Wendel Clark's Classic Grill & Bar

• Casuals
• Carlton Street Club Sandwich $16.95
• Classic chicken and bacon club served on sourdough bread with real cheddar cheese, crispy lettuce, ripe tomatoes, and tangy mayo.

• First Line Fish Tacos $18.95
• Three portions of battered Atlantic cod served in warm flour tortillas with freshly made pico de gallo and a tangy honey-lime dressing.

• Mediterranean Wrap $15.95
• Flour tortilla wrap packed with marinated grilled chicken, vine-ripened tomatoes, kalamata olives, crunchy cucumbers, lettuce, and creamy tzatziki.

• Beef Dip Au Jus $17.95
• Slow-cooked and incredibly tender roast beef, hand-sliced, and served on a fresh demi-baguette with caramelized onions, Swiss cheese, and made-in-house horseradish aioli, presented with a side of au jus perfect for dipping.

• Blackened Chicken And Brie $18.95
• Cajun-spiced blackened grilled chicken topped with double cream Brie and bacon. Served on a bakery-style bun with lettuce, tomatoes, and sweet barbeque mayo.

• Top Shelf Crispy Chicken Sandwich $16.95
• Crispy fried buttermilk marinated chicken breast, pickle chips, shredded lettuce, signature sauce on a potato bun served with fresh cut fries or garden salad

• Captain Crunch Wrap $16.95
• Named after the man himself! Featuring a marinated all-white chicken breast, hand coated in crushed kettle chips, lettuce, tomatoes, and Wendel Clark's very own signature sauce.

• Burgers
• The Wendel's Burger (8 Oz) $18.95
• A burger for when you've got Wendel-sized appetite. An eight-ounce patty topped with golden onion rings, thick-cut bacon, tomatoes, 100 percent real cheddar cheese, lettuce, and pickles.

• Breakaway Turkey Burger $16.95
• Freshly ground Ontario turkey topped with lettuce, tomatoes, red onions, Swiss cheese, and a handmade cranberry jalapeño aioli.

• Hold The Meat Veggie Burger $15.95
• Vegetarian. Made from 100 percent plant-based protein, a mouth-watering burger is grilled to perfection and served with lettuce, tomatoes, and a healthy helping of fresh guacamole.

• Old School Burger (6 Oz) $14.95
• A simple, classic burger topped with lettuce, tomatoes, and red onions, customized just the way you like it.

• Entrées
• Hand-breaded Buttermilk Chicken Tenders $16.95
• All-white meat chicken, soaked in buttermilk for 12 hours, and freshly hand-breaded to order, a hat trick of deliciousness. Served with fresh hand-cut fries.

• Massive Ribs $22.95
• Slowly braised for hours then grilled to perfection, Wendel Clark's tender pork ribs are fall-off-the-bone awesome and served with fresh hand-cut fries and coleslaw.

• First Overall Fish And Chips $18.95
• A huge portion of tender, flaky Canadian haddock battered in Wendel Clark's very own kettle chips. Served with fresh hand-cut fries.

• Hunter Chicken $22.95
• A Western Canadian classic chicken supreme pan friend then oven baked and finished with a rich bacon and button mushroom cream sauce. Served on a bed of garlic mashed potatoes with seasonal vegetables.

• Shrimp Penne With Parmesan Cream Sauce $22.95
• Tender Black Tiger Shrimp with cherry tomatoes, red onion, tossed with penne in a garlic-parmesan cream sauce

• Maple Baked Salmon $25.95
• Fresh Pacific salmon oven baked until flaky then finished with a 100 percent pure maple syrup glaze. Served on a bed of garlic mashed potatoes with seasonal vegetables.

• Starters
• Ciabatta Goat Cheese Loaf $13.95
• Vegetarian. A Wendel Clark's favourite, fresh ciabatta loaf hand stu­ffed with goat cheese, and fresh garden tomatoes, drizzled with balsamic glaze.

• Shareable Potato And Three-cheese Perogies $10.95
• Homestyle pierogies featuring aged cheddar, mozzarella, and Swiss cheeses, served with all the fixin's.

• Pickle Chips $10.95
• Vegetarian. Pickle slices, battered, and deep-fried until crunchy, served with your choice of dip.

• Hand-cut Fries $7.95
• A basket of fresh-cut fries.

• Traditional Poutine $11.95
• Fresh-cut fries piled high with fresh Ontario cheese curds and topped with poutine gravy.

• Calamari $15.95
• Lightly dusted, then fried until crispy and served with citrus aioli dipping sauce.

• Sweet Chilli Lime Chicken Bites $15.95
• Crispy, hand-breaded white meat chicken bites tossed in sweet chilli sauce, and fresh lime juice, finished with green onions and toasted sesame seeds.

• Chicken Quesadilla $16.95
• Baked flour tortilla stu­ed with hand-cut chicken, tomatoes, peppers, and cheddar cheese, served with sour cream and salsa.

• Wendel Sliders $16.95
• Featuring fresh ground chuck and brisket, topped with bacon, onion rings, real cheddar cheese, lettuce, tomatoes, and signature sauce.

• Crispy Dry Ribs $17.95
• Tender, braised ribs, crispy, and coated in signature dry rub.

• Edamame Beans $8.95
• Vegetarian and gluten-friendly. Steamed until tender then lightly coated with salt and peppers.

• Shareable Cauliflower Bite $14.95
• Tempura-style cauliflower bites tossed in your choice of wing sauce. Perfect for sharing.

• Sweet Potato Fries $8.95
• Comes with chipotle ranch dip

• Salads
• Mediterranean Salad $8.95
• Vegetarian and gluten-friendly. A blend of fresh greens, cherry tomatoes, black olives, seasonal bell peppers, and cucumbers tossed in a creamy feta dressing.

• Caesar Salad $9.95
• Romaine lettuce, bacon, croutons, Parmesan cheese, and creamy Caesar dressing.

• Chicken Cobb Salad $18.95
• Gluten friendly. A guest favourite, Wendel Clark's cobb salad features mixed greens, corn, red onions, sun-ripened tomatoes, and a slice of hard-boiled egg, topped with tri-coloured tortilla chips, crispy bacon, and a creamy ranch dressing.

• Tangy Thai Chicken Salad $17.95
• Tangy Thai-spiced chicken, freshly sliced mango, crunchy cashews, and crispy vegetables, all served on a bed of garden greens, topped with dry noodles, and finished with Wendel Clark's ginger soy dressing.

• Garden Green Salad $7.95
• Vegetarian and gluten-friendly. Fresh greens, cherry tomatoes, cucumbers, carrots, and red onions, topped with your choice of salad dressing.

• Maple Pecan Salad $15.95
• Vegetarian and gluten friendly. Fresh spring mix and iceberg lettuce, topped with candied whole pecans, julienne-cut apples, dried cranberries, and goat cheese, finished with sweet and tangy maple-poppyseed dressing.

• Steaks
• Centre-cut New York Strip (10 Oz) $33.95
• A ten-ounce, full-flavoured prime cut of beef.

• Steak Frites (7 Oz) $29.95
• Seven-ounce baseball sirloin served with Wendel Clark's fresh hand-cut fries.

• Wings and Nachos
• Wendel's Wings $16.95
• A personal favorite of Wendel's, plump and juicy chicken wings are made to order in your choice of style and flavor.

• All-star Nachos $14.95
• Vegetarian and gluten-friendly. Nachos worthy of an all-star selection, featuring crunchy tri-colored tortilla chips layered with mountains of Wendel Clarks' three-cheese blend, jalapenos, tomatoes, black olives, and guacamole.

• Kids' Menu
• Kids' Penne Noodles $8.99
• Served with choice of tomato, alfredo sauce or plain with butter. Comes with 2 chocolate chip cookies

• Kids' Wings $8.99
• Served with any of our sauces and choice of fries, carrot sticks, or celery sticks. Comes with 2 chocolate chip cookies.

• Kids' Chicken Fingers $8.99
• Served with plum sauce and choice of fries, carrot sticks, or celery sticks. Comes with 2 chocolate chip cookies.

• Kids' Mini Burgers $8.99
• 2 mini burgers served with choice of fries, carrot sticks, or celery sticks. Comes with 2 chocolate chip cookies.

• Kids' Veggie And Dip Platter $8.99
• Carrots, celery, broccoli, cherry tomatoes, and ranch dressing. Comes with 2 chocolate chip cookies.

• Kids' Grilled Cheese $8.99
• Served with choice of fries, carrot sticks, or celery sticks. Comes with 2 chocolate chip cookies

• Kids' Cheese Nachos $8.99
• Served with sour cream and salsa. Comes with 2 chocolate chip cookies.

• Beverages
• Canned Pop (355 Ml) $2.99
• Canned soda, 355 ml - choice of Coke, Diet Coke, Sprite, or Ginger Ale.

• San Pellegrino Sparkling Flavoured Mineral Water $3.99
• San Pellegrino sparkling mineral water in your choice of blood orange or limonata.