3 Sons Thai Kitchen

• Noodle
• Pad Thai $15.95
• Favorite. Stir fried thin rice noodle, egg, beansprout, scallion, sweet radish, bean curd, and peanut in homemade tamarind sauce.

• See Ew $15.95
• Favorite. Stir fried hand-cut flat noodle, Chinese broccoli and egg in sweet brown sauce.

• Basil Kee Mao $15.95
• Spicy stir fried hand-cut flat rice noodle, onion, tomato, bell pepper, chili, fresh peppercorn, wild ginger and Thai basil.

• Mama Pad Thai $17.95
• New!!! Served with our marinated savory “Crispy Pork Belly” for more flavor.

• Woon Sen Pad Thai $16.95
• Stir fried mung bean low calories noodle in pad Thai sauce.

• Duck Noodle Soup $18.95
• Five spices stew home cooking duck, egg noodle, bean sprout,scallion, cilantro and crispy garlic.

• Sukothai Tom Yum Noodle Soup $16.95
• Famous Thai tom yum noodle soup with thin rice noodle, sliced chicken and minced chicken, bean-sprout, green bean, crushed peanut, scallion, cilantro.

• Lad Na $15.95
• Another most popular street food. Flat rice noodle, Chinese broccoli, fermented soybean in gravy sweet soy sauce.

• Chicken Noodle Soup $16.95
• Slow cooked chicken drumsticks in the chicken broth, minced chicken, rice noodle, bean sprout, scallion, and cilantro.

• Starter
• Crispy Chicken Dumpling $10.95
• Served with sweet chili dipping sauce.

• Steamed Chicken Dumpling $10.95
• Served with garlic ginger soy sauce.

• Vegetable Spring Rolls $9.95
• Favorite. Glass noodle, carrot, cabbage in wheat flour paper wraps. Served with sweet plum sauce.

• Lemongrass Wings $10.95
• Lemongrass and kaffir lime leaves marinated overnight and served with sweet chili sauce.

• Chicken Sate $10.95
• Grilled turmeric marinated chicken skewers with cucumber salad and tangy peanut dipping sauce.

• Chive Dumpling $9.95
• Veggie lover! Pan seared vegetable pancake served with ginger garlic soy dipping sauce.

• Red Curry Fish Cakes $10.95
• Spicy red curry paste fish cakes mixed with string bean and kafir lime. Served with sweet chili cucumber dipping sauce.

• Moo Ping $10.95
• The most popular street snack! Marinated grilled pork in skewers served with spicy roasted rice chili lime dipping sauce.

• Blanket Shrimp $11.95
• Crispy shrimp rolls served with sweet chili dipping sauce.

• Calamari $11.95
• Tender squid in batter served with Thai chili dipping sauce.

• Curry
• Red Curry $17.95
• Bamboo shoot, bell pepper, and Thai basil in red curry coconut cream.

• Panang Curry $17.95
• Green beans, peas in thick salty and sweet red curry coconut cream with kaffir lime flavor.

• Massaman Curry $17.95
• Potato, carrot, onion, and cashew nuts in sweet and mild curry coconut cream.

• Green Curry $17.95
• Eggplant, bell pepper, and Thai basil in green curry coconut cream.

• Gang Paa $17.95
• Bell pepper, basil, mushroom, string bean, carrot, baby corn, Wild ginger, mushroom and fresh peppercorn in spicy curry broth without coconut cream.(Available in medium, spicy, and thai spicy only)

• Fried Rice
• Crab Fried Rice $19.95
• The king of Thai fried rice. Real lump crabmeat, garlic, onion, scallion, and egg.

• Pineapple Fried Rice $17.95
• Flavorful fried rice with pineapple, cashew nuts, onion, tomato, scallion, raisins, peas, carrot, and egg.

• Thai Fried Rice $15.95
• Classic fried rice with tomato, peas, onion, scallion, carrot, and egg.

• 3 Sons Fried Rice $18.95
• Their favorite Thai fried rice with sweet Thai pork sausage, chicken, and shrimp.

• Green Curry Basil Fried Rice $16.95
• Green curry fried rice, basil, bell pepper, onion, and egg.

• Sautéed
• Pad Ginger $15.95
• Sautéed fresh ginger, onion, scallion, carrot, celery, baby corn in brown sauce.

• Pad Basil $15.95
• Onion, bell pepper, and Thai basil in chili garlic sauce.

• Pad Garlic $15.95
• Sautéed garlic with mixed vegetable in garlic sauce.

• Pad Cashew $15.95
• Sautéed cashew nuts, onion, bell pepper, scallion, celery in spicy chili sauce.

• Gra Prao Moo Sab $17.95
• The most favorite sautéed dish. Best with minced pork, and Thai basil in chili garlic sauce.

• Thai Salad/Yum
• Papaya Salad $11.95
• Shredded green papaya, tomato, string bean, carrot, and peanut in fresh chili lime juice on a bed of lettuce.

• Crispy Duck Salad $16.95
• Quarter duck tossed with spicy chili lime dressing, red onion, pineapple, apple, bell pepper, and tomato on a bed of lettuce.

• Seafood Woonsen $15.95
• Shrimp, New Zealand mussel, squid, glass noodle, red onion, scallion, tomato, carrot, Chinese celery and cilantro in chili lime juice.

• Grilled Beef Salad $15.95
• Grilled beef sirloin, tomato, red onion, carrot, cilantro, scallion, lettuce. In tangy lime dressing.

• 3 Sons Yum Yum $15.95
• Shrimp, sweet pork sausage, squid, red onion, cilantro, carrot, tomato, lettuce, and steamed egg noodle in spicy chili lime juice.

• Homemade Thai Beverages
• Thai Iced Tea $5.95

• Boba (mango Flavor) With Popping Boba $6.95

• Boba (brown Sugar Milk Tea) With Tapioca Pearls $6.95
• Brown sugar milk tea with chewy tapioca pearls. Options include matcha latte, taro, thai tea, and tiger brown sugar variants.

• Boba (creamy Thai Ice Tea) With Tapioca Pearls $6.95

• Boba (jasmine Matcha Green Tea) With Tapioca Pearls $6.95

• Boba (strawberry Flavor) With Popping Boba $6.95

• Boba (thai Ice Tea) With Lychee Popping Boba $6.95

• Thai Iced Coffee $5.95

• Lychee Iced Tea With Lychee Fruit $7.95
• Dairy free.

• Boba (taro Flavor) With Tapioca Pearls $6.95

• Dessert
• Coconut Rice & Mango $9.95

• Fried Ice Cream $8.95
• Fried vanilla ice cream with chocolate drizzle.

• Drink
• Sparkling Water (perrier) $3.95

• Spring Water $2.50

• Can Soda $2.50
• Selection of chilled can sodas including club soda, coke, ginger ale, and sprite.

• Soup
• Woonsen Soup $9.95
• Thai traditional clear broth soup with bean tread noodle, Napa cabbage, cilantro and scallion, Chinese celery, mushroom and carrot.

• Tom Yum Soup $8.95
• Savoury, spicy and sour soup with lemongrass, kaffir lime, mushroom, baby corn, onion and tomato.

• Tom Kha Soup $9.95
• Lemongrass, gala gala, kaffir lime, mushroom, red & yellow onion, and tomato in coconut cream soup

• Juice
• Mango Juice $5.95

• Lychee Juice $5.95

• Coconut Juice $5.95

• Chef Specialty
• 3 Sons Valcano $20.95
• A MUST try !Choice of crispy batter-fried chicken breast, tofu, shrimps, duck, or filet tilapia sauté in our special sweet and sour sauce served with steamed broccoli, carrot, and Napa cabbage.

• Mama Kha Moo $23.95
• Our mom’s rich, juicy, and tender thai style braised pork shank slow simmer cooked for 3 hours in her special sweet-salty sauce. Served with steamed Chinese broccoli, jasmine rice, and spicy-sour chili ???? sauce (on side)

• Khua Kling Chicken (new)!! $20.95
• One of the most well known southern thai dishes for SPICY meat lovers. (Only available in minced chicken)Cooked with DRY roasted curry pastes with NO oil added & used major thai herb ingredients such as red chili, turmeric, lemongrass, and kaffir lime leaves. Served with cucumber & jasmine rice.

• Salmon Panang $25.95
• Filet salmon, kafir lime leaf, bell pepper, and snow pea in panang curry cream sauce.

• Seafood Pad Cha $27.95
• Sautéed seafood, wild ginger, fresh peppercorn, onion, bell pepper, basil and string bean with spicy chili paste.(available in medium, spicy, and thai spicy only)

• Tamarind Duck $28.95
• Crispy duck and steamed mixed vegetable in chili tamarind sauce.

• Ginger Fish $24.95
• Tilapia, ginger, scallion, onion, Chinese celery in garlic ginger sauce.

• Seafood Suki Hang $24.95
• Sautéed shrimp, calamari, woonsen noodle, Napa cabbage, Chinese celery, scallion and egg in homemade spicy red bean curd suki sauce.

• Side
• Sweet Coconut Rice $5.95

• Jasmine Rice $2.95

• Side Peanut Sauce $1.50

• Chicken Tender & Fries $9.95

• Steamed Noodle $5.95
• Thin rice noodle

• Sticky Rice $4.95
• Unsweetened

• Steamed Mixed Vegetables $5.95
• Broccoli napa cabbage baby corn bell pepper carrots and chinese broccoli.

• Jasmine Brown Rice $4.95