Indochine Express

• Indochine Creations
• Pad Thai $15.80
• Thin rice noodles stir-fried in a sweet and tangy tamarind sauce with fried egg, bean sprouts, onion, carrots. Served with lime, and crushed peanuts.

• Fried Rice $15.80
• Thai style fried rice with fried egg, and onions.

• Hokkien Hot Noodles $19.40
• Shrimp, chicken, pork, and Chinese sausage wok tossed with egg noodles, rice noodles, fried egg, bean sprouts, green onion and caramelized onions.

• Imperial Pineapple Rice $19.40
• A melody of shrimp, chicken, pork, and Chinese sausage stir fried with peanuts, cashews, edamame, mushroom, pineapple, onion and fried egg.

• Pad Ki Mao / Pad Kee Mao $20.60
• Flat rice noodles with chicken and shrimp sautéed in dark sweet soy sauce with bok choy, broccoli, basil, carrots, tomatoes, onions, bean sprouts, fried egg and a hint of red curry paste served with lime, crushed peanuts.

• Bun Thịt Nuong / Boon Theet Nung $15.80
• Choice of protein served over cold rice noodles with shredded lettuce, cucumbers, carrots, and basil. Served with a side of our spicy nuoc cham sauce and crushed peanuts.

• Yum Yum Chicken $20.60
• Served with a complimentary side of white rice. Please feel free to substitute with brown rice, dragon rice, or cauliflower rice upon request for an additional charge. Golden chicken lightly fried and tossed in a sweet chutney sauce with pineapple, mango, bell peppers, onions and cashews topped with sesame seeds.

• Ginger Chicken $20.60
• Served with a complimentary side of white rice. Please feel free to substitute with brown rice, dragon rice, or cauliflower rice upon request for an additional charge. Chicken sautéed in ginger sauce with garlic, carrots, onion, zucchini, scallions, and mushrooms.

• Pad Kra Pao / Basil Chicken Or Beef $20.60
• Served with a complimentary side of white rice. Please feel free to substitute with brown rice, dragon rice, or cauliflower rice upon request for an additional charge. Choice of tender beef or chicken with sautéed red and green bell peppers, bamboo shoots, onions, scallions, basil, garlic and a splash of fish sauce.

• Happy Asian Melody $27.80
• Served with a complimentary side of white rice. Please feel free to substitute with brown rice, dragon rice, or cauliflower rice upon request for an additional charge. A melody of chicken, shrimp and beef sautéed in a homemade soy infused garlic sauce with ginger, onion, carrot, snow peas, bok choy, broccoli, and mushrooms. Served with white rice.

• Cashew Chicken $20.60
• Served with a complimentary side of white rice. Please feel free to substitute with brown rice, dragon rice, or cauliflower rice upon request for an additional charge. Tender chicken pieces in our soy infused sauce with mushrooms, onion, broccoli, zucchini, carrots and cauliflower and topped with roasted cashew nuts.

• Ayudhya Aubergine / Ah You Duh $18.20
• Served with a complimentary side of white rice. Please feel free to substitute with brown rice, dragon rice, or cauliflower rice upon request for an additional charge. Aubergines with basil, garlic, scallions, broccoli, zucchini, green beans, onions, tomatoes, and mushrooms in our delicious bean sauce.

• Sweet & Sour $19.40
• Served with a complimentary side of white rice. Please feel free to substitute with brown rice, dragon rice, or cauliflower rice upon request for an additional charge. Tempura battered and lightly fried with a side of our famous sweet and sour sauce with pineapple, tomatoes, and bell peppers.

• Appetizers
• Pork Pot Stickers $9.60
• 6 pieces. Ground pork, onions, and cabbage lightly steamed and then pan-fried and served with soy ginger sauce.

• Crab Angels $7.20
• 4 pieces. Cream cheese and surimi crab wrapped in a flour wonton and deep fried served with sweet and sour sauce.

• Saigon Pork Egg Roll $8.40
• 4 pieces. Tender pork, cabbage, glass noodles, carrots, and onions deep fried. Served with sweet and sour sauce as well as spicy mustard.

• Goi Cuon / Goy-con $8.40
• 2 pieces. Vietnamese summer rolls are fresh salad rolls rather than fried with your choice of shrimp, mango, or tofu wrapped in delicate rice paper with shredded cucumber, carrots, basil, and rice noodles. Served with plum sauce.

• Vegetarian Egg Roll $6.00
• 2 pieces. Traditional vegetable egg roll, deep fried and served with sweet and sour sauce.

• Gold Bags $9.60
• 10 pieces. A Thai version of fried wontons with chicken filling. Served with sweet and sour sauce.

• Cha Gio / Cha - Yo $9.60
• 6 pieces. Ground chicken, carrots, glass noodles, onions, and mushrooms wrapped in flaky rice paper and deep-fried. Served with nuoc cham sauce and fresh lettuce wraps.

• Coconut Shrimp $9.60
• 6 pieces. Fried coconut battered shrimp served with sweet and sour sauce.

• Soup & Salad
• Pho $15.80
• The national dish of Vietnam with a traditional and delicious broth, rice noodles, onions, scallions and cilantro served with basil, bean sprouts and lime. This is an entrée-sized portion.

• Bun Bo Hue / Bun Bo Hway $15.80
• Sliced beef and pork ribs simmered in a traditional lemongrass broth with rice noodles, onions, scallions, and cilantro. This is an entree-sized portion.

• Thai Salad $14.40
• Shredded cucumbers, tomatoes, carrots, red onions, lettuce, and basil tossed in a spicy nuoc cham vinaigrette. Topped with cilantro and scallions.

• Tom Kha Gai $8.40
• Creamy coconut soup with chicken, lemongrass, mushrooms, galangal and lime leaves.

• Papaya Salad $14.40
• Authentic Thai-style with shredded green papaya tossed in a spicy nuoc cham vinaigrette with dried shrimp, tomatoes, hot peppers, red onions, cucumbers, and crushed peanuts. Served with a side of sticky rice.

• Tom Yum Soup $8.40
• Spicy hot and sour broth with tomatoes, mushrooms, galangal, and lime leaves.

• Lunch Menu
• Singapore Noodles $11.40
• Yellow egg noodles wok-tossed with chicken, onions, carrots, and bok choy in our house brown sauce with a dash of yellow curry powder

• Yum Yum Chicken $11.40
• Fried chicken stir fried with onions, bell peppers, pineapple, mango and cashews in a sweet chutney sauce topped with sesame seeds. Served with a side of white rice.

• Chicken Lettuce Wraps $11.40
• Ground chicken mixed with diced water chestnuts and shitake mushroom tossed in bean sauce with sesame oil. Served with romaine lettuce leaves and crispy rice noodles.

• Khao Xoi $15.00
• Yellow coconut curry with chicken, egg noodles, carrots and onions servedwith fried shallots.

• Teriyaki Beef Noodles $15.00
• Wheat noodles stir fried with beef, onions, bok choy, carrots, shitake mushrooms, bamboo shoots, and broccoli in our teriyaki sauce.

• Thai Beef With Green Beans $15.00
• Marinated beef or tofu with green beans, tomatoes, garlic and onions. Served with a side of white rice.

• Tofu With Tomato $11.40
• Fried tofu with tomatoes, broccoli, garlic and onions. Served with a side of white rice.

• Hot & Spicy Tofu $11.40
• Silken tofu tossed with tomato, pineapple in a Indochine hot & spicy sauce. Served with a side of white rice.

• Indochine Creations - Curry
• Curry (yellow) $17.00
• The mildest of our curries seasoned with turmeric, cumin, and cinnamon sautéed with cauliflower, onions, and basil topped with fresh avocado.

• Curry ( Red) $17.00
• Spicy red Thai chili sautéed with bell pepper, pineapple, tomatoes, onions, bamboo shoots, basil and lime.

• Curry ( Green) $17.00
• Fiery green chilies sautéed with eggplant, bell peppers, zucchini, onions, shrimp paste, basil and lime.

• A Little Something Sweet
• Mango Sticky Rice $9.60
• Traditional sticky rice topped with warm coconut sauce and mango.

• Coconut Cake $9.60
• Niki's secret recipe, light fluffy layers of cake with a delicious coconut infused frosting.

• Chocolate Mousse $9.60
• Sumptuous dark chocolate dessert!

• All Day Every Day
• Ramen Noodle Soup $14.18

• Extras
• Chili Oil $0.50

• Chili-garlic Sauce $0.50