My Thai
My Thai > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Desserts
- Mango And Sticky Rice
- Classic combination of fresh sweet mango, coconut milk, and sticky rice.
- Apple Spring Roll
- Rice Dishes
- Thai Fried Rice
- Mixed vegetables, scrambled egg, and Thai seasoning.
- Pineapple Fried Rice
- Mixed seasonal vegetables, egg, onions, pineapple chunks, cashew nuts, chicken, shrimp, and Thai seasoning.
- Crab Fried Rice
- With crabmeat, crab-stick, crab oil, egg, mixed vegetables, and Thai seasoning.
- Shrimp Fried Rice
- Tiger shrimps, egg, mixed vegetables, and Thai seasoning.
- From The Wok
- Cashew Nuts
- Sweet bell pepper, onion, oranges, cashew nut with Signature My-Thai sauce.
- Mango Goddess
- Fresh diced mangoes sautéed in our garlic chili stir fry sauce, along with snow peas, carrots, and sweet bell peppers. Served with a side of Jasmine rice.
- Thai Basil
- Fresh Thai basil and seasonal vegetables.
- Pad Kra Pao W/fried Egg
- Try our Street-style w/chicken. Chef's recommendation!
- Thai Ginger
- Aromatic ginger sautéed with mushrooms, carrots, snow peas, broccoli, cauliflower, and onions.
- Lemongrass Chicken
- Sliced chicken breast sautéed in minced lemongrass, green beans, bamboo shoots, and sweet bell peppers.
- Appetizers
- Thai Crispy Rolls
- Cabbage, carrot, sweet potatoes, mung bean noodles, onions, and in-house seasoning, deep fried. Served with sweet and sour sauce. 4 rolls.
- Fresh Rolls
- Lettuce, carrot, cucumber, mint, coriander, vermicelli & beansprouts wrapped in rice paper. Served with peanut sauce. 4 pieces.
- Chicken Satay
- Fresh chicken marinated in coconut curry served with peanut sauce and vegetable slaw. 4 skewers.
- Coconut Shrimp
- Tiger Shrimp lightly dusted in sweetened coconut flakes Served with side of sweet & sour sauce. 6 pieces.
- Golden Calamari
- Crispy coating calamari that are served with our homemade sweet-chili sauce.
- My-bite
- Tasty crispy rice chips are an ideal snack for adults and children alike! Served alongside our homemade peanut sauce.
- Appetizer Assortment (2ppl)
- Combination of all the classics!
- Chicken Wings
- Hand-breaded and marinated Thai chicken wings.
- Curries
- Green Curry
- Rich green coconut curry with bamboo, basil, and seasonal vegetables.
- Panang Curry
- Bright Panang curry paste, coconut milk with coconut sugar, sweet bell peppers, and green beans. Topped with crushed peanuts.
- Pineapple Curry
- Panang curry sauce, green beans, and pineapple.
- Massaman Curry
- Consisting of coconut milk, bay leaves, tamarind juice, sweet potatoes, and red onions. Topped with cashew nuts.
- Yellow Curry
- Turmeric spice simmered in Thai curry paste, coconut milk, palm sugar, sea salt, and tofu with mixed vegetables.
- Soups & Salads
- Tom Yum Soup
- Fragrant Thai spices infused into a mouth-watering hot and sour broth.
- Coconut Soup
- Thai coconut broth with galangal root and carrots. Base is VEGAN and GLUTEN-FREE
- Mythai Chicken Soup
- Thai chicken soup broth consisting of chicken, tofu, mung bean noodles, and a medley of vegetables.
- Mango Salad
- Julienned slices of fresh mango, mint, coriander, onions, red bell pepper, peanut and palm sugar dressing.
- Papaya Salad
- Thailand's signature salad made up of julienned green papaya, chili's, tomatoes, green beans, and peanuts, and dressed in a tamarind-lime vinaigrette.
- Bbq Beef Salad
- Tender grilled slices of beef tossed along with chili’s, red onions, red peppers, mint, coriander, lime juice, and My-Thai seasoning.
- Add-Ons & Extras
- Small Jasmine Rice
- Fluffy jasmine rice with a fragrant aroma and delicate texture.
- Large Jasmine Rice
- Fragrant and fluffy jasmine rice, a large portion perfect for complementing your meal.
- Small Steamed Rice Noodles
- Steamed rice noodles, lightly prepared and served as a simple yet versatile accompaniment to enhance any Thai meal.
- Large Steamed Rice Noodles
- Wide, flat rice noodles, simply steamed to complement any Thai dish.
- Coconut Sticky Rice
- Sweet coconut sticky rice paired with fresh mango slices, typically includes a drizzle of creamy coconut sauce.
- T/o Sweet & Sour Sauce
- Homemade Thai sweet and sour sauce, typically includes a blend of tangy and sweet flavors ideal for complementing add-ons and extras.
- T/o Sweet Chili Sauce
- A tangy blend of sweetness with a hint of chili, typically used as a dipping sauce or to enhance the flavor of various dishes.
- T/o Peanut Sauce
- Homemade Thai peanut sauce, often served as a complement to various dishes, incorporating a blend of peanuts and traditional spices.
- T/o Hot Sauce
- Side of hot sauce, typically includes a blend of chili peppers, garlic, and vinegar to add a spicy kick to any dish.
- T/o Chili Flakes
- Thai chili flakes, also known as prik bon, are a traditional condiment in Thai cuisine, made from ground dried chili peppers.
- T/o Soya Sauce
- Soy sauce, traditionally used in Thai cuisine, typically includes fermented soybeans and wheat, offering a rich, umami flavor to complement any dish.
- Featured Items
- Seafood Volcano - Featured
- Varieties of seafood in our coconut curry sauce, fragrant with kaffir leaf, green beans, bamboo, red and green peppers top with chili. Served with Jasmine Rice.
- Tom Yum Noodle Soup W/ Chicken - Featured
- Fragrant Thai spices infused into a mouth-watering hot and sour broth with chicken, vegetables and vermicelli noodles.
- Pad Kra Pao W/fried Egg - Featured
- It is arguably the most popular Thai street dish. It is one of our staff favourite, served with Jasmine Rice and fried egg.
- Fish & Seafood
- Garlic Shrimp
- Sautéed tiger shrimp tossed in garlic and ground pepper and stir fry sauce.
- Sweet And Sour Shrimp
- Tiger shrimp sautéed with pineapples, onions, tomatoes, sweet bell peppers, and zucchini in our My-Thai sweet & sour sauce.
- Royal Scallops
- Large tender scallops sautéed in a creamy curry sauce along with green beans, white onions, and sweet bell peppers. Contains Milk & Egg.
- Beverages
- Pop Can
- Tropical Juice
- Thai Ice Tea
- Thai-inspired iced tea, an aromatic infusion of black tea, condensed milk, and exotic spices.
- Glaceau Smart Water
- A bottle of glaceau smart water, offering hydration with every sip.
- Dasani Purified Water
- 591 ml
- Perrier
- Effervescent, crystal-clear sparkling water with a refreshing zest.
- Noodles
- Pad Thai
- Rice noodles, egg, beansprouts, green onions, peanuts, and tamarind.
- Drunken Noodles
- Large Rice noodles, Thai basil, seasonal vegetables - one of our Founder's favourite dishes!
- Sweet Soy Noodles
- Large Rice noodles, egg, Gailan, carrot, broccoli, cauliflower and sweet soy sauce.
- Mung Bean Noodles
- Mung bean vermicelli sauteed with egg, onions, and mushrooms.
- Vegetables
- Mixed Vegetables
- Seasonal hand-sliced vegetables lightly sautéed in Signature My-Thai sauce.
- Pad Ka Na
- Lightly sautéed Chinese broccoli in a savoury garlic, stir fry sauce.
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