Sri Thai Kitchen & Sushi Bar
Sri Thai Kitchen & Sushi Bar > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Fried Rice
- Spicy Basil Fried Rice
- Fried rice in spicy basil sauce with crushed chili, basil, onion, bell pepper and egg.
- Thai Fried Rice
- Fried rice in brown sauce with onion, tomato, pea, carrot and egg.
- House Fried Rice
- Fried rice in spicy basil sauce with chicken, beef, shrimp, crushed chili, basil, onion, bell pepper and egg.
- Crab Fried Rice
- Fried rice in spicy basil sauce with crushed chili, basil, onion, bell pepper and egg.
- Pineapple Fried Rice
- Fried rice in curry powder with chicken, shrimp, pineapple, raisins and egg.
- Spicy Basil Fried Rice
- Fried rice in spicy basil sauce with crushed chili, basil, onion, bell pepper and egg.
- Thai Fried Rice
- Fried rice in brown sauce with onion, tomato, pea, carrot and egg.
- Crab Fried Rice
- Fried rice in spicy basil sauce with crushed chili, basil, onion, bell pepper and egg.
- House Fried Rice
- Fried rice in spicy basil sauce with chicken, beef, shrimp, crushed chili, basil, onion, bell pepper and egg.
- Pineapple Fried Rice
- Fried rice in curry powder with chicken, shrimp, pineapple, raisins and egg.
- Lobster Fried Rice
- Egg fried rice in house brown sauce with onion, scallion, deep fried lobster and topped with spicy mayo and eel sauce
- Crab Fried Rice
- Fried rice in brown sauce with crab meat ,onions , scallion, egg and jumbo lump crab
- House Fried Rice
- Fried rice in brown sauce with chicken, beef, shrimp, onion, tomato, pea, carrot and egg.
- Lobster Fried Rice
- Fried rice with lobster meat in brown sauce with onion, scallion , breaded fried lobster and egg.
- Pineapple Fried Rice
- Fried rice in brown sauce with chicken, Fried rice in curry powder with chicken, shrimp, pineapple, raisins and egg., shrimp, onion, tomato, pea, carrot and egg.
- Spicy Basil Fried Rice
- Fried rice in spicy basil sauce with crushed chili, basil, onion, bell pepper and egg.
- Thai Fried Rice
- Fried rice in brown sauce with onion, tomato, pea, carrot and egg.
- Crab Fried Rice
- Fried rice in brown sauce with snow crab meat, crab claw, green onion, tomato and egg.
- Spicy Basil Seafood Fried Rice
- Fried rice with green muscle , shrimp , squid, scallop in spicy basil sauce with crushed chili, basil, onion, bell pepper and egg.
- Japanese Appetizers
- Green Salad
- Lettuce, tomato, cucumber, carrot with ginger dressing.
- Gyoza
- Deep fried or steamed pork dumpling served with ponzu sauce.
- Cucumber Salad
- Chopped cucumber, orange, tomato, crab meat with rice vinegar.
- Hiyashe Wakame
- Green seaweed salad with rice vinegar.
- Mussel Dynamite
- Baked mussel topped with dynamite seafood mix.
- Ika Sansai
- Marinated squid salad.
- Sashimi Salad
- Tuna, salmon, cucumber, tomato, carrot and wakame in special sauce.
- Hamachi Lava
- Yellowtail jaw, spicy lava sauce.
- Kanisu
- Crab, avocado and masago rolled in thin cucumber.
- Salmon Basket
- Spicy salmon, avocado, snow crab mix and masago in crispy wonton.
- Lobster Dynamite
- Our special homemade seafood dynamite laid over fried lobster chunks
- Edamame
- Salted steamed soybean.
- Aged Tofu
- Deep fried tofu in special tempura sauce and scallion.
- Chuka Kurage
- Seasoned jellyfish salad.
- Green Salad
- Lettuce, tomato, cucumber, carrot with ginger dressing.
- Gyoza
- Deep fried or steamed pork dumpling served with ponzu sauce.
- Cucumber Salad
- Chopped cucumber, orange, tomato, crab meat with rice vinegar.
- Mussel Dynamite
- Baked mussel topped with dynamite seafood mix.
- Hiyashe Wakame
- Green seaweed salad with rice vinegar.
- Hamachi Kama
- Grilled collar of yellowtail fish served with ponzu sauce
- Makimono
- Tekka
- Tuna roll.
- Spicy Tuna
- Tuna with scallion.
- Eel Roll
- Grilled eel with scallion.
- Bagel Roll
- Whole fried roll with salmon and cream cheese. Deep fried.
- Shrimp Tempura
- Shrimp tempura, asparagus, avocado, flake and masago.
- California
- Kani, avocado and cucumber roll.
- Vegetable
- Assorted vegetable roll.
- Volcano Roll
- California roll topped with dynamite and masago.
- California Eel
- California roll topped with eel.
- Jb Roll
- Salmon, cream cheese and scallion.
- Bagel Roll
- Whole fried roll with salmon and cream cheese. Deep fried.
- Shrimp Tempura
- Shrimp tempura, asparagus, avocado, flake and masago.
- Rainbow Roll
- California roll topped with tuna, salmon, white fish and avocado.
- California
- Kani, avocado and cucumber roll.
- Vegetable
- Assorted vegetable roll.
- Volcano Roll
- California roll topped with dynamite and masago.
- California Eel
- California roll topped with eel.
- Jb Roll
- Salmon, cream cheese and scallion.
- Kamikaze
- Spicy tuna, scallion, masago, tempura flake and avocado.
- Futomaki
- Kani, asparagus, tamago, kampyo, seaweed, cucumber, and masago.
- Bagel Roll
- Whole fried roll with salmon, cream cheese and scallion.
- California Eel Roll
- California roll topped with eel.
- California Roll
- Kani, avocado and cucumber roll.
- Dragon Roll
- Eel, cream cheese and topped with avocado. **Raw/undercooked**
- Dynamite Roll
- Mixed seafood, masago and mushroom baked in mayo sauce.
- Eel Roll
- Grilled eel with scallion.
- J.b. Roll
- Salmon, cream cheese and scallion. Raw/undercooked.
- Kamikaze Roll
- Spicy tuna, scallion, masago, tempura flake and avocado. Raw/undercooked.
- Avocado Roll
- Futomaki
- Kani, asparagus, tamago, kanpyo, seaweed, cucumber, and masago. **Raw/undercooked**
- Noodles
- Spicy Basil Noodle
- Wide rice noodle sautéed in special basil sauce with chili, onion, bell pepper, basil and egg.
- Pad Si Ew
- Wide rice noodle sautéed with sweet black soy sauce, broccoli and egg.
- Lad Na
- Sautéed wide rice noodle served in sweet black soy sauce gravy with Chinese broccoli and egg.
- Pad Thai
- Rice noodle in pad thai sauce with bean sprout, scallion, egg, served with crushed peanut and lime.
- Kuai Tiao Reu
- Boat noodle soup with beef and strong authentic thai style flavors.
- Jumbo Shrimp Pad Thai
- Rice noodle in pad thai sauce with jumbo shrimp, bean sprout, scallion, egg, served with crushed peanut and lime.
- Ba Mee Moodang
- Dry egg noodles with roast pork and lump crab.
- Khao Soi
- Coconut curry noodles soup. Flat egg noodles, pickled mustard greens, shredded cabbage, shallots, lime, shredded cabbage and crispy chicken katsu in a rich, yellow curry coconut broth topped with crispy egg noodles.
- La Na Talay
- La na with shrimp, squid and scallop.
- Spicy Basil Noodle
- Wide rice noodle sautéed in special basil sauce with chili, onion, bell pepper, basil and egg.
- Pad Si Ew
- Wide rice noodle sautéed with sweet black soy sauce, broccoli and egg.
- Pad Thai
- Rice noodle in pad thai sauce with bean sprout, scallion, egg, served with crushed peanut and lime.
- Ba Mee Moodang
- Dry egg noodles with roast pork and lump crab.
- Kuai Tiao Reu
- Boat noodle soup with beef and strong authentic thai style flavors.
- Lad Na
- Sautéed wide rice noodle served in sweet black soy sauce gravy with Chinese broccoli and egg.
- Jumbo Shrimp Pad Thai
- Rice noodle in pad thai sauce with jumbo shrimp, bean sprout, scallion, egg, served with crushed peanut and lime.
- Khao Soi
- Coconut curry noodles soup. Flat egg noodles, pickled mustard greens, shredded cabbage, shallots, lime, shredded cabbage and crispy chicken katsu in a rich, yellow curry coconut broth topped with crispy egg noodles.
- La Na Talay
- La na with shrimp, squid and scallop.
- Kuai Tiao Tom Yum
- Rice noodle soup in a spicy, sweet and sour broth with ground pork, BBQ pork, fish ball and crispy wonton
- Pad Thai
- Thin rice noodle in padthai sauce with bean sprout, scallion, egg served with crushed peanut, lime, and your choice of protein
- Spicy Basil Noodle
- Wide rice noodle sauteed in special basil sauce with chill, onion, bell pepper, egg and your choice of protein.
- Pad Si Ew
- Wide rice noodle sauteed with sweet black soy sauce , broccoli , egg , and your choice of protein
- Boat Noodle (kauai Tiao Reu)
- Boat noodle soup with tender beef ,meat ball and strong authentic Thai style flavors
- Lad Na
- Sauteed flat rice noodle or crispy egg noodle served in thick gravy soup with Chinese broccoli, egg and your choice of protein
- Kao Soi ( Curry Noodle )
- Flat egg noodles, chicken drumstick, simmered in a rich, yellow curry coconut both topped with pickled mustard greens, shredded cabbage, and crispy egg noodles
- Ba Mee Moo Dang
- Dry egg noodle with BBQ pork, jumbo lump crab, cilantro, scallion and dry garlic on top
- Kuai Tiao Tom Yum
- Rice noodle soup in a spicy and sour broth with chicken, shirmp and fish ball
- Ba Mee Moodang
- Dry egg noodles with roast pork.
- Khao Soi (curry Noodle)
- Flat egg noodles, chicken drumstick, simmered in a rich, yellow curry coconut broth topped with pickled mustard greens, shredded cabbage, shallots, lime and crispy egg noodles
- Kuai Tiao Reu (boat Noodle)
- Boat noodle soup with tender beef, meatballs and strong authentic Thai flavors
- Kuai Tiao Tom Yum
- Rice noodle soup in a spicy, sweet and sour broth with ground pork, BBQ pork, fish ball and crispy wonton
- Lad Na
- Wide rice noodle sauteed with sweet black soy sauce gravy, broccoli and egg.
- Lad Na Talay (seafood)
- La Na with shrimp, squid and scallop
- Pad Si Ew
- Wide rice noodles sautéed with sweet black soy sauce, broccoli and egg.
- Pad Thai
- Rice noodle in pad Thai sauce with bean sprout, scallion, egg served with crushed peanut and lime.
- Spicy Basil Noodle
- Wide rice noodle sautéed in special basil sauce with chili, onion, bell pepper, basil, egg and your choice of protein
- Japanese Entrees
- Sushi & Sashimi Bento Box
- Six pieces sashimi, three pieces nigiri, four pieces California roll with cucumber salad.
- Chicken Teriyaki
- Grilled chicken breast with teriyaki sauce.
- Sushi & Sashimi Bento Box
- Six pieces sashimi, three pieces nigiri, four pieces California roll with cucumber salad, miso soup and choice of Chicken Teriyaki, Massaman Curry, Pad Thai or Shrimp Tempura
- Chicken Teriyaki
- Grilled chicken breast with teriyaki sauce.
- Salmon Teriyaki
- Grilled teriyaki salmon with broccoli and carrots serve with jasmine rice
- Sushi & Pad Thai
- California roll, 3 pcs sushi and chicken pad Thai
- Boat For One
- 9 pcs of sashimi , 6 pcs of nigiri and 1 of rainbow roll
- Boat For Two
- 16 pcs of sashimi , 12 pcs of nigiri and 1 rainbow roll and 1 red dragon roll
- Boat For Three
- 24 pcs of sashimi , 16 pcs of nigiri and 1 rainbow roll , 1 red dragon roll. and 1 new york roll
- Chicken Teriyaki
- Grilled chicken breast with teriyaki sauce served with white rice and miso soup.
- Chirashi
- Served with miso. Variety of fish topped on bed of sushi rice and masago. Raw/under cook. ** All subtitution Extra $4
- Salmon Teriyaki
- Grilled salmon and vegetables with teriyaki sauce. Served with rice miso soup.
- Sashimi Appetizer
- 9 pcs of tuna, salmon and escolar. **Raw/undercooked**
- Sashimi Deluxe
- Chef choice sushi roll and 15 pcs of sashimi **Raw/undercooked** (Substitutions)
- Sashimi Dinner
- 5 pcs of sashimi **Raw/undercooked** (No substitutions)
- Sashimi Supreme
- 21 pcs of top quality sashimi **Raw/undercooked** (No substitutions)
- Sushi & Sashimi Bento Box
- 6 pieces of sashimi, 3 pieces nigiri, 4 pieces California roll. Raw/undercooked. Served with rice (Padthai no rice) Choice of Padthai / Massaman / Chicken teriyaki
- Boat For One
- 9 pcs sashimi and 6 pcs nigiri and Rainbow roll. (No substitutions)
- Boat For Two
- 16 pcs sashimi, 12 pcs nigiri Red dragon roll and rainbow roll (No substitutions)
- Thai Appetizers
- Basil Roll
- Rice paper stuffed with shrimp, crab stick, carrot, basil and lettuce served with plum sauce (substitute tofu and veg).
- Thai Egg Roll
- Deep fried handmade chicken and vegetable egg roll served with thai sweet and sour sauce.
- Spring Roll
- Deep fried handmade vegetable roll served with thai sweet and sour sauce.
- Chicken Satay
- Thai style marinated chicken breast grilled on skewer served with peanut sauce and cucumber salad.
- Thai Dumpling
- Handmade steamed dumpling with shrimp, chicken, and pork served with sweet chili soy sauce mix.
- Thai Sampler
- Combination of fried calamari, spring roll, chicken satay, and gyoza dumpling.
- Thai Shrimp Roll
- Marinated shrimp and baby corn deep fried in spring roll skin served with thai sweet and sour sauce.
- Fried Calamari
- Fried light and crispy served with thai sweet and sour sauce.
- Hot Wings
- Fried wings tossed in sweet and tangy Sri thai sauce with a hint of spice.
- Beef Jerky
- Thai marinated beef jerky strips served with sriracha sauce.
- Crab Rangoon
- Deep fried mixed crab meat and cream cheese wrapped in spring roll skin and served with Thai sweet and sour sauce
- Roti Massaman
- Roti bread served with massaman dipping curry with potatoes, carrots and onions
- Sai Uao
- Handmade thai pork sausage with ginger and fresh thai herbs.
- Hoy Jor
- Stuffed fried crab wrap with bean curd.
- Basil Roll
- Rice paper stuffed with shrimp, crab stick, carrot, basil and lettuce served with plum sauce (substitute tofu and veg).
- Thai Egg Roll
- Deep fried handmade chicken and vegetable egg roll served with thai sweet and sour sauce.
- Spring Roll
- Deep fried handmade vegetable roll served with thai sweet and sour sauce.
- Chicken Satay
- Thai style marinated chicken breast grilled on skewer served with peanut sauce and cucumber salad.
- Hoo Moo Sawan
- Pig ears boiled tender and then deep fried served with tamarind chili sauce
- Thai Shrimp Roll
- Marinated shrimp and baby corn deep fried in spring roll skin served with thai sweet and sour sauce.
- Stir-Frys / Sautés
- Broccoli
- Stir-fried broccoli, mushroom and carrot in brown sauce.
- Cashew Nut
- Stir fried celery, bell pepper, onion, carrot and cashew nut in light brown sauce.
- Spicy Basil
- Sauteed with basil sauce, onion, bell pepper and basil.
- Garlic & Black Pepper
- Bokchoy, carrot, baby corn, broccoli sautéed in garlic and black pepper sauce.
- Pad Prik
- Stir-fried green bean, eggplant, bamboo shoot, garlic and bell pepper with light spicy curry paste.
- Veggie Tofu Delight
- Stir fried mixed vegetable in light brown sauce.
- Three Flavor Chicken
- Lightly battered fried chicken with three flavor sauce.
- Broccoli
- Stir-fried broccoli, mushroom and carrot in brown sauce.
- Spicy Basil
- Sauteed with basil sauce, onion, bell pepper and basil.
- Cashew Nut
- Stir fried celery, bell pepper, onion, carrot and cashew nut in light brown sauce.
- Pad Prik
- Stir-fried green bean, eggplant, bamboo shoot, garlic and bell pepper with light spicy curry paste.
- Garlic & Black Pepper
- Bokchoy, carrot, baby corn, broccoli sautéed in garlic and black pepper sauce.
- Three Flavor Chicken
- Lightly battered fried chicken with three flavor sauce.
- Veggie Tofu Delight
- Stir fried mixed vegetable in light brown sauce.
- Chef's Specials
- Khao Mun Gai
- Tender steamed chicken served with ginger rice cooked in chicken broth served with khao mun gai sauce.
- Isan Combo
- Bento box of papaya salad, thai sausage, fried chicken, boiled egg and sticky rice.
- Spicy Catfish
- Fried catfish fillet with thai spicy and basil sauce.
- Basil Lamb Rack
- Lamb rack topped with bell pepper and spicy basil sauce.
- Yum Yum Fish
- Fried filet tilapia topped with thai herbs, cashew nut and lime juice sauce.
- Lobster Panang
- Two steamed lobster tails with vegetables topped with panang curry sauce.
- Mango Jumbo Shrimp
- Stir fried jumbo shrimp, mango, onion, bell pepper, carrot, celery and cashew nut.
- Massaman Jumbo Shrimp
- Massaman curry with onion, potato, avocado, cashew nut and jumbo shrimp.
- Duck Curry
- Red curry, roasted duck, bell pepper, pineapple and tomato.
- Garlic Soft Shell Crab
- Fried soft-shell crab, carrot, baby corn and broccoli topped with garlic sauce.
- Basil Lamb Rack
- Lamb rack topped with bell pepper and spicy basil sauce.
- Spicy Catfish
- Fried catfish fillet with thai spicy and basil sauce.
- Lobster Panang
- Two steamed lobster tails with vegetables topped with panang curry sauce.
- Duck Curry
- Red curry, roasted duck, bell pepper, pineapple and tomato.
- Yum Yum Fish
- Fried filet tilapia topped with thai herbs, cashew nut and lime juice sauce.
- Spicy Basil Seafood
- Mussel, scallop, squid, shrimp, onion, basil and bell pepper sautéed in spicy basil sauce.
- Crispy Honey Duck
- Crispy bone-in half duck served with special honey sauce.
- Garlic Soft Shell Crab
- Fried soft-shell crab, carrot, baby corn and broccoli topped with garlic sauce.
- Chu Chee Salmon
- Grilled salmon filet with special curry sauce.
- Mango Jumbo Shrimp
- Stir fried jumbo shrimp, mango, onion, bell pepper, carrot, celery and cashew nut.
- Curry
- Green Curry
- Curry with green beans, basil, eggplants, bamboo shoot and bell pepper in coconut milk.
- Panang Curry
- Curry with basil, broccoli and bell pepper in coconut milk.
- Massaman Curry
- Curry with onion, potato, carrot, avocado and cashew nut in coconut milk.
- Panang Curry
- Curry with basil, broccoli and bell pepper in coconut milk.
- Green Curry
- Curry with green beans, basil, eggplants, bamboo shoot and bell pepper in coconut milk.
- Massaman Curry
- Curry with onion, potato, carrot, avocado and cashew nut in coconut milk.
- Yellow Curry
- Yellow curry with onion, carrot and potato in coconut milk
- Green Curry
- Curry with green bean, basil, eggplant, bamboo shoot and bell pepper in coconut milk.
- Massaman Curry
- Massaman curry with onion, carrot, avocado and cashew nut in coconut milk.
- Panang Curry
- Panang curry with basil, broccoli and bell pepper in coconut milk.
- Red Curry
- Curry with green bean, basil., egg plant, bamboo shoot and bell peppers in coconut mix
- Yellow Curry
- Yellow curry with onion, carrot, avocado and cashew nut in coconut milk
- Thai App
- Bangkok Pork
- Marinated pork belly breaded and deep fried, served with tamarind sauce
- Basil Roll
- Rice paper stuffed with shrimp, crab stick, carrot, basil and lettuce served with plum sauce.
- Beef Jerky
- Thai marinated beef
- Chicken Satay
- Thai style marinated chicken breast grilled on skewer served with peanut sauce and cucumber salad.
- Crab Rangoon
- Mixed crab meat, cream cheese, wrapped in spring roll skin served with Thai sweet and sour sauce.
- Fried Calamari
- Fried light and crispy served with Thai sweet and sauce
- Sri Thai Wing
- Fries chicken wing breaded comes with sweet chili sauce
- Hot Wings
- Fried wings tossed in sweet and tangy Sri Thai sauce with a hint of spice.
- Hoy Jor
- Stuffed fried crab wrap with bean curd
- Moo Yang
- Grilled BBQ pork served with sticky rice
- Thai App.
- Bangkok Pork
- Marinated pork belly breaded and deep fried, served with tamarind sauce
- Basil Roll
- Rice paper stuffed with shrimp, crab stick, carrot, basil and lettuce served with plum sauce.
- Beef Jerky
- Thai marinated beef
- Chicken Satay
- Thai style marinated chicken breast grilled on skewer served with peanut sauce and cucumber salad.
- Crab Rangoon
- Mixed crab meat, cream cheese, wrapped in spring roll skin served with Thai sweet and sour sauce.
- Fried Calamari
- Fried light and crispy served with Thai sweet and sauce
- Sri Thai Wing
- Fries chicken wing breaded comes with sweet chili sauce
- Hot Wings
- Fried wings tossed in sweet and tangy Sri Thai sauce with a hint of spice.
- Moo Yang
- Grilled BBQ pork served with sticky rice
- Roti Massaman
- Roti bread served with massaman dipping curry with potatoes, carrots and onions
- Japanese App.
- Aged Tofu
- Deep fried tofu in special tempura sauce & scallion
- Crispy Crab Meat
- Tempura fried crab stick in crunchy basket on top with spicy mayo and masago.
- Dynamite App
- Baked homemade mixed seafood , mushroom ,onions with over rice
- Edamame
- Deep fried tofu in special tempura sauce & scallion
- Gyoza
- Deep fried or steamed pork dumpling served with ponzu sauce.
- Hamachi Kama
- Grilled collar of yellowtail fish served with ponzu sauce
- Kanisu
- Crab, avocado and masago rolled in thin cucumber
- Mussel Dynamite
- Baked mussel topped with dynamite seafood mix
- Shrimp Tempura App
- Deep fried shrimp and vegetables.
- Tuna Tartar
- Mixed spicy tuna and sliced avocado. **Raw/undercooked**
- Makimono.
- Avocado Roll
- Avocado wrap with seaweed, rice
- Bagel Roll
- Whole fried roll with salmon, cream cheese and scallion.
- California Eel Roll
- California roll topped with eel.
- California Roll
- Kani, avocado and cucumber roll.
- Dragon Roll
- Eel, cream cheese and topped with avocado. **Raw/undercooked**
- Dynamite Roll
- Mixed seafood, masago and mushroom baked in mayo sauce.
- Eel Roll
- Grilled eel with scallion.
- J.b. Roll
- Salmon, cream cheese and scallion. Raw/undercooked.
- Kamikaze Roll
- Spicy tuna, scallion, masago, tempura flake and avocado. Raw/undercooked.
- Rainbow Roll
- California roll topped with tuna, white fish and avocado. Raw/undercooked.
- Chef's Special Roll.
- Atlantic Roll
- Whole fried roll with fried lobster mix with scallion , cream cheese ,avocado and mayo.
- Black Tiger Roll
- Shrimp tempura, snow crab meat, avocado, cucumber, flake topped with eel and chef special sauce. **Raw/undercooked**
- Candy Roll
- Shrimp tempura, avocado, asparagus and tempura flake topped with cream cheese roll with eel sauce.
- Crunchy Roll
- Whole fried roll with tuna, salmon, white tuna, avocado and cream chese
- Double Shrimp Roll
- Shrimp katsu, avocado and cucumber topped with shrimp.
- Hawaii Roll
- Spicy tuna, avocado and tempura flake topped with eel. Raw/undercooked.
- Hurricane Roll
- Deep fried roll of smoked salmon, eel, cream cheese, asparagus, avocado, masago served with eel sauce. Raw/undercooked.
- Lobster Roll
- Lobster tempura, avocado, asparagus and tempura flake served with eel sauce.
- Miami Roll
- Fried white fish, avocado, cucumber and tempura flake topped with fried crispy crab meat.
- New York Roll
- Shrimp tempura, eel, cream cheese, avocado,tempura flake topped with fried snapper in eel and spicy mayo sauce.
- Temaki (Handroll)
- California Hr
- Kani, cucumber and avocado.
- J.b. Hr
- Salmon, cream cheese and scallion. Raw/undercooked.
- Lobster Hr
- Steamed lobster in special mix and masago. Raw/undercooked.
- Salmon Skin Hr
- Grilled salmon with skin and scallion.
- Shrimp Tempura Hr
- Shrimp tempura, asparagus, avocado, scallion and masago
- Snow Crab Hr
- Snow crab,masago with spicy mayo.
- Spicy Scallop Hr
- Chopped scallop, masago with spicy mayo and sesame oil. Raw/undercooked.
- Spicy Tuna Hr
- Tuna, avocado, scallion and masago with spicy mayo. Raw/undercooked.
- Unagi Hr
- Grilled eel with scallion.
- Soft Shell Crab Hr
- 2 handrolls. Soft shell crab, asparagus, avocado, scallion and masago.
- Chef'S Special Roll
- Black Tiger Roll
- Shrimp tempura, snow crab meat, avocado, cucumber, flake topped with eel and chef special sauce. **Raw/undercooked**
- Candy Roll
- Shrimp tempura, avocado, asparagus and tempura flake topped with cream cheese roll with eel sauce.
- Caribbean Roll
- Grilled scallop, kampyo, tempura flake, scallion, masago topped with avocado. Raw/undercooked.
- Celebrity Roll
- Fried lobster, wagyu beef, cream cheese , avocado, scallion, tobbiko served with spicy mayo and eel sauce
- Crunchy Roll
- Whole fried roll with tuna, salmon, white tuna, avocado and cream chese
- Double Shrimp Roll
- Shrimp katsu, avocado and cucumber topped with shrimp.
- Hawaii Roll
- Spicy tuna, avocado and tempura flake topped with eel. Raw/undercooked.
- Hurricane Roll
- Deep fried roll of smoked salmon, eel, cream cheese, asparagus, avocado, masago served with eel sauce. Raw/undercooked.
- Lobster Roll
- Lobster tempura, avocado, asparagus and tempura flake served with eel sauce.
- Atlantic Roll
- Whole fried roll with fried lobster mix with scallion , cream cheese ,avocado and mayo.
- Chef'S Specials
- Basil Lamb Rack
- Lamb rack topped with bell pepper and spicy basil sauce
- Basil Seafood
- Mussel, scallop, squid, shrimp, onion, basil and bell pepper sauteed in spicy basil sauce.
- Chu Chee Salmon
- Grilled salmon fillet with special curry sauce.
- Crispy Honey Duck
- Crispy bone-in half duck served with special honey sauce
- Duck Curry
- Red curry, smoke duck breast, bell pepper, pineapple and tomato.
- Duck Noodle Soup
- Marinated tender duck with special herbs in hot and sour broth with noodles.
- Isaan Combo
- Bento box of papaya salad, Thai sausage, fried chicken, boiled egg and sticky rice (Add Laos Style +$2)
- Kapaw Kai-sup
- Ground chicken sautéed with basil sauce, onion, bell pepper, basil and fried egg on top
- Khao Mun Gai
- Traditional steamed chicken or fried chicken served with ginger rice cooked in chicken broth served with Khao mun gai sauce
- 3 Flavor Fish
- Salad
- Beef Salad
- Sliced grilled flank steak, chili, green onion, cilantro, lime juice, tomatoes, cucumber
- Cucumber Salad
- Chopped cucumber, orange, tomato and crab meat(kana) with homemade rice vinegar
- Ginger Salad
- Lettuce, tomato, cucumber, carrot in our famous homemade ginger dressing
- Hiyashi Wakame ( Seaweed Salad)
- Green seaweed salad with homemade rice vinegar
- Papaya Salad
- Fresh green papaya, lime juice, fish sauce, tomato, green bean and peanuts.
- Sashimi Salad
- Tuna, salmon, cucumber, tomato, carrot and wake in special sauce. **Raw/undercooked**
- Num Tuk
- Sliced grilled flank steak, chili, green onion, cilantro, toasted rice powder, lime juice and fish sauce
- Chicken Larb
- Ground chicken with mint, cilantro, chili, green onions toasted rice powder in lime juice & fish sauce
- Yum Woon Sen
- Laos Sashimi Salad
- Thai herbs and chills assorted sashimi and vegetables, fried salmon skin tossed in chef special sauce. **Raw/undercooked**
- Salads.
- Num Tok
- Sliced grilled flank steak, green onion, cilantro, toasted with rice powder, lime juice and fish sauce.
- Chicken Larb
- Ground chicken with mint, cilantro, chili, green onions toasted rice powder in lime juice & fish sauce
- Beef Salad
- Sliced grilled flank steak, chili, green onion, cilantro, lime juice, tomatoes, cucumber
- Papaya Salad
- Fresh green papaya, lime juice, fish sauce, tomato, green bean and peanuts.
- Sashimi Salad
- Tuna, salmon, cucumber, tomato, carrot and wake in special sauce. raw/undercooked
- Hiyashi Wakame (seaweed Salad)
- Green seaweed salad with homemade rice vinegar
- Ginger Salad
- Lettuce, tomato, cucumber, carrot in our famous homemade ginger dressing . (add kani +2 )
- Cucumber Salad
- Chopped cucumber, orange ,tomato, and crab stick (kani) with home made rice vinegar .
- Chef's Specials.
- 3 Flavor Fish
- Whole red snapper deep fried serve with 3 flavor sauce sweet sour spicy with side of steam vegetable and steam rice
- Basil Lamb Rack
- Lamb rack topped with bell pepper and spicy basil sauce
- Basil Seafood
- Mussel, scallop, squid, shrimp, onion, basil and bell pepper sauteed in spicy basil sauce.
- Crispy Honey Duck
- Crispy bone-in half duck served with special honey sauce
- Duck Curry
- Red curry, smoke duck breast, bell pepper, pineapple and tomato.
- Lobster Panang
- Two steamed lobster tails with vegetables topped with panang curry sauce
- Spicy Catfish
- Fried catfish fillet with Thai spicy and basil sauce.
- Khao Mun Kai
- Tender chicken served with ginger rice cooked in chicken broth served with special sauce
- Duck Noodle
- Marinated tender duck with special herbs in hot and sour broth with noodles
- I Saan Combo
- Chef's Special Rolls
- Candy Roll
- Shrimp tempura, avocado, asparagus and tempura flake topped with cream cheese roll with eel sauce and masago.
- Lobster Roll
- Lobster tempura, avocado, asparagus, masago and tempura flake topped with eel sauce.
- Black Tiger Roll
- Shrimp tempura, snow crab meat, avocado, cucumber, flake topped with masago, eel and chef special sauce.
- Crunchy Roll
- Whole fried roll with tuna, salmon, white tuna, avocado and cream cheese. Deep fried.
- Celebrity Roll
- Fried lobster, cream cheese, avocado topped with seared steak, scallion, tobiko served with spicy mayo, wasabi cream and eel sauce.
- Hawaii Roll
- Spicy tuna, avocado, tempura flake topped with unagi and red, tobiko.
- Daimyo Roll
- Tuna, salmon, white fish, avocado, asparagus and masago.
- Hurricane Roll
- Smoke salmon, cream cheese, asparagus, avocado, masago topped with eel and served with eel sauce. Deep fried.
- Mix & Match
- Salmon, yellowtail, cucumber topped with seared sea scallop, spicy mango salad served with yuzu miso and spicy sauce.
- Miami Roll
- Fried white fish, avocado, cucumber and tempura flake topped with fried crispy crab meat and masago.
- Salmon's Bird Nest
- Fried roll with salmon, kani, avocado, asparagus, carrot topped with tempura kani meat in eel and mayo sauce. Deep fried.
- Snow White Roll
- Whole fried roll with mixed snow crab meat, avocado, cream cheese and masago. Deep fried.
- Super Crunch Roll
- Kani, tempura flake and mayo topped with smoked salmon served with eel sauce.
- Sri Thai Roll
- Shrimp tempura, snow crab meat, cucumber and avocado topped with smoked salmon and masago served with eel sauce.
- Tiger Maki
- Snow crab meat, scallion mixed with mayo sauce and cucumber topped with tuna, salmon, white fish, shrimp and avocado served with eel sauce.
- Red Dragon Roll
- Shrimp tempura and avocado topped with spicy tuna mix, snow crab mix and masago served with eel and spicy mayo sauce.
- New York Roll
- Shrimp tempura, eel, cream cheese, avocado, cucumber tempura flake topped with fried snapper, masago in eel and spicy mayo.
- Sashimi Roll
- Salmon, tuna, escolar, kani, avocado, scallion, asparagus, carrot, masago wrapped in cucumber served with ponzu sauce.
- Sea Scorpion
- Fried lobster, crab salad, cucumber topped with fried soft shell crab, shrimp, masago, seaweed salmon served with eel sauce and creamy sesame.
- Yellow Jacket
- Crab stick, shrimp, avocado, asparagus, cream cheese in a soy wrap topped with wasabi cream and sweet spicy chili.
- Lunch - Stir Frys / Sautés
- Broccoli
- Stir-fried broccoli, mushroom and carrot in brown sauce.
- Cashew Nut
- Stir fried celery, bell pepper, onion, carrot and cashew nut in light brown sauce.
- Spicy Basil
- Sauteed with basil sauce, onion, bell pepper and basil.
- Garlic & Black Pepper
- Bokchoy, carrot, baby corn, broccoli sautéed in garlic and black pepper sauce.
- Pad Prik
- Stir-fried green bean, eggplant, bamboo shoot, garlic and bell pepper with light spicy curry paste.
- Veggie Tofu Deligh
- Stir fried mixed vegetable in light brown sauce.
- Three Flavor Chicken
- Lightly battered fried chicken with three flavor sauce.
- Salad Plates
- Chicken Larb
- Ground chicken with mint, chili, green onion and lime juice.
- Miang Kum
- Roasted coconut, ginger, lime, chili, peanut, dried shrimp and onion served with sweet sauce.
- Beef Salad
- Well-done flank steak, lettuce, cucumber, tomato tossed in tangy sweet and spicy sauce.
- Yum Yum Squid
- Whole steamed squid top, with the house spicy sauce
- Moo Yang
- Grilled BBQ pork served with sticky rice.
- Papaya Salad
- Fresh green papaya, lime juice, fish sauce, tomato, green bean and peanuts.
- Kai Yang
- Grilled BBQ chicken served with sticky rice.
- Salmon Belly
- Fried salmon belly served with ponzu sauce.
- *lao Sashimi Salad
- Thai herbs and chill's, assorted of sashimi and vegetables. Fried salmon skin and tossed with chef's special sauce . on top with masago
- *sashimi Salad
- Tuna, Salmon, masago, cucumber, tomato , carrot and wakame in special sauce
- Temaki (Handroll).
- California Hr
- Kani, cucumber and avocado.
- J.b. Hr
- Salmon, cream cheese and scallion. Raw/undercooked.
- Salmon Skin Hr
- Grilled salmon with skin and scallion.
- Shrimp Tempura Hr
- Shrimp tempura, asparagus, avocado, scallion and masago
- Snow Crab Hr
- Snow crab,masago with spicy mayo.
- Spicy Tuna Hr
- Tuna, avocado, scallion and masago with spicy mayo. Raw/undercooked.
- Unagi Hr
- Grilled eel with scallion.
- Soft Shell Crab Hr
- 2 handrolls. Soft shell crab, asparagus, avocado, scallion and masago.
- Fried Rice.
- House Fried Rice
- Fried rice in brown sauce with chicken, beef, shrimp, onion, tomato, pea, carrot and egg.
- Lobster Fried Rice
- Fried rice with lobster meat in brown sauce with onion, scallion , breaded fried lobster and egg.
- Pineapple Fried Rice
- Fried rice in brown sauce with chicken, Fried rice in curry powder with chicken, shrimp, pineapple, raisins and egg., shrimp, onion, tomato, pea, carrot and egg.
- Spicy Basil Fried Rice
- Fried rice in spicy basil sauce with crushed chili, basil, onion, bell pepper and egg.
- Thai Fried Rice
- Fried rice in brown sauce with onion, tomato, pea, carrot and egg.
- Crab Fried Rice
- Fried rice in brown sauce with snow crab meat, crab claw, green onion, tomato and egg.
- Spicy Basil Seafood Fried Rice
- Fried rice with green muscle , shrimp , squid, scallop in spicy basil sauce with crushed chili, basil, onion, bell pepper and egg.
- Bbq Chicken & Egg Fried Rice
- Fried rice with BBQ chicken
- Stir-Fry/Sautees.
- 3 Flavor Chicken
- Lightly battered fried chicken with 3 flavor sauces.
- Broccoli
- Stir-fried broccoli, mushroom, carrot in brown sauce and your choice of protein
- Cashew Nut
- Stir fried celery, bell pepper, onion, carrot, cashew nut in light brown sauce and your choice of protein
- Garlic & Black Pepper
- Bokchoy, carrot, baby corn, broccoli sautéed in garlic and black pepper sauce and your choice of protein
- Pad Prik
- Stir-fried green bean, eggplant, bamboo shoot, garlic, bell pepper, light spicy curry paste and your choice of protein
- Spicy Basil
- Sautéed with basil sauce, onion, bell pepper, basil and your choice of protein
- Veggie Tofu Delight
- Stir fried mixed vegetable in light brown sauce
- Noodles.
- Khao Soi (curry Noodle)
- Flat egg noodles, chicken drumstick, simmered in a rich, yellow curry coconut broth topped with pickled mustard greens, shredded cabbage, shallots, lime and crispy egg noodles
- Kuai Tiao Reu (boat Noodle)
- Boat noodle soup with tender beef, meatballs and strong authentic Thai flavors
- Lad Na
- Wide rice noodle sauteed with sweet black soy sauce gravy, broccoli and egg.
- Lad Na Talay (seafood)
- La Na with shrimp, squid and scallop
- Pad Si Ew
- Wide rice noodles sautéed with sweet black soy sauce, broccoli and egg.
- Pad Thai
- Rice noodle in pad Thai sauce with bean sprout, scallion, egg served with crushed peanut and lime.
- Spicy Basil Noodle
- Wide rice noodle sautéed in special basil sauce with chili, onion, bell pepper, basil, egg and your choice of protein
- Sharing Plates
- Chicken Larb
- Ground chicken with mint, chili, green onion and lime juice.
- Miang Kum
- Roasted coconut, ginger, lime, chili, peanut, dried shrimp and onion served with sweet sauce.
- Beef Salad
- Flank steak, lettuce, cucumber, tomato tossed in tangy sweet and spicy sauce.
- Moo Yang
- Grilled BBQ pork served with sticky rice.
- Papaya Salad
- Fresh green papaya, lime juice, fish sauce, tomato, green bean and peanuts.
- Yum Yum Squid
- Steamed squid topped with herbs and seafood sauce.
- Pad Hoy Lie
- Stir-fried clams with spicy basil sauce.
- Salmon Belly
- Fried salmon belly served with ponzu sauce.
- Steamed Black Mussel
- Steamed with herbs and chef's special sauce.
- Sri Thai Ribs
- Baby back ribs marinated for two hours in thai herbs served with tamarind sauce.
- LUNCH - STIR-FRYS/SAUTES
- Cashew Nut (l)
- Stir fried celery, bell pepper, onion, carrot, cashew nut in light brown sauce and your choice of protein and a veggie spring roll
- Spicy Basil (l)
- Sautéed with basil sauce, onion, bell pepper, basil and your choice of protein and a veggie spring roll
- Broccoli (l)
- Stir-fried broccoli, mushroom, carrot in brown sauce and your choice of protein and a veggie spring roll
- Veggie Tofu Delight
- Stir fried mixed vegetable in light brown sauce and a veggie spring roll
- Three Flavor Chicken
- Lightly battered fried chicken with three flavor sauce (sweet, sour and salty).
- Pad Prik (l)
- Stir-fried green bean, eggplant, bamboo shoot, garlic, bell pepper, light spicy curry paste and your choice of protein with a veggie spring roll
- Garlic & Black Pepper (l)
- Bokchoy, carrot, baby corn, broccoli sautéed in garlic and black pepper sauce and your choice of protein and a veggie spring roll
- Japanese App
- Aged Tofu
- Deep fried tofu in special tempura sauce & scallion
- Edamame
- Deep fried tofu in special tempura sauce & scallion
- Fried Oyster
- Breaded deep fried oysters in spicy mayo, eel sauce and sriracha
- Gyoza
- Deep fried or steamed pork dumpling served with ponzu sauce.
- Hamachi Kama
- Grilled collar of yellowtail fish served with ponzu sauce
- Kanisu
- Crab, avocado and masago rolled in thin cucumber
- Chuka Kurage
- Crispy Crab Meat
- Dynamite App
- Ika Sansai
- Stir-Fry/Sautees
- 3 Flavor Chicken
- Lightly battered fried chicken with 3 flavor sauces.
- Cashew Nut
- Stir fried celery, bell pepper, onion, carrot, cashew nut in light brown sauce and your choice of protein
- Garlic & Black Pepper
- Bokchoy, carrot, baby corn, broccoli sautéed in garlic and black pepper sauce and your choice of protein
- Pad Prik
- Stir-fried green bean, eggplant, bamboo shoot, garlic, bell pepper, light spicy curry paste and your choice of protein
- Spicy Basil
- Sautéed with basil sauce, onion, bell pepper, basil and your choice of protein
- Veggie Tofu Delight
- Stir fried mixed vegetable in light brown sauce
- Broccoli
- Stir-fried broccoli, mushroom, carrot in brown sauce and your choice of protein
- Japanese Entrees.
- Chicken Teriyaki
- Grilled chicken breast with teriyaki sauce served with white rice and miso soup.
- Chirashi
- Served with miso. Variety of fish topped on bed of sushi rice and masago. Raw/under cook. ** All subtitution Extra $4
- Sashimi Appetizer
- 9 pcs of tuna, salmon and escolar. **Raw/undercooked**
- Sashimi Deluxe
- Chef choice sushi roll and 15 pcs (for one) 30 pcs (for two) of sashimi **Raw/undercooked** (Substitutions)
- Sashimi Dinner
- 15 pcs of sashimi **Raw/undercooked**(No substitutions)
- Sushi & Sashimi Bento Box
- 6 pieces of sashimi, 3 pieces nigiri, 4 pieces California roll. Raw/undercooked. Served with rice (Padthai no rice) Choice of Padthai / Massaman / Chicken teriyaki
- Boat
- Lunch - Noodles
- Spicy Basil Noodle (l)
- Wide rice noodle sautéed in special basil sauce with chili, onion, bell pepper, basil and egg.
- Pad Si Ew (l)
- Wide rice noodle sautéed with sweet black soy sauce, broccoli and egg.
- Pad Thai (l)
- Rice noodle in pad thai sauce with bean sprout, scallion, egg, served with crushed peanut and lime.
- Ba Mee Moodang
- Dry egg noodles with roast pork and lump crab.
- Kuai Tiao Reu
- Boat noodle soup with beef and strong authentic thai style flavors.
- Khao Soi
- Coconut curry noodles soup. Flat egg noodles, pickled mustard greens, shredded cabbage, shallots, lime, shredded cabbage and crispy chicken katsu in a rich, yellow curry coconut broth topped with crispy egg noodles.
- Curry.
- Green Curry
- Curry with green bean, basil, eggplant, bamboo shoot and bell pepper in coconut milk.
- Massaman Curry
- Massaman curry with onion, carrot, avocado and cashew nut in coconut milk.
- Panang Curry
- Panang curry with basil, broccoli and bell pepper in coconut milk.
- Red Curry
- Curry with green bean, basil., egg plant, bamboo shoot and bell peppers in coconut mix
- Yellow Curry
- Yellow curry with onion, carrot, avocado and cashew nut in coconut milk
- LUNCH - FRIED RICE
- Thai Fried Rice (l)
- Fried rice in brown sauce with onion, tomato, peas, carrots, egg with your choice of protein served with a veggie spring roll.
- Khao Mun Gai Regular (l)
- Traditional steamed chicken or fried chicken served with ginger rice cooked in chicken broth served with Khao mun gai sauce
- House Fried Rice (l)
- Fried rice in brown sauce with chicken, beef, shrimp, crushed chili, basil, onion, bell pepper and egg. Served with a veggie spring roll.
- Spicy Basil Fried Rice (l)
- Friend rice in spicy basil sauce with crushed chili, basil, onion, bell pepper, egg and your choice of protein with a veggie spring roll.
- LUNCH - NOODLES
- Ba Mee Moodang
- Dry egg noodles with roast pork and lump crab with a veggie spring roll
- Spicy Basil Noodles (l)
- Wide rice noodle sautéed in special basil sauce with chili, onion, bell pepper, egg and your choice of protein and a veggie spring roll
- Pad Si Ew (l)
- Wide rice noodle sautéed with sweet black soy sauce, broccoli, egg and choice of protein and a veggie spring roll.
- Pad Thai (l)
- Rice noodle in Pad Thai sauce with bean sprout, scallion, egg, served with crushed peanut, lime and choice of protein and a veggie spring roll.
- Kuai Tiao Tom Yum
- Rice noodle soup in a spicy, sweet and sour broth with ground pork, BBQ pork, fish ball and crispy wonton
- Kuai Tiao Reu (boat Noodle)
- Boat noodle soup with tender beef and strong authentic Thai style flavors
- Khao Soi (coconut Curry Noodle Soup)
- Flat egg noodles, pickled mustard greens, shredded cabbage, shallots, lime, shredded cabbage and chicken drumstick simmered in a rich, yellow curry coconut broth topped with crispy egg noodles
- Kids
- Kids Sushi Boat
- 3 pcs sushi, shrimp, kani, tamago
- Kid Teriyaki Boat
- Grilled chicken breast
- Kid Katsu Boat
- 4 pcs of chicken katsu
- Kid Tempura Boat
- 4 pcs of shrimp tempura
- Soups.
- Wonton Soup
- Chicken dumpling and bokchoy soup topped with fried garlic.
- Tom Ka Kai
- Chicken and mushroom coconut soup.
- Tom Yum Goong
- Shrimp, crab claw, mushroom, tomato in hot and sour soup.
- Miso
- White soy bean paste soup with tofu, seaweed and scalions
- Dessert.
- Coco Fried Banana
- Fried banana with coconut ice cream.
- Mango Sticky Rice
- Mango, sticky rice, coconut cream topping, sprinkled with yellow nut on top
- Fried Cheesecake
- Cheesecake flash fried
- Thai Donut
- Pa thong ko. fresh donut with vanilla ice cream.
- Soup
- Tom Ka Gai
- Chicken and mushroom coconut soup.
- Tom Yum Goong
- Shrimp, crab claw, mushroom, tomato in hot and sour soup.
- Tom Yum Talay
- Pot. Shrimp, crab claw, squid, mussel, mushroom and tomato in tom yum soup.
- Miso Soup
- Tom Ka Gai (pot)
- Chicken and mushroom coconut soup
- Tom Ka Gai (bowl)
- Chicken and mushroom coconut soup.
- Tom Yum Goong (pot)
- Shrimp, crab claw, mushroom, tomato in hot and sour soup.
- King Of The Sea (pot)
- Pot. Shrimp, crab claw, squid, mussel, mushroom and tomato in tom yum soup.
- Tom Yum Goong (bowl)
- Shrimp, crab claw, mushroom, tomato in hot and sour soup.
- King Of The Sea (bow)
- Shrimp,Mussel,Squid,Mushroom,Tomato and Thai herbs in tom yum soup.
- Wonton Soup (bow)
- Chicken Dumpling with chicken broth and bokchoy, lightly fried garlic.
- Wonton Soup(pot)
- Chicken Dumpling with chicken broth and bokchoy, lightly fried garlic.
- Miso Soup
- Miso Soup
- Tom Ka Gai
- Tom Yum Goong
- Tom Yum Talay/king Of The Sea
- Wonton Soup
- Sashimi
- Sashimi Appetizer
- 9 Pieces. Sample of tuna, salmon and escolar.
- Sashimi Supreme
- 21 pieces top-quality sashimi served with miso soup or ginger salad.
- Sashimi Dinner
- 15 pieces. Sashimi served with miso soup or salad.
- Sashimi Deluxe
- 1 Chef’s choice roll, assorted seaweed & 15 pcs sashimi served with miso soup or ginger salad
- Sashimi Dinner
- 15 pieces of chef's choice sashimi served with miso soup.
- Sashimi Appetizer
- 9pcs of tuna, salmon and escolar
- Sashimi Deluxe
- 1 Chef's choice roll, assorted seaweed and 15pcs sashimi served with miso soup
- Sashimi Supreme
- 21 pieces top-quality sashimi served with miso soup
- Sashimi Supreme
- 21 pcs top-quality sashimi served with miso soup or green salad
- Chirashi
- Bow of sushi rice top with assorted sashimi and masago .served with miso soup or green salad
- Lunch - Fried Rice
- House Fried Rice (l)
- Fried rice in with chicken, beef, shrimp, basil, onion, egg and a veggie spring roll
- Thai Fried Rice (l)
- Fried rice in brown sauce with onion, tomato, pea, carrot and egg and a spring roll
- Spicy Basil Fried Rice (l)
- Fried rice in spicy basil sauce with crushed chili, basil, onion, bell pepper and egg and a spring roll
- Lunch - Curry
- Green Curry
- Curry with green beans, basil, eggplants, bamboo shoot and bell pepper in coconut milk.
- Panang Curry
- Curry with basil, broccoli and bell pepper in coconut milk.
- Massaman Curry
- Curry with onion, potato, carrot, avocado and cashew nut in coconut milk.
- LUNCH - CURRY
- Massaman Curry (l)
- Curry with onion, potato, carrot, avocado, cashew nut in coconut milk and your choice of protein with a veggie spring roll
- Panang Curry (l)
- Curry with basil, broccoli, bell pepper in coconut milk and your choice of protein with a veggie spring roll
- Green Curry (l)
- Curry with green beans, basil, eggplants, bamboo shoot, bell pepper in coconut milk and your choice of protein with a veggie spring roll
- Dessert
- Coco Fried Banana
- Fried banana with coconut ice cream.
- Coco Mango Rice
- Mango, sticky rice, coconut cream topping, sprinkled with yellow nut on top
- Fried Cheesecake
- Cheesecake flash fried
- Thai Donut
- Kids.
- Kids Sushi Boat
- 3 pcs sushi, shrimp, kani, tamago
- Kid Teriyaki Boat
- Grilled chicken breast
- Kid Katsu Boat
- 4 pcs of chicken katsu
- Nigiri and Sashimi
- Tako
- Octopus.
- Sake
- Salmon.
- Ebi
- Shrimp.
- Walu
- Escolar.
- Bluefin Maguru
- Tuna.
- Ikura
- Salmon roe.
- Hamachi
- Yellowtail.
- Unagi
- Eel.
- Bluefin Otoro
- Wagyu Beef A5
- Tako
- Octopus.
- Ebi
- Shrimp.
- Bluefin Maguru
- Tuna.
- Ikura
- Salmon roe.
- Hamachi
- Yellowtail.
- Unagi
- Eel.
- Kampachi
- Baby yellowtail.
- Madai
- Japanese snapper.
- Bluefin Chutoro
- Foie Gras
- Desserts
- Coconut Mango Rice
- Mango, sticky rice, coconut cream topping.
- Coconut Fried Banana
- Fried banana with coconut ice cream.
- Thai Donut
- Pa thong ko. Fresh donut with vanilla ice cream.
- Coconut Jelly
- Coconut meat and jello in fresh coconut.
- Fried Cheesecake
- Fried Ice Cream
- Ice Cream Cake
- Ice Cream
- Coconut Mango Rice
- Mango, sticky rice, coconut cream topping.
- Coconut Fried Banana
- Fried banana with coconut ice cream.
- Coffee Jelly
- Black Columbian coffee jello with sweet heavy cream
- Thai Donut (pa Thong Ko)
- Fresh donut with vanilla ice cream
- Fried Cheesecake
- Coconut Fried Banana
- Fried Ice Cream (vanilla)
- Ice Cream (vanilla)
- Ice Cream (green Tea)
- Ice Cream (coconut)
- Lunch - Sushi Combos
- Chicken Teriyaki
- Grilled chicken breast with teriyaki sauce served with rice and a miso soup
- Sushi & Pad Thai
- California roll, three pieces of Chef's choice nigiri, Chicken Pad Thai and a miso soup
- Sushi & Massaman
- California roll, three pieces of Chef's choice nigiri, Massaman Curry Chicken and a miso soup.
- Sushi & Sashimi Special
- California roll, three piece of Chef's choice nigiri and four piece of Chef's choice sashimi
- Sushi, Sashimi & Shrimp Tempura
- California roll, four pieces of Chef's choice sashimi and shrimp and vegetable tempura and a miso soup
- Sushi & Teriyaki
- California roll, four pieces of Chef's choice sashimi, Chicken Teriyaki and a miso soup.
- Sushi Bowls
- Poke Bowl
- Avocado, cucumber, radish, wakame, assorted fish over raspberry rice.
- Unagi Don Bowl
- Eel on top of sushi rice with eel sauce.
- Sri Thai Bowl
- Raspberry rice, seared tuna, mango salad, mustard yuzu sauce.
- Chirashi
- Variety of fish topped on bed of sushi rice and masago.
- Chirashi
- Variety of fish topped on bed of sushi rice and masago.
- Poke Bowl
- Avocado, cucumber, radish, wakame, assorted fish over raspberry rice.
- Unagi Don Bowl
- Eel on top of sushi rice with eel sauce.
- Sri Thai Bowl
- Raspberry rice, seared tuna, mango salad, mustard yuzu sauce.
- LUNCH - SUSHI COMBOS
- Chicken Teriyaki (l)
- Grilled chicken breast with teriyaki sauce served with rice and a miso soup
- Sushi & Teriyaki (l)
- California roll, 4 pieces of Chef's choice Sashimi and Chicken Teriyaki, side of white Jasmin rice with a miso soup
- Sushi & Massaman Curry (l)
- California roll, 3 pieces of Chef's Choice nigiri and chicken Massaman curry and a miso soup
- Sushi & Pad Thai (l)
- California roll, 3 pieces of Chef's Choice Nigiri and Chicken Pad Thai with a miso soup
- Sushi, Sashimi & Shrimp Tempura (l)
- California roll, 4pcs of Chef's Choice Sashimi, Shrimp & Vegetable Tempura and a miso soup
- Sushi & Sashimi Special (l)
- California roll, 3 piece of Chef's Choice nigiri, 4 pieces of Chef's Choice sashimi and a miso soup.
- Temaki
- California Hand Roll
- Kani, cucumber, avocado.
- Spicy Tuna Hand Roll
- Tuna, avocado, scallion and masago with spicy mayo.
- Jb Hand Roll
- Salmon, cream cheese and scallion.
- Unagi Hand Roll
- Grilled eel with scallion.
- Salmon Skin Hand Roll
- Grilled salmon with skin and scallion.
- Lobster Hand Roll
- Steamed lobster in special mix and masago.
- Snow Crab Hand Roll
- Snow crab, masago with spicy mayo.
- Shrimp Tempura Hand Roll
- Shrimp tempura, asparagus, avocado, scallion and masago.
- Spicy Scallop Hand Roll
- Chopped scallop, masago with spicy mayo and sesame oil.
- Soft Shell Crab Hand Roll
- Includes two hand rolls of soft shell crab, asparagus, avocado, scallion and masago.
- Jb Hand Roll
- Salmon, cream cheese and scallion.
- California Hand Roll
- Kani, cucumber, avocado.
- Salmon Skin Hand Roll
- Grilled salmon with skin and scallion.
- Spicy Tuna Hand Roll
- Tuna, avocado, scallion and masago with spicy mayo.
- Snow Crab Hand Roll
- Snow crab, masago with spicy mayo.
- Unagi Hand Roll
- Grilled eel with scallion.
- Spicy Scallop Hand Roll
- Chopped scallop, masago with spicy mayo and sesame oil.
- Lobster Hand Roll
- Steamed lobster in special mix and masago.
- Soft Shell Crab Hand Roll
- Includes two hand rolls of soft shell crab, asparagus, avocado, scallion and masago.
- Shrimp Tempura Hand Roll
- Shrimp tempura, asparagus, avocado, scallion and masago.
- Drinks
- Iced Tea
- Sweet or unsweetened.
- Hot Tea
- Jasmine or green.
- Thai Float
- Thai tea, coconut ice cream, topped with whipped cream.
- Soda
- Thai Iced Tea
- Thai Iced Coffee
- Hot Tea
- Jasmine or green.
- Iced Tea
- Sweet or unsweetened.
- Thai Float
- Thai tea, coconut ice cream, topped with whipped cream.
- Soda
- Thai Iced Tea
- Thai Iced Coffee
- Kids Menu
- Kid Sushi Boat
- 3 pcs sushi ,shrimp ,kani, tamago
- Kid Katsu Boat
- 4 pcs of chicken katsu
- Kid Teriyaki Boat
- Grilled chick breast
- Kid Tempura Boat
- 3 pcs of shrimp tempura.
- Soft Drinks
- Coke
- Diet Coke
- Fanta Orange
- Sprite
- Pibb Extra
- Lemonade
- Arnold Palmer
- Cherry Temple
- Tea & Coffee
- Sweet Tea
- Unsweet Tea
- Thai Cofee
- Thai Iced Tea
- Upcharge/Sauce
- Chilli Oil (1oz) $1
- Dry Chilli Flakes
- Eel Sauce 2oz
- Ginger Dressing 2oz
- Hot Chili Sauce 2oz
- Jalapeño Vinegar (2oz)
- Kao Mun Gai Sauce Large 16oz.
- Kao Mun Gai Sauce Small 4oz
- Nam Pla Prik (chili Fish Sauce, 2oz)
- Peanut Sauce 2oz
- Sides
- Brown Rice
- Egg Fried Rice Side $4
- Egg Noodle $2
- Ginger Rice $4
- Khao Mun Gai Soup $3
- Khow Poon (vermicelli) $2
- Large Rice Bowl $6
- Rice Big Bowl
- Roti Bread $2
- Side Green Curry $3
- Extras
- Pompano
- Lettuce Wedge
- Cabbage Wedge
- 2 Mackerel
- Fried Egg
- Pork Rind
- Moo Krob Side Order
- Chinese Sausage
- Extra Mango Coco Mango Rice
- Sautéed Eggplant
- Nigiri/Sashimi
- Asparagus
- Bluefin Chutoro
- Bluefin Otoro
- Bluefin Tuna (maguro)
- Ebi (shrimp)
- Hamachi (yellowtail)
- Ama Ebi (sweet Shrimp)
- Avocado
- Bincho (albacore/white Tuna)
- Bronzini (european Seabass)
- Tea & Coffee.
- Thai Iced Tea
- Sweet Tea
- Unsweet Tea
- Thai Coffee
- Soft Drinks.
- Fanta Orange
- Coke
- Diet Coke
- Sprite
- Pibb Extra
- Lemonade
- Arnold Palmer
- Nigiri/Sashimi.
- Asparagus
- Bluefin Tuna (maguro)
- Ebi (shrimp)
- Hamachi (yellowtail)
- Ikura (salmon Roe)
- Inari (seasoned Tofu)
- Kani (imitation Crab Meat)
- Sake (salmon)
- Avocado
- Masago
Similiar Restaurants Nearby:
-
26 Thai Kitchen & Bar ($$)
Thai, Bar -
Poor Calvin's Absolute Fusion ($$)
Asian, Thai, American, Asian Fusion -
Little Bangkok ($$)
Chinese, Thai -
Nans Fine Dining ($$$)
Thai