Skipjack's

• Sushi
• Spicy Tuna Maki*** $14.00
• Tuna, Cucumber & Spicy Sauce

• Snow Mountain*** $20.00
• Shrimp Tempura Maki Topped with Lobster and Aioli

• Firecracker Roll*** $19.00
• Shrimp Tempura, Spicy Mayo, topped with Blackened Tuna, sliced Jalapeno and Spicy Aioli

• Tuna & Avocado Maki*** $14.00

• Shrimp Tempura Maki*** $14.00

• Lite & Lively*** $18.00
• Soy Wrap, Avocado, Orange Tobiko, Topped with Thinly Sliced Lemon, Salmon, Wasabi & Citrus Tobiko

• Rainbow Maki*** $18.00
• California Roll topped with Tuna, Salmon & Seabass

• Salmon & Avocado Maki*** $12.00

• Volcano*** $15.00
• Baked California Maki topped with Spicy Mayo & Tobiko

• Boston Maki*** $14.00
• Salmon, Cucumber & Avocado

• Alligator Roll*** $19.00
• Shrimp Tempura Roll topped with Eel, Crabstick, Tobiko & Avocado

• Red Dragon*** $19.00
• Shrimp Tempura & Cucumber, topped with Tuna, Avocado & Tobiko

• Black Dragon*** $19.00
• Spicy Tuna Maki topped with Eel & Tobiko

• Typhoon Roll*** $19.00
• Salmon, Avocado, Tempura Crumbles & Spicy Tuna layered with Tuna, Salmon, Yellowtail, Seabass & Tobiko

• California Maki*** $12.00
• Crab, Avocado, Cucumber & Tobiko

• Caterpillar Maki*** $17.00
• Eel & Cucumber topped with thinly sliced Avocado & Tobiko

• Scallop Tempura Maki*** $15.00

• Maguro Sushi*** $10.00
• (Tuna) 2 Pieces per Order

• Hamachi Sashimi*** $13.00
• (Yellowtail) 3 Pieces per Order

• Maguro Sashimi*** $12.00
• (Tuna) 3 Pieces per Order

• Seaweed Salad*** $7.00
• Sesame Seaweed Salad topped with Tobiko

• Avocado Maki*** $11.00

• Cape Cod Maki*** $17.00
• Lobster Salad, Lettuce & Cucumber

• Cucumber Sashimi Maki*** $15.00
• Thinly Sliced Cucumber rolled with Tuna, Salmon, Hamachi, Avocado & Tobiko

• Ebi Sushi*** $8.00
• (Shrimp) 2 Pieces per Order

• Kanikama Sushi*** $7.00
• (Crabstick) 2 Pieces per order

• Kappa Maki*** $7.00
• Cucumber

• Naruto*** $14.00
• Thinly sliced Cucumber rolled with Crab, Shrimp, Tobiko and Avocado

• Negihama Maki*** $10.00
• Yellowtail & Scallion

• Sake Sashimi*** $12.00
• (Salmon) 3 Pieces per Order

• Sake Sushi*** $10.00
• (Salmon) 2 Pieces per Order

• Spider Maki*** $15.00
• Soft Shell Crab, Tempura Battered sushi roll

• Suzuki Sushi*** $8.00
• (Sea Bass) 2 pieces per Order

• Tekka Maki*** $10.00
• Tuna

• Torch Teriyaki Maki*** $17.00
• Tuna or Salmon (please select One), Cucumber & Tobiko

• Crispy Salmon Tempura Roll*** $15.00
• Topped with Otto's Teriyaki Sauce

• Hamachi Sushi*** $11.00
• (Yellowtail) 2 Pieces per Order

• Kenny's Spicy Hawaiian*** $17.00
• Tuna, Salmon & Crab, tossed with fresh Pineapple, Tobiko and Spicy Aioli

• La Nina Tuna Chips*** $17.00
• Tuna, Crab, Avocado, Tobiko & Spicy Sauce over Fried La Nina Chips

• Philadelphia Maki*** $14.00
• Smoked Salmon, Scallion, Cream Cheese & Cucumber

• Sake Maki*** $11.00
• Salmon

• Sashimi Deluxe *** $51.00
• Chef's Choice of Assorted Raw Fish

• Seared Tuna Tataki*** $17.00
• Served in a Ponzu Sauce, with Cucumber & Seaweed

• Shogun Roll*** $20.00
• Shrimp Tempura & Cucumber, topped with Tuna, Crab, Tobiko, Avocado, Tempura Crumbles, Spicy Mayo and Drizzled with Eel Sauce

• Sushi Deluxe*** $37.00
• 8 pieces of Sushi (chef's selection) plus a California Roll

• Tuna Martini*** $18.00
• Freshly Diced Tuna, Cucumber, Seaweed Salad, Tempura Flakes, Tobiko and Spicy Sauce

• Unagi Maki*** $14.00
• Eel, Cucumber Avocado

• Unagi Sushi*** $12.00
• (Fresh water Eel) 2 Pieces per Order

• Ebi Sashimi*** $10.00
• (Shrimp) 3 Pieces per Order

• Kanikama Sashimi*** $9.00
• (Crabstick) 3 Pieces per order

• Suzuki Sashimi*** $10.00
• (Sea Bass) 3 Pieces per Order

• Unagi Sashimi*** $11.00
• (Fresh Water Eel) 3 Pieces per Order

• Pink Lady*** $17.00
• Soy Wrap, Salmon, Tuna, Avocado, Spicy Mayo & Red Tobiko

• Avocado Salad*** $17.00
• Kanikama, Avocado, Cucumber, Tobiko mixed with Spicy Mayo

• New England Classics
• Skipjack’s Lobster Roll $40.00
• Half-pound of lobster salad, homemade roll, sea salt fries.

• Fish & Chips $25.00
• Served with Sea Salted French Fries

• New England Fried Seafood Platter $38.00
• Scallops, shrimp, clam strips, haddock, calamari.

• Fried Clam Strip Platter $24.00

• Fried Shrimp $27.00
• served with sea salt fries

• Shrimp Tacos $23.00
• Blackened, regular fried, Cajun fried

• Maine Lobster Tacos $32.00
• sauteed lobster, fresh tortillas, Cotija cheese, avocado, jicama slaw

• Fried Scallops $35.00
• Served with Vegetable of the Day

• Crispy Fried Fish Tacos $25.00
• Jicama slaw, avocado, fresh Tortillas, Cotija cheese

• Skipjack’s Jumbo Lump Crab Cakes $39.00
• 2 Jumbo Lump Crab Cakes in a Tempura Flour Fried Golden Brown served with a Whole Grain Mustard Sauce.

• Chef's Signatures
• Gingered Sea Bass $40.00
• Sea bass, Asian vegetables, steamed white rice.

• Swordfish Au Poivre $35.00
• Peppercorned Swordfish, served in a cream sauce with house made mushroom risotto

• Baked Scrod Imperial $30.00
• Native Scrod, lump crab meat stuffing, lemon bread crumbs with creamed spinach

• Thai Salmon $35.00
• Pan Seared Blackened Salmon, Asian Stir Fry Vegetables sauteed with Rice Noodles, Thai sauce.* Served raw or undercooked. Consuming raw or undercooked meats, seafood, shellfish or eggs may increase your risk of food poisoning.

• Skipjack's Combination $34.00
• Skipjack's style swordfish, lump crab cake, grilled shrimp, sauteed spinach

• Lobster Mac And Cheese $30.00
• Fresh Maine lobster, cavatappi pasta, creamy cheese sauce and breadcrumbs

• Lobster Ravioli $31.00
• lobster packed ravioli, mushrooms, tomato, sherry blush sauce

• Barbecued Scallops $37.00
• House made BBQ sauce, mashed potatoes, crispy onion, strings

• Grilled Mahi Mahi Teriyaki $29.00
• Sweet and tender mahi, lo mein noodles, stir fried vegetables in savory peanut sauce

• Shrimp And Scallop Risotto $32.00
• 5 Shrimp and 3 Scallops atop creamy tomato and spinach risotto

• Some Like It Hot
• Skipjack’s Classic Crab Cake $20.00
• Served with a homemade creole sauce on the side for dipping.

• Chicken Wings $15.00
• Served either Buffalo, Thai Sauce or Honey Sriracha

• Steamed Black Mussels $17.00
• White wine, pesto, fresh tomatoes.

• Cajun Fried Popcorn Shrimp $14.00
• served with a Homemade Creole Sauce on the side for dipping

• Rhode Island Calamari $17.00
• Zesty fried calamari, garlic butter, sliced cherry peppers.

• Fried Calamari $17.00
• Served with fresh Lemon and Tarter Sauce

• Soups & Greens
• Chop-chop Salad $15.00
• Chopped romaine lettuce, tomatoes, red peppers, red onions, scallions, cucumbers, carrots, all chopped and tossed in chipolte ranch dressing

• Caesar Salad $14.00
• Green salad with caesar dressing and cheese.

• Skipjack’s Lobster Bisque $15.00
• Rich, velvety homemade bisque.

• Seafood Minestrone $14.00
• Tuscan-style vegetable soup, shrimp, crab, savory house made lobster broth

• Crisp Iceberg Wedge $12.00
• pickled red onion, blue cheese, bacon

• Lobster Salad Platter $38.00
• Fresh greens, carrots, tomato, cucumber, half pound chilled Maine lobster, lemon thyme vinaigrette

• Seafood Cobb Salad $22.00
• Maine lobster, shrimp, smoked salmon, fresh greens, hard-boiled egg, avocado, crumbled blue cheese

• House Salad $15.00
• Crisp Iceberg lettuce, cherry tomatoes, sliced cucumber and sliced red onion. Choice of Dressing: Blue Cheese, Italian, Balsamic

• Today's Catch
• Atlantic Salmon $32.00
• * Served raw or undercooked. Consuming raw or undercooked meats, seafood, shellfish or eggs may increase your risk of food poisoning.

• Chilean Sea Bass $36.00
• Served with vegetable of the day

• Sea Scallops $36.00
• Served with vegetable of the day

• Swordfish Steak $35.00
• Served with vegetable of the day

• Cod $27.00
• Served with vegetable of the day

• Mahi Mahi $27.00
• Served with vegetable of the day

• Sandwiches
• Lobster Rueben $25.00
• Served on Grilled Marbled Rye, with Swiss Cheese, Sauerkraut, Thousand Island Dressing & a quarter of a pound of Lobster.

• Cheeseburger $15.00
• 6 oz. custom blend burger, lettuce, tomato, onion & cheddar*Consuming raw or undercooked meats, seafood, shellfish or eggs may increase your risk of food poisoning

• Grilled Hebrew National Hot Dog $12.00

• Shrimp Po' Boy $16.00
• shrimp, lettuce, tomato, creole remoulade

• Crab Cake Burger $21.00
• Louis slaw, whole grain mustard, lettuce , tomato

• Fish Sandwich $18.00
• Fresh Scrod Fried golden brown, Served with Lettuce, Tomato, Cheese* (*if requested), and Sea Salt French Fries.

• Premium Steaks
• Skipjack's Sirloin $49.00
• 12 oz soy ginger marinated sirloin, mashed potatoes and house vegetable

• 14 Oz Marinated Steak Tips $31.00
• 14 oz. of Grilled Marinated Steak Tips, served with french fries. (The marinate is NOT Gluten Free nor Shellfish free)

• Spice Rubbed Prime Steak $57.00
• 16 oz spice rubbed rib eye, mashed potatoes and house vegetable

• Raw Bar
• Shrimp Cocktail $19.00
• 6 Shrimp Served with Fresh Lemon & Cocktail sauce

• Clams Casino $24.00
• 6 freshly shucked clams, bacon, lemon, cherry peppers, breadcrumbs

• Side Dishes
• White Confetti Rice $7.00

• Steamed White Rice $4.00

• Asian Vegetable $7.00
• Stir fried Red Peppers, Snap Peas, Carrot Sticks, Napa Cabbage, Mushrooms and Red Onion sauteed with an Asian inspired sauce

• Sauteed Spinach $7.00
• EVOO and Garlic

• Vegetable Of The Day $6.00
• Please ask your server...changes frequently

• Family Boxes
• Basket Of Sea Salt Fries $11.00

• Basket Of Onion Rings $13.00
• House Made

• Mashed Potatoes $7.00
• House Made Mashed Potatoes made fresh daily

• Basket Of Sweet Potato Fries $11.00