queso Fresco, sour cream, pico de gallo, mild red and green sauce. Served with a side of Mexican rice and beans.
- Quesadilla
- Flour tortilla filled with Cheddar cheese, with choice of: *Steak, Chicken. Served with guacamole, sour cream and pico de gallo. Shrimp for an additional charge.
- Gorditas
- Meat Options: Carne Asada, Chicken, Carnitas, Mexican Chorizo, Al Pastor. Served with lettuce, Queso Fresco, pico de gallo, sour cream, and salsa.
- Quesadilla Frita
- Tortilla made to order and fried. Meat options: Chicharron (pork rinds) in red sauce, Chicharron (pork rinds) in green sauce, pico de gallo, sour cream, Queso fresco, Mozzarella cheese.
- Dos Sopes
- Two thick corn tortilla-like masa cakes, crispy and topped with choice of meat: *Carne asada, Chicken, Al Pastor, Carnitas or Mexican Chorizo, lettuce, pico de gallo, Queso crema (cream cheese), and salsa on the side.
- Huarache
- Large oval masa dough grilled until crispy. Topped with choice of: *Carne asada, Al Pastor, Carnitas, Mexican Chorizo or Grilled Chicken. With cactus, lettuce, pico de gallo, Queso crema (cream cheese) and side of salsa.
- Chile Relleno
- Anaheim pepper cooked with egg batter, served with lettuce, pico de gallo, sour cream, Queso Fresco, rice and beans.
- Sandwiches
- Mexican Philly Sandwich
- Grilled Steak with sauteed onion, bell peppers and jalapeños. covered with melted cheese. Served in a Philly roll with a Chipotle mayo sauce. Served with a side of French fries.
- Cheese Steak Philly
- Grilled Steak with sauteed onion, bell peppers and covered with cheese. Served with French fries.
- Torta
- Mexican sandwich filled with your choice of Carne Asada, Chicken, Carnitas or Al Pastor, and with tomatoes, onions, mayo and jalapeños.
- Chicken Sandwich
- Seasoned Grilled Chicken breast on a bun with mixed cheese, lettuce, tomato, Chipotle mayo and onion. Served with a side of French fries.
- Tacos
- Taco Asada Plate
- Three Asada tacos with rice, beans, Queso fresco.
- Al Pastor Taco Plate
- Three pork marinate meat tacos, rice and beans.
- La Taquiza
- Five tacos choice of: Asada, Al Pastor, Carnitas, Chicken or Chorizo.
- Street Tacos
- Individual tacos with choice of Chicken, Asada, Chorizo or Pork. Shrimp for an additional charge.
- Pork Carnitas Taco Plate
- Three Pork Carnitas tacos, rice, beans, Queso fresco.
- Vegetarian Taco Plate
- Three crispy tortilla shell with sautéed veggies tacos with melted cheese, rice and beans.
- Pollo Asado Taco Plate
- Three tacos filled with grilled chicken, rice, beans, Queso fresco.
- Shrimp Taco Plate
- Three tacos with delicious sautéed shrimp, rice, lettuce, pico de gallo, salsa, aioli mix, Queso fresco, beans.
- Burritos
- Chicken Fajita Burrito
- Marinated chicken cooked with red and green bell peppers and onions. Served with rice and beans. With salad and pico de gallo, smothered in green sauce, topped with sour cream.
- Steak Fajita Burrito
- Delicious! Marinated steak cooked with red and green bell peppers and onions served with rice and beans. With salad and pico de gallo, smothered in green sauce, topped with sour cream.
- Sazon Burrito
- Recommended! White flour tortilla griddled stuffed with your choice of meat: Grilled chicken, *Steak, Al Pastor. Mexican rice, sour cream, refried beans, shredded cheddar cheese. Topped with green chili and diced tomatoes. Make your Burrito Deluxe, add guacamole for an additional charge.
- Carnitas Burrito
- Chunks of fried pork. With salad and pico de gallo, smothered in green sauce, topped with sour cream. Served with rice and beans.
- Mixed Fajita Burrito
- Marinated steak and chicken cooked with red and green bell peppers and onions. Served with rice and beans. With salad and pico de gallo, smothered in green sauce, topped with sour cream
- Enchiladas
- Red Enchiladas
- Filled with your choice of: Chicken, Ground Beef, Queso Fresco, or Veggies. Smothered with red sauce made with Guajillo chili.
- Enchiladas Suizas
- Three corn tortillas filled with your choice of: Chicken, Ground Beef, Veggies or Queso Fresco.
- Mole Enchiladas
- Filled with your choice of: Chicken, Carne Asada, Ground Beef or Veggies. Smothered with Mole sauce (**chocolate chili sauce made with spices and nuts).
- Enchiladas Trio
- Three corn tortillas filled with your choice of meat, smothered one with green tomatillo sauce, one with red sauce and one with Mole (**chocolate chili sauce with spices and nuts). Mexican rice and refried beans, Queso Fresco topped with sour cream and melted shredded Cheddar cheese. All served over a bed of shredded lettuce.
- Green Enchiladas
- Filled with Chicken, Ground Beef, Queso Fresco or Veggies. Smothered with tomatillo sauce.
- Veggie Enchiladas
- Three corn tortillas with sautéed spinach, sautéed onion, silver dollar mushroom, bell peppers, smothered with vegetarian green tomatillo sauce, red sauce with Mexican rice and refried beans. Topped with sour cream and melted shredded cheddar cheese. All served over a bed of shredded lettuce.
- From The Sea
- Mojarra Rellena
- Deep-fried whole Tilapia fish topped with sautéed shrimp, octopus, scallops, bell peppers, onion finished in a Marinara sauce. Served with Mexican rice and salad, pico de gallo, sliced avocados and 3 corn tortillas.
- Mojarra Frita
- Deep-fried whole Tilapia fish served with Mexican rice and salad, pico de gallo and sliced avocados. Served with 3 corn tortillas.
- Mojarra A La Mexicana
- Deep-fried whole Tilapia fish topped with a sauce made with cilantro, onion and jalapeño grilled. Served with Mexican rice and salad, pico de gallo, sliced avocados and 3 corn tortillas.
- *mango Aguachile
- Raw shrimp marinated with fresh lime juice, green mango habanero sauce, cucumber, jalapeño, avocado, pico de gallo and red onion. Garnished with cilantro and served with a side of tortilla chips.
- *torre De Mariscos
- Recommended! Shrimp aguachile, cooked shrimp, scallops, octopus, ceviche, avocado slices, mango, red onions and cucumbers. Served with crackers or chips.
- Piña Fria
- Shrimp ceviche, green Aguachile, cooked shrimp, chunks of fresh pineapple.
- *fresh Oysters Plain
- Raw oysters served with a side of special fresh homemade sauce.
- Camarones Chipotle
- Sautéed shrimp with creamy Chipotle sauce, mushrooms, red and green bell peppers. Served with rice and salad.
- Camarones Apretalados
- Fried bacon-wrapped shrimp filled with cream cheese. Served with rice and salad.
- Camarones Empanizados
- Eight breaded shrimp Mexican style, with salad, cucumber, dressing and rice.
- *campechana
- Recommended! Combination of shrimp, baby scallop and octopus mixed with a special red sauce, chopped cilantro, onions, cucumber, jalapeño and avocado. Served with a side of crackers.
- Piña Caliente
- Delicious! Filet chunks, octopus, shrimps, clams, scallops all sauteed in a fresh made-to-order cream sauce. Served with rice and salad.
- Filete A La Diabla Spicy*
- Tilapia filet sauteed in Diabla sauce with Chile de Arbol, red and green bell peppers. Served with rice and salad.
- Filete Al Ajillo
- Tilapia filet sautéed with garlic and green and red bell peppers. Served with rice and salad.
- Filete Chipotle
- Tilapia filet sautéed with creamy Chipotle sauce, red and green bell peppers. Served with rice and salad.
- *fresh Oysters Stuffed
- Raw oysters served with a side of special fresh homemade sauce.
- Camarones Al Mojo De Ajo
- Sautéed shrimp, sautéed mushrooms, smothered in a garlic butter sauce. Not served with beans.
- Camarones Suizos
- Delicious! Sautéed shrimp with a cream mushrooms, red and green bell peppers. Served with rice and salad.
- Camarones Al Ajillo
- Spicy. Shrimp sautéed with garlic, red and green bell peppers. Served with rice and salad.
- Camarones A La Diabla
- Sautéed shrimp marinated in creamy spicy Chipotle sauce, then sautéed with bell peppers and mushrooms. Not served with beans.
- Camarones A La Mexicana
- Shrimp sautéed with tomatoes, onions, jalapeños and garlic. Served with rice and salad.
- *cocktail Del Mar
- Combination of shrimp, octopus mixed with a special red sauce, chopped cilantro, onions, cucumber, jalapeño and avocado served with a side of crackers.
- Coco Relleno
- Aguachile shrimp marinated in black spicy sauce with red onion, coconut stripes and coconut juice. Garnished with Tajin chili powder.
- Shrimp Cocktail Mexican Style
- Combination of shrimp mixed with a homemade special red sauce, chopped cilantro, onions, cucumber, jalapeño peppers and avocado. Served with a side of crackers.
- Dessert
- Mexican Churros
- Mexican fried dough Churros tossed in cinnamon, served with whipped cream and finished with Chocolate and Strawberry sauce.
- Fried Oreos
- Fried Oreos cookies served with Vanilla ice-cream topped with drizzled Chocolate sauce.
- Canasta Feliz
- Crispy flour tortilla bowl filled with 3 ice-cream scoops (Vanilla, Chocolate, Strawberry), fried Oreos, churros, whipped cream. Topped with strawberries and bananas, garnished with drizzled Strawberry and Chocolate sauce.
- Flan
- Smooth, caramel-topped custard, a classic delight.
- Lava Cake
- Chocolate cake with a liquid Chocolate center with ice-cream.
- Kids Menu
- Cheeseburger
- Grilled single patty served with lettuce, tomato, onion topped with Cheddar cheese. Served with French fries.
- Mac & Cheese
- Macaroni and cheese served with creamy Cheddar cheese.
- Mini Asada Quesadilla
- Mini flour tortilla filled with Cheddar cheese, Carne Asada and served with French fries.
- Mini Asada Burrito
- Grilled mini white flour tortilla stuffed with steak, shredded Cheddar cheese, Mexican rice, refried beans.
- Chicken Nuggets
- Fried crispy chicken tenders served with a side of French fries and Ranch dressing.
- Grilled Cheese
- Toasted Texas bread with melted Cheddar cheese. Served with French fries.
- Salads
- Taco Salad
- Crispy flour tortilla bowl filled with lettuce, pico de gallo, refried beans, guacamole and your choice of: Steak or Chicken. With a side of Ranch. Shrimp for an additional charge.
- Fajita Taco Salad
- Shredded lettuce with sautéed bell peppers, onions with your choice of Steak, or Chicken. Served with beans, pico de gallo, guacamole and sour cream. Shrimp for an additional charge.
- Sides
- Chips & Salsa
- Crispy tortilla chips paired with zesty and freshly made salsa.
- Rice And Beans
- Savory blend of seasoned rice paired with hearty beans.
- Rice
- Flavorful rice dish prepared to perfection, showcasing an ideal complement for any meal.
- Fried Jalapeño
- Whole jalapeños, deep-fried to achieve a crispy exterior while maintaining a tender inside, typically seasoned lightly.
- Beans
- Freshly simmered, seasoned beans, perfectly tender and flavorful.
- Pico De Gallo
- Fresh and zesty salsa made with diced tomatoes, onions, cilantro, and a touch of spice.
- Sour Cream
- A creamy and tangy side, traditionally used to complement a variety of Mexican dishes.
- (3) Tortillas
- Three freshly prepared tortillas, typically crafted from either corn or flour, based on traditional Mexican recipes.
- French Fries
- Crispy golden strips of deliciousness served hot and seasoned to perfection.
- Cheese
- A side of cheese typically includes a selection of Mexican cheeses, such as cheddar, monterey jack, or queso fresco, served shredded or melted.
- Avocado Slices
- Freshly sliced avocado, ripe and creamy - perfect for enhancing any dish.
- Small Pancakes (3)
- Three small pancakes, typically accompanied by butter and syrup.
- Green Chile
- Fire-roasted green chiles, typically simmered to enhance their natural flavors.
- Fresh Jalapeño
- Fresh jalapeños, served as a spicy and crisp accompaniment to enhance dishes with a burst of heat.
- À La Carte
- Sope
- Options: Chicken, Carnitas, Al Pastor, Chorizo, Asada, Veggies. Fried dough tortilla made to order, with beans, lettuce, pico de gallo, sour cream and Queso Fresco.
- Enchiladas
- Meat options: Cheddar cheese, shredded chicken, ground beef, veggies. Shrimp for an additional charge. One flour tortilla Your choice of salsa: Red, Mole, Green with cheddar cheese.
- Tostadas
- Options: Chicken, ground beef, veggies or beans. Crispy corn tortilla American style with lettuce, diced tomato, cheddar cheese and beans.
- Tacos
- Meat options: Al Pastor, Chorizo, Carnitas, Pollo, Veggies. Shrimp for an additional charge. One street corn tortilla taco with Cilantro, onion, lemon.
- Chile Relleno
- One Anaheim pepper smothered with a red sauce non spicy and sour cream. Lettuce and pico on the side.
- Gordita
- Options: Chicken, Carnitas, Al Pastor, Chorizo, Asada, Veggies. Dough tortilla made to order, with beans, lettuce, pico de gallo, sour cream and Queso Fresco.
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Azul Latin Kitchen ($$)
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Maya's Mexican Grill ($)
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Freshies Restaurant & Bar ($$)
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Verde ($$)
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