Kusina Filipina Cerritos

• Pork
• P1. Crispy Pata $26.99
• Premium pork hock simmered in a special marinade and deep-fried to perfection.

• P10. Crispy Sisig $20.99
• Crispy pork cubes with lemon, chili's, onions, scallions, and seasoning.

• P3. Lechon Kawali $19.99
• Pork belly deep-fried until crisp and golden brown, yet soft and tender inside.

• P8. Pork Bbq Skewers $3.99
• Delicious marinated pork sliced, skewered and grilled until perfectly done.

• P5. Dinuguan $20.99
• Filipino savory pork stew simmered in a rich, spicy dark gravy of pig's blood, garlic, chili, and vinegar.

• P7. Pork Adobo $20.99
• Marinated pork chunks slowly cooked in vinegar and soy sauce with garlic, bay leaf, and peppercorn.

• P2. Dinakdakan $19.99
• Grilled pork seasoned with onions, pepper, vinegar, and mayonnaise.

• P11. Pork Binagoongan $20.99
• Pork sautéed in bagoong alamang (shrimp paste), garlic, tomatoes, and eggplant.

• P4. Inihaw Na Liempo $19.99
• Grilled and seasoned pork belly served with vinegar dip.

• P12. Crispy Bi $20.99
• Crispy pork binagoongan in shrimp paste and coconut milk.

• Crispy Kare Kare {crispy Pata And Kare Kare Sauce) $34.99

• Appetizers
• A1. Lumpiang Shanghai (egg Roll) $14.99
• Deep-fried egg rolls, consist of ground pork and veggies.

• A7. Chicharon Bulaklak $15.99
• Golden crisp pork ruffle fat served with vinegar garlic dip.

• A4. Calamari $18.99
• Squid rings that are battered and deep-fried. Served with house special aioli dip on the side.

• A2. Vegetable Egg Roll $14.99
• Deep-fried vegetable egg rolls served with spicy vinegar sauce.

• A5. French Fries $8.99
• Deep-fried, very thin, salted slices of potato.

• Popcorn Shrimp {new} $15.99

• A3. Tokwat Baboy $15.99
• Made with boiled pork pieces, deep-fried tofu cubes, and a dipping mixture of vinegar, soy sauce, shallots, and chili peppers.

• A6. Fresh Mango Salad $7.50

• Soup
• So3. Pork Sinigang $20.99
• Pork stewed in a flavorful, slightly sour tamarind broth with lots of vegetables.

• So1. Bulalo $24.99
• Beef marrow stew.

• So2. Beef Sinigang $22.99
• Beef in tamarind soup.

• So4. Shrimp Sinigang $20.99
• Shrimp in tamarind soup.

• So7. Sinampalukang Manok $20.99
• Chicken stewed in tamarind broth.

• So5. Bangus Sinigang $21.99
• Milkfish tamarind soup.

• So6. Tinolang Manok $20.99
• Chicken soup with pepper leaves in broth flavored with ginger, onions and fish sauce.

• Noodles
• N3. Pancit Bihon $17.99
• Rice noodles sautéed with vegetables and a choice of pork, chicken, or shrimp.

• N4. Pancit Miki Bihon $17.99
• A blend of egg and rice noodles sautéed with vegetables and a choice of pork, chicken, or shrimp.

• N2. Pancit Canton Bihon $17.99
• Canton and Bihon noodles sautéed with vegetables and a choice of pork, chicken or shrimp.

• N7. Lomi $18.99
• Soup with thick egg noodles, pork, veggies, and thick broth mixed with whisked egg.

• N5. Pancit Canton $17.99
• Egg noodles sautéed with vegetables and a choice of pork, chicken, or shrimp.

• N8. Vegetarian Noodles (with Tofu) $17.99
• Your choice of Bihon/Miki-Bihon/Canton/Canton-Bihon noodles with tofu and vegetables.

• N1. Chami $20.99
• Stir-fried Miki noodles in a sweet sauce with vegetables and a choice of chicken meat, prawns, or pork.

• Rice
• R5. Garlic Fried Rice $2.99
• Jasmine fried rice with garlic bits.

• R6. Steamed Rice $2.99
• Steam Jasmine Rice.

• R1. Adobo Fried Rice $13.99
• Fried rice cooked with Adobo sauce.

• R3. House Fried Rice $14.99
• Stir-fried rice mixed with carrots, peas and vegetables.

• R2. Bagoong Fried Rice $13.99
• Fried rice cooked with bagoong alamang (shrimp paste).

• Breakfast
• Br1. Tapsilog $14.99
• Cured beef with eggs and garlic fried rice.

• Br2. Bangsilog $14.99
• Fried milkfish with eggs and garlic rice.

• Br4. Longsilog $14.99
• Longganisa (Filipino style sausage) with eggs and garlic fried rice.

• Br6. Tosilog Pork $14.99
• Cured pork with eggs and garlic fried rice.

• Br3. Tortang Talong Breakfast $12.99
• Eggplant omelette with garlic fried rice.

• Beef
• B4. Beef Steak Tagalog $20.99
• Thinly sliced beef sirloin sautéed in onions, lemon juice, and soy sauce. Topped with fried onion rings.

• B2. Kaldereta $21.99
• Tender beef cubes braised in a slightly spicy tomato sauce and served with cubed carrots, potatoes, and sliced bell peppers.

• B1. Kare-kare Oxtail $24.99
• Slow-cooked stew complimented with a thick rich peanut sauce, vegetables, and served with bagoong (shrimp paste).

• Chicken
• C6. Chicken Inasal $17.99
• Two pieces of bacolod style marinated grilled chicken.

• C5. Chicken Bbq Skewers Per Skewer $3.99
• Grilled chicken BBQ skewers served with mixed vinegar and soy sauce.

• Chicken Bbq Order $14.99

• Kusina Filipina Spring Chicken Half $10.99

• C1. Kusina Filipina Spring Chicken Whole $18.99
• Tasty and crispy deep-fried chicken.

• C3. Chicken Adobo $19.99
• Favorite Filipino dish marinated in vinegar and soy sauce, and slowly cooked in garlic and spices.

• Seafood
• Se10. Sisig Bangus $20.99
• Flaked Milkfish with chopped onions and chili peppers bathe with fresh lemon juice and soy sauce.

• Se5. Fried Bangus $18.99
• Fried milkfish.

• Se6. Fried Tilapia $16.99
• Fried Tilapia seasoned with salt and pepper.

• Se7. Seafood Bicol Express $20.99
• Spicy dish of shrimp, mussels and squid, cooked in coconut milk with garlic, onion, ginger & chili pepper.

• Se3. Pinaputok Na Bangus $19.99
• Fried/Popped Milkfish belly with tomatoes, onion and garlic.

• Se8. Seafood Kare-kare $21.99
• Seafood in peanut stew.

• Se2. Inihaw Na Pusit $21.99
• Squid is marinated in a sweet and tangy vinaigrette and stuffed with tomatoes and onions and then grilled.

• Se4. Pinaputok Na Pampano $19.99
• Fried/Popped Pompano fish with tomatoes, onion and garlic.

• Se11. Paksiw Na Bangus $18.99

• Se1. Inihaw Na Tahong $14.49
• Squid is marinated in a sweet and tangy vinaigrette and stuffed with tomatoes and onions and then grilled.

• Vegetables
• V7. Tortang Talong Ala Carte $14.99
• Grilled eggplant is soaked in a beaten egg mixture and then fried.

• V3. Pinakbet $20.99
• A vegetable stew prepared with fresh vegetables sautéed with either pork, shrimp, and shrimp paste.

• V6. Lumpiang Sariwa $13.99
• Fresh veggie roll.

• V2. Ginataang Gulay $18.99
• Fresh vegetables cooked in coconut milk can be ordered with shrimp, chicken or pork.

• V4. Laing $17.99
• Spicy taro leaves simmered in coconut milk with shrimp and pork.

• V5. Ampalaya Con Egg $14.99
• Bitter gourd with egg.

• V1. Chopsuey $19.99
• Chinese-inspired assorted vegetables with shrimp, pork, and chicken sautéed in a savory sauce.

• V8. Talong Salad Ala Carte $14.99
• Grilled eggplant topped with salted egg, onion, and tomatoes.

• Desserts
• De4. Mais Con Yelo $8.99
• Popular drink dessert made out of shaved ice, corn kernels, sugar, and milk. Topped with ice cream.

• De2. Leche Flan Small Tray $12.99
• Delicious custard made from egg yolk and milk, topped with caramel syrup.

• De3. Halo-halo $8.99
• A blend of refreshing tropical fruit preserves, beans, jackfruit, macapuno (sweet coconut strings) and milk in shaved ice, topped with a scoop of ube (purple yam) ice cream. A classic Filipino dessert.

• De6. Turon Delight $10.49
• Thinly sliced bananas and a slice of jackfruit, dusted with brown sugar, rolled in a spring roll wrapper and fried. Served with Ube ice cream.

• Platter
• Pl1. Grilled Meat Platter $62.99
• 4 BBQ Pork, 4 BBQ Chicken, Inihaw na Manok, Inihaw na Liempo, Ensaladang Talong.

• Pl2. Fried Meat Platter $63.99
• Crispy Pata, Lechon Kawali, Fried Chicken, Chicharon Bulaklak, Lumpiang Shanghai, Mango Salsa.

• Pl3. Grilled Seafood Platter $63.99
• Grilled Garlic Prawn, Pinaputok na Pampano or Bangus, Grilled Pusit, Mussels, Ensaladang Talong.

• Pl4. Appetizer Platter $48.99
• Egg roll, calamari, fries and fried oyster.

• Drinks
• Dr1. Black Gulaman $7.99
• Sweet black jelly drink.

• Dr4. Mango Juice $6.49

• Dr7. Soda $3.99

• Dr5. Calamansi Juice $6.49
• Filipino version of lemonade using calamansi.

• Dr6. Pineapple Juice $6.49