Chai Yo Thai Vegetarian

• Pan-Fried Noodle
• Pad Kee Mao Noodle $13.95
• Flat rice noodles pan-fried with chili, garlic, onions, bell pepper, bamboo shoots, string beans, and basil.

• Pad Thai Noodle $14.50
• Rice noodles pan-fried with tofu, egg, bean sprouts, green onions, and ground peanuts.

• Pad See-ew Noodle $13.95
• Flat rice noodles pan-fried with egg, cabbages, broccoli, and carrots.

• Pad Woon Sen Noodle $13.95
• Flat rice noodles pan-fried with broccoli, cabbage, and carrot in gravy.

• Garlic Noodle $14.50
• Wheat noodles pan-fried with onions, eggplants, string bean, and garlic.

• Ginger Noodle $14.50
• Wheat noodles pan-fried with carrots, broccoli cabbages, and ginger.

• Appetizers
• Crispy Spring Rolls $9.50
• Silver noodles, carrots, and cabbages. Served with sweet & sour sauce.

• Satay Chicken (4 Pcs) $9.95
• Veggie chicken on skewers. Served with peanut sauce and cucumber salad.

• Steamed Dumpling (6 Pcs) $8.95
• Served with ginger chili sauce.

• Thai Samosa (5 Pcs) $9.25
• Crispy wrap with mixed with potato, onion, and curry powder. Served with cucumber salad.

• Shrimp Rolls (5 Pcs) $9.95
• Deep-fried marinated veggie shrimp wrapped in egg roll skins. Served with sweet & sour sauce.

• Roti With Yellow Curry (8 Pcs) $10.25
• Pan-fried roti served with yellow curry sauce.

• Crispy Tofu $8.75
• Crispy tofu served with sweet and sour sauce topped with ground peanut.

• Wing Bomb (4 Pcs) $9.75
• Deep-fried veggie chicken and homemade sauce topped with crispy basil.

• Curry
• Yellow Curry $13.50
• With potatoes, carrots, and onions.

• Panang Curry $14.50
• With bell pepper, string beans, and peanuts sauce.

• Massaman Curry $14.00
• With potatoes, carrots, onions, and peanuts.

• Pumpkin Curry $14.50
• With pumpkins, bell pepper, string beans, and basil.

• Red Curry $13.50
• With bell pepper, bamboo shoots, string beans, and basil.

• Roasted Duck Curry $14.50
• Veggie duck with pineapples, tomatoes, bell pepper, and basil in red curry.

• Soups
• Tom Yum Veggie $11.25
• Hot and sour soup with lemongrass, mushrooms, tomato, onions, and kaffir lime leaves

• Tom Kha Veggie $12.25
• Coconut soup with soft tofu or veggie chicken, mushrooms, lemongrass, galangal, kaffir leaves, and lime juice.

• Fried Rice
• Spicy Fried Rice $14.00
• Fried rice with egg, chili, garlic, onions, bell pepper, bamboo shoots, string beans, and basil.

• Thai Fried Rice $13.50
• Fried rice with egg, green peas, onions, and tomatoes.

• Pineapple Fried Rice $14.50
• Fried rice with egg, pineapples, veggie shrimps, veggie chicken, cashew nuts, green peas, carrots, onions, and raisins.

• Crispy Chicken Fried Rice $14.00
• Crispy veggie chicken over fried rice with egg. Served with sweet chili sauce.

• Bbq Chicken Rice $14.00
• BBQ veggie chicken over fried rice with egg. Served with sweet chili sauce.

• Salads
• Som Tum Salad $11.25
• Shredded green papaya tossed in lime juice, chili, garlic, tomatoes, string beans, and peanuts.

• Tofu Salad $11.25
• Fried tofu, mix green salad, lettuce, cucumber, diced red onions, tomatoes, and mango in lime dressing.

• Entrees
• Spicy String Beans $13.75
• Sauteed with string beans and bell pepper in chili paste.

• Basil (gra-pow) $13.50
• Sauteed ground veggie chicken with bell pepper, bamboo shoots, chili, garlic, onions, and basil.

• Eggplant $13.50
• Sauteed with eggplants, onions, bell peppers, and basil.

• Garlic & Pepper $13.95
• Sauteed with garlic over steamed vegetables.

• Cashew Nut $13.75
• Sauteed with cashew nuts, onion, mushrooms, carrots, and bell peppers.

• Gingery Ginger $13.50
• Sauteed with ginger, onion, mushrooms, carrots, and bell peppers.

• Pra Ram $13.50
• Peanut sauce over mix steamed veggie meat with mixed vegetables.

• Sweet & Sour $13.25
• Sauteed with pineapples, onions, bell peppers, cucumber, carrots, and tomatoes.

• Vegetable Combination $13.50
• Sauteed tofu and mix vegetables.

• Chef’s Favorites
• Bangkok Duck $14.50
• Tamarind glazed crispy veggie duck confit with crispy onions.

• Crispy Fish With Sweet Garlic $14.50
• Veggie fish sauteed with sweet garlic sauce.

• Curry Seafood $14.50
• Red curry, veggie shrimps, veggie fish, veggie fish ball, young peppercorn, rhizome ginger, bell peppers, onions, eggplants, string beans, and basil.

• Volcanic Beef $14.50
• Wok-fried veggie chunk beef with basil and black pepper in spicy smocked chili sauce.

• Spicy Cat Fish $14.50
• Sliced veggie catfish with a house-made chili paste, young peppercorn, rhizome ginger, bell pepper, onions, bamboo, string beans, and basil.

• Fried Fish With Sweet Chili Sauce $14.50
• Deep-fried veggie fish with house special sweet chili sauce, bell pepper, and onions.

• Side Orders
• Jasmine Rice $3.00

• Coconut Rice $4.00

• Brown Rice $3.50

• Roti $4.50

• Peanut Sauce $5.00

• Steam Rice Noodles $4.50

• Steamed Vegetables $4.50

• Cucumber Salad $4.50

• Steamed Tofu $4.50

• Noodle Soup
• Chicken Noodle Soup $13.00
• Rice noodles with veggie chicken, mixed veggie bean sprouts, and green onions.

• Tom Yum Noodle Soup $13.50
• Rice noodles in hot and sour soup with veggie shrimps, veggie ground chicken, veggie fish balls, bean sprouts, green onions, and peanut.