Tikka N Talk
Tikka N Talk > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Murgh (Chicken)
- Chicken Tikka Masala $17.00
- Clay oven cooked white meat simmered in a mildly sweetened creamy tomato sauce.
- Butter Chicken $17.00
- Boneless chicken in a mildly sweetened tomato butter sauce with peppers and onions
- Murgh Vindaloo $17.00
- Chicken in a tangy fiery sauce.
- Murgh Curry $17.00
- A traditional boneless indian chicken curry simmered in a onion-tomato gravy.
- Murgh Saagwala $17.00
- Cubes of chicken cooked in a creamy spinach sauce.
- Murgh Korma $17.00
- Slow cooked chicken in a velvety smooth cashew gravy.
- Kadai Murgh $17.00
- Cubes of boneless chicken sautéed with onions, bell peppers and spices.
- Breads
- Garlic Naan $4.50
- Naan $3.50
- White flour bread baked in tandoor
- Cheese Naan $6.00
- Stuffed with Amul cheese.
- Onion Naan $5.00
- Chilli Garlic Naan $5.50
- Spicy.
- Kabuli Naan $6.00
- Stuffed with dried fruits and nuts.
- Keema Naan $8.00
- Chicken or Lamb stuffing.
- Puri $5.00
- Fried whole wheat bread.
- Tandoori Roti $3.00
- Whole wheat bread.
- Lachha Paratha $4.00
- Layered whole wheat bread.
- Halka Phulka Starters
- Vegetable Samosa $6.00
- Vegetarian. Crispy turnover stuffed with spiced potatoes, peas, cashews, and raisins.
- Samosa Chaat $10.00
- Vegetable samosas topped with tangy chickpeas, onions, tomatoes, yogurt, mint, & tamarind chutney.
- Lasooni Gobi $10.00
- Vegetarian. Crispy cauliflower with a tomato-garlic chili sauce.
- Murgh Kabab $13.00
- Skewered juicy rolls of minced chicken blended with fresh cilantro, ginger, garlic, and spices slow cooked in tandoor
- Chicken 65 $12.00
- Spicy. Tender crispy chicken cooked with curry leaves, mustard and chili peppers.
- Chicken Samosa $7.00
- Crispy turnover stuffed with spiced minced chicken.
- Chilli Chicken $14.00
- Spicy. Boneless chicken sautéed with green peppers and onions.
- Seekh Kabab $15.00
- Skewered juicy rolls of minced lamb blended with fresh cilantro, ginger, garlic, and spices slow cooked in tandoor
- Papri Chaat $7.00
- Homemade chips with chickpeas, potatoes, onions topped with yogurt, tamarind, and mint chutney.
- Kurkuri Bhindi $10.00
- Crispy fried okra with chaat masala and lime
- Dahi Sev Puri $8.00
- Semolina puffs with potatoes, chickpeas, onions topped with yogurt, tamarind, and mint chutney.
- Bhel Puri $6.00
- Vegetarian. Tangy mixture of puffed rice with potatoes, onions, cilantro, green chilies tossed with tamarind and mint chutney.
- Vegetarians Specialities
- Palak Paneer $15.00
- Homemade cubed cottage cheese in a fresh creamed spinach.
- Paneer Makhani $15.00
- Homemade cubed cottage cheese cooked in a creamy tomato sauce.
- Chana Masala $15.00
- Vegetarian. Kabuli chickpeas cooked with onions, tomatoes and freshly ground spices, topped with fresh cilantro.
- Dal Tadka $15.00
- Vegetarian. Yellow lentils cooked with onions, tomatoes and spices.
- Malai Kofta $15.00
- Dumplings of homemade cheese & potatoes stuffed with dry fruits and fresh cream finished in a sauce of cashew nuts and Spanish saffron.
- Navratan Korma $15.00
- Vegetables simmered in a creamy cashew nut sauce.
- Adraki Aloo Gobi $15.00
- Vegetarian. Florets of cauliflower and potatoes cooked in a wok with a touch of turmeric, ginger, cumin, tomatoes & herbs.
- Kadai Paneer $15.00
- Cubes of homemade cottage cheese sautéed with onions, bell peppers and spices.
- Baingan Bharta $15.00
- Vegetarian. Tandoor smoked eggplant pulped and sautéed with ginger, garlic, onion, tomato, and cumin seeds.
- Dal Makhani $15.00
- Black lentils cooked with fresh tomatoes and garlic, simmered overnight and topped with cream and butter.
- Methi Matar Malai $15.00
- Fenugreek and green peas in a creamy cashew nut curry.
- Paneer Bhurji $15.00
- Creamy grated homemade cottage cheese cooked in a onion-tomato sauce.
- Bhindi Do Pyaza $15.00
- Vegetarian. Fresh Okra cooked with onions and spices.
- Tikka's Biryani/Rice
- Murgh Biryani $15.00
- Boneless Chicken & Basmati Rice Cooked With Fresh Herbs & Spices Served With Raita.
- Lamb Biryani $18.00
- Lamb & Basmati Rice Cooked With Fresh Herbs & Spices Served With Raita.
- Vegetable Biryani $15.00
- Vegetarian. Mixed Vegetables And Basmati Rice Cooked With Fresh Herbs & Spices Served With Raita.
- Goat Biryani $18.00
- Goat & Basmati Rice Cooked With Fresh Herbs & Spices Served With Raita.
- Shrimp Biryani $18.00
- Shrimp & Basmati Rice Cooked With Fresh Herbs & Spices Served With Raita.
- Basmati Rice $4.00
- Vegetarian.
- Lemon Rice $7.00
- Vegetarian. Lemon flavored rice with curry leaves & mustard seeds.
- Tikka Specials Treasures From The Tandoor
- Paneer Tikka $15.00
- Cottage cheese marinated in yogurt, spices and grilled with peppers and onions.
- Chicken Tikka $16.00
- Boneless chicken cubes marinated in a paste of spices, yogurt, ginger & garlic.
- Soya Chops $15.00
- Vegetarian. Skewered soya bean chops in a spiced marinade.
- Tandoori Chicken $19.00
- Tender pieces of chicken on the bone marinated with spices and a ginger garlic paste.
- Shrimp Tikka $21.00
- Fresh tiger prawns marinated in a Kashmiri chili paste, ginger, garlic & coriander powder.
- Malai Chicken Tikka $16.00
- Boneless cubes of chicken marinated in a paste of garlic, cream cheese, herbs & spices.
- Salmon Tikka $23.00
- Cubes of Salmon fish marinated in sour cream, herbs & spices.
- Lamb Chops $27.00
- Rack of lamb marinated in ground peppercorn, coriander, and a ginger-garlic paste.
- Bhara Kabab $18.00
- Tender pieces of boneless lamb marinated in spices and herbs.
- Tangri Kabab $15.00
- Chicken drumsticks with a creamy .
- Kuch Meetha Ho Jaye (Desserts)
- Gulab Jamun $5.00
- Spongy milky balls soaked in a rose scented sugar syrup.
- Rasmalai $5.00
- Soft cheese patties in a delicately sweetened and flavored creamy milk sauce.
- Gosht (Goat 'n' Lamb)
- Kashmiri Lamb Rogan Josh $22.00
- Kashmiri style lamb curry with yogurt and fresh coriander.
- Lamb Curry $22.00
- Boneless lamb simmered in a onion-tomato gravy.
- Bhuna Gosht $22.00
- Cubes of lamb cooked in onion, garlic and fresh ginger.
- Lamb Saagwala $22.00
- Cubes of Lamb cooked in a creamy spinach sauce.
- Goat Curry $22.00
- Homestyle bone-in goat curry.
- Kadai Goat $22.00
- Bone-in goat sautéed with onions, bell peppers and spices.
- Samundar Se (Seafood)
- Fish Curry $23.00
- Fish cooked in a tomato-onion gravy
- Shrimp Tikka Masala $23.00
- Shrimp simmered in a mildly sweetened creamy tomato sauce.
- Chilli Fish $23.00
- Spicy. Crispy fish sautéed with green peppers and onions.
- Goan Shrimp Curry $23.00
- Shrimp cooked in a coconut and tamarind curry.
- Saath Mein (Sides)
- Boondi Raita $4.00
- Crisp fried gram flour.
- Kachumber Raita $4.00
- Cucumber.
- Mint 'n' Coriander Raita $4.00
- Kachumber Salad $7.00
- Vegetarian. Julienne of cucumbers, tomatoes, carrots, onions, coriander and fresh lime juice.
- Papadum $3.00
- Vegetarian.
- Drinks
- Mango Lassi $6.00
- Sweet Lassi $4.00
- Indian Canned Soda $3.00
- Limca, Thumbs Up.
- Salted Lassi $4.00
- Canned Soda $2.00
- Coca Cola, Diet Coke, Sprite, Ginger Ale.
- Bottled Water $2.00
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