Ai Sushi

Ai Sushi > Menu View Details

Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
  • Gourmet Ai' Maki Mono
  • #1 Roll $16.95
  • Shrimp tempura snow crab inside with salmón, tuna, and snow crab on top served with unagi sauce, house spicy sauce, green onion and tobiko. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
  • Salmon Lovers $14.95
  • Salmon inside and salmon on top. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
  • Red Dragon $14.95
  • Shrimp tempura and avocado inside with funa on top served with spicy mayo and unagi sauce. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
  • Rainbow $14.95
  • Assorted raw fish and tobiko over ca roll. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
  • Loki Roll $14.95
  • Katsu fried unagi on top of snow crab and shrimp tempură roll.
  • Christophe Roll $16.95
  • Cucumber, steamed shrimp, spicy tuna inside with salmon on top. served with microgreens, tobiko, and yuzu vinaigrette. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
  • Joe's Special $15.95
  • Cream cheese, snow crab, shrimp tempura inside with unagi on top. Served with unagi sauce. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
  • Tempura Roll $11.95
  • Shrimp lempura, avocado, and tobiko.
  • Cherry Blossom $14.95
  • Tuna over salmon with avocado roll. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
  • The Jade $17.95
  • Softshell crab and snow crab inside topped with hamachi, sake, homemade guacamole, crispy onions and bonito flakes. served with white truffle spicy aeoli. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
  • Spider Roll $13.95
  • Deep fried soft shell crab, lettuce, avocado, tobiko. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
  • Sweet Mango Roll $13.95
  • Mango & avocado over cali dx roll with house sauce. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
  • Hawaiian Roll $14.95
  • Spicy tuna wrapped with tuna with ponzu sauce. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
  • Caterpillar $14.95
  • Avocado over unagi and cucumber roll.
  • Allen Roll $14.95
  • Salmon and unagi over cadx roll. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
  • Lion King $14.95
  • Salmon over call dx roll baked with house sauce. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
  • Honeymoon $14.95
  • Snow crab, unagi, avocado, tobiko. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
  • Green Valley $14.95
  • Shrimp tempura, cucumber with avocado on top.
  • Zesty Salmon Roll $14.95
  • Salmon over ca roll with lemon on top. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
  • The Sea World $17.95
  • Soy wrapped (no rice) spring mix, tuna, sake, hamachi, shiro maguró and cream cheese. served with kiwi mayo. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
  • Randy's Dawn $17.95
  • Snow crab and avocado wrapped in salmon. served with lemon zest dressing. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
  • Cowboys Roll $16.95
  • Spicy tuna and cucumber inside with white tung on top served with homemade mango pico de gallo, micro greens, and shredded daikon. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
  • Kuri Kuri $16.95
  • Hamachi, sake, maguro, shiro maguro & kani stick wrapped in cucumber with garlic ponzu, tobiko, and green onion. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
  • Fullerton Dave $16.95
  • Snow crab and shrimp tempura inside with torched and seared spicy scallops on top. served with spicy unagi sauce and furikake. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
  • M & M $15.95
  • Shrimp tempura & snow crab inside, spicy tuna, unagi, tempura flakes on top with spicy house sauce. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
  • Super Lion King $15.95
  • Unagi & salmon over ca dx roll, baked with house sauce. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
  • Snow White $14.95
  • Snow crab and avocado inside with hamachl on top. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
  • Dragon Roll $14.95
  • Unagi and avocado over shrimp tempura roll.
  • Crazy Horse $14.95
  • Tuna, hamachi, salmon, avocado, tobiko. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
  • Crazy Jalapeño $13.95
  • Deep fried stuffed jalapeno with spicy tuna & cream cheese. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
  • Crunch Roll $10.95
  • Deep fried cali roll.
  • Spicy Tuna Tempura $12.95
  • Deep fried spicy tuna roll. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
  • Plano Roll $16.95
  • Oshinko, cucumber and shiitake inside with diced tuna on top mixed with tobiko and spicy aeoli. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
  • R&r Roll $15.95
  • Bay scallops and snow crab inside with salmon on top covered with kiwi. served with homemade kiwi mayo. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
  • Coco Roll $15.50
  • Shrimp tempura and snow crab inside with white tuna, and cilantro on top served with garlic ponzu. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
  • Ball Of Fury $12.95
  • Spicy tuna wrapped with sliced avocado (with soft shell crab). Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
  • O' Burrito $15.95
  • Shrimp tempura, snow crab, spicy tuna, avocado, cucumber, unagi satice, spicy mayo. (add additional salmon, tuna, or hamachi. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
  • Deep Fried Philly $13.95
  • Salmon, cream cheese, and avocado deep fried served with unagi sauce and sweet mayo. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
  • Super Ca Roll $14.95
  • Unagi over ca roll.
  • Atlantic Roll $14.95
  • Ca roll with salmon on top fried katsu style.
  • Ichiban $14.95
  • Hamachi, unagi over ca roll. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
  • Mckinney Roll $15.95
  • Assorted raw fish over shrimp tempura roll (can be substituted for sp tuna or ca dx). Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
  • Parker Roll $14.95
  • Unagi and avocado roll topped with super while tuna. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
  • Dynamite Roll $16.95
  • Deep fried spicy tuna with cream cheese inside with baked snow crab and scallops on top served with unagi sauce and topped with tobiko, green onion and furikaké.
  • Candy Cane $16.95
  • Spicy softshell crab wrapped w hamachi and maguro on top. served with garlic ponzu. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
  • Shogun $14.95
  • Unagi, ebi, hamachi, avocado, tobiko. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
  • Kiss Of Fire $15.95
  • Spicy soft shell crab inside with albacore and jalapeno on top. served with garlic ponzu on top with green onion and tobiko. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
  • Tijuana Rainbow $17.95
  • Spicy tuna and shrimp tempura inside with seared sake, maguro, and hamachi on top. served with yuzu pico de gallo, micro greens and micro cilantro. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
  • Ai Fresh Roll $17.95
  • Maguro, sake, hamachi, and shiro maguro wrapped in home made pickled radish served with yuzu ponzu. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
  • Green House Roll $14.95
  • White fish tempura with cream cheese, topped with wakame. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
  • Kamikaze $14.95
  • Spicy tuna, tobiko, green onion, & tempura flakes over shrimp lemp roll. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
  • Poki Roll $13.95
  • Wakame over spicy tuna roll. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
  • Margaret Bridge Roll $14.95
  • Tuna over ca roll. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
  • Tuna Tower $16.95
  • Spicy scallop, spicy tuna, snow crab, diced red tuna, avocado, stacked like a tower served with unagi sauce, sweet mayo, and tobiko. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
  • Volcanic Scallop $14.95
  • Scallop over cali dx roll baked with house sauce. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
  • Classic Roll
  • Alaska Roll $7.95
  • Fresh salmon + avocado. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
  • Philadelphia Roll $8.95
  • Salmon+ cream cheese + avocado. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
  • Unagi Roll $8.95
  • Unagi + avocado or cucumber.
  • California Deluxe $9.95
  • Snow crab + avocado.
  • Spicy Tuna Roll $7.95
  • Spicy tuna + cucumber. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
  • California Roll $6.00
  • Imitation crab slice + avocado.
  • Florida Roll $7.95
  • Fresh tuna + avocado. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
  • Avocado Roll $6.50
  • Salmon Skin Roll $7.95
  • Grilled salmon skin + cucumber + green onion + tobiko.
  • Tekka $7.25
  • Tuna roll.
  • Seattle Roll $7.95
  • Grilled salmon + avocado. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
  • Negi Hama $7.25
  • Hamachi + scallion.
  • Shiitake Roll $5.50
  • Marinated black mushroom.
  • New York Roll $6.95
  • Shrimp + avocado.
  • Kappa $4.95
  • Cucumber roll.
  • Oshinko Roll $5.50
  • Pickled radish.
  • Kanpyo Roll $5.50
  • Marinated gourd.
  • Ume Shiso Maki $7.95
  • Futo Maki $8.50
  • Assorted pickled vegetables& tamago.
  • Natto Maki $5.95
  • Ai' Sushi Bowls
  • Hwe Dup Bap $22.95
  • Mixed fish over fresh salad, korean style, served w/ ai's spicy sauce.Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
  • Chirashi $24.95
  • Assorted raw fish over sushi rice. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
  • Una-ju $24.95
  • Grilled eel w/ unagi sauce over steamed rice.
  • Tekka Donburi $24.95
  • Tuna sashimi over sushi rice. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
  • Oyako Donburi $24.95
  • Fresh salmon sashimi & ikura (salmon roe) over seasoned sushi rice.Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
  • Kanto Chirashi $29.95
  • Chef's special mixed sushi with sliced fish on top, with ikura.Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
  • Spicy Donburi $22.95
  • Spicy tuna over sushi rice.Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
  • Appetizer
  • Gyoza $7.95
  • Hot appetizer -Vegetable pot stickers.
  • Grilled Mussels $9.95
  • Hot appetizer-House sauce on grilled green mussels.
  • Vegetable Tempura $9.95
  • Hot appetizer-Battered and deep fried mixed vegetables.
  • Calamari $8.95
  • Hot appetizer -Breaded deep fried squid.
  • Grilled Scallops $10.95
  • Hot appetizer-Grilled scallop with house ponzu sauce. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
  • Negima Yaki $9.95
  • Hot appetizer- Grilled green onion with thinly sliced beef. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
  • Shumai $8.95
  • Hot appetizer -Steamed shrimp dumpling.
  • Kaki Fry $8.95
  • Hot appetizer -Fried oysters.Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
  • Edamame (cold Appetizer ) $4.95
  • Cold appetizer -Steamed soybeans.
  • Agedashi Tofu $6.95
  • Hot appetizer -Deep fried tofu with house sauce.
  • Hiyashi Wakame $5.95
  • Cold appetizer-Cold seaweed salad.
  • Yaki Tori $9.95
  • Hot appetizer-Grilled chicken on skewer.
  • Hamachi Kama $14.95
  • Hot appetizer Grilled yellowtail collar.
  • Asparagus Beef $9.95
  • Hot appetizer - Grilled asparagus with thinly sliced beef. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
  • Chicken Karaage $8.95
  • Hot appetizer -Garlic chicken nuggets.
  • Tempura $10.95
  • Hot appetizer -Battered and deep fried prawns & vegetables.
  • Shrimp Tempura $10.95
  • Hot appetizer -Battered and deep fried prawns.
  • Chicken Wings $8.95
  • Hot appetizer -Battered and deep fried wings.
  • Hiyayako (cold Appetizer ) $5.95
  • Cold appetizer -Cold tatu with ginger, green onion, fish flakes.
  • Shrimp Cocktail $7.95
  • Cold appetizer-5 pcs of steamed shrimp with cocktail sauce.
  • Grilled Shrimp $9.95
  • Hot appetizer -Grilled shrimp & vegetables with ponzu sauce.
  • Yaki Ika $12.95
  • Hot appetizer- Grilled whole squid.Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
  • Salmon Kama $11.95
  • Hot appetizer -Grilled Salmon Collar
  • Tako Yaki $8.95
  • Hot appetizer -Octopus ball. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
  • Soft Shell Crab $9.95
  • Hot appetizer -Battered and deep fried soft shell crab.
  • Sunomono $8.95
  • Cold appetizer-Thinly sliced cucumber with house vinegar sauce with kani, octopus, or shrimp.
  • Nigiri
  • Sake $7.25
  • Fresh salmon. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
  • Maguro $7.25
  • Tuna.Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
  • Tako $6.95
  • Octopus.Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
  • Unagi $6.95
  • Fresh water eel.
  • Ikura $7.25
  • Salmon roe.Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
  • Ebi $5.95
  • Tiger shrimp.Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
  • Hotate $7.25
  • Scallop.Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
  • Tamago $4.95
  • Egg omelet.
  • Inari $4.50
  • Bean curd.
  • Hamachi $7.25
  • Yellowtall.Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
  • Hirame $7.25
  • Hailbut.Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
  • Saba $5.50
  • Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
  • Madai $7.25
  • Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
  • Ika $5.95
  • Squid.Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
  • Kani $6.95
  • Snow crab.
  • Hokkigai $5.95
  • Surf Clam.Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
  • Smoked Salmon $7.25
  • Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
  • Shiro Maguro $7.25
  • Albacore.Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
  • Tobiko $6.95
  • Flying fish roe.Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
  • Smoked Salmon $7.25
  • Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
  • Madai $7.25
  • Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
  • Entrée
  • Chicken Katsu $14.95
  • Deep fried-Breaded & deep fried chicken fillet, served with katsu sauce.
  • Ton Katsu $14.95
  • Deep fried-Breaded & deep fried lean pork cutlet served with katsu sauce.
  • Salmon (shioyaki Or Teriyaki) $17.95
  • Charbroiled-Grilled w/ dash of salt or teriyaki sauce.Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
  • Beef Teriyaki $15.95
  • Charbroiled -Grilled beef. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
  • Yaki Udon $13.95
  • Butter stir fried udon noodles with vegetables.
  • Sesame Chicken $14.95
  • Deep fried-Teriyaki sauce & sesame seeds over lightly battered & deep fried chicken.
  • Chicken Teriyaki $14.95
  • Charbroiled-Grilled chicken.Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
  • Spicy Chicken $14.95
  • Charbroiled-Grilled chicken, stir fried in house spicy sauce.
  • Yaki Soba $13.95
  • Charbroiled-Stir fried japanese egg noodle with vegetables (chicken or beef).
  • Fish Katsu $15.95
  • Deep fried-Breaded & deep fried tilapia, served with katsu sauce.
  • Vegetable Udon $11.95
  • Nabemono- Traditional japanese noodle soup with vegetables.
  • Tempura Udon $14.95
  • Nabemono-Traditional japanese noodle soup with tempura.
  • Nabeyaki Udon $14.95
  • Nabemono-Traditional japanese noodle soup with mixed seafood, clams, & vegetables.
  • Vegetable Tempura $14.95
  • Deep fried-Lightly battered & deep fried assorted vegetables.
  • Mixed Tempura $15.95
  • Deep fried-Lightly battered & deep fried prawns & vegetables.
  • Kitsune Udon $12.95
  • Nabemono-Inari, wakame green onion.
  • Udon (chicken Or Beef) $12.95
  • Nabemono-Traditional japanese noodle soup.
  • Seafood Udon $15.95
  • Nabemono-Traditional japanese noodle soup with mixed seafood, clams, & vegetables.
  • Zaru Soba $12.95
  • Nabemono-Cold buck wheat noodle with dipping sauce.
  • Ten Zaru $15.95
  • Nabemono-Zaru soba with tempura.
  • Saba Shioyaki $16.95
  • Charbroiled -Grilled mackerel. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
  • Shrimp Tempura $16.95
  • Deep fried-Lightly battered & deep fried prawns.
  • Ai' Bento Box
  • 3 Item Bento $18.95
  • Your choice of 3 item below.
  • Sushi Bento $21.25
  • Four Pieces of nigiri (chef choice) and 2 different items below.
  • Soup & Salad
  • Poke Salad $17.95
  • Choose your protein (tuna, tako, salmon, hamachi, or tai). your choice to be mixed with our shoyu poke sauce or spicy aeoli, comes with fresh spiring mix snow crab, wakame, shredded radish, tobiko, micro greens, and sesame seeds.Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
  • House Miso Soup $2.50
  • Soup that is made from miso paste.
  • Shimeji Miso Soup $6.95
  • Traditional miso soup with shimeji mushroom, tofu & green onion.
  • House Salad $2.50
  • Rice $2.50
  • Clam Miso Soup $8.95
  • Fresh manila clams in traditional miso soup with green onion.
  • Grilled Chicken Salad $11.95
  • Mixed greens with grilled chicken.
  • Seared Tuna Salad $15.95
  • Mixed greens with seared tuna.Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
  • Four Corners Salad $15.95
  • Mixed greens with crab, shrimp, smoked salmon & avocado.Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
  • Spicy Sashimi Salad $14.95
  • Assorted raw fish & greens mixed in house spicy sauce.Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
  • Tofu Salad $9.95
  • Mixed greens with japanese silky tofu.
  • Vegetarian Bento Box
  • Vegetarian Bento Box $15.95
  • 3 item.
  • Set Dinner Combination
  • Vegetarian Bento Box $24.95
  • 1/2 size sushi bowls (sushi bowl of your choice). 1/2 size udon (plain traditional Japanese noodle soup). Wakame (served with salad).
  • Ai' Sashimi
  • Mori Awase Medium $34.95
  • (15 piece) (Chef choice) Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
  • Maguro (tuna) $14.95
  • Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
  • Sake (salmon) $14.95
  • Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
  • Carpaccio $15.95
  • Carpaccio brazilian style sashimi with thinly sliced sashimi, choose your protein (maguro, sake, hamachi, or hirame).Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
  • Hamachi (yellow Tail) $14.95
  • Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
  • Mori Awase Small $21.95
  • (9 piece) (Chef choice)Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
  • Ankimo (monk Fish Liver) $15.95
  • Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
  • Mori Awase Large $78.95
  • (30 piece) (Chef choice) Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
  • Ceviche $15.95
  • Peruvian style raw fish with homemade marinade, choose your protein (maguro, sake, hamachi, or hirame).Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
  • Yellow Tail Jalapeno $16.95
  • 7 pcs of thin sliced fresh hamachi with jalapeno, & yuzu ponzu.Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
  • Shiro Maguro (albacore) $14.95
  • Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
  • Ai' Sushi Combination
  • O'sushi O'sushi & Sashimi $32.95
  • 5 pcs of nigiri + ca roll + 9 pcs sashimi.Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
  • Nigiri Mix $24.95
  • 9 pcs of assorted sushi.Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
  • Deluxe Sushi Combination $28.95
  • 7 pcs of nigiri + ca roll + tekka. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
  • Roll Combination $15.95
  • Futomaki, ca roll, + tekka maki.Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
  • Veg Combination $14.95
  • 2 pcs inari + futomaki + 2 pcs avocado nigiri.
  • Nigiri Deluxe $27.95
  • 9 pcs of assorted sushi + tekka maki.Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
  • Sushi Lunch $15.95
  • 5 pcs of assorted sushi & + ca roll. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
  • Beer
  • Asahi $6.95
  • Kirin $6.95
  • Sapporo $6.95
  • Kirin Light $6.95
  • Cold Sake
  • Nigori $12.00
  • Wakatake Dai Ginjo Sake $34.00
  • Mio Sparkling Sake $16.00
  • Takara Plum Sake $7.00
  • Glass.
  • Otokoyama "kita No Inaho Daiginjo" $89.00
  • 720ml.
  • Wakatake "onikoroshi" $34.00
  • 300ml or 720ml.
  • Heaven Sake (jun Mai Ginjo) $69.00
  • 720ml.
  • Nama Draft Sake $15.00
  • Takara Sierra Ginjo Sake $24.00
  • Flavored Sake
  • Fuji Apple Or Peach $7.00
  • Bottle or Glass.
  • Hana Flavored Sake $26.00
  • (lychee, white peach, Fuji Apple) 750ml.
  • Beverage
  • Coke $2.00
  • Orange Soda $2.00
  • Iced Tea $2.00
  • San Palegrino $3.50
  • Bottled Water $2.00
  • Sprite $2.00
  • Diet Coke $2.00
  • Dessert
  • Green Tea Cheese Cake $5.00
Check out other Sushi Restaurants in Plano.


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