Tap and Vine
Tap and Vine > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Main Entrées
- Blackened Chicken Alfredo $20.00
- Blackened chicken tossed with penne pasta in our homemade Alfredo sauce and served with garlic bread.
- Bourbon Brown Sugar Glazed Salmon $24.00
- Salmon topped with bourbon brown sugar glaze and served with parmesan risotto and haricot vert.
- Fish And Chips $19.00
- Crispy, hand battered cod and house cut French fries garnished with Cole slaw and served with a side of tartar sauce.
- Chicken Marsala $20.00
- Pan seared chicken breast in a mushroom marsala wine sauce served with mashed potatoes and broccolini.
- Blackened Shrimp Alfredo $22.00
- Blackened shrimp tossed with penne pasta in our homemade Alfredo sauce served with garlic bread.
- Shrimp Diablo $21.00
- Shrimp shrimp pasta served with a Rosa sauce with rigatoni pasta.
- Crab Cake $29.00
- Two lump crab cakes served with garlic mashed potatoes, asparagus and a side of our homemade spicy mayo.
- Filet Medallions $35.00
- Two Filet Mignon Medallions topped with Demi glaze and served with garlic mash potatoes and asparagus.
- Chef's Vegan Pasta $17.00
- Vegetable medley sautéed in your choice of marinara or lemon white wine sauce and and served over penne pasta.
- Appetizers
- Truffle Fries $11.00
- House cut fries tossed with truffle oil and parmesan cheese.
- Dip Trio $19.00
- Choice of three: Buffalo Chicken, Spinach and Artichoke, Pineapple Salsa, Queso, Sausage Dip.Served with Tortilla Chips.
- Boom Boom Shrimp $14.00
- Crispy, hand breaded shrimp on a bed of lettuce drizzled with spicy mayo and sriracha.
- Tap And Vine Tiger Steak $19.00
- Sliced marinated skirt steak cooked to perfection and served with a side of crying tiger sauce.
- Brussels Sprouts $15.00
- Flash-fried Brussels Sprouts tossed with balsamic glaze.
- Chicken Wings (5) $14.00
- Tossed in your choice of sauce: Hot, Honey Hot, Jerk, Garlic Parmesan, or Korean BBQ.
- Tuna Tartare $15.00
- Fresh Tuna and diced avocado tossed in a soy glaze and topped with black and white sesame seeds and fresh crispy wontons
- Charcuterie Board $27.00
- Chef's choice of three local cheeses, three sliced meats, hot peppers, whole grain mustard and a fruit jam served with baguettes.
- Wings ( 10 ) $22.00
- Tossed in your choice of sauce: Hot, Honey Hot, Jerk, Garlic Parmesan, or Korean BBQ.
- Pan Seared Ahi Tuna Blackened $17.00
- Seared blackened Ahi Tuna served with soy glaze sauce, pickled ginger, black and white sesame seeds, and wasabi.
- Gourmet Chicken Nachos $16.00
- A mountain of tortilla chips topped with an array of melted imported cheeses, lettuce, tomatoes, blackened chicken, and jalapeños.
- Mussels Fra Diavolo $15.00
- Mussels steamed and tossed with hot cherry peppers served in a white wine garlic sauce with a side of garlic bread.
- Cup Soup Of The Day $8.00
- Homemade Butternut squash soup topped with crème fraiche.
- Bowl Lobster Bisque $12.50
- Homemade Lobster Bisque soup with tender pieces of lobster.
- Cup Lobster Bisque $8.00
- Homemade Lobster Bisque soup with tender pieces of lobster.
- Bowl Soup Of The Day $11.50
- Homemade Butternut squash soup topped with crème fraiche
- Sandwiches
- Lobster Grilled Cheese $18.00
- Real lobster meat with a blend of melted smoked Gouda and mozzarella cheeses served on Texas toast.
- Cheese Burger $14.00
- 1/2 pound beef patty topped with melted American cheese, lettuce, tomato, and onion on a brioche bun.
- Blackened Mahi Sandwich $15.00
- Grilled Mahi, blackened and topped with arugula, tomato, pickled shallots, and a homemade remoulade served on a brioche bun.
- Caprese Panini $13.00
- Fresh mozzarella cheese, basil leaves, ripe tomato, and balsamic drizzle on toasted ciabatta bread served with a side of chips.
- Prime Rib Sandwich $16.00
- Slow cooked, shaved Prime rib on a French roll with caramelized onions. Served with au jus for dipping.Add Mushrooms $1Add Provolone cheese $1.50
- Chicken Club $15.00
- Choice of Grilled or Fried chicken topped with melted provolone cheese, bacon, lettuce, tomato, avocado, and Honey Mustard on a brioche bun.
- Tacos
- Steak Taco $9.00
- Tender bites of filet mignon layered with sautéed mushrooms and caramelized onions, lettuce, and Truffle Aioli
- Beer Battered Fish Taco $9.00
- Crispy Cod on a bed of lettuce topped with Victoria's slaw and a creamy Cajun Ranch
- Boom Boom Shrimp Taco $9.00
- Crispy golden shrimp on a bed of lettuce topped with pickled vegetables, cilantro, spicy mayo, and sriracha.
- Blackened Mahi Taco $9.00
- Blackened mahi topped with pineapple salsa, lettuce, and avocado ranch on a flour tortilla.
- Blackened Salmon Taco $9.00
- Blackened salmon on a bed of lettuce topped with fresh pico and avocado ranch
- Sides
- Brussel Sprouts $7.50
- Brussels sprouts fried and topped with balsamic glaze drizzle
- Risotto $7.50
- Rice cooked with broth until tender and creamy and flavored with Parmesan cheese
- Zucchini Fries $7.50
- Zucchini sticks battered and fried to perfection served with side of Cajun ranch
- French Fries $7.50
- House cut French fries seasoned with salt and pepper
- Mash Potatoes $7.50
- Red skin potatoes boiled and seasoned to creamy perfection
- Slaw $6.00
- Cabbage tossed in our homemade slaw dressing.
- Sweet Potato Waffle Fries $7.50
- Crispy sweet potato waffle fries tossed in cinnamon sugar.
- Broccolini $7.50
- Long stem broccoli sautéed in olive oil and seasoned with salt and pepper.
- Haricot Verts $7.50
- Green beans sautéed with olive oil, garlic, and salt and pepper
- Desserts
- Tres Leches $12.00
- Ny Style Cheesecake $13.00
- NY Style cheesecake baked fresh in house topped with strawberry coulis
- Double Fudge Brownie A La Mode $10.00
- Warm, fresh baked, double fudge brownie served with ice cream and drizzled with chocolate syrup
- Salad
- Summer Berry Salad $14.50
- Spring mix topped with feta cheese, strawberries, blueberries, candied pecans, and our homemade raspberry vinaigrette.Add grilled chicken $6Add grilled shrimp $7Add grilled Salmon 9
- Entree Caesar Salad $15.00
- Romaine lettuce tossed in our homemade Caesar dressing served with white anchovies, croutons, and Parmesan cheese.Add grilled chicken $6Add grilled shrimp $7Add grilled salmon $9
- Gift Cards
- 3 $74.00
- 1 $24.00
- 2 $49.00
- 4 $99.00
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