Vindaloo Express Indian Cuisine
Vindaloo Express Indian Cuisine > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Chicken Specialty
- Butter Chicken $15.99
- Tender pieces of boneless white meat marinated in our special blend of spices, grilled in the tandoor then cooked with sweet creamy sauce made of cashew nuts and almonds.
- Chicken Tikka Masala $15.99
- Cubes of chicken tikka cooked in tandoor and made with bell peppers, onions, and tomatoes in a spicy thick gravy.
- Chicken Vindaloo $15.99
- Cooked in our special vindaloo sauce with a blend of roasted spices, hot red chilis, and potatoes.
- Methi Chicken $15.99
- Chicken breast cook in Indian herbs topping with fresh fenugreek leafs.
- Chicken Madras $15.99
- South Indian curry with flavors of coconut, curry leaf, hot red chilies, and spices.
- Chicken Korma $15.99
- Chicken cooked in delicate spices, nuts and dry fruit in a rich sweet creamy sauce.
- Chicken Saag $15.99
- Chicken cooked with fresh spinach and herbs.
- Chicken Curry $14.99
- Chicken curry cooked with tomato onion gravy with a subtle flavor of fenugreek and spices.
- Chicken Jalfregi $15.99
- Strips of chicken sauteed with fresh vegetables and spices.
- Vegetarian
- Saag Paneer $14.99
- Fresh spinach pure and paneer cooked in fresh tomatoes, garlic and ginger with a touch of cream.
- Dal Makhani $14.99
- Slow cooked black lentils in a rich cream sauce made with ginger, garlic, tomatoes, and roasted spices.
- Aloo Gobi $14.99
- Potatoes and cauliflower floret cooked in a thick masala made with fresh tomatoes, garlic, ginger, and cilantro seasoned with spices.
- Mushroom Paneer $14.99
- Fresh mushrooms, paneer and green peas cooked with onions, garlic, fresh herbs, and spices.
- Malai Kofta $14.99
- Vegetables and cottage cheese balls simmered in cashew sauce.
- Paneer Makhani $14.99
- Paneer cubes in rich cream sauce and nuts with fragrant spices.
- Mattar Paneer $14.99
- Green peas and paneer cubes cooked in tomato, onion, and cream sauce.
- Paneer Masala $14.99
- Paneer cooked with bell peppers and tomatoes in a spicy onion gravy, with a touch of cream.
- Channa Masala $14.99
- Chickpeas cooked in onion gravy made with tomato sauce and authentic roasted spices.
- Okra Do Peaza $14.95
- Freshly cut okra lightly sauteed with onions and herbs.
- Navrattan Korma $14.99
- Mix vegetables and paneer cooked with cashew nuts and dried fruit in a sweet cream sauce topped with almonds and raisins.
- Mis Mas Tarkari $14.95
- Fresh mixed vegetables stir-fried with Indian spices.
- Dal Tarka $14.99
- Full-flavored lentil sauté with onions, fresh coriander, herbs, and garlic in a tomato sauce.
- Dhal Fry $14.99
- Yellow peas lentils cooked on Indian desi flavors.
- Baigan Bhartha $14.99
- Eggplant roasted in tandoor, cooked with onions, fresh tomatoes, garlic, and seasoned with spices.
- Dum Aloo Kashmiri $14.95
- Potatoes cooked in a rich saffron flavored cutty sauce.
- Basmati Rice
- Saffron Rice $6.99
- Basmati rice flavored with saffron.
- Chicken Biryani $15.99
- Rice cooked with chicken, fresh herbs, and dried fruit and spices.
- Lamb Biryani $17.99
- Rice cooked with lamb and dried fruit, mint, and spices.
- Mattar Pulao $8.50
- Basmati rice cooked with green peas and flavored with touch of spice.
- Shrimp Biryani $19.99
- Rice cooked with shrimp, coconut, dried fruit, and spices.
- Vegetable Biryani $14.99
- Rice cooked with mix vegetable, mint, and dried fruit.
- Jeera Pulao $7.99
- Basmati rice cooked with cumin seeds.
- Most Popular
- Chicken Vindaloo $15.99
- Cooked in our special vindaloo sauce with a blend of roasted spices, hot red chilis, and potatoes.
- Garlic Naan $4.99
- Naan coated with fresh garlic and cilantro and baked in tandoor.
- Samosa (2) $6.99
- Served with chutney.
- Tandoori Chicken $15.99
- A classic creation of tandoori cuisine, half chicken marinated overnight in pressed yogurt and spices.
- Paneer Masala $14.99
- Paneer cooked with bell peppers and tomatoes in a spicy onion gravy, with a touch of cream.
- Baked Breads
- Garlic Naan $4.99
- Naan coated with fresh garlic and cilantro and baked in tandoor.
- Tandoori Plain Naan $3.99
- Made with white flour baked in the tandoor and brushed with butter.
- Rosemary Naan $4.00
- Naan coated with fresh rosemary and baked in tandoor.
- Kasmiri Naan $6.99
- Special Naan stuff with cherry, cashew nuts, and raisin.
- Lachha Paratha $4.99
- Flaky layered butter roti made with whole wheat flour baked in tandoor.
- Tandoori Roti $3.99
- Made with whole-wheat flour and baked in tandoor, brushed with butter.
- Starters
- Samosa (2) $6.99
- Served with chutney.
- Chicken Pakora $12.95
- Juicy Chicken Fillet batters in gram flour and fried.
- Vegetable Pakora $8.99
- Assortment of spinach, onion, and potato fritters in spicy gram flour batter.
- Chef's Mixed Platter $12.95
- Vegetable pakoras, samosa, onion bhaji, aloo tikka, and papadum, served with channa and tamarind sauce.
- Amritsari Pakora $12.99
- Fillet of fish marinated in spices, battered and fried.
- Aloo Tikki $7.99
- Deep fried mashed potato mixed with spices.
- Onion Bhajia $8.99
- Onions deep fried in spicy chickpea batter.
- Salad $11.99
- Mix greens with goats cheese, almonds, mango, and a mango vinaigrette.
- Mulligatawny Soup $8.95
- South Indian lentil soup cooked with curry leaves, coconut milk, and spices.
- Pepper Shrimps $18.99
- Tiger prawns seared with spring onions, garlic cloves, and crushed black peppers.
- From The Tandoor
- Chicken Mirch Tikka $16.99
- Boneless pieces of chicken marinated overnight in special blend of hot chili, mint, coriander, and yogurt garlic paste cooked in tandoor.
- Chicken Tikka $15.99
- Boneless pieces of chicken marinated in special spices, yogurt and cooked in the tandoor, served with red peppers, onions, and mango chutney.
- Tandoori Shrimp $19.99
- Shrimp seasoned with carom seeds (ajwain), special house blend of spices and broiled in clay oven, served with cilantro chutney.
- Tandoori Chicken $15.99
- A classic creation of tandoori cuisine, half chicken marinated overnight in pressed yogurt and spices.
- Paneer Tikka $14.99
- Homemade fresh Indian cured cheese grilled in tandoori oven with spices & veggie served with mint chutney.
- Seekh Kebab $14.99
- Minced lamb meat with herbs and spices cooked in tandoor, served with mint coriander yogurt.
- Chicken Malai Kebaba $15.99
- Boneless chicken breast marinated in cashew sauce roasted in the tandoor served with onion and green peppers.
- Mixed Grill Platter $31.99
- Combination of chicken tikka, malai, fish tikka, lamb kebab, and shrimp served with naan.
- Salmon Tikka $19.99
- Fish cubes in tangy marinade, roasted spices broiled in tandoor, served with roasted peppers, onions, and mango chutney.
- Lamb De Chops $19.99
- Ontario lamb marinated with Tandoor spices served with fresh mint, chutney, and lemon.
- Nepalese Authentic MOMOs
- Steam Chicken Momos $14.99
- bit-size dumplings made with a spoonful of stuffing wrapped in dough
- Butter Chicken Momos $16.99
- dumplings cooked in Butter Chicken sauce
- Tandoori Chicken Momos $16.99
- steamed MOMOs marinated with tandoori masala and cooked in tandoor
- Chicken Chilli Momos $15.99
- fried dumplings cooked with chilli, onions, ginger, garlic, and bell peppers
- Seafood
- Fish Curry $19.99
- Cooked in a curry sauce and spices flavored with mustard seeds and curry leaves in a coconut cream.
- Fish Masala $19.99
- Cooked with bell peppers, onions, spices, and garlic in a special masala sauce.
- Mix Seafood Vindaloo $19.99
- Vindaloo's signature dish! hot and spicy, full of flavors. shrimp, scallops and fish cooked in our special vindaloo sauce, blend of roasted spices and hot red chillis.
- Seared Scallops $19.99
- Pan seared scallops with mushrooms, onions, and fresh garlic in a fresh tomato masala.
- Lamb Specialty
- Lamb Korma $16.59
- Lamb cooked in delicate spices, almonds and cashew nuts, dry fruit, and a rich sweet creamy sauce.
- Lamb Mushroom $16.99
- Lamb cooked with sautéed mushrooms in garlic, ginger, and a spicy sauce with a touch of fresh lemon juice.
- Goat Vindaloo $16.99
- Goat cooked with potatoes in tangy and hot vindaloo sauce.
- Lamb Vindaloo $16.59
- Tender lamb cubes cooked in a special vindaloo sauce, with a blend of aromatic spices and potatoes.
- Lamb Roganjosh $16.59
- Lamb pieces cooked with onions and tomatoes in a special yogurt sauce made with fenugreek seeds and spices.
- Lamb Masala $16.59
- Lamb cooked with onions, garlic, tomatoes, and spices in a thick masala gray.
- Lamb Bhuna $16.59
- Lamb pieces cooked with red peppers, cilantro, onions, and tomatoes in an aromatic masala.
- Lamb Madras $16.99
- South Indian curry with flavors of coconut, curry leaf, hot red chilis, and spices.
- Lamb Saag $16.59
- Lamb cooked with spinach pure, ginger, garlic, and tomatoes.
- Lamb Curry $16.59
- Lamb cooked with authentic home-style curry with blend of spices.
- Goat Curry $16.59
- Goat meat (bone on) cooked with red chilies, ginger in a tomatoes onion curry with roasted spices.
- Desserts
- Rassmalai $6.99
- Made with homemade cheese, flavored with cardamom and saffron cream sauce.
- Gulab Jamun $6.99
- Deep fried cheese ball, flavored with cardamom and saffron sweet syrup.
- Kheer $6.99
- Indian style rice pudding with saffron flavored.
- Drinks
- Soft Drinks $3.50
- Soda with a choice from Coke, Diet Coke, Ginger Ale, Iced Tea, Sprite.
- Perrier $3.99
- Lassi $5.99
- Refreshing yogurt-based drink, available in mango or salted flavors.
- Sides
- Cucumber Raita $5.99
- Yogurt flavored with cucumber, mint, cilantro, and a touch of cumin.
- Mixed Pickles $4.99
- Mango Chutney $4.99
- Papadam $2.99
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