Hurry Curry

• Place Settings
• Plastic Cutlery
• A set typically includes a spoon, fork, knife, and napkin to complement your meal.

• Hurry Curry Bowls
• Butter Chicken Curry Bowl
• "Tender chicken in a creamy tomato and butter sauce, infused with aromatic spices. "Hurry curry bowls are served with basmati rice and a side salad.

• Coconut Chicken Curry Bowl
• "Tender chicken simmered in a fragrant coconut milk sauce, enriched with a blend of spices and herbs." Hurry curry bowls are served with basmati rice and a side salad.

• Beef Vindaloo Curry Bowl
• "Spicy beef vindaloo curry bowl featuring tender beef cooked with potatoes in a tangy, aromatic sauce, perfect with steamed rice." Hurry curry bowls are served with basmati rice and a side salad.

• Goat Curry Bowl
• "Flavorful goat curry bowl featuring tender goat meat slow-cooked in a rich blend of spices and served with aromatic basmati rice."

• Chef's Special (meat) Curry Bowl
• "Chef's special meat curry bowl showcasing a tantalizing blend of tender meat cooked in a rich, aromatic sauce, served with fragrant basmati rice."

• Chana Masala Curry Bowl
• "Chana masala curry bowl featuring hearty chickpeas simmered in a flavorful blend of spices and herbs, served with aromatic basmati rice."

• Dal Makhani Curry Bowl
• "Dal makhani curry bowl featuring creamy black lentils slow-cooked with butter and aromatic spices, served with fragrant basmati rice."

• Palak Paneer Curry Bowl
• Tender paneer cubes simmered in a creamy spinach sauce, infused with garlic, ginger, and aromatic spices. Served over fragrant basmati rice, garnished with fresh cucumber and tomatoes. A comforting and flavorful vegetarian delight.

• Chef's Special (veggie) Curry Bowl
• Delight in our chef's special vegetable curry bowl, a masterpiece of seasonal vegetables simmered to perfection in a savory curry sauce. Each bite offers a burst of flavors, from the sweetness of caramelized onions to the warmth of aromatic spices like cumin and coriander. Served over steamed jasmine rice, garnished with fresh cilantro and accompanied by warm garlic naan, this bowl is a testament to our dedication to fresh ingredients and culinary excellence.

• Vegetable Biryani
• "Experience our aromatic Vegetable Biryani, featuring fragrant basmati rice layered with seasonal vegetables and infused with traditional spices, and served with refreshing raita."

• Chicken Biryani
• "Enjoy our flavorful Non-Vegetarian Biryani, combining tender meat marinated in aromatic spices with fragrant basmati rice, garnished with fried onions and served with cooling raita."

• Half Meat Bowl And Plain Naan
• "Half meat bowl featuring tender marinated meat served with a side of freshly baked plain naan."

• Full Meat Bowl
• "Flavorful meat bowl featuring tender marinated meat served with rice."

• Half Veg Bowl And Plain Naan
• "Vegetable bowl served with a side of freshly baked plain naan."

• Channa Masala
• "Channa masala: A savory and aromatic dish featuring tender chickpeas cooked in a spiced tomato-based sauce. Hurry curry bowls are served with basmati rice and a side salad.

• Dal Makhani
• "Dal Makhani: Creamy and rich black lentils simmered with tomatoes, butter, and aromatic spices

• Dal Chawal
• "Dal Chawal: A comforting dish of yellow lentils cooked with spices, served with steamed basmati rice."

• Chana Chawal
• "Chana Chawal: A hearty dish featuring spiced chickpeas cooked to perfection, served with steamed basmati rice."

• Chicken Curry Chawal
• "Chicken Curry Chawal: Tender pieces of chicken simmered in a flavorful curry sauce, served with steamed basmati rice."

• Platters
• Vegetable Thali
• Three vegetable curries served with rice, naan, raita, and a salad. "Vegetable Thali: A platter showcasing an assortment of seasonal vegetarian dishes, served with rice, bread, and condiments."

• Meat Thali
• Two meat curries and one vegetable curry, served with rice, naan, raita, and a salad."Meat Thali: A platter featuring a variety of flavorful meat dishes, served with rice, bread, and condiments."

• Paratha
• Paneer Paratha (2 Pieces)
• "Paneer Paratha: A delectable Indian flatbread stuffed with spiced paneer (Indian cottage cheese), served with yogurt or chutney."

• Aloo / Potato Paratha (2 Pieces)
• "Aloo Paratha: A delicious Indian flatbread stuffed with seasoned mashed potatoes, served with yogurt or chutney."

• Snacks
• Samosa Chaat
• "Samosa Chaat: Crispy samosas topped with tangy tamarind chutney, yogurt, onions, and fresh cilantro, creating a delightful savory snack."

• Aloo Tikki Chaat
• "Aloo Tikki Chaat: Spiced potato patties served with tangy tamarind chutney, yogurt, onions, and fresh cilantro, creating a flavorful and satisfying street food snack."

• Papri Chaat
• Crunchy flour crisps "Papri Chaat: A crunchy and tangy street food delight featuring crispy fried dough wafers (papri) topped with yogurt, tamarind chutney, chopped onions, tomatoes, and a sprinkle of chaat masala."with yogurt, channa, and chutney.

• Bhel Puri
• Puffed rice, flour crisps, crunchy noodles, chana potatoes, onions tossed together in tamarind, and mint chutney.

• Samosa(2pieces)
• "Samosa: Triangular pastries filled with spiced potatoes, peas, and sometimes meat, deep-fried until golden and served hot with chutney for dipping."

• Aloo Tikki (1 Large Piece)
• "Aloo Tikki: Spiced potato patties, shallow-fried until crispy on the outside and soft inside, typically served with chutneys

• Channa Bhatura(2 Pieces)
• "Chana Bhatura: A classic North Indian dish consisting of fluffy, deep-fried bread (bhatura) served alongside spicy chickpea curry (chana masala), garnished with fresh onions, cilantro, and a wedge of lemon."

• Dahi Bhalla
• "Dahi Bhalla: Soft lentil dumplings (bhalla) soaked in creamy yogurt, topped with tangy tamarind chutney, spicy green chutney, and a sprinkle of chaat masala for a refreshing and flavorful snack."

• Bhatura 1 Piece
• "Bhatura: Deep-fried fluffy bread originating from North India, typically served alongside chole (spicy chickpea curry) or other savory dishes."

• Bread Pakoda
• "Bread Pakora: Slices of bread coated in chickpea batter with spices, deep-fried until crispy, served hot with chutney for a savory and satisfying snack."

• Aloo Puff Patty
• "Aloo Puff Pastry: Flaky pastry filled with spiced mashed potatoes (aloo), baked until golden and crispy, offering a delicious and satisfying snack or appetizer."

• Combos
• Vegetarian Meal For Two
• Vegetarian. Two vegetable curries, two naans, two samosas, two rice, and two gulab jamun.

• Non-vegetarian Meal For Two
• Two non-vegetarian curries, two naans, two samosas, two rice, and two gulab jamun.

• Vegetarian Family Meal For Six To Eight
• Vegetarian. Four vegetable curries, four naans, four samosas, four rice, and four gulab jamun.

• Non-vegetarian Family Meal For Six To Eight
• Four non-vegetarian curries, four naans, four samosas, four rice, and four gulab jamun.

• Breads
• Plain Naan
• "Plain Naan: Soft and fluffy Indian bread, freshly baked in a tandoor oven, perfect for savoring on its own or with a variety of curries and dishes."

• Butter Naan
• "Butter Naan: Soft and fluffy Indian bread, baked in a tandoor oven and generously brushed with butter, adding a rich and indulgent flavor."

• Garlic Naan
• "Garlic Naan: Soft and fluffy Indian bread, baked in a tandoor oven and infused with aromatic garlic, offering a flavorful twist to complement a variety of dishes."

• Desserts
• Gulab Jamun
• "Gulab Jamun: Soft and spongy milk solids (khoya) and flour balls, deep-fried until golden brown and soaked in sweet syrup, offering a decadent and delightful Indian dessert."

• Rasmalai
• "Rasmalai: Delicate, soft paneer (Indian cottage cheese) patties soaked in sweetened, flavored milk (ras), garnished with pistachios or almonds, offering a creamy and indulgent Indian dessert."

• Drinks
• Bottled Pop (591 Ml)

• Canned Pop (355 Ml)

• Masala Tea
• A flavored tea beverage made by brewing black tea with a mixture of aromatic Indian herbs and spices.

• Mango Lassi
• "Mango Lassi: A refreshing and creamy yogurt-based drink blended with ripe mango pulp, sugar, and sometimes a hint of cardamom, offering a sweet and tropical treat."

• Plain Curd Lassi
• "Lassi: A traditional Indian yogurt-based drink, typically served sweet or salty, offering a refreshing and creamy beverage enjoyed plain or flavored with fruits or spices."

• Indian Drinks
• A selection of traditional Indian beverages, often featuring spiced tea varieties like masala chai, and refreshing options such as lemonade with distinct flavors of cumin and cardamom.

• Badam Milk
• "Badam Milk: A rich and creamy beverage made from ground almonds (badam), milk, sugar, and flavored with cardamom, often served hot or cold as a comforting and nourishing drink."

• Strawberry Shake
• "Strawberry Shake: A creamy and indulgent beverage made with fresh strawberries blended with milk, sugar, and ice cream, offering a sweet and refreshing treat."