Crabby's Dockside Ft. Pierce
Crabby's Dockside Ft. Pierce > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Starters
- Boom Boom Shrimp $14.99
- Wild caught red shrimp deep-fried and tossed in our spicy boom boom sauce.
- Conch Fritters $14.99
- Six house-made conch fritters lightly fried with honey mustard.
- Stuffed Mushrooms $14.99
- Stuffed with crab, spinach, and cream cheese topped with beurre blanc sauce.
- Gator Nuggets $16.99
- Real florida gator fried with cherry peppers and served with stone sauce.
- Creamy Crab & Spinach Dip $14.99
- Crab meat and spinach, cheddar jack cheese served with house-made tortilla chips.
- Calamari $15.99
- Lightly fried calamari with fried cherry peppers and house-made marinara.
- Fried Pickle Chips $9.99
- Hand-breaded and served with ranch.
- Crabby's Fish Dip $14.99
- Smoked mahi and wahoo fish dip served with diced cherry peppers and red onion.
- Avocado Egg Rolls $14.99
- Made in house with cream cheese and a sweet thai chili sauce.
- Hush Puppies $9.99
- House-made and deep-fried.
- Cajun Grouper Nuggets $20.99
- Fresh grouper nuggets breaded in a spicy batter and fried until golden.
- Boneless Chicken Wings $14.99
- Tossed in buffalo sauce with blue cheese.
- Easy Peel Shrimp $16.99
- Large wild red shrimp split and served either scampi style -or- chilled with old bay seasoning.
- Coconut Shrimp Bites $15.99
- Wild caught red shrimp, hand-breaded with a pina colada dipping sauce.
- Pasta
- Cajun Chicken Alfredo $21.99
- Grilled chicken over linguine tossed in our cajun alfredo.
- Shrimp Alfredo $22.99
- Sautéed large wild red shrimp and linguine pasta tossed in our creamy alfredo sauce.
- Shrimp & Grits $21.99
- Sautéed large wild red shrimp, smoked sausage, and piquillo peppers over cheesy grits.
- Seafood Pasta $30.99
- Sautéed mussels, shrimp, and scallops tossed with linguine. Served with a scampi or red sauce.
- Chicken Parmesan $19.99
- Traditional chicken parmesan served over linguine.
- Market Items
- Crab Cakes $20.99
- two grilled Florida style crab cakes.
- Grouper Dinner $26.99
- Fresh Gulf grouper served grilled, blackened, or fried with choice of two sides.
- Bairdi Dinner (1.5 Lbs) $57.99
- A house favorite! 1.5 pounds served steamed or fire roasted with garlic butter and Old Bay seasoning.
- Steak And Shrimp Combo $41.99
- A 12oz Chairman's Reserve cut with exceptional flavor & tenderness served with royal red shrimp and two sides.
- Baked Oysters (dozen) $25.99
- Topped with garlic butter, parmesan cheese & house seasonings.
- Grouper Melt $21.99
- lightly blackened, topped with sauteed onions, provolone cheese & thousand island dressing on toasted fresh ciabatta.
- Crabbafellar Oyster $27.99
- topped with crab & spinach dip, bacon, & hollandaise sauce & baked.
- Shrimp Boil $32.99
- Shrimp boils are served with fresh corn on the cob, smoked sausage & choice of one side.
- Grouper Sandwich $20.99
- fresh local Gulf grouper served grilled, fried, or blackened.
- Grouper Tacos $20.99
- lightly fried grouper fingers & cabbage, topped with cheddar cheese, spicy baja sauce & house-made salsa verde.
- Steak And Bairdi Combo $63.99
- New York Strip Steak $35.99
- a 12oz Chairman's reserve cut, with exceptional flavor & tenderness, topped with garlic butter.
- Scallops $35.99
- baked with a panko parmesan crust & topped without famous beurre blanc sauce.
- Grouper And Shrimp Combo $32.99
- Fresh gulf grouper cooked to order paired with royal red shrimp.
- The Little Crab Menu - Seafood (Kids')
- Fried Fish $7.00
- Fried Shrimp $7.00
- Wild caught royal reds served hand-breaded, fried.
- Grilled Fish $7.00
- Soups & Salads
- Clam Chowder $6.99
- Try our world famous original recipe loaded with hearty potatoes, freshly shucked clams, bacon, and house spices.
- Caesar Salad $7.99
- Romaine lettuce tossed and topped with grated percorino romano cheese and croutons.
- House Salad $6.99
- Blend of fresh mixed greens with tomatoes, onions, cheddar jack cheese, and croutons.
- Calamari Caesar Salad $17.99
- A classic caesar salad topped with crispy calamari and fried cherry peppers with garlic bread.
- Seafood Specialties
- Grilled Royal Red Shrimp $21.99
- Large wild caught royals.
- Fried Royal Red Shrimp $21.99
- Large wild caught royals.
- Stuffed Shrimp $22.99
- Large wild caught royal red shrimp butterflied and filled with seafood stuffing, baked and topped with beurre blanc sauce.
- Coconut Shrimp $22.99
- Large wild caught royal red shrimp butterflied and hand tossed in malibu coconut breading, fried and served with our house-made pina colada sauce.
- Fish & Seafood
- Fish & Chips $22.99
- Panko crusted Atlantic cod fillets with sea salt & a malt vinegar mist. Served with fries and choice one side.
- American Red Snapper $25.99
- Lightly blackened with our homemade key lime tartar sauce. With two sides.
- Island Mahi $27.99
- A warm water fillet served blackened topped with mango salsa. With two sides.
- Hogfish Snapper $30.99
- Tossed in Malibu coconut breading and fried with our house-made pina colada sauce or parmesan panko breaded, baked, and topped with our beurre blanc sauce. With two sides.
- Stuffed Flounder $25.99
- Layered and baked with our handmade crab cake. With two sides.
- Hand-Tossed Pizza
- Blanca $17.99
- Traditional white pizza with garlic, ricotta cheese, tomato, and spinach.
- Ultimate Veggie $17.99
- Red onion, ricotta cheese, artichoke hearts, sun-dried tomatoes, garlic, and mozzarella cheese with a white balsamic reduction and fresh squeezed lemon.
- Create Your Pizza $15.99
- Starting with our cheese pizza.
- Margherita $17.99
- House-made red sauce with fresh basil and mozzarella cheese.
- The New Yorker $17.99
- House-made red sauce with pepperoni and Italian sausage.
- Desserts
- Beignets $6.99
- Fried to a light golden brown and covered in powdered sugar.
- Key Lime Pie $4.99
- Mike's Pies. 4 time national champ! Made with Nellie and Joe's key lime juice, poured into a made-from-scratch graham cracker crust.
- Land Favorites
- Chicken Melt $20.99
- Two large grilled chicken breasts, fresh avocado, bacon, and provolone cheese.
- Sandwiches
- Buffalo Chicken $14.99
- Fried and tossed in spicy buffalo sauce.
- Mahi Sandwich $16.99
- Served grilled or blackened.
- Cali Chicken Sandwich $15.99
- Grilled with bacon, provolone, and avocado mayo on toasted fresh ciabatta.
- Sirloin Burger* $14.99
- Half pound of Angus beef and brisket blend. *Consuming raw or undercooked oysters, meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses, especially if you have a medical condition.
- Pacific Rim Tuna* $21.99
- Ahi tuna fillet, lightly seared, topped with a cusabi drizzle over baby greens, sesame ginger on toasted fresh ciabatta. *Consuming raw or undercooked oysters, meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses, especially if you have a medical condition.
- Sides
- Baked Mac & Cheese $4.99
- A white cheddar mac n' cheese topped with panko breaded and toasted.
- Caribbean Street Corn $4.99
- A whole ear of fresh corn seasoned with colantro lime cream and parmesan cheese and dusted in seasoning.
- Hush Puppies $4.99
- House-made and deep-fried.
- Garlic Mashed Potatoes $2.99
- House Salad $4.99
- Blend of fresh mixed greens with tomatoes, onions, cheddar jack cheese, and croutons.
- French Fries $2.99
- Cheese Grits $2.99
- Smoked gouda and cheddar cheese grits.
- Half Ear Fresh Corn $2.99
- Caesar Salad $4.99
- Romaine lettuce tossed and topped with grated percorino romano cheese and croutons.
- Seasonal Veggie $2.99
- Garlic butter steamed broccoli
- Tropical Coleslaw $2.99
- A traditional blend of coleslaw ingredients with the added twist of pineapple chunks and tossed in a house pina colada sauce.
- The Little Crab Menu - Mainland (Kids')
- Cheeseburger $6.00
- Grilled Chicken $6.00
- Chicken Fingers $6.00
- Hamburger $6.00
- Combo Platters
- Shrimp 3 Ways $30.99
- Wild caught royal red shrimp served coconut, stuffed, and hand breaded fried.
- Key West Combo $30.99
- Grilled mahi and large wild red shrimp glazed with key lime honey mustard with conch fritters.
- Tacos & Bowls
- Mahi Tacos $19.99
- Blackened mahi mahi and cabbage, topped with mango salsa, cheddar cheese, and a homemade cilantro cream.
- Steak Bowl $17.99
- Grilled fillet medallions, coconut rice, avocado, cabbage, wonton strips, pico de gallo, cilantro cream, and soygave.
- Chicken Tacos $15.99
- Fried chicken fingers and cabbage, topped with cheddar jack cheese, spicy baja sauce and house-made salsa verde.
- Steak Tacos $20.99
- Grilled fillet medallions and cabbage, topped with cheddar jack cheese, spicy baja sauce, and house-made salsa verde.
- Avocado Tacos $15.99
- Fried avocado, house-made salsa verde, cabbage, cheese, carrots, and cilantro cream.
- Tuna Bowl* $20.99
- Coconut rice, avocado, carrots, wonton strips, seaweed salad, cilantro cream, and soygave drizzle. *Consuming raw or undercooked oysters, meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses, especially if you have a medical condition.
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